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    Shik Do Rak

    3.8 (2.1k reviews)
    PriceyBarbeque, Korean
    Open • 11:30 am - 12:00 AM (Next day)

    Waitlist - Shik Do Rak

    Live Current wait: under 5 minutes

    Order Shik Do Rak Takeout or Delivery

    Shik Do Rak Photos

    Business Info

    SHIK DO RAK ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Good for groups

    Recommended Reviews - Shik Do Rak

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    Jess E.

    Love going to Shik Do Rak... it is a little pricier than other AYCE places but it's so worth it because their food is higher quality. The bulgogi here is perfect since it's not as sweet as how other kbbq places make it and their banchan side dishes are also delicious... I particularly enjoy the savory seaweed dish. Service is friendly and attentive. Restaurant is pretty spacious as well with a parking lot at the rear.

    Marinated galbi, thin pork belly, onions & mushroom.
    Thao Cindy T.

    We have been coming here for a couple of decades and love it here. Always top service, VIP treatment until our fav server no longer works there. We'll give it a few more tries since they are adjusting to a new crew. They have a small parking lot but there's always a parking attendant if you need to leave your keys for stack parking. They have great options for their AYCE menus, but we stick to our regulars having been a regular here for years. They have a great variety of side dishes. Love their marinated galbi, thin pork belly and brisket meats. We usually order their tofu soup & steamed eggs (the best)! Steamed rice is also always perfectly made. We get an order of their onions & mushroom, fresh garlic slices & jalapeño, we add brisket sauce and lemon to their salt/pepper sesame oil dipping sauce. Ambience is nice, open space. Just make sure not to wear your best pieces as the Korean bbq smell does stick to your hair & clothes and it lingers. At the end, one of the best parts is you get to enjoy their delicious tart yogurt before heading home.

    Arielle T.

    Showed up around 10:45 pm and last call was at 11:30. We were able to get seated immediately for a party of 7 and began ordering right away. The menu we chose was AYCE for $26 and this had all the standard choices of cuts I enjoy eating. Our table rotated between brisket, beef belly, thinly sliced pork belly, and fresh/thick cut pork belly. Towards the end of our meal, we only ordered thick cut pork belly and beef belly as this was our favorite. Considering that staff and management kept reminding us that we only had until 11:30 to order, the service was quite slow. We ordered several plates of each dish at a time and only a single plate of eat cut would arrive. Before last call, we ordered 4 plates of specific cuts and only one showed up for each cut. I'm not sure how to improve communication but it left us feeling unsatisfied by the end of the night because we could have eaten more. It was quite upsetting because we thought we specified plate number to receive that amount, and even had to ask the server if they could make an exception after last call. Luckily they were able to compensate with 2 plates but it still didn't feel quite enough. Bonchon was served and this was able to get refilled whenever someone was available to come round with the cart. There was good selections to choose from and had good flavor. It was unfortunate because we got seated pretty far in the back of the restaurant which also contributed to slow service. The grill also felt unstable at times and because the grill does not directly have a 'slot' to fit into, it can slide around and leaves open gaps for the heat to seep out from. Caution leaving metal plates and bowels close to the edge as it can heat up fast! As the night came to a close, it felt very rushed again as they were trying to close the register and kick everyone out ASAP. They also kept coming around to remind us that we only had X amount of time before they closed and to finish all meat to avoid a charge. Considering that the service was slow, we didn't get enough to eat, and they kept rushing us, it was not a great dining experience. Before leaving, you can get some blueberry ice cream on the way out. This reminds me of a tart frozen yogurt that is blueberry flavor and was a good way to end the night. Overall, I'd come again but would request to sit a bit closer, come earlier if possible, and be WAY more specific when ordering with staff. Hopefully with more time, it can lead to a more pleasant experience.

    Original + Blueberry tart soft serve. Forgot to take pic of food.
    Eunhye S.

    First time visit on March 14, 2026 This is a very solid AYCE KBBQ spot where the sides were plentiful and our meat orders came out quickly. The establishment itself is comfortable with a good vibe and they offer free valet (which was really amazing as well. The guy was really nice and helpful). The main reason for 5 stars though (I wish I could give more) was due to our server, Darren(Darin?). He was amazing! He was friendly, engaging, quick, patient...... and best of all he checked in on us often enough that we weren't running out of food but also not too often where it disrupted our feeding frenzy. His service definitely stood out and I hope management recognizes what a star they have in their midst. I hope any customers lucky enough to have Darren(Darin?) as a server tips him super well!

    Spicy Tofu Soup
    Max S.

    This used to be my favorite restaurant during the mid to late '90's. I can't count the number of times I used to come here with my family. But, that's all in the past. I couldn't believe all the stickers on the door of the entranceway. Luckily when I stepped inside, it was clean. The interior was not how I remembered. It's obviously been renovated and updated since I last remember. My group was the first to arrive. They had just opened at 11:30 AM. There were three young employees. They have a process where they lay out all the side dishes before they seat people at the table. We ordered a combination. It came with an egg dish; tofu soup; white rice; and variety of meats, mostly beef, but some pork. There was quite a bit of fat on the beef that we cut off and discarded. We also ordered a plate of Japchae and seafood pancake. The food was still as delicious as I remembered, it was the fact that we had to keep requesting service that this restaurant gets three stars. We had to request bowls of lettuce; hot barley water; another pair of scissors to cut our meat because the first ones were dull; a new grill because the first one was all black and burnt; more rice wraps; etc. The restaurant is large, but there were maybe 5 separate groups here during the week, at lunch. Parking: They have a large, free parking lot in the back.

    Barb B.

    I can't seem to get away from this place. I suppose it's easy because the banchan is good and the cost is reasonable $34 for dinner. Service always kind of sucks. They don't staff properly for the size of the place, but otherwise I have no other complaints. Poor servers look so stressed out. The air filters could be better, I always walk out smelling like a carnivores delight. It's a local fav among a bunch of other options in Garden Grove.

    Jimmy P.

    This has got to be some of the worst customer service ever... no one is at the front to check anyone in. Workers saw a bunch of people waiting and didn't bother checking them in or anything. The waiter was nice and checked just barely enough. But for the price and service this was definitely not worth it... I think ever since covid this place has definitely gone down hill. Pay the price elsewhere for a better experience and meat quality was just average..

    Lamnnga ..

    Most updated menu. This is first time I'm trying this restaurant. Good impression with fast service, variety of food and reasonable price

    Asia N.

    Went here for dinner on a weekday with a friend, and we were blown away by the service! Shout out to Patrick and Cody for elevating our experience!! One of the best kbbq dinners we've had so far. 10/10 service, the staff was so attentive and funny. They treated us with great care and made sure we were enjoying ourselves. The food was great and you can't beat the price. Overall, one of my faves and go-to for KBBQ. Everything came out really fast and my friend and I will definitely be coming back soon. Thank you for the incredible hospitality! The restaurant was clean and spacious. Not too crowded and at one point it seemed like there were only a couple tables occupied.

    Brisket (TikTok: @justandyvu
    Andy V.

    1. The meat options were good quality! I really like the marinated pork belly! 2. The spot has fun casual vibes! The interior is spacious! 3. The staff were friendly and attentive! 4. There are only indoor seatings! There are a lot of tables! 5. Parking lot is medium size! Sports are single-lined and not compact! Note: There are restrooms available for customers! Photo: Brisket, Pork Belly, and Small Intestines

    Melanie N.

    If you get here a little before opening the parking isn't open to the left of the restaurant entrance. You can still get to the parking by driving down Galway St and then making a left into the parking behind the restaurant. We were one of the first people to be seated when they opened at 11:30 on a Sunday. The servers were really nice. They were never too far so we could easily request for things we needed. One of them also cut one of them eats we ordered. They were quick to jump in and replace the grill before we noticed it was getting too burnt. The portions are quite big so we were good with the smaller serving combo for two people. The marinated meat was delicious. It had great flavor. I would have also been happy eating brisket only. It had a fresh taste. The side dishes were alright. We split the egg soup between two people. I wish they had the mashed potato side dish that's in the shape of an ice cream scoop. The water was fresh and didn't have a tap taste. There's also ice cream available but it wasn't offered to us but we were also really full by the end of the meal. The ambiance was alright until families came in with their crying babies.

    Christina T.

    This spot was my last meal before leaving LA and I enjoyed it so much! We waited a little bit for our table but it wasn't long. It was pretty busy & the parking lot was full too. The service was great....someone always came by to ask how we were doing, if we needed anything, and to refill our banchan!! Everything we ordered was enjoyable. The cuts of the meat were good and so were the portions that were brought out to us. I love getting Korean bbq in LA and this place is now a part of my top list! I can't wait to come back again.

    Kathy M.

    We went to the one in Garden Grove. We went right when they opened at 11:30 am. The restaurant was empty but they were slow to seat us - it seemed they set up the table by putting all the sidedishes on the table before seating people. The waitress who attended to our table was very friendly and helpful. The food is average to slightly above average - nothing wowed me but my companions enjoyed the variety of meat we got to order by choosing the 'All you can eat' option. I ordered marinated squid & due to the marinade burning easily, they had to change the grill about 5-6 times but they did not seem to mind & insisted we get a fresh grill whenever the grill started to burn. The sdiedishes are fairly simple & typical - kimchee, fish cake, cucumber salad, & a couple of other vegetables dishes. We got the steamed egg, soon tofu soup & bean paste soup. The flavors were lacking in the soups so I'd forego the soups in the future. Steamed egg was fluffy and good. There was a yogurt machine which was a nice finish to the greasy, meaty lunch. They had original, blueberry & mix yogurt selections. Parking is in the back of the restaurant. By the time we walked out, the cars were double parking so my cousins had to tell the restaurant so the car can be moved to let the cousins' cars move out of the parking lot. I think the front entrance was boarded up as a car had crashed it over a month ago. I guess they are working the details out with the insirance company to replace the front windows & the door.

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    17 days ago

    Food is good service good parking always available, price decent , would highly recommend

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    1 month ago

    The whole staff was great! Especially our waitress Marlene. This is our go to spot. The finger meat is always good!

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    17 days ago

    Brisket/Marinated Ribs were good but service was slow and bad. The grill didn't cook entirely and the place was dirty.

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    Page 1 of 52

    Ask the Community - Shik Do Rak

    Is there still a limit on hot sauce?

    Yes

    Still one hot sauce per person?

    Yes! And extra charge if wanting more.

    Do they have glass noodles like they do at Gen?

    No jap chae here.

    Is the hot sauce still limited?

    Yup, bring your own or expect to pay extra. 😃

    Do they not serve kimchi cucumbers here?

    When I went they had pickled garlic cucumbers. For kimchi there was radish and cabbage.

    Anyone know the updated prices?

    When might happy hour be coming back?

    Yes it's back, 24.99 11:30-3/ 10+

    Was told you needed a party of TWO to order AYCE kbbq? I was by myself and was hungry. Offered to pay for 2 people but got denied.…

    It's a Korean thing for some of the restaurants they think it's weird to eat AYCE by yourself. I happened to work out of town from San Diego, I checked their business and thought it would be nice to eat here, I called to confirm I could do AYCE by… 

    Are they open for outdoor dining again?

    I went on Friday and it was inside where one side was open

    Are they having there Happy Hour anymore?

    Yes 24.99 11:30-3/ 10+ (12.22)

    Is happy hour back yet?

    Yes. 24.99 timesv 11:30-3/ 10+ ( 12.22)

    Is it still minimum of 2 to eat ayce?

    Most Korean AYCE place will deny it. Call ahead to confirm. I think for them, its not worth setting up including side dishes/cleaning up for one person plus it may take up valuable grill spots for 2+ people when there's a waitlist. Also may be a… 

    How many ounces is a $6 cucumber or radish kimchi container?

    They come in 32oz containers

    When will happy hour be back?

    Hopefully soon, we are working hard to bring back our full menu as soon as possible. Once we are ready we will be posting on yelp and our other social media platforms to inform our patrons.

    Is the happy hour menu still a thing at the moment?

    Currently, only the 22.99 and 36.99 ayce are available.

    Can I eat alone?

    Minimum of 2 for ayce

    Is there still happy hour from 3-6pm?

    Yes, but you should call and confirm days of the week its offer!

    Will this place be open on 4th of July?

    It says 1130am to midnight but since it's a holiday the hours might differ I would just give them a call and see before making the trip ! Enjoy

    What does AYCE mean?

    All You Can Eat

    When is happy hour?

    Every day 3-6pm, 9:30pm-closing 50% off all alcohol + 15-choice and 24-choice AYCE menus

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    Sookdal

    Sookdal

    4.4(567 reviews)
    0.2 mi
    •$$$

    Sookdal is a Korean BBQ spot specializing in wet and dry aged pork. They have limited beef…read moreselections; however, it's the pork that they're known for. I went with their "Combo B", which came with three types of pork for $69. They grill the meats for you and the meat was nicely crusted with a crispy exterior and juicy interior. It's perfect. What brings the experience to another level is their pickled vegetables, kimchi, and scallion salad, which brings acidity to balance out the fatty pork. Then you also have some nice seasonings (soybean paste, wasabi, salt, and seasoned soy) to give some other flavor variations to the meat. We asked for a side of rice, which was perfectly steamed. This was a great meal that was worth the cost.

    This is now one of my favorite kbbq places! It's a pretty small shop with a spacious interior. We…read moregot the Combo B for two people and it was enough to make us both full. It's nice that they cook everything for you so that it's perfect every time! The servers were always so attentive even when cooking at many different tables. The pork here was incredible. I really didn't expect much and was totally blown away! The quality was amazing and every bite was filled with so much flavor. I loved the many different ways the meat could be enjoyed! My favorites were the salt, garlic oil salt, and wasabi, but I truly loved them all. There many different options and so much variety that I never got sick of the meat. The kimchi tofu stew was also a great addition and had meat in it too, which made it so hearty and rich. I would definitely come here again!

    Photos
    Sookdal
    Sookdal
    Sookdal

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    Jong Ro Shul Lung Tang - #3 Pork Back  Bone Soup

    Jong Ro Shul Lung Tang

    4.1(535 reviews)
    0.8 mi
    •$$

    Love soup! If you do too, this is the place for you!…read more Friend and I came Sunday night. It was busy. Busier than I expected and service was still great. It's quite lively. The ladies working here are kind and on top of things. My friend and I got the army stew to split. It was a TON of food. It was quite deceptive when it came out. When your order is brought out, they place a table top burner in your table first. Then the banchans come out. Banchans: - cucumbers: crisp and refreshing, mild spice - radish: very crunchy - kimchi: very tasty here - fish cakes: my fav, they are a bit sweeter here Then the main cauldron of soup is brought out. What's in it: - hot dogs/sausage: cut up and I think it's kielbasa - spam - meat chunks - oval rice cakes - tofu - a square of dried ramen noodles with American cheese - some veg like onion, green onion - tasty broth!! - bowl of rice too Let this cauldron boil up over the table top burner then dig in! This hit all the right spots, especially as the temperature is starting to cool down. There was so much food. My friend and I ate to our fill and had enough to each bring home leftovers.

    Cozy, korean comfort food. Not necessarily a hole in the wall, but it's hidden away in the corner…read morebehind the Grams. The servers are aunties that won't check on you after every bite but will come over the second you raise your hand. I took my mom for lunch and we dug in a little too quick - photos were snapped after we've made a small dent on the food. We got the Seolleongtang and soondae platter which was plenty to share between two people. We ended up taking half of the soondae platter home and enjoying it for breakfast the day after. For those not familiar with Seolleongtang, the soup comes out very basic. You're given a bucket of scallions, a little pot of salt, and shaker of ground pepper to season the broth as you please. I recommend adding a few spoonfuls of the radish kimchi sauce. Speaking of the banchan, Jong Ro prepares some of the freshest and most flavorful banchans on the street. I wish they offered a menu option that was just a bowl of rice and bottomless banchan. The soondae was perfectly springy, paired with a salted shrimp sauce and flavored salt dip. The platter also came with boiled (or steamed?) pork belly, pig ear, and other pork innards that were nicely cooked. I love restaurants like this because they are simply good at what they do. Nothing is over-the-top. There is always a constant stream of customers. The times I've gone have been during your typical slow hours and the place was always 60% full. I imagine the house is full during dinner time or on weekends and rightfully so. Definitely stop by if you're looking for a heartwarming and belly filling comfort meal.

    Photos
    Jong Ro Shul Lung Tang
    Jong Ro Shul Lung Tang - Cooked pork with Vegetable plate(보쌈)

    Cooked pork with Vegetable plate(보쌈)

    Jong Ro Shul Lung Tang

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    Halgatteok Garden Grove - Ddukbokki and Odeng

    Halgatteok Garden Grove

    4.6(49 reviews)
    0.7 mi

    Located in the food court inside the H-mart. Was craving some rose tteobeokki, and this definitely…read morehit the spot. I got the combo A which included your choice of tteobeokki along with the tempura set and a drink. This was delicious, I got it with their signature giant tteobeokki. They were massive but super chewy, soft, and went so well with the sauce. The sauce was amazing, it was so decadent, rich and fatty. The tempura also went great with the sauce, both the dumpling and the roll tempura has vermicelli filling which I found interesting and delicious.

    The only reason this is not a 5 star review is because of my experience dining in at Halgatteok. I…read morecame in at 12pm on Friday and ordered a grandma tteokbokki with garaetteok and level 2 spicy. 30 minutes pass by, and I notice that two other groups have already received their food (these groups arrived and ordered much later than I did). When I received my food 45 minutes later, it was the complete wrong order. I received a rose tteokbokki with ssal tteok. I mentioned this to the kind lady behind the counter and she remade my food. However, when I got the freshly made dish, it was still the wrong order. She remade the dish with garaetteok but it was still rose, and not the grandma style. As it was approaching a whole hour since ordering, I just accepted the food, even though I tried to explain to her that what I received was the wrong order. She told me that what I got was the grandma tteokbokki, which the dish was not since it was creamy and had sausage and bacon. I would have asked for another remake, but she had posted a sign that said the restaurant closes at 1:30pm, and it was shortly after that time. I was hoping to have a good time here since the reviews are great, but this experience makes me apprehensive to give the place a try again.

    Photos
    Halgatteok Garden Grove - Located at the back of the small food court

    Located at the back of the small food court

    Halgatteok Garden Grove - Tempura Set

    Tempura Set

    Halgatteok Garden Grove - Store front

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    Store front

    Gam Ja Tang House

    Gam Ja Tang House

    4.3(373 reviews)
    0.1 mi
    •$$

    We stumbled upon Gam Ja Tang house around 9pm since it was one of the only restaurants open late…read more We ordered the Gam Ja Tang, spicy stir fried squid, and seafood pancake. I'm not sure if it was because we arrived later in the night but our server seemed to rush us to order and was constantly calling someone on the phone. Regardless, he was still nice during our interactions. The Gam Ja Tang was great and the pork was so decadent. For $12 it's a great meal to share between two people. The spicy stir fried squid was also really great as well. The seafood pancake however wasn't as crispy as we wanted it to be and it actually fell apart every time we tried picking it up. Flavor wise it was good but the lack of crunch was disappointing. Overall, I'd say this place is a good option for a late night meal. It's not premium service but it's a cozy place for comfort K-food.

    Visiting from up north and craving some spicy soup. Saw their menu on doordash decided to take a…read moreleap. Beef spicy soup/stew 4/5 Plenty of meat, cheese and soup is very comforting. Can use a bit more heat but I understand that they have to cater to the masses. Portion is very filling. Came with purple rice (very yummy, albeit not as purple as I expected) and I want to say sweet potato noodles very yummy. I appreciate that they put the noodles separately from the soup as not to make them all mushy and absorb all the soup. Beef bulgogi 4/5 My kid really enjoyed it. Almost finished the whole meal alone. Also came with purple rice. Both dishes came with 4 banchan. This is where I was surprised by. Out of the 4 items Kimchi 2/5 Soy bean spicy 1.5/5 Mashed potato 4.5/5 Fish cake 2/5 We only enjoyed the potato. I am a huge fan of fish cake and kimchi but these 2 were not my favorite. There's a flavor on it I'm not used to. Idk if it's a different sesame oil or what. But we just didn't enjoy them. Overall without the banchan we would give it a 4/5 With banchan 3/5

    Photos
    Gam Ja Tang House - Inside

    Inside

    Gam Ja Tang House - Beef Bulgogi (Marinated Beef)

    Beef Bulgogi (Marinated Beef)

    Gam Ja Tang House - Pork Neck Stew

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    Pork Neck Stew

    Shik Do Rak - bbq - Updated September 2026

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