"Hot fun in the Summertime" ---Sly and the Family Stone…read more I am a minimalist. Going to Costa Rica for a two weeks self retreat. Picked up a 22 hour countdown kitchen timer here to use as an alarm clock when I travel to unplug from my smart phone to go analog a bit like pen and paper turned to keyboard rhythm on my lap top for this review. Unfortunately no Yelp in Costa Rica so this is likely my last review until the cold San Franciscan June Summer time cometh. Coldest Winter I ever had was a Summer in San Francisco is what Mark Twain said. Forest Restaurant Supply rocks! They have it all and friendly staff so will give them three bonus stars for customer service. Thanks I will be back.

I had to prepare some dishes for a gathering, and I visited Forest Restaurant Equipment on Cesar…read moreChavez St. They assisted me in finding everything I required. I wanted to express my gratitude to Tanya for her excellent service. The prices were reasonable and they offered me a complimentary bag.

I was sixteen the first time I visited Judy's original Cole Valley location on Carl Street. She…read moredubbed me "the Quiche Girl" after I bought my third tart pan in as many visits. Over the decades that followed, George and I made pilgrimages to her 2,500-square-foot treasure trove on Divisadero Street, emerging with German cheesecake pans, oyster plates, Taylor & Ng mugs, French Santa chocolate molds, madeleine pans, brioche pans, butter dishes, Revere Ware, Elsie the Cow creamers, French bread pans, manual nut grinders, and so much more. I wandered those cramped aisles with the reverence of a museum-goer. The appeal wasn't just the merchandise; it was Judy's encyclopedic knowledge of her inventory. She could identify makers, explain histories, and reveal hidden details that no internet search could provide. Cookin' was a place where you discovered what you didn't know you were searching for. Where cranky wisdom and culinary history collided in narrow aisles. Where a former English professor built something unreplicable: a shrine to cast iron, copper, and the conviction that older things are often better. Judy is a San Francisco original, and Cookin' represented a disappearing breed of specialty shop: impractical, idiosyncratic, and irreplaceable. For those of us who found the perfect brioche pan or vintage oyster plates within those cluttered walls, this closure marks the end of an era. Thank you, Judy, for decades of cranky brilliance. You and that jam-packed shop of wonders will be deeply missed.

my heart is missing a piece now that cookin is closed. years of going there and mystified at it's…read morecontents. Judy is the quintessential collector, traveler..with a bastion of knowledge. hanging out there and listening to her (if you were lucky enough) was tantamount to a worldly adventure, without leaving home. Judy is a SF treasure and icon .i wish her the best and miss hunting through that wild garden of a store.

Great selection of foods and well priced. Seafood is especially varied and available in different…read morequantities. Staff are helpful and pleasant.

So here's the thing-it's not that cheap. And if you read my reviews you know that I value a good…read morevalue. But I do shop here because inexpensive meat can be purchased here ...but you will need freezer space or the ability to split things with friends coop style. To get these good deals you are going to have to purchase massive amounts. The people who work here are nice. It's not crowded and mostly caters to restaurants. They have a whole lot of Torani syrup, catsup, pancake mix, frozen fish, to go containers and the like. If you are in the neighborhood it's worth checking out.

A lot of kitchen supply from woks to plates to sauce plates. The whole place is mostly kitchen…read moreproducts. I came here for a squeegee and found some hardware items even insecticide. They did have a couple common squeegee found in a hardware store but when asked they even showed me the squeegee for the kitchen floor.

Unsung gem of a Japanese household goods store tucked in a corner of Japantown. Calling it a…read morehigh-end Daiso is doing it a disservice, but if one took the kitchen/household section of Daiso and replaced all the items with crafted wares, and things that are not disposable this is the feel of Sanko. Cutting to the chase, I'm here for the Hasami Ceramics. While one could order these online, Sanko carries the entire line. One could touch/feel and purchase these on the spot.

What a great place to buy gifts for the cook in your life. Stylish, unique and practical items…read more We had a great time browsing here. Found several fun gift options. They have a small fry pan wi the a removable handle so it can also be used as your dinner plate.

This retaurant supply store is very well stocked. A few highlights:…read more - They have super-high-powered immersion blenders and food processors that you can't buy at normal kitchen supply stores. - They have a huge selection of containers, both plastic and metal - Some heavy appliances

Not just for chefs! Anyone is welcome to walk in and buy anything from a single spatula to 500…read moreforks. It really is like a toy store for anyone that enjoys cooking in any capacity. The tools are professional quality, sturdy, and reasonably priced. It's perfect for anyone hosting a party, setting up a new kitchen, or just getting more serious about honing their culinary skills. Everyone working here is super helpful and kind, so don't be afraid to ask if you have any questions!

I heard about The Wok Shop through social media and happened to be in the market for a new wok, so…read moreI decided to stop by. Walking in can definitely feel overwhelming at first because the shop is packed wall to wall with kitchen tools and woks in all different sizes and styles. If you're not sure what you're looking for, I highly recommend asking for help. Tane, the older woman who works there, is definitely a character. She's very blunt, which caught me off guard at first, but I quickly realized it's just her personality. Having worked in a bank in a past life and dealt with all kinds of people, I didn't take it personally. Honestly, it felt like she was testing whether you actually know what you're doing in the kitchen. I even overheard her being very direct with someone else who clearly didn't, which was kind of interesting to witness. Once we got talking, we ended up having a great conversation about woks and cooking in general. She really knows her stuff. I left with a wok and a few other items, and since I spent a decent amount, she even threw in some freebies, which was a nice surprise. Overall, the whole visit was an experience in the best way. If you're looking for high-quality, special woks and don't mind a little personality, this place is absolutely worth checking out.

I finally got a wok to cook fried rice. Only gonna get better at it from here. The lady does crack…read moreblunt jokes so just be prepared to laugh.

Randomly got a few things online and picked up on my way to a reading at SF Playhouse. So happy I…read moredid! I totally forgot what a warm and inviting holiday environment Williams Sonoma creates. It's the family feeling you wish your family had. Every single person is charming and friendly, starting with the offer of some peppermint bark the minute you enter. If you need a quick dose of holiday spirit, drop in!

If you want some nice things for your house, then it's hard to top Williams-Sonoma, especially the…read moreSF store which is huge! Staff was very friendly with us yesterday and gave us a lot of attention. My daughter even got a free slice of pizza from them. Things are a little pricey, but if you want some nice French copper cookware, this place has it.