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    Shavano

    4.9 (23 reviews)
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    Updated over 3 months ago

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    Tiffany A.

    Went here for a group of four for dinner and it was great! We went on a Sunday night, and they don't take reservations for groups less than 6 so we provided our name and were told to check back in 20 minutes (a little frustrating they don't take your phone number to contact you). Thirty minutes later, we came back and table still wasn't ready so we sat in their heated tent on the side yard and drank some Manhattans while we waited. Our table was worth the wait - got a great booth table near the front of the restaurant! The four of us split the mushroom risotto, eggplant caponata, grilled cabbage, lamb kabobs and half roasted chicken. I think we all agreed the grilled cabbage was our favorite dish with the delicious romesco sauce! My husband and I also really enjoyed the half roasted chicken - the others thought it was slightly salty, but the cook was perfect and had a nice and crispy skin. The eggplant was also very tasty and fresh and came with some grilled bread - our server suggested extra bread and it was a little annoying to be charged $2 for extra bread especially since he recommended it for a party of four. Besides that, our server was super attentive and took great care of us. Really enjoyed this elevated meal in Salida!

    Panna cotta
    Kristi M.

    Colby went above and beyond to make my birthday dinner so special! She is a gem of a human being. The food was delightful. I have been looking forward to coming here for months for my birthday dinner since one of my chef friends in Denver told me the owner used to own one of my favorite spots in Austin. A beautiful small world! Now for the food: it was one of the best meals I've had in MONTHS. Everything was delish. The lamb kabob was out of the world. I can not wait to come back again soon and see what other amazing bites are on the menu. This is a very special place.

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    1 month ago

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    2 months ago

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    3 days ago

    Amazing food and great service! Loved the ribeye and roasted carrots. Would definitely go again next time we are in town.

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    8 months ago

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    27 days ago

    This was very comfortable and friendly restaurant. The food was delicious. Highly recommended.

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    2 months ago

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    7 months ago

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    1 year ago

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    9 months ago

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    5 months ago

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    1 year ago

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    7 months ago

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    4 months ago

    Amazing food next level. Worth your stop. Service is great if weather is nice sit outside

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    4 months ago

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    1 year ago

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    11 months ago

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    11 months ago

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    1 year ago

    Stellar food. Very unique tastes and professional friendly staff. Definitely worth checking out

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    1 year ago

    The food was delicious! The service couldn't have been better. Our favorite was the lamb kabobs with chimichuri sauce.

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    11 months ago

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    Review Highlights - Shavano

    Then the eggplant, steak with the pais butter (curry flare), lamb kabob (the kids fought over it) , chicken (we all fought over that) and the potatoes.

    Mentioned in 3 reviews

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    The Biker & the Baker - My beautiful wife and the biker Bennie , green juice , hot tropic and cortado and she got the hurricane ditka I believe

    The Biker & the Baker

    4.5(150 reviews)
    0.1 mi

    Delicious, creative food. Tasted fresh and homemade. Rose…read morematcha latte was so good and not too sweet. Hot mess was the best thing on the menu in our opinion but everything was great. Service was quick.

    Salida is a town that feels meticulously arranged by a diorama enthusiast with a penchant for the…read morefrontier. Nestled among the peaks of the Sawatch Range, where tumbleweeds might theoretically roll if they weren't caught in the spokes of a passing bicycle, sits an establishment of peculiar perfection: The Biker & The Baker. My compass has unerringly pointed to their door every single time I visit Salida over the past five years. It is a tradition forged in sugar and chain grease, where the rugged American West meets the precision of French pastry. Pairing high-desert riding with artisanal baking seems like a recipe for a pile-up, but the execution here is a sweet ride. You will find aerodynamic cyclists sitting elbow-to-elbow with flannel-draped modern prospectors, united by a singular quest for butter. The Biker handles the gears, the Baker handles the tiers. They aren't just coasting on charm; they are pedaling toward culinary triumph, baking up a storm that rivals the monsoons over the Arkansas River. The confections are miniature monuments to indulgence. I have routinely panned for gold in this valley, but the true motherlode is their lemon tart--a symmetrical marvel of citrus striking like a high-noon sun. Their charcuterie boards are arranged with the geometric exactitude of a surveyor mapping a railroad. Whether you are gearing up to summit Mount Shavano or recovering from a grueling promenade, this sanctuary provides the requisite fuel. It is the exceedingly charming destination itself.

    Photos
    The Biker & the Baker - Cute bar area

    Cute bar area

    The Biker & the Baker - Breakfast Sammie

    Breakfast Sammie

    The Biker & the Baker - Hazelnut Latte was incredible!!

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    Hazelnut Latte was incredible!!

    50 Burger

    50 Burger

    3.9(333 reviews)
    1.0 mi
    $$

    We have eaten here a couple of times in the past. The town of Salida is a couple hours from where…read morewe live and we don't go there a lot. Every time we do go to the 50 Burger though it's good. Very consistent in all aspects of a restaurant; food taste, presentation and speed. The service is good. Although you order at the counter like a fast food place they bring the food out to your table. There is plenty of seating. The restaurant is always clean and inviting. Salida is a small town compared to many places in Colorado. So the competition may not be as much as say if they were in Denver but if they were there they would still shine because they're just that good. The burgers are very tasty, the fries are great, a large fry will feed two people easily. The shakes are really good. Just like in the past they come out with a full glass plus the remainder of shake in the stainless mixing cup. It's well worth the stop if you're in town and hungry.

    We arrived at our hotel on Saturday night after arriving in Denver International Airport in the…read moreafternoon and a long drive to Salida. Our hotel concierge recommended this restaurant which was close to our hotel. The only catch was that it closes at 8 pm & we only had 30 minutes to get there. Luckily we made it before 8 pm and ordered. The restaurant allowed us to finish our dinner. The food and drinks were delicious. There's a 4% off if paying cash.

    Photos
    50 Burger
    50 Burger - Bonfire burger, BBQ Ranch Fries, and a soft drink.

    Bonfire burger, BBQ Ranch Fries, and a soft drink.

    50 Burger - Root beer float (left), Banana shake (middle/right) - basically 1.5 shakes with the extra, perfect to share.

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    Root beer float (left), Banana shake (middle/right) - basically 1.5 shakes with the extra, perfect to share.

    Aurum Breckenridge - Lemon Parmesan Hand Cut Fries

    Aurum Breckenridge

    4.5(469 reviews)
    65.3 mi
    $$$

    1. Atmospheres: Fantastic layout, very clean and great music (just the right volume to hear it but…read morehave a conversation). We sat at the bar because we heard great things about the happy hour from the locals. 2 Food: We researched before coming to Breckenridge what place had the best burger and Aurum's French Onion Burger came up at the top of the list. It did not disappoint. It was cooked to perfection (we like medium rare) and the sea salt french fries were delicious (no condiments needed for the burger or the fries)!! 3. Employees: The Hostess was friendly and got us seated right away. The Bartenders (Mike and George) made our evening a blast. Mike Ruda has a signature drink on the menu that he created called the Duck Fat Cadillac and it is a home run cocktail (10 out 10)!! George Johnson is a great conversationalist and is engaged with the customers. We showed him a twist to our favorite drink back home in San Antonio, the Carajillo and he made it perfectly! I would recommend this place to anyone visiting Breckenridge and make sure you grab a seat at the bar and enjoy the conversations and the Duck Fat Cadillac!!

    This beautiful restaurant came to us via local friend recommendation and did not disappoint. One…read morestreet over from the main downtown area of Breckenridge, Aurum gave vibes of a high class and well crafted dining experience. Inside was beautiful and lively, good dinner music, and professional staff throughout. Dinner was something special, paired with wine from their extensive wine list, it was a highlight of our weekend. The pasta special was incredible, cauliflower appetizer was full of great flavors, and their duck main dish was unique and brilliantly prepared. Let's not forget their chocolate cake desert! Truly a great way to end the night! Great night!

    Photos
    Aurum Breckenridge - Bar area

    Bar area

    Aurum Breckenridge - Au  Parker House Rolls

    Au Parker House Rolls

    Aurum Breckenridge - Au  Smoked Orange Old Fashioned

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    Au Smoked Orange Old Fashioned

    Saved by the Wine - Chicken Salad Croissant

    Saved by the Wine

    4.7(108 reviews)
    75.5 mi
    $$

    This spot came highly recommended when I told friends I was spending a weekend in Keystone. Made…read moresome dinner reservations and was glad we did. This place is super cute, the people working were all friendly, attentive and knowledgeable. We ordered drinks for happy hour (my husband got a beer and I got sangria-so good). Also ordered the bread and butter appetizer, definitely recommend that. For the entree I did the salmon that came with a cucumber salad and potatoes. Hubby got that gnocchi and steak! We both liked our meals a lot! I totally wanted to try the peanut butter pie for dessert but they were all out so next time I'll have to get some for sure! Check this place out yall!

    Stopped in for some late night bites…read more Vibe: Comfy with lots of table, couch, and comfy chair options. Dim mood lighting. Board games and little free library inside. Good music. Overall a very good vibe and very inviting to hang out. Service: Friendly and fast Food: Menu is definitely a step above your classic bar food, I got a sandwich special and steak tips. The sandwich was a grilled cheese croissant that included smoked gouda and balsamic reduction and it was really good. The steak tips were okay, decent flavor, a little chewy, maybe because they were cut so small? Value: Total after tip was $30ish for a 'just right' portion so may a little over valued. Overall this place was such a good vibe with chill staff and good food.

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    Saved by the Wine
    Saved by the Wine - Chocolate fondue

    Chocolate fondue

    Saved by the Wine - Patio

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    Liberty Hall - Liberty Hall

    Liberty Hall

    5.0(2 reviews)
    1.1 mi

    Liberty Hall is absolutely amazing! Joe was an absolute pleasure to work with while planning our…read moreson's rehearsal dinner. We rented the venue for the evening, and everything exceeded our expectations. The drinks were fantastic, reasonably priced, and served with exceptional hospitality. Joe went above and beyond to make sure every detail was perfect. In fact, I joked that if we had requested an elephant, he probably would have found a way to make it happen! His dedication to customer service is truly unmatched. Joe and Thomas were outstanding bartenders--warm, welcoming, and by the end of the night felt more like family friends than staff. Since we were coordinating everything from out of state, Joe's responsiveness, thoughtfulness, and attention to detail made the entire planning process seamless and stress-free. I can't wait to visit again, and I enthusiastically recommend Liberty Hall to everyone I meet. If you're looking for a venue with exceptional service, great drinks, and wonderful people, this is the place!

    Found our new favorite spot for cocktails. The drink menu changes with the seasons and it's clear…read morereal thought goes into every pour. Nothing feels generic, and each one has its own personality (ask about the seasonal specials, they're happy to talk you through the ingredients and inspiration). The space itself has a warm, well-designed feel without trying too hard. Good lighting, comfortable seating, and it's the kind of place you want to stay for a while. Staff are attentive and clearly passionate about what they're making, and the regulars are friendly and easy to strike up a conversation with.

    Photos
    Liberty Hall - Thursday Night's with Divided Pie Food Truck

    Thursday Night's with Divided Pie Food Truck

    Liberty Hall - Bar Seating

    Bar Seating

    Liberty Hall - Touch of Grey

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    Touch of Grey

    Shavano - newamerican - Updated September 2026

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