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    Shawarma Azmi

    4.7 (47 reviews)
    Closed • 5:00 pm - 9:00 PM
    Updated a few days ago

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    SHAWARMA AZMI ATMOSPHERE

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    Recommended Reviews - Shawarma Azmi

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    Cristina C.

    Delicious food and great service. I had the Chicken and Lamb Shawarma Plate and it was very tasty. Came around 11 or so PM and it was calm inside with only just one other table present. Nice ambience, but bring a sweater. It's cold when the doors are open. When asked, they will close the door for you. Great service. Enjoy!

    Mohannad S.

    One of the finest restaurants in San Francisco, offering wonderful flavors and service--especially the Arabic-style shawarma.

    Lamb 2. Beef Shawarma Mix Meal

    This place is a hidden gem! The shawarma is perfectly seasoned, juicy, and wrapped in soft, warm bread. Fresh veggies, flavorful sauces, and generous portions -- you can taste the quality in every bite. Friendly service and quick turnaround make it even better. Highly recommend if you're craving authentic, delicious shawarma! This place is a hidden gem! The shawarma is perfectly seasoned, juicy, and wrapped in soft, warm bread. Fresh veggies, flavorful sauces, and generous portions -- you can taste the quality in every bite. Friendly service and quick turnaround make it even better. Highly recommend if you're craving authentic, delicious shawarma!

    1. Chicken Shawarma Meal

    Food was bomb. The area isn't the best but don't let that discourage you. You got to give this hidde gem a try

    3 Chicken Arabi Style
    Kristen C.

    great hole-in-the-wall restaurant :) came in with a group of 3 friends on a sunday afternoon. the service was top notch and the food came out quickly! i ordered the chicken arabi style. portions were perfect and i even had extras leftover. i also like how their fries are made well done. the man at the register was super nice to us and even gave us free drinks. 10/10 would recommend

    Jim D.

    Azmi is the owner and I have the privilege of meeting him. I ordered the Shawarma wrap and it was delicious alongside their french fries that came with fresh cucumber, pickles, lemons. I encourage everyone to come try out his Shawarma wraps.

    a menu for a sandwich
    Ju L.

    I visited the restaurant with a group of my friends. The restaurant is not in the safest neighborhood, but it's okay if you go during the day. The menu has a very wide selection and the food was great as well. I don't think it's an affordable price but potentially on the higher end. But the food tasted good. There was only one worker who I am assuming is the owner. Thus, the service may be a little slow. There is a restroom and card is accepted.

    My plate- with fries

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    3 months ago

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    6 months ago

    Business owner information

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    Azmi M.

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    7 months ago

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    9 months ago

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    Azmi M.

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    11 months ago

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    6 months ago

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    8 months ago

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    10 months ago

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    10 months ago

    Sharwama azmii is the best shawrmaa on the city , fr fr ,service is very nice , and the owner is very friendly

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    10 months ago

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    9 months ago

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    11 months ago

    Omg legit shawarma, it's hard to find legit shawarma like this! The crinkle cut fries are so good and classic spices!

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    2 years ago

    Great food and love the owner. Convenient place to get shwarma. I would visit this place every time I am in town.

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    2 years ago

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    2 years ago

    Very good food and excellent service thank you i tried the back home style shawarma it was delicious

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    Page 1 of 2

    Ask the Community - Shawarma Azmi

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    I have been eating at Beit Rima since they first opened, and they remain one of my absolute…read morefavorite spots in the Bay Area. Middle Eastern and Mediterranean food is a staple for me, and the depth of flavor here is unmatched--owner Samir's family recipes, especially for the dips, truly stand out from anywhere else. Because most of my family is vegetarian, we have tried virtually everything on the menu over the years, and you honestly cannot go wrong with a single item. Beit Rima has also been my go-to for catering across every kind of occasion--from my kids' birthday parties and relaxed family gatherings to a formal leadership dinner I hosted recently. I have served their food to guests from all different backgrounds, and it is a massive hit every single time. Whether you are dropping in for a casual meal or catering a special event, the consistency, quality, and warmth of the food never disappoints.

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    Oh the glory of Abu Salim in Haight Ashbury! Allow me to get this off my chest first if I remember…read morecorrectly. ;⁠-⁠) One piece of dolma, two dollops of baba gannoush, Arabic diced veggies, eggplant, cauliflower, and a pair of wiener-like falafels; all drenched in virgin olive oil and paprika to awesomeness! Added a drizzle of lemon juice from the wedge to make my whole veggie platter incredibly scrumptious! Pickled olives and dried red beets, spicy salsa, and hummus dip, complete with oven roasted pita bread. I chose the bottled salty yogurt drink, but switched to a bottled non-alcoholic fruity spritzer instead. Roasted cauliflower; so fluffy. Eggplant chunks; nice and chewy outer layer. Platter's overall; oh so filling. Barely have knafeh room for dessert that's truly pistachio. Abu Salim Middle Eastern Grill had a very colorful yet same spacey joint that Burger Urge left behind. Service with an added touch of Arab hospitality came out brilliant. Be back to savor any dessert for takeout the next time I swing by. Oh, and forgive me for erasing all my previous photos; they would've been helpful.

    tldr serving up large portion freshly made mediterranean dishes with lots of spices but could use…read moremore sauce with ample seating in the popular haight ashbury neighborhood ordered the fava bean app (fuul), chicken kebab plate, cheesy falafel. all came out piping hot! 4/5 fava bean dip came with a side of tomato (salsa) + garlic aioli which was super flavorful with the warm pita (very big dip portion!) did wish that the garlic aioli was already mixed into the fava bean dip 3.75/5 chicken kebab plate was super fresh! chicken had a strong turmeric spiced flavor and definitely huge portions! i just wished there was a sauce or humuus since the dish felt a bit dry and a bit bland without a sauce. side of rice and side salad was just fine, nothing to write home about. 5/5 cheesy falafel is super cheesy and cute in the shape of a heart. it had all the classic falafel flavors and i am a sucker for cheesy food. it was piping hot once again so watch ur tongue service was great and fast! water was refilled frequently and staff was friendly :) overall i would be back! it's a great spot to grab some tasty food before thrifting or walking around GGP

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    Mezze and Mooore II - 5/11/25 Sauces.

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    Wow! I just had the…read moreChicken Shawarma and it was so deliciously flavorful from the first bite to the last. The fries that accompanied the dish were the thicker ones I prefer, too. This meal was via DoorDash. I can't wait to enjoy a sit down experience at Mezze and Mooore II! The pics of the interior design look really cool.

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    The food is great. We always go for the mezza sampler, steak plate, and chicken kebab plate with a…read moreside of raw veggies (for dipping in the mezze). They have a menu behind the counter that lists out all of the GF modifications (which is so helpful) just ask for it. You can also join the waitlist on yelp, which is a big time saver and so convenient. Why 3 stars then? I feel like they have become a victim of their own success. This place is tiny and it is PACKED. We were quoted a 70 minute wait time on a Sunday night. When our name finally came up we were offered a tiny table inside (outside table sidewalks are where you want to be, more room, good people watching) that could have fit two fine but was going to be a squeeze for 3 adults. We opted to wait for a bigger table/outside spot. Once you get a table then you have to go inside and wait in line to order. The space is small so expect to get bumped from every direction. The person behind the register was obviously stressed out and could not have been less friendly or less helpful. I asked for a glass of cabernet and she just said, we don't have it and stared at me. I asked if she could suggest another option and she did but it was a struggle. All of the workers seemed miserable. No one smiled, everyone seemed overworked and it was so hard to flag someone down if say your steak came out entirely raw, which mine did. It seems like the workers are either not getting the training or the support that they need to allow the overall experience to be good as the food.

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