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    Serpentine Cider

    4.7 (203 reviews)
    InexpensiveCideries, Barbeque, American

    Order Serpentine Cider Takeout or Delivery

    Serpentine Cider Photos

    Business Info

    SERPENTINE CIDER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Serpentine Cider

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    Smita N.

    A cozy community-oriented cider house. I visited for their haunted holiday market event, which was well organized with space at the bar as well as room to explore the stalls. There were very unique cider varieties, including my favorite: strawberry blackcurrant. Everyone was friendly and it was a great event!

    Cindy M.

    Food was great! It was greasy but oh well, that just means it tasted amazing! Service was quick! Staff were cool and friendly. Plenty of indoor and outdoor seating. There's games and books. The vibe was welcoming and I dug the music they were playing (AFI). 100% recommend! Get the sour cherry cider!

    Texas twinkie
    Dave Z.

    Doordash Order - Smoking J's review Only Date of Visit: 8.30.2025 Cuisine Type: American BBQ Vibe: N/A Cost: ~$35 Depending on what you order I do want to preface this that the original smoking J's was good so i wanted to try it again. What I Ordered & How It Was: TV Dinner (Brisket, Bean Crack) Brisket - 2/5 - Upon initial inspection you will notice the that the fatty part of the brisket will be delicious (it was!) and the bark will be unfortunately super dry. I want to like this but when i had to drink water to down the knot of meat in my throat that was a nope to me. Pork Belly - 3/5 - Same issue like the brisket a bit more dry along the outer bark area. It works ok since the intent is for the pork belly to be crispy. There is good seasoning though (maybe a bit more salty than I prefer) The fatty portion works well with the meaty portion. I think if you get just the bark it will be unfortunately super dry. Bean Crack -3/5- It is baked beans with some kind of somewhat sweet ketchup (bbq?) and shredded brisket. You can't really taste the brisket as chunks so it tastes like sweet beans and meat essence. Not bad but not that good. A bit too sweet for me. Texas Twinkie -3/5- This is a jalapeno wrapped in back stuffed with cheese and brisket. I think conceptually this is a great idea but in execution I don't understand how this dish had less flavor than their other offerings. The bacon is mostly charred and for some reason seem to lose their distinct brine and I guess I expected this jalapeno popper to pop in flavor but it didn't really (Wasn't spicy also) Service & Atmosphere: Service: N/A Ambiance: N/A Overall Thoughts: Best thing I ate: Pork belly Something to improve: I'm sure this is just YMMV situation since I've had a good experience here in the past. It is possible dry brisket just means they were holding the brisket for a while (so it dries out)..maybe wrap it and keep it moist? Pork belly: Needs to be a bit more tender somehow the flavor is great just maybe less salt. Bean Crack: Too sweet give me chunks of meat. Texas Twinkie: Jalapeno needs to pop Would I come back? Mmm...not anytime soon

    Strawberry black pepper
    Jenny L.

    The strawberry pepper cider is the perfect amount of sweetness to compliment the pepper. The TV dinner is such a cute concept and how it's served as such. I did find the brisket a little dry without the BBQ sauce but overall, it was fall apart tender. What stood out for my was the spicy cucumbers, they were marinated but still maintained this crunch that was so satisfying and refreshing. I low-key wanted to souse everything in hot sauce. For a Saturday afternoon, it wasnt too crowded and I thoroughly appreciated the music.

    Nell E.

    serpentine cider has hearty home style extra like brisket, Mac n cheese and coleslaw. really love the cheesey crust like edges of the Mac and cheese, great soul food! large back room that's perfect for your next party.

    tv dinner
    Tracey A.

    Stumbled upon this place and wow. I had the guava cider which was delicious and the brisket tv dinner with beans and dirty rice. Service is bar service or a QR code. it's very casual inside.

    Tv dinner and pork belly on the side
    Jose H.

    First time here and I came for the food . Ordered the Tv dinner and it's amazing, had it with a side of pork belly (recommended). Came with brisket and Mac and cheese with dirty rice. The image doesn't do it justice. I'll be back

    Texas Twinkies up top with the Cajun fries to the left and a brisket Serpentine Burrito
    Genna B.

    I love the rotating cider options, here! They're all very unique and I can honestly say I've never had a bad one. The food is phenomenal! Would highly recommend the burrito as well as the Cajun fries... And the Texas Twinkie?? Out of this world. The service is always great and I love that they are constantly hosting events. There's always something for someone at some point. During the summertime, it can get a little warm inside, but the fans do a good job at keeping you cool... There's also a large selection of board games that you can use while sipping away. I love this place and I recommend it to all my friends and family!

    Lavender cider and I forgot the mead name
    Tom C.

    Really good barbecue. Had a barbecue brisket sandwich that was really good for San Diego. It's hard to find good barbecue in San Diego had quite a bit of cider on top. I had a lavender one which was refreshing. They also said they had meat, but they only had one tap, and I have enough of that. A lot of people were drinking it. bartender is very friendly. Will be back multiple times.

    5 flight sampler
    Maria H.

    Overall very chill place to sip some cider and have some Smoking J's bbq if you decide (they share the same space). They offer a really good and extensive selection of cider (both seasonal and everyday selections). I love cider so I really enjoyed what we ordered. The staff is kind just chilling behind the bar and won't approach you until you ask them for help. We had a 5 cider flight sampler which was perfect for the 2 of us to share. We had a pumpkin spice flavor that was really good and tested just like thanksgiving, the pineapple, pineapple coconut (was my least favorite), guava, and pineapple hibiscus (this was my favorite).

    Evonne C.

    [Food/Drinks] - Cider Flight: They all tasted good but my favorite one is the strawberry one cause there's a nice sweetness that's not overpowering. - Frozen Cider: My friend got the Juniper as a frozen cider and she highly recommended it. Nice to get on a warm day. - Brisket: Tender, juicy, flavorful. Was tastier than I expected! Great with beer [Service] - Friendly, chill, attentive [Ambiance] - Has indoor and outdoor seating - Spacious and has a air hockey table [Overall] - Friends brought me here cause I liked ciders and we had a nice time! - Would recommend if you like ciders as there's a variety here compared to most breweries. - Also a plus that they have food here!

    Anna C.

    I'll say this....it's some good ___ cider! My fiance and I went there a few days ago and let me tell you, when we left we had the ultimate experience of being happy lol. You can taste the clean ingredients. This week we are going back with some coworkers to really enjoy all the ciders. Totally recommend

    Their flights are generous and fun!
    Dani D.

    Really cool spot! I'm a cider lover and immediately knew we had to stop by here when we were in town for the weekend. The employees are super nice and helpful; they give great recommendations. The inside is of the shop is gorgeous (the snake art is epic), and we also loved getting to sit at the front window barstools and people-watch on a beautiful day. My husband and I shared two different three-flavor flights--my favorites were the pomegranate mint (to die for) and the pineapple (sweet and tasty) while my husband favored the guava one almost exclusively. The apple one was probably my least favorite since it very much resembled a white wine rather than a cider, as their menu describes. Whether you're a cider fan or not, the variety of flavors here has something for everyone.

    Cider flight

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    Jeremy G.

    Thanks so much Casey! Glad you enjoyed everything!

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    1 year ago

    Great beers. Food is enjoyable and fast. Service is amazing. Vibe is wonderfully chill. I'll be back!

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    Serpentine Cider Reviews in Other Languages

    Ask the Community - Serpentine Cider

    Can we bring in outside food?

    Is there a party limit and is food served here?

    Currently, the only party size limits are due to Covid19. They have a few long tables outside that cam fit 6 or so people well. There is a fantastic in house food business… 

    Hi, I was wondering if you guys were strictly 21+ during the week?

    Family friendly. I brought my 2 toddlers. No problem.

    Do they sell growlers?

    Yes the sell growlers! $20/24 depending on the cider.

    View All 6 Questions

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    Grand Ole Bbq Y Asado

    Grand Ole Bbq Y Asado

    4.3(1.2k reviews)
    10.8 mi•North Park
    •$$

    I wish I had come here sooner. Got here on a Friday at 12 because I finally had a weekday off to do…read morethe boots on the ground journalism people deserve. Ordering was quick and simple at its own window the. We got a booth by the bar. We had a buzzer that rang almost immediately. I grabbed my own michelada while my partner was grabbing the food. They had on a few movies no loud music blaring and I can see it would get loud when packed. Brisket was amazing and this is my go to next time. The jalapeño link was also delicious. The beef rib was a lil dry which was disappointing I love a good beef rib. Pulled pork would be great on a sandwich. Cole slaw had no onions and it was my perfect complement to the bbq sauce. The Mac and cheese was sooooo rich and delicious. Quick tip ask for more bbq sauce if you're like me and drown your meat. Michelada was ok I'll probably just get a beer next time.

    I keep wanting to like this place, it's in my 'hood and it draws a good crowd. I remember liking…read moreit more, back in the day, but the last 2 visits were MEH. The other day, I got the tri tip sandwich with chimichurri. The order came up quickly. I live a couple of blocks away. By the time I was home, the sandwich was cold. Not lukewarm, not tepid, but cold. But the REALLY disturbing thing was the bun/bread. It fell apart, into large chunks, the minute I opened the paper wrap up. A sandwich has two major components, BREAD and the filler. Can't you have decent fresh bread? This seems to be a challenge lately for the Grand Ole BBQ. A couple of months ago, I got the hot links, and they were served on the most run of the mill, grocery store quality, HAMBURGER bun. LINKS, folks, should be on a hot dog shaped bun, not cut up into small pieces and placed on a cheap, round, bun. I can't decide if this is hipsters, serving food and doing it their way, with whatever happens to be available at the moment, or if this is management saying "we don't care about your expectations." It isn't novel, to put links on a hamburger bun, it doesn't make it artsy, or unique, it makes it look like an afterthought. So does try-tip on a bun that wasn't. And the chimichurri- driest, almost oil-free chimichurri I've ever had, I had to add oil, at home, to be able to spread it. Good chimichurri isn't difficult, I make it all of the time. Make an effort people. Restaurant are closing. Disregarding your customer is one quicker way to meet that end.

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    Grand Ole Bbq Y Asado - Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches

    Pulled Pork Sandwich w/Coleslaw $15.00 (06/11/26). @GrandOleBBQYAsado @ExploreNorthPark #SanDiego #BBQ #Bar #PulledPork #Sandwiches

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    Grand Ole BBQ Flinn Springs

    Grand Ole BBQ Flinn Springs

    4.3(1.3k reviews)
    17.6 mi
    •$$

    Honestly this is the best place for BBQ in all of San Diego !…read more I ordered the following below: *Grand Ole Beef Rib: 5/5 - The best ribs I have ever had ! Yes they are pricey, and you can only order a minimum of 1lb. However, the rib is so juicy, soft, and tender it literally falls off the bone ! It is seasoned so well you don't even have to add bbq sauce ! I was full just eating both these ribs ! *Tri-Tip Sandwich: 4/5 - A very great and tasting sandwich ! The meat its self is very tasty, juicy, & tender. The bun does complement it pretty well as well as its soft yet crispy. The chimichurri is a nice addition. *French Fries: 5/5 - Golden, crispy, seasoned fries. A great option to be paired with your delicious meats ! Fluffy white potato on the inside yet crispy and ridged on the outside ! *Mac & Cheese: 3/5 - Average mac & cheese. Was creamy, less cheesy. The macaroni was cooked perfectly however I felt it needed more salt, cheese or something to make it stand out more. Upon entering this establishment there is a lot of old western theme ! A buck in the wall, nice old oak bar, wooden tables and chairs ! They also have seating outside in the back where sometimes they play live music ! In addition on hot days they have some mist and fans spraying around to keep you cool ! The service was exceptional ! I always love coming to this place ! Very great food ! Nice vibes and friendly people !

    Unfortunately, this was a really disappointing experience, especially since we came here to…read morecelebrate my birthday. We originally planned for a party of 16, although we ultimately ended up with 13 people. Before coming, I emailed the restaurant about accommodating our large group. I was told they don't take reservations, which was confusing and frustrating because their website stated that they take reservations for parties of 10-25, and their phone voicemail also said the same thing. My wife ultimately called and confirmed the arrangements for our group by phone. We also specifically let them know that one person in our party uses a wheelchair so they could prepare for that ahead of time. When we arrived, we found out that the section/time intended for our group had been given to another party because that group apparently told the restaurant they were us. We were essentially told there wasn't anything they could do at that point other than move us to the top of the list, so we had to wait for another area to become available. That was particularly frustrating considering how much effort we had already put into communicating with the restaurant beforehand and the conflicting information we had received about reservations in the first place. Once we were finally seated, the situation became even more frustrating. The table they gave us could not properly accommodate my uncle's wheelchair. Because of the way the table and seating were arranged, he had to sit sideways just to try to eat his food. This was particularly disappointing because we had specifically told them ahead of time that we had a wheelchair user in our party. Because he was forced to sit sideways, we asked if they could give us a bowl so we could put his food in something that would be easier for him to eat from. Initially, we were told yes. But when the food came out, we were then told that their food comes in little paper boats and that they could just give us extra boats instead. A bowl or another more practical option was never provided. Unfortunately, the seating arrangement made eating so difficult for my uncle that he wasn't even able to finish his meal. He ended up having to take essentially his entire meal home. That was easily the most disappointing part of the experience. We gave advance notice about the wheelchair specifically so the restaurant would have an opportunity to accommodate him, yet he ended up sitting sideways, struggling to eat, and ultimately taking his dinner home. The food itself was also disappointing for several people in our party. The brisket we received was extremely dry. I ordered the Texas cheesesteak and was surprised that I had to pay extra for the queso to go on it. The cornbread pudding wasn't very good either, and several other people in our group were disappointed with their food as well. There were definitely some positives. The french fries were REALLY good, the wedge salad was great, and the green beans were also really good. The atmosphere and outdoor environment are awesome and were a big reason we chose Grand Ole BBQ for my birthday in the first place. Unfortunately, those positives weren't enough to make up for the overall experience. Between the conflicting information about reservations, having our section/time given to another group, and most importantly, the lack of wheelchair accommodation after we had specifically notified the restaurant ahead of time, the night was extremely disappointing. We really wanted to love this place and were looking forward to celebrating my birthday here. Unfortunately, after this experience, I can't say we'd choose it again for a large gathering or feel comfortable recommending it to someone who needs wheelchair-accessible seating.

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