Went to Vaughn Mills after Boxing Day, crowds not as bad as yesterday.
Had to try the new Shack Shake, their burger sets the bench mark for me and I wasn't disappointed.
They had a special seasonal truffle burger, if you're into truffle, then this burger is made for you. A nice strong truffle flavor profile with each bite.
Their regular cheeseburger was excellent as always, crusty goodness. Good ratio of meat, lettuce, tomatoes, cheese to bun. Their potato bun is a game changer, it's like a dense memory foam pillow, it shapes itself to the burger/toppings and shape shifts according to your grasp of the burger.
Crinkle cut fries cooked perfectly, crispy shell with moist soft potato interior.
Lemonade is homemade fresh and as good as a summer breeze on a hot humid day..
Only negative is that you need to eat your burger in the normal foodcourt eating area, noisy, kids screaming and people constantly asking when you will be done with your table.
Good to enjoy their consistency no matter what location, country you're in. Shake Shake management, quality control is something all businesses could learn from.
If there's such a thing as a perfect authentic burger flavor, this is it; most other burger joints claiming to have the best burger are imposters, Shake Shake is the real deal IMAO. read more