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    Sikgaek

    4.0 (206 reviews)
    ModerateKorean, Noodles, Hot Pot
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

    Sikgaek Photos

    Business Info

    SIKGAEK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Janice H.

    Great food and service! They come right away after ringing the bell. Food quality is amazing, with great side dishes. If you pay with cash, you can get a 5% discount!

    Creamy Buldak with seafood
    Rochelle P.

    Sikgaek is an authentic Korean Restaurant in Mississauga that serves AMAZING Korean dishes! Their extensive menu offers noodles, fried chicken, BBQ, soups, and much more along with some new menu items are well worth trying. This spot has a relaxed atmosphere and their staff is very accommodating. If you can't find a parking spot at the front, there's also some at the back.

    Cassandra M.

    Our second time coming to Sikgaek. Coming in, this place was cozy and offered privacy which was nice. We were greeted warmly by the servers. We got their donkatsu spicy buldak alfredo omurice, the boneless Joseph chicken and dakjeon. The boneless Joseph chicken (4/5) was crunchy, cheesy and a slightly sweet nutty flavour. The donkatsu spicy buldak alfredo omurice (4/5) was delicious. The spicy buldak rice was balanced well with the creaminess of the alfredo sauce. The egg was cooked well and the donkatsu was crispy and tender. I wish there was more of the omelette because towards the end we were left with a lot more rice and no omelette. The dakjeon (3.5/5) was crispy on the outside with a slight chewiness on the inside. This savoury pancake had cubed chicken throughout but we found the chicken itself was rather dry. The green onion was a good addition to this dish as it enhances the flavour. The dipping sauce had a mixture of saltiness from the soy sauce, a hint of sweetness and some tanginess as well. The side dishes consisted of pickled cabbage, pickled radishes and kimchi. The kimchi was a bit salty for my liking. Although it was crunchy, I was hoping it would be more tangy.

    Jap Chae with Beed
    Vivian S.

    Okay so parking in this tiny plaza is extremely limited which started the experience shaky. There s parking to the rear of the plaza but it also fills up. The individual rooms are fun but are even louder than sitting outside n the main dining area so keep that in mind. servers were good and attentive and there are bells in the rooms to get their attention as needed. The menu is quite diverse, so something for everyone. Banchan was okay. Only 3 served, traditional kimchi, picked daikon and pickled white cabbage. We ordered a pancake which was on the greasy aide but delicious and maybe a a little undergone in the middle. Their omirice was new to me and looked very pretty. house brown sauce was super sweet but grew on me. Fried rice was ok and the egg cover was super pretty. Not sure if the price tagr matched the value here. The Beef Jap Chae was delicious, not a lot of noodles for $20 but a ton of veggies for sure. Very flavourful. The fish cake souo was just disappointing. Literally fishcakes and one each of a lobster fish ball squid fish ball and a shrimp ball. Yes it was only $14 but no veggies other than a sprinkling of green onion, and did not come with a bowl of rice. Overall I think it was passable but other really good options nearby might make a return visit a far way away.

    Boneless fried chicken (Joseph flavor)
    Kateri

    Really solid Korean restaurant and they stay open pretty late which is make them a great spot for late night dinner or snack! We got their soft tofu seafood soup and the boneless chicken in Joseph flavor. The Joseph flavor is like a creamy nut cheesy sauce. The chicken was crispy but the sauce was very rich and cheesy. Their soup was filled with toppings and pipping hot when it came out. The staff was kind and the food came out fairly quickly! I also love that they have private seating which are separated dividers.

    Bibimbap
    Navnit S.

    The food here was really good especially the spicy candy fried chicken! I would definitly come back here. It is a little pricy but expected for Korean fried chicken places. Nice and clean tables and private areas to sit as well.

    Interior
    Kristy V.

    We ordered: - Pork Dumplings - Soft Tofu Kimchi Soup - Original Street Food Style Ttokbokki Pork dumplings were okay, I definitely preferred the Kimchi soup and the Ttokbokki over the dumplings! The soup was flavourful and the soft was super soft~ the Ttokbokki was definitely my favourite, it was chewy and there was a good amount of rice cakes and fish cakes available. Overall, I loved the food and I enjoyed everything! ‍ Service: Service was great! There's a button at each table that can be pressed when you need assistance. The servers were super nice, even apologizing for us waiting even the tiniest bit of time (not needed but appreciated!) Ambiance: There were a lot of seats with a few private sections for KBBQ. TLDR: It felt like an authentic restaurant with delicious food and lovely waiters. I will definitely be coming back!

    Dakgalbi cheese plate for 2
    Ailun H.

    We stopped by Sikgaek for a late dinner this past Saturday and fortunately, it wasn't too busy. Several tables are tucked inside these wall dividers which was aesthetic and unique. It also gave us more privacy. We enjoyed this dining experience! There's also call buttons for each table you can press to get a server's attention. The banchan here was pretty standard. There was kimchi (sour, but I liked it!!), radish, and something else that I forgot, haha. We were able to get some refills, too. MOOL NAENGMYEON - 17 This was OK. The broth wasn't very sweet and it was on the blander side, so I just added extra vinegar and mustard. The toppings included pickled radish, cucumber and half of a hard-boiled egg. It didn't even have a piece of meat. It's nothing special and I've definitely had better at restaurants. CHEESE PLATE FOR 2: DAKGALBI - 42 This was the perfect sharable for the four of us since we also got our own entrees. There's plenty of marinated (sweet and spicy) chicken, cabbage, onions, and some dukkbokki and fish cakes. Of course, there was a ring of shredded mozzarella cheese on the side. Make sure the cheese doesn't "overcook", otherwise there's isn't much of a satisfying cheese pull and it just becomes a block of hot cheese. This was tasty and full of flavor since you get a mix of sweet, spicy and savory. It also made my naengmyeon more enjoyable when eating it all in one bite. Overall, decent experience here. I wouldn't recommend the naengmyeon, but the cheese plate was well-enjoyed by our group.

    amazing service and excellent food choices. Got the omurice and it was very flavourful.

    Fried chicken
    Caroline C.

    Yummy food! The fried chicken was crispy and had a nice flavour. The boneless joseph chicken was my fav. The gamjatang had a good flavour but wished it was more fall of the bone. The dak galbi was also good but there so much vegetable and not enough chicken for the price. They don't check in on you but if you press the service button, they come promptly. The restaurant is really cute. It reminds me of the hanok village in Korea.

    Plain Omurice
    Sunny W.

    FOOD | Came for a friend's birthday and heard good things about the omurice on Google Review! It was one of the more expensive items on the menu, and it was actually a little salty because I got the plain version ($16). I think if the omurice came with the meat add-ons, the meat would help with some of the saltiness from the cream and sauce. Get the spicy rice -- it's actually got a decent amount of heat! AMBIENCE | Love the interior here -- there are wooden panelled booths that semi-close you off from the rest of the restaurant and makes the restaurant seem more authentic. SERVICE | There is a call button at every table so that servers can be called once you're ready to order. Other than that, they do not often come to your table to check on you or refill banchans. VIBE | I think it's a good place for a group dinner!

    Cold Noodles
    Cecilia M.

    Been here several times now for years. One of my go-to Korean restaurants in the city. And since pandemic, have ordered take out and delivery! ATMOSPHERE: Casual dining atmosphere. Love all their hand drawn/written menus with cute illustrations peppered around the restaurant. There's a row of rooms (fits up to 6 people), and an open dining area as well. Accommodates small or large parties. Not too much parking though; they are part of a very small strip mall, so while there is parking - there's a chance you have to park further if lot is full. SERVICE: Service is pretty relaxed here. They are friendly enough, but only come when called. Sometimes during busy service hours, they do require a couple of calls using the button (at your table/room) - or one of us had to get up and flag someone. PRICE: Average to other Korean restaurants in the area. FOOD: They have a large menu with all the usual offerings of a sit-down Korean restaurant. But what do they do above the rest? KFC (aka Korean Fried Chicken)! Their KFC is the BEST: Incredible crunchy exterior with moist meat and great seasoning. Padak is my go-to flavour! They also have a great cold noodles, and their Gamja Tang (pork bone soup) has a version served with glass noodles (instead of rice). For take out they take orders by phone, but also take out & delivery via food apps: UberEats, DoorDash, and Fantuan (currently 15% off)

    Best pairing ever for Korean food
    Fontaine M.

    There is no doubt in my mind why this restaurant is highly rated. The available seating is limited given COVID restrictions but you feel extremely safe. Pretty much everyone gets their own enclosed booth. You ring a bell for service which on the most part was prompt and friendly. We definitely over ordered a bit because everything was sooo good. We had the classic chicken cheese plate - chicken was tender and flavourful. It went amazingly well with the Makgulri (rice wine). We also had the seafood pancake and some appy kimchi etc. The drinks were served in these copper bowls which supposedly was the traditional way to drink and everything felt super authentic. Definitely a must visit for Korean food lovers!

    Seafood soft tofu - You can see the glass cup as a size reference.

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    Miga Korean BBQ Restaurant

    Miga Korean BBQ Restaurant

    4.0
    (361 reviews)
    9.7 km
    $$$

    Ive been going here since I was a kid. Recently, they…read morechanged their patio seasonally and I love the vibes. From fall pumpkin to Christmas lights to spring flowers! I definitely recommend eating out there. Food quality is consistent and delicious. Marinated crab is a new addition and its amazing with rice! Highly recommend this place.

    This was one of the most disappointing dining experiences we've had in a long time…read more Our server seemed miserable from the moment we sat down. After bringing our food, she disappeared completely and never once checked on us. We ran out of water and spent about 15 minutes trying to find someone. When we finally got another server's attention, we asked for more water and a few additional side dishes since the portions were so small. He only brought one small dish and never returned. Throughout our meal, not a single staff member asked how everything was or if we needed anything. When we left, the person at the front didn't even acknowledge us or say goodbye. What was even more noticeable was that the other tables around us weren't receiving much attention either, so it didn't appear to be an isolated incident. We work in the service industry ourselves and are usually very generous tippers because we understand how demanding the job can be. Great service goes a long way, but unfortunately this restaurant completely missed the mark. There are plenty of excellent Korean restaurants with friendlier service, more reasonable prices, and much more generous side dishes. Sadly, this won't be a place we'll return to.

    Photos
    Cute and cozy Korean BBQ patio
    Cute and cozy Korean BBQ patio
    Miga Korean BBQ Restaurant
    Outdoor patio for the aesthetic view

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    Outdoor patio for the aesthetic view
    Daldongnae Korean BBQ - Mississauga

    Daldongnae Korean BBQ - Mississauga

    4.3
    (98 reviews)
    0.2 km

    We went to Dalgongae for Friday night dinner. We were able to secure a table without a reservation…read morearound 5:30pm. The restaurant was quite busy but service was relatively fast regardless of that. The restaurant has the feel of a traditional Izakaya/bar. We ordered an assortment of meats and some side dishes: Pork marinated shoulder butt 21.99 * favourite! Seasoned chicken thighs 21.99 Black tiger shrimp 11.99 Marinated chuck flap tail 26.99 *Rank 2 Freshly cooked kettle pot rice with sauteed mushrooms 18.99 1 steamed rice $3 The rice with mushrooms was the surprise of the evening. I came for the meat but this dish had the perfect Unani flavour to compliment everything going on. I would absolutely get that dish again just for myself! I'll likely be returning with friends!

    Been here 3 times so it's fair to make a review now. I hate…read morethat they're not AYCE but they're so good, so it's annoying that I have to keep coming back haha. Their cuts of meat are just so good, as well as the sides. We always order multiple rounds of the pickled cucumber and get several refills on the corn and kimchi. The tofu stew that comes with the set is also super comforting and delicious. Don't skip this! Oh it's also annoying that rice is $3 BUT to be fair, they pack this and one bowl is enough for me. I like that it's not plain white rice either. I pretty much tried every beef option but can't remember them all. However on my most recent visit, we ordered: BEEF TENDERLOIN BEEF RIB FINGER MEAT BEEF BONELESS SHORT RIB BEEF SHORT PLATE My favourite was defs the boneless short rib. I loved the marbling on it and it was easy to eat. The tenderloin took FOREVER to cook, but once cooked, it was tender and meaty. Exactly as described. I wouldn't order the short plate again, as it was a little too fatty. All of this including the rice came up to $131 and split between 3 people it was $43 with tax. So not bad at all and it ends up being around the same price as any AYCE bbq spot. Thats why I don't mind coming here cuz of the quality and sides. Service is also super friendly and they come around often asking if you need anything else. I made resos for a Saturday at 12:30 but it wasn't really needed because the place was only about 1/5 full. Even when we left at 2:30 it wasn't packed.

    Photos
    Interior
    Interior
    Grill and more of the side dishes.
    Grill and more of the side dishes.
    Beef chuck steak

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    Beef chuck steak
    Buk Chang Dong Soon Tofu

    Buk Chang Dong Soon Tofu

    4.1
    (134 reviews)
    2.4 km
    $

    Always my go place for soon tofu! Typically get their combination soon tofu but wanted to try their…read moreham and sausage and it was delicious. They also serve the soup with purple rice in a clay pot, really love the crispy bits of rice at the end. My favourite thing there are the sides specially the braised soy bean and was very happy to learn that they sell them in small containers to go!

    The dining space's vibe and feel is very basic and plain. They could have put in some more effort…read morewith branding including proper formatting of their food menu and presentation of the food in pictures. There are several mispelled words and other issues with spacing and formatting printed in the menu which for me personally gives off a bad initial impression and lowers the overall vibe of the dining establishment. The food and service does make up for it a little bit. Our waitress was quick to offer house tea early on after we have arrived. The complimentary kimchi and onion for each diner was also always welcome. As an appetizer, I enjoyed our order of small Boneless Fried Chicken flavored with Cheese *Sprinkle. (The other available flavors include Sweet & Sour, Soy Garlic, Honey, Spicy, Spicy *Honey) There were enough pieces of the chicken for sharing between our group of 5 people. Something else I appreciated was the authentic feel of the rice being served in a hot stone pot inside the wooden crates. My main order was menu item #1 Combination Soon Tofu (Beef, Shrimp, Mussel) + Hot Stone Pot Rice. I find the order OK to good. There was too much going on in the soup to find any unifying or distinctive taste. If I have to order again, I would choose a different soup dish sticking to 1 main topping instead of 3. Another main dish I have gotten to sample was menu item #12 Pork Bone Soup. I wouldn't rank it among the best Korean Pork Bone Soups (Gamjatang) I have tried. The meat could have used more time cooking as it was not as tender as I normally expect for this dish. Lastly, I find the overall theming of the place lacking. Considering the restaurant's name, I expected them to specialize with tofu dishes or at least to have a signature menu item having tofu as the main ingredient. The tofu I did have included in my dish was nothing special.

    Photos
    Small (165 g) Boneless Fried Chicken - Cheese *Sprinkle.
    Small (165 g) Boneless Fried Chicken - Cheese *Sprinkle.
    Buk Chang Dong Soon Tofu
    Buk Chang Dong Soon Tofu

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    Myungdong Noodle Shabushabu

    Myungdong Noodle Shabushabu

    4.3
    (81 reviews)
    2.3 km
    $$

    The restaurant is in a hidden plaza which no one will know there is one. From the outside, you…read morecan't tell that inside is simple and clean. There are some booth tables and others are wooden tables in the middle. The banchan was just kimchi and yellow pickled radish. I prefer when they give a variety of little starters. I got a beef soup (bulgogi jjigae) which the broth ended up spicier than I wanted. I thought it should have been on the sweeter side. There are many other Korean dishes one can choose from, especially their popular large pork dumplings. Overall, it was a good experience with my friend.

    After an ill-fated attempt to grab some food at the mall next door, we decided to check out…read moreMyungdung instead. Korean food rarely disappoints, so it seemed like a safe bet. And indeed it was. The place was quite crowded but we managed to snag a table in the middle of the restaurant. I quickly looked at the menu, but immediately I was drawn to the Bibimbap ("Comes with rice, vegetables and egg"), mostly because it had been a while since I'd eaten that venerable dish. It arrived fairly quickly after I ordered it and obviously I had to mix all the components together along with a small dish of the included gochujang. And yeah, it totally hit the spot. All the components were way above average and while I could've used a little more spice, I managed to inhale the whole thing in what had to be record time. My dining companion ate the soup for which the place is known and he was pretty much blown away, so it's a safe bet to say I'll be returning if only to try that for myself.

    Photos
    Interior
    Interior
    Jajangmyeon and MD Dumplings
    Jajangmyeon and MD Dumplings
    Myungdong Noodle Shabushabu

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    Onnuri

    Onnuri

    3.6
    (94 reviews)
    6.1 km
    $$

    I've been going here for years and have brought pretty much all my friends and family to this…read moreplace. The thing about this place is that for me, it's consistent and convenient. I've never had a truly bad food/service experience here and in a city where everything is closed by 11 pm, I like that I can always rely on this place for a midnight craving (it's open till 2 am). I think I go back here time and again because this place fills a void in the types of restaurants available in the city. There aren't many late-night sit-down Korean restaurants so I inevitably find myself here. The corn cheese is something I get every time I go here. I really enjoy the salty and sweet combination! I also had the pollack soup for the first time (number 7 on the menu) and thought it was both fishy and spicy, which I really liked. While I certainly don't think you'll be disappointed with the food, I think it's pretty average as far as Korean food goes. I guess the one thing I will say is that I feel like they skimp out on their meat. I'll often order the bibimbap or some other similar rice and meat option and find myself with way too much rice and not enough meat.

    It's nice the place opens late and price was good but food has always been so-so . Tang soo yuk was…read moresoggy, flavour was okay, portion was large though. Rice cake was okay although we found no fish cake in our plate. This was my second try for cold noodles here, the first time it was way too sour with vinegar and we sent it back, they said they could water it down. This time I ordered it again and still way too much vinegar and the broth wasn't chilled enough (wouldn't recommend).

    Photos
    Onnuri
    Gamjatang
    Gamjatang
    Steamed dumplings

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    Steamed dumplings
    Semi Fast Food Korean Restaurant

    Semi Fast Food Korean Restaurant

    4.6
    (21 reviews)
    2.3 km
    $

    Still one of my favourites! So glad they are sill here after the pandemic shutdowns. Many…read moreneighbouring stalls have changed, but they are still here! The food court is a bit run down and old. And you need keys from a vendor to access the washrooms now. But the seating area is open for use! The food quality is just as good by the elderly Korean couple. There's still a lot of regulars that come for this authentic quick dining. Please be patient as the elderly couple may be slower to serve. But for sure, the food is worth the wait! Be kind and clean after yourself! Remember to try #28 Sweet Pork Bone Soup and if you're hungry (and not afraid to navigate fish bones: add the grilled mackerel!

    The cheapest gamjatang! My hubby has been there a lot since he was a kid…read more It's located inside the food court and only costs $12 (no tax) for a whole meal. It's hard to find this deal nowadays. Their gamjatang portions were quite generous - three pieces of pork bone, but no potatoes. It was okay for us because they served it with rice and some complimentary kimchi and it was quite filling. I ordered the seafood soup. I loved their soup as it was so flavorful. They also served a fish. Surprisingly, there weren't many bones. Additionally, we got the grilled mackerel, which we both loved. It only cost $5. The grilling and seasoning were perfect, and it paired well with the sour sauce.

    Photos
    Semi Fast Food Korean Restaurant
    Semi Fast Food Korean Restaurant
    #28 Sweet Pork Bone Soup. Hearty, tasty and filling!

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    #28 Sweet Pork Bone Soup. Hearty, tasty and filling!

    Sikgaek - korean - Updated August 2026

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