Just wanted to give a shout to our favorite bartender r in woodstock in woodstock heather...we…read more were there on vacation and went there twice for dr I nks n crispy cauliflower which is delicious I us. Heather makes the best margaritas in woodstock but besides that she is the friendliest person u want to meet and like we said makes the best drinks if u r in town stop by the pub and tell heather that michele and dottie from new jersey said hello....

Stopped in for a snack drink . Best nachos very tasty. Excellent longgg island drink. I everyone…read moreneeds to stop by

Worth the beautiful hour drive we took to check this place out. Great food (love the Lobster…read moreGrill cheese, hot honey feta spread and house fried chips). If you want a real hometown feel with great food, great prices and great drinks you should check out this fabulous place! Service makes you feel welcome and like family. We will be back.

We had the greatest waitress! It was a busy Saturday night and we were desperate to escape the…read moreinn's food, so even conceded to sit outside in 50s weather. Food was really good--brie and asparagus soup and a hearty salad. This is definitely a good place to get takeout if you're anywhere around the lake.

Happened upon this place after having a horrible experience at Swyft. What a fantastic little…read morerestaurant. Sat at the bar for drinks which turned into us having dinner there. Our bartender Will was excellent. Made me the best black Manhattan I ever had. Food did not disappoint. We had the stuffed jalapeños, the Thai mussels and the Saigon shrimp sandwich. All were good perfectly and well seasoned. Will definitely be back.

My first visit to Kingsley came this week during a two-day off-site business meeting in town. A…read morefriend who was a former employee had been urging me for years to try it, however, I'm typically only in Kent for lunch, and too anxious to get home when the tavern opens at 4pm. I am thrilled to have finally had the opportunity! The feel of the place is precisely what you would imagine in Kent. Traditional old-style dark wood, a sense of community, perfect decor to harken back to the days of stage coaches and taverns being the center of a town's social scene. Service was excellent. We never wanted for anything - but yet were not bombarded or crowded in the quaint dining room setting. The best and most important part of our meal was - well - the food. The menu is suitable for literally any dietary need without compromising their spin on elevated tavern/comfort food. Ample appetizers, interesting salads, tacos, meat/non-meat and even vegan options abound - all with terrific portion size and execution. Our entire group was pleased (and some are persnickety). Very much looking forward to returning and grateful they are in our great town.

Very rude owners were harassing little kids for riding their bikes in the parking lot. Kids weren't…read morebothering anyone and the place wasn't even open yet. Woman owner was screaming like a lunatic at little kids. Male owner came out trying to fight with them. These heaps of garbage don't deserve your money!

Cool lil dive bar, hidden in the corner, in the cut. Small, filled with great beer, jukebox, & pool…read moretable equipped. Foods been really good, but the WINGS are TOP TIER. Multitude of flavors to choose from & atta great price? Deal. Grab da Guyz and head over for some wings dings and some beer.

A Community Venue Changed…read more The Egremont Barn, now operating as Buttonball Barn, was once a cornerstone of local music and community gathering. Because of our long-standing connection to the space, my husband and I chose it for our wedding celebration, placing our deposit with the previous owners, who were professional and supportive throughout the process. After the property changed ownership, we still proceeded with our event in October. This celebration held particular significance, as my father was seriously ill at the time, and we were grateful he was able to attend. Unfortunately, our experience with the new ownership raised serious concerns about professionalism, transparency, and respect for both clients and staff. On the day of the event, the owner attempted to impose additional charges not outlined in our contract. This included a demand for a $500 fee for using a room to get ready--a space she had explicitly told me I could use earlier in the day, noting it was acceptable despite the building being under construction. While I was getting ready, she entered the room while my mother and a family friend were assisting me and removed a rug from beneath them, stating that I "wasn't supposed to use the room all day." I chose not to address this at the time in order to preserve the tone of the day. Throughout the event, the owner was also openly drinking at the open bar, which had been paid for by my father. As the night concluded, she insisted that I personally break down the entire venue either immediately or first thing the following morning--despite knowing I had family visiting--or I would be charged for a cleaning crew. This expectation had not been communicated beforehand and was not included in the contract. When I suggested discussing it the next day, she continued to press the issue and confronted my husband, who attempted to redirect the conversation. To avoid further escalation, my friends and I cleaned the venue that night--while I was still in my wedding dress. She later stated that she would retain space heaters I had purchased in exchange for waiving the disputed room fee. When I noted that none of these charges or arrangements were contractually agreed upon, she responded, "I'm expensive, and I'm not in the contract either, honey," in reference to her being casted on The Real Housewives of New York City. Additionally, her conduct toward long-standing staff members--many of whom had supported the venue for years--was concerning and contributed to an atmosphere that felt transactional rather than community-centered. Some of those staff members have since left the venue. What was most troubling was the timing and context. The attempts to extract additional money occurred at the end of a wedding celebration involving a seriously ill parent, placing unnecessary stress on a family during an already significant moment. The Egremont Barn once represented collaboration, music, and mutual respect. Under its current ownership, that spirit appears to have shifted toward aesthetics and revenue at the expense of community and care. I encourage readers to proceed with caution, ask detailed questions, and ensure all expectations are clearly documented in writing before booking events there.

Unique, fun, friendly staff great music and great drinks - what else could you want…read moreWill join the Griswold in Essex, CT as a favorite Inn and tavern

I don't know why this place doesn't have more reviews. I came here in December 2023 and here I am…read morestill dreaming about this place in 2025. Their sweet potato / yam is to die for. Honey cake is fantastic. I don't remember what else I had but damn I wish I can go back to Willa right now.

I am so glad I decided to have an early dinner here. The space is cozy and inviting. The food…read morewas amazing!!! The service was thoughtful, attentive and friendly. A wonderful experience from start to finish. I will definitely return!

We stopped by Stockade Tavern for drinks and a bite to eat before dinner. We sat at the bar, and it…read morewas the perfect place to hang out. There was a happy hour, and I got an old fashioned off of it. I liked that there was a decent amount of alcohol in the drink, but I felt that the flavors were basic. We also got the chicken pate, which I really enjoyed. They toasted some fresh bread with it too.

Super expensive; condescending staff. There was an older…read morewoman behind the bar with red hair was extremely rude and condescending. Dirty bathroom. Nowhere near worth the price. I wish I could give half a star.

I'm back! The restaurant is located on 829 Main St. in Manchester, CT. They offer an authentic…read moreBritish gastropub experience with traditional food like Fish & Chips, Scotch Eggs, and Shepherd's Pie, alongside cocktails and ales, in a setting that often features live music. It's known for its unique atmosphere, popular dishes, and is a good spot for groups, with happy hour specials available. The pub operates on a first-come, first-served basis and is a popular new addition to the local scene.  For my first drink, I'm having the Bramble on Rose. This is made with Bombay Gin, fresh lemon, rise water and blackberry syrup. It's their take on a 1980's classic crested in SoHo London. For info on its history, go to: https://www.diffordsguide.com/encyclopedia/1655/cocktails/bramble-cocktail-its-inception-told-by-its-creator. It's served in a 16oz glass so it gets a bit diluted. Still, I like the taste. I am starting with their Soup of the Day which is the cream of chicken/mushroom. This is hot and delicious! That's a big spoon. I'm also having a side Caesar Salad (light on the croutons). This is just right! It tastes great! For my entree, I'm having the Mandu's Masala made with sautéed chicken, tomato, mild or spicy (spicy, as hot as possible) curry sauce in a yogurt cream sauce served with Basmati rice and grilled naan bread. This is considers the UL's national dish! This is nice and spicy! That's a lot of food! I loved the cute, little pieces of naan. The sauce is thick! I love it! For my next drink, I'm having the House Cup. This is a traditional British cocktail well known for its herbaceous and referring taste. It is made with Pimm's No. 1 Liqueur, fresh lemon, mint and seasonal fruit. This is well garnished and tastes great! For dessert, we are trying the Panna cotta. Panna cotta ('cooked cream') is an Italian dessert made with sweetened cream thickened with gelatin and moulded. It may be flavoured with coffee, vanilla, or other flavours. Wow! This is great! What a great meal here!

I got the opportunity to attend the grand opening of Audacity in Manchester, CT and here's how it…read morewent! (Sorry this is so late. Lol.) Atmosphere/Appearance: Set right downtown Manchester on Main Street is this gem where Lucky Taco once stood. It echoes the standard British pubs and taverns from across the pond with deep yellow lighting, woods, exposed brick walls and open floorplan kind of vibe. It was lively, energetic and welcoming! Service: Lara took excellent care of us and she was very helpful! I had no issues at all. Food/Drinks: On the table when we arrived was an Irn Bru which is a SUPER popular drink sold in Scotland, often beating Coca-Cola in sales. It tasted like orange licorice, but it was actually pretty decent. Our first appetizer was an order of Crisps which were like thick cut potato chips with some garlic parmesan seasonings which I actually enjoyed! There was plenty of flavor from each component involved. Next up was the 007 which was their spin on the martini James Bond orders! In it is Wheatley Vodka, Bombay Gin, and English Tea Infused Lillet Blanc. It tasted like a dirty martini and was pretty strong! Smooth as well. I enjoyed it. Next up was a dish called Toad In The Hole which is Yorkshire pudding stuffed with smoked sausage then topped with caramelized onions and gravy. I have never seen anything like this before, but it was so strange, but pretty decent! The Yorkshire pudding was a bit eggy and dense. The gravy was a must though, since the other components of the dish lacked the salt that I was seeking. Next up was the Cloth Of Gold Old which is an Old Fashion with a twist which contained Old Forester, fresh lemon and honey. I enjoyed it, but I'm not sure why the mention of Old Fashion was on the menu unless this is supposed to differ from an "Old Fashioned". No matter, moving on. Next up were the Potato Pom Pom which are fired potato balls served with a house-made cheddar cheese sauce. It sounds like a simple dish. The cheese was thick, majorly cheddar-y. I really, really liked these! They tasted like a fancy tater tot. The potato inside was so soft and tender and the exterior was so crispy. My last drink of the night was the Bramble On Rose which is their take on a 1980's classic created in Soho, London. In it is Bombay Gin, fresh lemon, rose water and blackberry syrup. This was my favorite drink of the night. It was fresh, had some herbal flavors and the rose flavor made itself known. I really, really liked this drink and would certainly order it again. Lastly, the quintessential Fish & Chips! It's Atlantic cod in a brown ale batter, served with musky peas, chips, tartar sauce and a curry sauce. The curry sauce was surprisingly fantastic. I was blown away and absolutely needed more of it. The mushy peas resembled guacamole, but I had no idea how I was supposed to eat them. Lol. Were they a sauce? I don't know, but they tasted exactly how you'd think they'd taste. The fish was also fantastic. It was light, yet greasy and crispy. Value: The most expensive thing on the menu is $22.00. This place is not expensive at all so you certainly won't break the bank. Portions are decent size too. In conclusion, I absolutely enjoyed myself here and highly recommend you (reading this) to check it out! British food is... unpredictable if I must throw a word on it. Lol. Like, I almost couldn't predict what some of this stuff would taste like because I had never had anything like it before! Now, I'm a believer!

Did a job out here in Copake, and was hungry, so we stopped off here at the Clocktower Pub & Grill…read more Immediately the surf and turf hamburger caught our eyes. Hamburger topped with shrimp and all the fixings. Never thought about making a burger like this. What a great idea!!! Had to try it. The waitress asked how do we want it. Medium. It came out with some sort of seasoned fries that was fresh and hot, crispy and tasty. I take a bite and the flavor and juices run down my beard. Very tasty burger, and perfectly cooked the way I wanted. It was a pleasure eating here. It was empty cause it was 3:00 in the afternoon. Not lunchtime not quite dinner. But still very nice atmosphere and good food. Gonna come back again when I'm in the area. Gotta try out what other creations they have. Highly recommended!!!

Just not satisfying. Portions and quality lacking . Soup watery, steak dry portions small…read more Some people like the coated fries I find them artificial. Ambitions menu but they don't follow thru.