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    Sherry's Stage Stop Restaurant

    4.4 (95 reviews)
    Closed 11:00 am - 8:00 pm

    Sherry's Stage Stop Restaurant Photos

    SHERRY'S STAGE STOP RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Sherry's Stage Stop Restaurant

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    Scott P.

    Great food at a good price and didn't get me started on the portions lol. The atmosphere is wonderful and I highly recommend you try this little gem.

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    Beka G.

    It's been 8 years or so since my last review. Our family goes here for family dinners. Every special event (birthdays, graduations, etc) means a dinner at Sherry's. We love Sherry and Gina. They are the sweetest people. If you are bringing a large group call ahead.

    Valarie P.

    Fucking phenomenal doesn't even begin to tell you how amazing this place is! The sampler is enough to share with at least 5 adults! They do not over bread their products. The ranch is one of the best I have had! I would drive from Fernley just to eat here. The service is perfect too! Seriously, worth the drive!

    French dip with onion rings and potato salad

    The best French dip in Nevada hands down. As truckers me and my wife eat at a lot of hole in the wall finds but this one by far has the best French dip sandwich in the state. Au jus so good you want to drink it. Not to mention the homemade potato salad. It's to die for. Ambiance is that of a family diner with a lot of history on the walls it's a great place and always smells great. Be sure to check this place out.

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    10 months ago

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    4 months ago

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    7 months ago

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    5 months ago

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    2 years ago

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    Coy W.

    Thank you for your great review! We LOVE our locals!

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    1 year ago

    Tasty comfort food. Great service and I love the decor! Nice spot to stop and have a bite.

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    1 year ago

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    1 year ago

    Good comfort food, great service and a cool atmosphere. I'll definitely be going back.

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    2 years ago

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    7 years ago

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    3 years ago

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    3 years ago

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    3 years ago

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    3 years ago

    Great little place. A few old favorites and good burgers. Nice staff. Give it a visit

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    2 years ago

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    5 years ago

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    3 years ago

    Good food. Just a local dinner. small eating area. Nice staff very sweet and friendly towards kids

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    2 years ago

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    7 years ago

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    6 years ago

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    3 years ago

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    4 years ago

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    4 years ago

    Chicken Philly with all the goods, fire! Clam chowder wow wow! What's for lunch tomorrow?!

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    5 years ago

    Great restaurant and staff! Food was awesome too. I highly recommend making the trip to Yerington. An excellent value and worth the effort!

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    5 years ago

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    7 years ago

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    7 years ago

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    3 years ago

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    3 years ago

    Great food. Had French dip and potato salad amazing. The hot beef was also really good.

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    7 years ago

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    J D Slinger's Steakhouse

    J D Slinger's Steakhouse

    3.3
    (168 reviews)
    39.2 mi
    $$

    Waiting for my car to be serviced, I was looking for something to eat. If you follow my reviews,…read moreyou know I'm always on the lookout for new places to try while supporting local businesses. We spotted JD Slingers and decided to check it out. The parking lot is small, and if you're heading east on Reno Highway, you could easily miss it since it's tucked behind the tall Depot building in the Bonanza Casino complex. We arrived around 8:30 a.m., and there were only about three other occupied tables. The menu offered much more than just breakfast, with everything from burgers to sandwiches to sirloin steaks, meatloaf, and other comfort food favorites. Of course, what immediately caught my eye was the pastrami sandwich! I love a good pastrami, but I'm pretty particular--I prefer leaner slices rather than the fattier cuts that many places serve. Our server, Anna, wasn't sure whether the pastrami was lean or not, but I decided to take a chance. I'm so glad I did! It was served on what I believe was a hoagie roll with just pastrami and pickles, and it was absolutely delicious. The pastrami was tender, flavorful, and just the way I like it. I only added a little mustard toward the end because the roll was a bit thick, but honestly, it didn't need any condiments. It was great just as it came. I opted for the coleslaw instead of fries, and it was a great choice--it was fresh, creamy, and paired perfectly with the sandwich. As we were finishing our meal, the restaurant became noticeably busier. Anna was the only server on the floor, yet she kept up with the growing crowd while continuing to provide friendly, attentive service. I also noticed the manager making the rounds to check on guests, which is always appreciated. Overall, this was a great first visit. Great food, friendly service, and a local spot I'll definitely be coming back to--especially for that pastrami sandwich!

    It was very busy yesterday at lunch. There was a steady flow of diners in & out! The staff was…read moresmiling & hustling to make sure everyone was taken care of. The food was delicious as always

    Photos
    J D Slinger's Steakhouse
    12pz steak
    12pz steak
    J D Slinger's Steakhouse

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    Biggest Little Steakhouse

    Biggest Little Steakhouse

    4.2
    (669 reviews)
    48.8 mi
    $$$
    Outdoor seating
    Sports on TV

    Second time was a charm! Ordered the ribeye, onion rings and red wine braised mushrooms and…read morethoroughly enjoyed it all! The vibe in the restaurant was also consistent, with a guitarist softly playing tunes that set a relaxed, cozy and even romantic mood. I again sat at the bar and the service was very good as well. 5 out of 5 for me, and I cannot see how anyone else could disagree. Keep up the great work, BLS!

    From a Reno Regular: How a Great Concept Collapsed into Zero Service…read more​I hate having to write this review. We were regulars here from the very beginning, but after watching this place steadily degrade, our visit this past Friday was the final straw. What had the potential to be a standout local steakhouse has turned into an absolute joke. ​The Early Days vs. The Setup When they first opened, the experience had real heart and charm. The owner was there constantly with his young son running around, low-top tables and intimate candlelit settings filled the room, and a musician played live guitar in the corner. It felt like a warm, fun, family-driven environment. ​The service staff back then was exceptional. Brian was an absolute 12 out of 10--he didn't just recite the entire menu from memory, he could tell you exactly how every glaze was made, how each cut was cooked, prepared, and how it would be served. He made your mouth water before you even took a bite. Brandon (whom the owner's son affectionately called "B-Dog") was another fantastic server we loved seeing. He was a young guy working hard to make it work, showing immense passion, energy, and natural ability, and we were genuinely excited to watch him grow. ​Even then, the ordering concept was bizarre. You walked up to a counter to order, pay, and were prompted to tip before receiving any service whatsoever--which is frankly obnoxious for a steakhouse--and then handed a plastic number to take back to your table like you were at a Carl's Jr. Having to order drinks separately led to constant confusion, with people often leaving without settling drinks because nothing was tied to a traditional running tab. Still, we overlooked the setup because Brian, Brandon, the owner's presence, the atmosphere, and the food made it worthwhile. ​The Downward Slide Over time, management stripped away the intimate low-tops for rows of high-tops along the walls, completely killing the fine-dining ambiance and replacing it with the feel of a generic, loud bar. While they blamed a lot on COVID, the decline started before that and has only gotten worse: ​Everything on a QR Code: They allegedly have physical menus, but we never saw one. There are no menus handed out, no passionate staff walking you through the cuts, and zero personal interaction. Every single item--steaks, sides, and drinks--must now be ordered and paid for directly off a QR code on your phone, completely eliminating whatever hospitality was left. ​Nonexistent Service: On a prime Friday evening reservation, we were greeted by a teenager at the counter dressed sloppily. Instead of being seated, we were told, "Take any one of those tables," with a vague wave of a hand. Minutes later, someone dropped by only to say, "Scan that QR code to order," and walked right away. ​The Wine Fiasco: We ordered a bottle of wine, but were brought a single glass of wine instead. When we followed up and asked for three additional glasses so our table could share, the server came back, plunked an already-opened bottle on the table along with the glasses, and said, "I think I just opened this bottle for you, so it should be good." That is not how dining is supposed to go. Uncorking a mystery bottle in the back and bringing it out half-handled is outrageous for a steakhouse. ​Zero Hospitality: We had to hunt down staff just to get water and ask for our own to-go boxes. Not a single employee stopped by to check on the meal, refill a drink, or provide basic table touches. ​Pushing Guests Outdoors: They constantly try to seat people outside regardless of conditions--even right now, with active regional fires making the smoky outdoor air completely unhealthy to sit in. ​Drop in Food Quality: For the first time since coming here, the meal was legitimately bad. The food was sloppy, rushed, and thrown together without care, fitting the new bar-room aesthetic rather than a quality steakhouse. ​The Missing Heart of the Restaurant: The familiar faces that made this place great are entirely absent. The owner isn't around, and neither Brian nor Brandon have been seen on our last several visits, even on a peak weekend night. It feels like the passion completely walked out the door. ​The Parking Hassle: Parking has become a nightmare. The neighboring lot charges for parking, and unlike surrounding businesses, there is zero designated parking in the back for restaurant guests. ​Final Verdict We've brought friends here in the past and ended up embarrassed by the slipping standards. Paying fine dining steakhouse prices to seat yourself, order everything off your phone via a QR code without ever seeing an actual menu, get served mystery open bottles of wine, fetch your own amenities, eat rushed food at a high-top, and receive zero service is unacceptable. We won't be back, we won't tip upfront for service that never happens, and we'll be taking our steakhouse business elsewhere in Reno.

    Photos
    Biggest Little Steakhouse
    Filet
    Filet
    Biggest Little Steakhouse

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    El Alteno

    El Alteno

    4.1
    (47 reviews)
    1.6 mi
    $$

    What a great find. My business partner and I were looking for a local restaurant for breakfast…read morebefore heading back home to Las Vegas. We went into this restaurant to check it out. It's what you would expect from a small town eatery. Simple, quaint and spacious. The men's restroom was very clean and made for solo occupancy. I was interested in something on the menu, but our server Maggie recommended something different and I'm so glad she did! It was the breakfast burrito with chorizo. The burrito came out hot and fresh. I asked for green salsa on top and it came with a spoon size serving of sour cream on the side. It truly was one of the best breakfast burritos I've ever had and I ate the whole thing. Be aware, it's pretty big so great for one person if you're very hungry but also perfect for 2 people to share. Absolutely delicious. When I visit cities or towns, I usually enjoy eating at and supporting local restaurants. I highly recommend El Ateño restaurant and I will definitely come back if my business travels bring me to or near Yerington, NV again.

    Chicken flautas always hit the spot , so delicious and crispy and light and fluffy. And you've got…read moreto pair that with the a double margarita . Their service is excellent , very attentive and friendly. There's never been a time when we didn't get good service from them. The ambience is great, family friendly and enough space to host a birthday dinner or even a company party. I'll take photos of my meal next time .

    Photos
    Inside seating area
    Inside seating area
    Enchilada and Tamale
    Enchilada and Tamale
    Menu

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    Menu

    Sherry's Stage Stop Restaurant - steak - Updated August 2026

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