Not exactly sure what the technology fee on our bill was. So that left a little sour note to our…read morestop. But overall would definitely come back. The Mozzerella sticks were huge and tasted good. Pretty sure the fried mac & cheese are the same ones the bar I work for gets, they were my daughters so I didn't try them. But they're always a solid choice. My crispy chicken Phoenix sandwich was delicious. I was originally going to order a wrap when I had seen the menu online but didn't realize it was just a lunch special. I ended up not disappointed that I switched.

We went for the fish fry. 4 piece deep fried cod, coleslaw, potato salad, tart-a sauce and bread…read more Plenty of great tasting food. Just finished it. Great beer selections both on tap etc. Off the beaten path but don't tell everyone. Great wait staff, good service and a very nice crowd.

We ended up having a family gathering here post funeral and we're grateful for the space…read more They reserved tables at the back bar for us, and we had plenty of space to mingle and talk. The music was quiet enough we could talk and catch up which was appreciated especially with an older crowd who can't always hear well. The cheese nuggets were great, but I'd have like the bread on my turkey club toasted. Overall the food and drinks were good and it worked for our needs.

We went to Bismarck on a whim before seeing the Christmas train. Josh was our bartender and host. I…read moreasked him about the Ruben. It was delicious. We received our food pretty quickly. They have a lot of old pictures on the walls, some games and a pool table. Everyone was very friendly and welcomed us. I'll go back, the Ruben was on point. Thanks Josh.

It 11:30pm on. Sat night, I've been working 14hrs, I'm hungry...and what better way to quench my…read morethirst and hunger than at an Irish Pub. This may not be Ireland but it damn good a small Wisconsin town in the U.S. They have a menu of about six sandwiches, a pasta, salad, garlic bread and one dessert. I don't know if this is the menu all the time or just late night. I had the Reuben and a Guinness draught, it was a solid sandwich with kettle chips and a pickle spear. The draught was a good solid pour. The service is nice and quick. The Kilkenny cream ale is also a good pour. The chocolate mascarpone cheesecake has a chocolate crumb crust, it's a nice light chocolate mouse like pie, its a bit sweet for me, but fine for a restaurant grade bulk dessert. It's a nice place, lots of room to move, good for large and small groups. I'll keep this on my short list for when I'm in the area again.

Don't get me wrong... it's a really attractive Irish- themed place and they usually have a couple…read morerespectable beers on tap. Because of that, they have a pretty loyal local following. My issue is with anything that characterizes them as a "restaurant". They're not. They have an electric frying pan on the back bar and you should expect a 30 minute wait on a simple sandwich. If you go with 2 or 3 other people, don't expect your meals to arrive at the same time. This is not a restaurant. They should just give up on the food thing and become a better bar.

this place introduced me to sour and smoothie beers. always good options on tap. super cool arcade…read moregames/pin ball/huge multiplayer pac-man game on a table. bartenders are always a pleasure. 10/10 spot

After an impromptu roller skating session on a Sunday afternoon, we stopped in for lunch. Love the…read morehistory of the bar (look up Turkey Gehrke and his hibernation). Quite sizable, it has tvs throughout with seating at the bar, high tops and tables. Solid beers on tap and a menu of what you expect at a bar-apps, burgers, wings, and sandwiches. Appreciate the fact they use never frozen beef for their (quite large) burgers and source local cheese. We started with some homemade mozzarella sticks wrapped in wonton wrappers. They were great and paired well with both the marinara and ranch sauces we ordered. The burgers we also ordered on point. With the option of pink or no pink, the burgers were chargrilled to order and as I mentioned above, substantial. Our bartender was great and checked in on us regularly. I'm not in Watertown much but wouldn't hesitate stopping in if ever back in the area.

Terrible service and even worse food. We were warned they were busy and Friday fish fry would take…read moreabout 45 minutes. We had ordered salads as our side and asked for them before the meal. Couldn't get the waitresses attention. After 45 minutes flagged her down to ask for our salads. She apologized. However, she spent most of the evening hanging out with friends at one table. Food took an hour and 20 minutes and was barely edible. The coleslaw was spoiled. The baked fish tasted like it had been microwaved. It was covered in rosemary and was tasteless. The grilled shrimp were excellent. The young workers (hostess and bus boy) were very attentive and friendly. Won't be back.

We came here for a fish fry. They don't take reservations so when we arrived around 5:45pm on a…read moreFriday we had about an hour wait. They have a nice bar area with tables so we were able to grab a table and drinks while we waited. With the crowd, it took some time to get our drink orders. The dining room is cozy. It is family style, all you can eat. The waitress came over to confirm we wanted everything on the menu and then dishes were brought out to our table within 5 minutes. There were sides (baked beans, coleslaw, etc.), fried chicken, baked fish, fried fish, and fries. Overall I thought everything was ok. We were not a fan of the baked fish and the chicken was hit or miss. The chicken was bone in, some pieces were good and some weren't great. Overall our favorite thing on the table was the fried fish. Cool experience and friendly staff but overall underwhelmed by the food.

Our next stop on the supper club tour was the Elias. The bar…read morearea is so spacious with plenty of seating and the host stand. The dining area is much smaller and you are literally shimmying and squeezing into spaces so you don't bump others. The ambiance is stunning though, with details on the ceilings, the fans and anywhere else you look. We went on Friday, so the menu was limited. I usually get a tenderloin or filet, but I only had ribeye as an option, so I went with it. Many others in our party got the fish fry. There was a relish tray that came along with that, including beans and potato salads. The fish fry came with bake fish, fried fish, and broasted chicken. But we had four people at our table who ordered it and when they asked for more, they brought two pieces of things at a time, seemed extremely silly. Our waitress was extremely hard to hear, as it was so loud in the dining room and she was always walking away from us. The overall experience was okay, but not extremely memorable.

Last time I was there was a couple of years ago when it was Amado's; now run by Jr. Quaint little…read moreMain Street restaurant, with mix of classic old bar and Mexican decor. Margaritas and food were excellent. Our servers were pleasant and attentive. Starting with light crispy bottomless tortilla chips with mild and hot salsa. I loved my shrimp chili rellenos with rice and refried beans. My wife enjoyed her fish tacos. Will definitely be back soon!

Ate there 1 week ago. Had fish tacos ( Cod ). They were very good as were rice and beans. Their…read moresalsa was home made. I enjoyed their hot one. Prices were more than other places i have gad similar meals. Yet the tacos were good.

Stopped in to Kathy's Buffalo Bar and had a orange dreamsicle. Everyone was up north nice and I…read morehear that make a pretty special Bloody Mary on Sunday. I'll be back.

This place is just fantastic. We were on the highway and saw a review from Meredith so we had to…read morestop in. Sheeeeesh, Lewis is next level eye candy. Some day they might build the man a statue. Great old fashions too.