Some of the best Japanese food I've had in a long time, the service was great as well. My friends…read moreand I went when there was no one there and it was my first time. I was surprised that the salad was not a peanut based dressing because that is what I have see at a lot of Japanese restaurants here but it tasted amazing. The Nigiri was great and all the food came out fast. The deep fried rolls are also very tasty, as well as the hibachi style dishes. It is s smaller place and a but hidden but delicious nonetheless!

The best sushi I've ever eaten and I've had sushi in large cities like Dallas and Kansas City. The…read morebatter on the fried sushi is crisp, light, and fluffy. Not greasy. The sauces don't overwhelm the sushi and each ingredient compliments the fish on each roll I've eaten. I've been there 6 times now and I try something new every time and no complaints yet. I always order the Crunchy Cucumber Crabstick Salad appetizer and can't wait for it to come to the table. I love this sushi restaurant and will find it hard to ever go somewhere else.

Kazoku recently brought back their hibachi so we had to check it out. The options aren't as great,…read morewith only chicken, shrimp and steak. I'll forever miss the red snapper! The food was good as always, but wish they would cook the onion to caramelize more. The service was the usual. Good drink selection to satisfy most anyone. The restaurant is small but cozy.

The food is the best in town but I ordered curbside pickup but after I sitting at the front door…read moreand the girl at the check in desk looking at me serval times and calling the number provided for 20 minutes I was not dressed to go in but after just getting a busy single for 20 minutes I just went in and I looked for the phone and I seen it was off the hook.

The chicken was not teriyaki as I requested and quality of the cuisine was not normal for…read moresaki...it was like the person on the grill had no experience with the menu or cooking in Teppanyaki style...I also had side of rice, side of shrimp that was commuted teriyaki style and three containers of the soup with mushrooms...the side items and soup were great!

We were recommended Saki for sushi and tried it out with a few friends. The sushi platter is a…read moregreat deal- 4 regular rolls and 3 special rolls. We opted for fried gyoza as our app and it arrived quickly and was a great start. The sushi was fresh and flavorful, our favorite roll was the Orange Dragon. The space itself is nice, tucked in a small shopping center in the Wal-Mart parking lot. Everything was clean but there is a small dining area off to the side that seems to be used primarily as storage, the lights were dimmed and things were cluttered behind a few dividers. For the area, Saki is definitely a bit more upscale and the sushi platter is perfect for a group to share. We'll be back!

After being awarded the Triad Yelper of the Year 2024 Award at the Yelpies Award Ceremony last…read moreyear, an event that honored the highest-performing Yelp Elites, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and bring them to the attention of the public, but also to uncover those found in hidden paths that for one reason or another have not reached the public in its totality. And Kabuki Japanese Steak House & Sushi located in Christianberg, Virginia is the perfect example. My friend and I arrived at the restaurant on a beautiful Tuesday early evening at around 5:30pm. The architectural design of the building itself was very impressive. The light blue tiles of the roof stand out as we're not used to seeing blue tiles on a building but mostly red. The majestic entrance to the building anticipated something special inside. After passing by several display cases with Japanese items inside we reached the Host's station where a young lady host warmly greeted us and guided us to the dining area. There we found several teppanyaki tables. These tables are designed with a built-in flat iron griddle where food is cooked in front of the diners. The term "teppanyaki" itself comes from the Japanese words "teppan" (iron plate) and "yaki" (grilled).  The first table was already complete, so we were the first party to be seated at the second table. I sat at the corner so had a perfect view of the chefs of both tables. First our server, another young lady came and took the order of everyone on the table. She then brought us our soup and salad which was a good size and very tasteful. Then the Chef came out and repeated the order in front.of us to make sure who wanted what and how did they wanted cooked. Both my friend and I ordered the Filet Mignon & Scallops. He ordered the steak medium and I medium rare. Then the Chef started doing a show with his cooking instruments and with fire. I invite you to view my photographs and video clips accompanying this review for a better idea of the set-up and food. Even though the food was a bit expensive, I appreciated the fact that it was plentiful. They serve us a good size Filet Mignon and three large size quality Scallops. I've been at cheaper restaurants of this type that the amount of food left us with much to be desired and a bit hungry at the end. But not here. We felt totally satisfied at the end. Our Chef had a warm and welcoming personality and made the dining experience a total pleasure. As the evening went on several other tables were filled, and this was good for it being a Tuesday. In conclusion, I highly recommend this restaurant for its cleanliness and the beauty of its exterior and interior design, creating a suitable environment appropriate to enjoying a wonderful presentation and Japanese meal, provided by a very friendly and talented staff.

What an amazing experience for my daughter's 5th birthday dinner!…read more Firstly, the food was absolutely delicious. I ordered the filet and chicken hibachi and my steak was tender, juicy and perfectly medium rare. The chicken was tender and well seasoned! The veggies were cooked to perfection and rice was scrumptious. The choice of 3 dipping sauces were continually offered for refill as well. I ordered a Bikini martini and it was strong and good! Other orders with my table were children's steak and chicken and the portions were large for a kids portion! My sister got the miso soup and hokie roll which she said were both excellent. Our service was EXCELLENT. Chef andrew was personable and made my birthday girl daughter feel so special! He threw the shrimp for us to catch which was a huge hit. His cooking was phenomenal and the show he put on while making the food was superb. Would definitely request him when we visit again! Ambiance was classic hibachi type restaurant, a little loud but to be expected with a hibachi style restaurant! Clean and spacious.

The food is always cold and tastes awful. Even the coke tastes weird here. We've tried this place…read moreseveral times and every experience is the same. Do not waste your money here. The service is nonexistent. We never received refills and sat for more than 15 minutes just waiting for our check.

Got the sesame chicken combination. Chicken was very chewy but didn't taste horrible. The rice was…read morevery disappointing. Got pork fried rice and it didn't have any flavor. Also staff was ignoring me, sitting on their phone while I was standing right in front of them. Manager had to step in to get their attention. Pretty disappointed, won't be returning back.

My favorite J Best Japanese food in King. Staff are always friendly and the prices are fair.read more

Very tasty Asian hibachi bowls, good portions, okay prices. There is plenty of meat in the beef…read morehibachi, but the chunks are pretty small.

I love how courteous they are once you come in. They are soo friendly even though they have many…read morethings going on at once. I love how generous they are with their portions too. I had enough for lunch and dinner. Its also a clever move to serve people on foam plate or throw away plates and foam cups. Less clean up and more cost effective. That waY they just cook and dont have to worry about doing excess dishes. It passes the savings on to the customers My husband and I both got hibachi steak and veg. But completely forgot to take pictures of it as soon as it got to the table we dug right in. If you havent visited this place you are surly missing out. They are friendly and fast, food is delicious. Very affordable$$ What more coukd you ask for. Just a great little Japaneese food place in Reidsville.

1st time trying Kobe out. Service was good and good came out quick. It's located in a small strip…read moremall but they're making good food. My daughter, son and I all enjoyed the food. Overall the price and quality of the food was great. We'll be back!

Food always hot and delicious. Generous portions. My fave is steak and shrimp hibachiread more

After reading many online comments about this Asian family-owned restaurant business that…read moreunfortunately had to close down a while ago due to a fire; comments like "I love this place and check every weekend to see if they are back." Comments about how good the food was there, of how when they drive by they missed stopping for sushi and hibachi, of how they really hope they re-open, about how they can't wait to see this place re-open, about their awesome food and awesome people, I myself couldn't help but wonder how special this place must have been to so many members of our community, and to also hope that they renovate it and that they have a successful re-opening real soon. Today, I found out that they indeed did have a re-opening two weeks ago, and as soon as I did, I headed over there to try it out. When I arrived the first thing I noticed was how the restaurant was reasantly painted and had new signs: one on a pole close to Williamson Road, and one of their name with their characteristic red font on top of their roof. Colorful banners also were hanging from the roof to the walls of their front patio, and a red OPEN neon sign was flashing from the front wall of the restaurant. After I noticed the entrance was on the side of the building, I went in. The interior design was simple, yet warm in the minimalist style, with large artworks along the walls of the restaurant. Up front was a long counter starting with the Host's station with a computer and the rest with a Sushi station where two Sushi Chefs were continually making Shushis. A very kind Asian lady host gave me a warm greeting, took me to my table, and handed me the menus. She took my drink order: a glass of Iced Tea. And my appetizer order: a Pork Egg Roll and an order of Coconut Shrimp. The items were so fresh. The Pork Egg Roll was very crispy oh the outside and soft and juicy in the inside. And the Coconut Shrimp was one of the best I've ever had. The batter was light yet crispy so as not to overwhelm the shrimp taste, and the sauce that came with them was amazing. They brou As my main course I had the Teriyaki Filet Mignon and Scallops. It came with fried rice, and they also served me a salad after I finished the appetizers. The Filet Mignon was very tender as well as the Scallops, and cooked just right, just as were the vegetables that came with them: zucchini, onions, and mushrooms. And the Egg Fried Rice was also unbelievably delicious. As I was eating I had the privilege of observing the two Sushi Chefs making the Sushis. They came out as culinary masterpieces and the servers walked by me taking them to the customer'stables.. The view of the sushi made me want to return to enjoy some of them. It was only 5:30pm and the restaurant was already full. I was very impressed with the great numbers of customers and by the efficient customer service they were receiving by the servers, who all seemed to be Asian. My server was also very nice and hospitable. She came to check on me at the appropriate times and even answered me some questions I had about the restaurant and its owner. Even though the restaurant served Japanese Cuisine, the owner, the Sushi Chefs, and some of the servers were Chinese, with the Chefs trained in Japanese Cuisine. At the end I asked my server for the dessert menu. She told me that they didn't have dessert for now because since they opened two weeks ago, the restaurant was so full that they decided to hold on serving desserts for now to accommodate the volume of customers wanting to eat there. I invite the readers of my review to view my photographs accompanying this review to get an even better sense of this outstanding restaurant which I definitely highly recommend and will be returning soon.

You can't just slap a Japanese city on the store front and call it Japanese. This more Chinese? Not…read moresure, but definitely not Japanese(I would know the difference as I am Japanese and lived in Japan) there is no Miso soup(a staple) on the menu, the rice is more Chinese grain than Japanese. I ordered teriyaki chicken with mixed vegetables and basically, their idea of fried rice is a brown tinted rice. Food is edible, but not Japanese. The servers are excellent though!

Great place for a large family meal. The staff was able to accommodate our party or 13 or so…read morequickly. The service was good, food was good and everyone enjoyed their meal. We were very pleased.

Clean environment, food is fresh, healthy and delish, service is fast and friendly. Will be back…read moresoon!

Update, still to this day this place is fabulous! Service is almost as fast as fast food,…read moresomeplaces faster. Food is absolutely the best. Cleanest place in all of Ashe County, look the health inspector gives it a 97! You won't find a place cleaner! This is the real deal. Wife had chicken teriyaki and I had hibachi steak, see pics.