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    Shirvan

    3.7 (17 reviews)
    Open 12:00 pm - 2:45 PM, 7:00 PM - 10:45 PM

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    Tuna tartare

    Had a lovely dinner. Ordered the avocado hummus which came with crackers. Had the tiki potatoes which was yummy. Also had the tuna tartare appetizer which we liked too. Had the domain vacheron red wine which I really like. Plus we ordered the naan straciatella which was excellent.! Dinner was very good. Bill was accurate. Great customer service!

    Veal, Broccoli with pistachio and the spicy experience
    Cynthia M.

    The food was excellent as expected from the reviews. The veal meat was cooked well, juicy and flavorful. The spicy experience was interesting as well. The charred broccoli with pistachio was so good it could have been a main course. Highly recommended.

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    2 years ago

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    9 months ago

    Burger was falling apart and it was purple like really raw cold and was a bad taste 2 stars

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    L'As du Fallafel - Falafel Special Pita Sandwich | 10€

    L'As du Fallafel

    4.3(2.2k reviews)
    4.3 kmMarais, 4ème
    €€

    Missing pictures…read more... Quality/Quantity - Just follow the line. Just look for the longest and busiest line and it will be there. Actually, there are two lines, one for take away (on the left) and one for sit down. Both lines are just as long, but the take away moves much faster. Fairly organized. For the take away side, an employee takes orders while you wait in line, to expedite the process. (If you are from CA, think of an In and Out burger drive thru business model). Overall the food is good and reasonably priced. And great advertising seeing everyone walk around with your "sandwiches." Ambiance - Crazy busy. Both inside and outside. But plenty of employees (again both inside and outside). Fairly organized considering the volume. Service - Good. Price - Reasonable.10-15 Euros for a pita sandwich. $11.60 to $17.50 US. Owner Comment - Congrats on all your success since 1978.

    While out on a self-guided walking tour I found myself in the old Jewish quarter of Paris…read more Fallafel joints appeared plentiful but only L'As du Fallafel screamed out as the one to dine at. On first pass, there was a line at the take-out window. When I returned to dine in, there was a rather significant line there as well. My party of 2 was apparently the magic number because they had us stand in the front of the line and we were seated inside almost immediately. The food here is served so rapidly that I seriously doubt anyone needs to wait long as there's a constant turning of tables. Schwarma and Fallafel and whatever else we consumed here was so fresh, delicious, and satisfying that I tried coming back here again the night before leaving Paris. Unfortunately for me, they close early on Shabbat, so I had to be satisfied with my single visit. Outstanding experience, delicious food as over 2,000 reviews already attested to.

    Photos
    L'As du Fallafel
    L'As du Fallafel - Falafel sandwich and a carrot orange juice

    Falafel sandwich and a carrot orange juice

    L'As du Fallafel - Falafel Special Pita Sandwich | 10€

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    Falafel Special Pita Sandwich | 10€

    Loubnane - Chwarma dajej- delicious

    Loubnane

    4.5(80 reviews)
    3.7 kmNotre Dame De Paris, Saint-Michel/Odéon, 5ème
    €€

    A friend of mine told me I had to eat here while I was in Paris. I was a bit skeptical, because I…read moredidn't come here for Lebanese food. I am so glad we got to experience this place! We ordered a variety of traditional foods and shared, to get to try more of their options. I know when you're traveling in Paris, you only have a limited number of meals and you don't wanna waste one. This is worth it!

    I never give one star but this place is beyond anything I have seen when it comes to service. I was…read moresitting with my back to their central way and suddenly a knife hit the back of my head coming at a high speed. My skull was definitely impacted. I suspect the waitress dropped the knife as she was passing behind my back. She was non-apologetic and extremely aggressive and rude. Arguing that she did not know where the knife was coming from?! This should not have been her first reaction. I have to assume that somehow she lost the knife from a plate. She kept arguing with me when I pointed out that she should have shown some concerns and simply apologize. She initially did not. Eventually she came to her senses and finally somehow gave a fake apology. We left the premises without eating anything. The atmosphere was dark and kind of depressed. I have to assume that the owner must have been away. Quand le chat n'est pas la, les Souris dansent.

    Photos
    Loubnane - Mezze for three

    Mezze for three

    Loubnane - Salad

    Salad

    Loubnane - Lamb

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    Lamb

    Miznon - Beef bourguignon

    Miznon

    4.3(216 reviews)
    4.3 kmMarais, 4ème
    €€

    Candidly we were going to try that falafel place around the corner but it had a big line. So we…read morepopped over here. Really glad we did. We ordered quickly and they had terrific food. We tried the rotisserie chicken pita and the ratatouille one. Both were packed full of fresh ingredients. I loved the veggie one. But shoutout to the pita because it didn't collapse or get soggy from all the veggies and sauce. It held its own and was delish. Inside has some tables in back that were good but really this is a quick lunch space and a great one at that. Delish.

    I want to like Miznon more than I actually do. I love the gimmick of full roasted vegetables…read morewithout any seasoning, allowing the diner to doctor to taste. The cauliflower and sweet potato are visually stunning and well-roasted, but ultimately the condiments the restaurant offers don't compensate for the neutral preparation. Even tomato sauce, hot sauce and salt together couldn't coat the cauliflower in a satisfying way. When the vegetable is cooked with the idea of its being a blank canvas, it can't be retroactively perfected. Table salt should be a garnish, not the savior of a meal. The sweet potato fares better since I could mainline that vegetable, but if a roast sweet potato is that good without any seasoning, there's no reason to pay a restaurant premium for one. I am not trying to denigrate the concept of Miznon, because to do so would be to miss the point, but I would argue that I only ever need to experience Miznon once for novelty and then can move on to genuine meals at restaurants that justify the cost of dining out.

    Photos
    Miznon - Prep area

    Prep area

    Miznon - Steak and Egg

    Steak and Egg

    Miznon - Photo 1: Montage of images from Miznon

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    Photo 1: Montage of images from Miznon

    Shirvan - mideastern - Updated June 2026

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