Located in the Hilton in ShortPump, Shula's American Kitchen is a nice spot for dinner, casual meal…read moreor drink at the bar. They have a s3parate dining room and casual bar area seating. I sat at the bar. Bartenders were friendly, quick service and good food. My burger was a little over done ( -1/2 star) My rating rationale +1 Service +.5 Food~Taste/flavor/quality +1 Presentation +1 Atmosphere/vibe +1 Value

I ate at this location, in the Hilton, one evening while staying in the hotel. Like most hotel…read morerestaurants, the service took a little bit to make it to my table. To try to speed things up, as I was tired from my travel day, I ordered as soon as the server came around. The steak frites was alright. It was a bit overdone from my order of medium-rare. The sliced steak was not cut all the way though, so I had to fight it a bit. But worse, the fat hadn't been properly trimmed, so I also had to do a hatchet job on it just to eat. The fries were wonderfully crispy and well seasoned. I ordered my desert to go, the skillet cookie and ice cream. I don't want to be too harsh on it, since it was to go. But I wouldn't have described what I got as a skillet cookie. Not even one cooked and removed from the skillet for a to-go order. Still a nice treat though.

I don't think this place is as bad as the reviews make it seem. I thought the same at first, but I…read moredecided to give it a chance. The employees were really nice, the food came out fast, and it tasted good. I understand why some people were upset because the place had some problems when it first opened, but I think it's gotten a lot better. The manager told me they replaced some employees and made some improvements. It's also a good place for Muslims since the food is halal, and they have vegan burgers too. I'd definitely recommend giving it another chance. The place also looks really nice at night, and I'd go back again.

Yuck... it wasn't good at all. Wings were burned, everything was way tooo saucy. The mayo and sauce…read morein the burgers was way too much. Super overpriced too. Also it was also so hot in there . The only good thing was the girl that took our order was very nice.

Excellent service provided by Melissa M. The food, ambience, and evening were wonderful.read more

Place was packed on a Friday at 1pm but we got a spot on the patio which is much quieter than…read more inside parking lot was busy but it's a short 1 minute walk from the far side. Will was our server and a true delight. Perfect amount of service with a smile and a sense of humor to boot. My mom and I ordered the mixed greens and goat cheese salad with shrimp (at Will's recommendation and he was so right! ) and the white pizza. We both enjoyed our food. I thought the shrimp went perfectly with the salad and was glad I ordered the dressing on the side bc it barely needed any.

Back again, fantastic as always. Our server Brandon was knowledgeable, friendly, and attentive…read more Started with fried green tomatoes, one of our favorite appetizers. They're so good! I had the braised beef short ribs, which were melt-in-your -mouth. Paired with garlic mashed potatoes, roasted root veg, and some of the best collard greens I've ever had. He had the fried chicken with hot honey, garlic mashed potatoes, and more collard greens. That fried chicken was so crispy and delicious. Had the peach cobbler bread pudding for dessert, and it was an EXPERIENCE. The only thing that would have made the meal better was some of the slab bacon, but we'll know to come for breakfast or lunch for that next time!

Farm and Oak has been on my list and I finally made it!…read more My husband and I wanted to have lunch out and picked Farm and Oak because we haven't visited this restaurant. They have a very limited menu at lunch so you have a few appetizers to choose from, a few salads and sandwiches and burgers, so straight up American food. It does skew southern with crab cake sandwich, pimento cheese and fried chicken. For an appetizer we decided to try the wings. They were good and came with ranch drizzled over the wings. For entrees my husband got their farm & oak burger with Cole slaw and I got their wedge salad with fried chicken. Both were good. The salad was nice and cold and crisp, which was appreciated on such a hot day. It did have too much dressing so next time I might ask for less dressing or have it on the side. I enjoyed the food, service was good and it is a pretty restaurant. I'll probably come back for supper some time to try some of their more in-depth meals.

We've attempted to visit this place a couple times over the year but without reservations. Trust…read moreme you need reservations, especially on Fridays and Saturdays evenings. So with reservations- we made it. What a great looking place. Wonderful patio and outside seating. The indoor dining areas aren't too shabby either. Using an old farmhouse as a restaurant gives a really neat ambiance. The service: All the ladies were very friendly and attentive. Our glasses stayed full. Clearly the kitchen staff were also on their game. Our meals came out to us in maybe 12-13 minutes. The food was delicious. I had a steak, red mashed potatoes and asparagus. I do wish they gave maybe another scoop of potatoes. That portion seemed a bit small. But the overall dinner was fair for the price. The asparagus was nicely cooked. The steak was cooked just as ordered and was tender, without any gristle. The wifey had the fettuccine Bolognese. She really loved it. I also need to mention the large bourbon section, which the wifey had one with dinner. It was a speciality Old Fashion but I can't recall the name. But the wifey says it was perfect. So our first visit was a hit and I'm sure we will be back. Make a reservation and give it a try for yourself.

Lola's Bistro is the ultimate date night spot! The ambient lighting is perfect for a nice, romantic…read moredinner. You can even have dinner under the stars in one of their outdoor pods/bubbles, which is such a cool experience. The food is cooked from scratch and worth every dime. I absolutely loved this place and will definitely be back!

Turning Point is such a great place to go for breakfast. It's lively, warm and inviting and the…read morehostess greets you with a smile soon as you walk in the door. The place was clean and everything is well presented. The menu contains so many choices, from french-pressed coffees, to lattes, fresh juices, pancakes, waffles and sandwiches. They even have vegan options which I thoroughly enjoy. The vegan pancakes are the best in the area but bring a hearty appetite for real. The first time we visited, our waitress was Dasia. Even though the restaurant was pretty busy, she greeted us with a warm smile and great attitude. She took the time to explain the menu and offer suggestions. We started with the french pressed coffee and drinks and hot cinnamon rolls. For breakfast we ordered the vegan pancakes and sub eggs, pavo cubano and berry chocolate pancakes with eggs. The entire time Dasia kept checking on us and keeping us informed on the status of our order. Once the meals came, she made sure we were satisfied with our food. Checked on us several times which was great service. Everything was really good and hot. Shout out to the kitchen staff and cooks. Dasia put the C in customer service. In a word she was very attentive, friendly and made the entire visit very pleasant and enjoyable. Highly recommend Turning Point

Was looking forward to trying this place with a friend since we both are a fan of a good brunch…read more Unfortunately, I didn't love my food. Maybe i just ordered the wrong thing. I might try again since I like the atmosphere and the service- and the fact that they do French press with lots of selections. Don't waste your money on the special lobster avocado toast though - it is not worth the extra money! Pros: Staff was friendly and helpful. D'Asia got us a table outside even though they hadn't been seating out there yet because of a potential for rain. We got no rain and it was a nice day to sit outside. Inside is clean, bright and has maybe a minimalist modern farmhouse vibe. Menu has a decent amount of selection without being overwhelming with some unique looking opportunities. Cons: My friend ordered the classic eggs Benedict and I got one of the lobster specials- the lobster avocado toast. Not sure how long these specials are around . I asked for the eggs over medium and the toast to be extra crispy because avocado toast is not good when it's all soggy. When I got my order it seemed like the multigrain bread did not get toasted at all- maybe it was lightly toasted at one point, but it certainly was never crispy and there were no toast marks on it. There was not a lot of flavor to the toppings so I was hoping that it would save the whole thing but it was just kind of a soggy mess and frankly the lobster was kind of fishy. Also, the eggs were not done over medium as I requested. I could've gotten over this if the meal itself was any good but it was all pretty disappointing. I think if I ever dare to order the avocado toast here at some point I will definitely ask for the toast on the side lol When I asked to substitute the greens, which comes as a side automatically but costs $3.50 if added I was told potatoes were the only option to be subbed. I wanted some more protein so asked about subbing bacon and just paying the extra .25 over what the potatoes cost as a side (4.50) but was told I'd have to pay for it is as a separate side entirely, which is $4.75. No turning point is probably not the only restaurant doing this but it's pretty frustrating and unexplainable as to why I don't get at least the $3.50 credit that the greens would be. Or how about you just take the greens off and I get $3.50 back lol. D'Asia was kind enough to offer me an alternative by getting crushed bacon on top of my avocado toast for a dollar extra which I was glad I did because it was definitely needed to help with the flavor on the toast! And D'Asia was kind enough tonight charge me the extra dollar in the end. Unfortunately, I still got served the greens anyways which I was trying to avoid since cyclaspora is a thing these days My friends classic egg Benedict was just ok. She did find a hair in it, but she couldn't swear it wasn't hers because it was a windy day. Finally, it was troubling that there was absolutely zero toilet paper in the women's bathroom. Which we did didn't realize of course, until we went to look for it. There were only two stalls and we were both out of luck.

The interior is lovely and the staff are friendly! The yellowtail ceviche was delicious and fresh…read more The Caesar salad with blackened shrimp was good, but the shrimp were not very seasoned/flavorful. The croutons on the salad were amazing! Overall, I would definitely come here again.

We have been to Red Salt several times before and enjoyed it quite a bit. We decided to take my…read moremother in law there for her birthday. We had a party of 7, and everyone was excited. Tonight was by far the worst experience we have had. In fact, it was so bad we probably won't ever return. Our bill came to 483 dollars, and the gratuity was already in the check. Unfortunately. Our server, Trisha D, was horrendous. She embarrassed my son more than once, then didn't return to get us more wine. We weren't checked on after we received our food. We didn't get an order of sushi, and when we were eventually able to ask, we had mostly finished eating. She responded by saying she didn't "hear" that in the order. Lastly, I ordered my steak medium. It was well done. I didn't bring this to anyone's attention, but simply expected better. The normally superb EAT group should be embarrassed.

The food was delicious service excellent, crap soup , bread , salad great . The server was very…read morehelpful with recommendations on pasta dishes. s

Came here for Friday date night! First time coming here, when first walk in, there's a wine tasting…read moresection and then a little merch shop as well! It was a great way to keep people busy while they waited. We had a reservation and the waitress seated us after what seemed like 2 mins. Seth was our server, he was friendly and knowledgeable and attentive. Since it was our first time here, and first time actually trying (good) wine, he was able to provide us with samples and give us his opinion on foods. Started off with the pretzel bread, it was amazing! Such a cool concept (they also use the pretzels as croutons in the salad) speaking of salad, the Caesar salad we ordered was wonderful, crispy and cold. We ordered the drunken shrimp which was delicious, crispy, and complimented very well with a combination of the flavors and sauces. I ordered the seafood risotto and usually I'm not a fan of risotto or it's not my go to, it ended up being one of the best things I've had! The flavors were so good combined and the seafood was nicely cooked and seasoned. My bf got a dish (I forgot what it was called) but had noodles, chicken over a lemon sauce and capers) his was fantastic as well! The fingerling potatoes also had a lot of flavor, almost an au gratin style! Of course, we couldn't finish dinner and my drinking a whole bottle of wine without dessert, we got the smores dessert which was amazing. It has 4 different layers of flavor and every bit was fantastic. As first timers, we will be back! Seth was a great waiter and made the experience good. The service and timing of food was great, and the food itself was phenomenal. This place is the definition of wine and dine! It's busy but spacious with a good vibe.

Brunches surpassed my expectations. The bacon was exceptional. The service was good. Family…read morefriendly and perfect for adults as well. The coffee martini was great. I'll definitely be back.

It's been a while since I've been here…read more Got their coffee flight to start out with. I wish I asked without whip cream cause it was sorta a lot. Luckily, my friend was there to help me out and used the whipped cream for her coffee. Haha. We were in the back room so it was great being able to chat and hear my friend. I sausage gravy biscuit with over easy eggs. Pretty decent portion, def had leftovers. Service was fast and staff were super friendly. A pretty cute and decent diner.

I went to Hangry Joes in short pump while waiting to see Moana 2 Friday. As you know regal doesn't…read morehave food and I was starving. There was one cashier and what looked like two cooks. The cashier was taking orders, packing order, quality control, giving orders to customers and taking orders to customers dinning in. It was quite amazing how he did it all with a smile. I waited about 17 minutes as all food is cooked fresh to order. I ordered the medium chicken tenders with waffle fries and Ginger Ale. The food was so hot and fresh and spicy like I like it. If you don't like your lips to tingle medium may not be for you. The restaurant was pretty quite other than some high school students in the back. Give yourself time to order as food is made to order. Returned the next day for my son to try it and he picked up the mundo chicken Sammy! Listen this to thing was basically the size of two patties from the place with the cow! Lol teenage boy approved!

I ordered the mega sando (chicken sandwich) with medium spice ($11) to go. The chicken was quite…read morebig and had great seasoning. The medium spice was just right if you want a small kick(next time I will try hot). The slaw and sauce mixed very well together. I was quite surprised with the flavor and size of the sandwich, it definitely exceeded my initial expectations. Overall a good fried spicy chicken sandwich spot, I would definitely come back again. Food(50%): 7.6 Staff/service(25%): n/a Value(25%): 7.0 Overall: 7.4/10