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    Seoul Time

    4.8 (139 reviews)
    Closed Closed

    Order Seoul Time Takeout or Delivery

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    SEOUL TIME ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Seoul Time

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    Reviews With Photos

    Conor B.

    My wife and I have passed by Seoul Time to and from our kid's baseball games so we decided one day to check out the new local spot. In an area dominated by hispanic and other asian food options, we were excited to see a Korean food spot pop up. Especially one that seemingly specializes in street food which I always prefer over a fine dining dish. [[HIGHLIGHT]]The interior of the restaurant is very warm and inviting. All of the windows and it being situated on the end of the strip mall allows for a lot of natural light to flood in to the dining area.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It's also small restaurant, but it's also roomy enough that I couldn't imagine it feeling cramped, even if it was full.[[ENDHIGHLIGHT]] There seemed to only be two people working while we were there, but they treated us very well. I believe one of them was the owner. A wonderfully friendly Korean gentleman who helped us decide on what we would try (we ended up trying several of their dishes). He was just lovely and full of good spirit. It really heightened the experience. In all, I wouldn't say the food was mind blowing, but it hit the spot. Everything tasted like they were coming from family recipes over just some cookbook. Portion sizes were good and everything came out hot and fresh. My only 'complaint' (& I put that in quotes because it's not really a complaint) is that they didn't have any corn dogs and I love a Korean corn dog. But hey, that's fine. It forced me to try new things and we walked out of there having had a lovely tasty meal. We will absolutely be back. I will say it's in a small strip mall so parking could be tight. Be prepared to park on the street. But, it'll be worth a quick stroll.

    Tahini R.

    I was craving some Korean fried chicken and found Seoul time which was close by. I called to order a pick-up of the 16 piece soy garlic wings and fries. The food wasn't ready when I arrived but the owner was very apologetic and nice. It seemed like the owner was the one doing all the cooking and they had a lot of orders. I didn't mind the wait because the owner was very nice. [[HIGHLIGHT]]The inside is cute. It's a small mom and pop shop in the area, that was clean and had an area to pour your own sauces.[[ENDHIGHLIGHT]] The chicken itself was crispy, juicy, and very flavorful. The soy garlic marinate and sauce the wings were covered in was delicious, and the pieces of chicken were quite big. The fries were decent. I would definitely recommend giving this place a try!

    Fried Chicken it was so good
    Danny C.

    The food in general was so delicious. Definitely recommend and will be coming back for more. The service was amazing and [[HIGHLIGHT]]very clean place.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The place is small but it's worth coming back[[ENDHIGHLIGHT]]

    Beef & Chicken Rice Bowl w/ Small Side of Tteokbokki
    Amy V.

    I ordered the beef & chicken rice bowl w/ side of small tteokbokki. It tasted like a homemade meal The cook is very pleasent to talk to. It's clear that he is passionate about his food, and treats his customers like family. I wish I was a local so that I could come more often.

    Soy garlic wings
    Chelsea A.

    A super cute Korean restaurant in the valley! Service was really great and quick. We ordered the soy garlic wings with a side of rice. Wings were sweeter than how I usually like them but the quality and crispness of the wings were too good can't go wrong! Popcorn chicken was also a little sweet but still really delicious! Chicken teriyaki had the flavors and was also really good! Can't wait to come back and try more. !!

    tornado potato
    Reggie R.

    I've pass this place quite a few times, I've seen them in a post in instagram,,,, so I asked myself maybe I should try them. And so we went.... Came here with wifey for lunch and I must say our dining experience was pretty good. [[HIGHLIGHT]]At first, we were hesitant to come in coz the place looks boring and dull. Decorations are very simple, so are the menus which are in a standee in the front counter[[ENDHIGHLIGHT]]. The lady who takes the order doesn't even smile and greet you, lol! But don't be deceived until you order and take the first bite of their food. It was actually pretty darn good! We had the 6 piece garlic soy chicken, the korean beef rice and the tornado potato. Out of the 3, that beef rice was the best! So packed with flavor and very delicious. The beef was so tender, the sweetness and spice was perfect for my palate. Of all the tornado potato i've tried in my life, i think this one stands out. The blend of flavour and spice again was perfect. There's a hint of sweetness too. Now the chicken was little disappointing, yes the flavor is there, the garlic doesn't overpower the blend of sweet soy, the outer coating or breading was crunchy but a little hard and the meat of the chicken if without the sauce and the outer coating was bland. Will I come back here? Yes and would like to try the others. Service here was very quick too.

    Small order of Tteokbokki.
    Cindy M.

    First timer today. This is a review for a pick up to go order. They have a small menu but that means they can concentrate on freshness and quality of their ingredients. We ordered the 6 piece soy garlic wings and they are sticky goodness. Very crispy and not spicy, can't go wrong with these. Then we wanted to try the Tteokbokki it was like eating a spicy gummy worm. This is not a bad thing. It's a fun eating experience. We really enjoyed these along with the cabbage and egg that was in there also. We got the fried dumplings, these were amazing along with the vinegar based dipping sauce. I think this was my favorite of all of the items. Lastly we got a Small Chicken Teriyaki Bowl. A very generous bowl and good. It's basic but perfect if that is what you're in the mood for. I would definitely go back and try the other bowls and flavors of chicken wings. Good food for sure. [[HIGHLIGHT]]It's a small place so take out is advised since they have only three tables.[[ENDHIGHLIGHT]] They also have a do it yourself Raymon bowl. Pick your package of noodles cook it and eat. Fun. The only drawback is the parking this place is in a busy corner strip mall with terrible parking.

    Buldak
    Mint P.

    Really nice owner! The food was amazing, everything tasted absolutely divine. Food came out so quickly too! I would recommend the soy glazed chicken, it's a must try :)

    Inside ramen station IG: @ammysalamii

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    2 months ago

    Absolutely love this restaurant. Delicious food and great service. I recommend trying the chicken wings and the bulgogi bowl.

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    2 months ago

    An absolute local gem. The chicken wings are perfectly fried and crispy. Beef bowl was phenomenal. I'll definitely be coming back.

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    3 months ago

    Thank you!!!! The food was very good. We will be back. The tteokbokki was especially good, and my kids loved the fried chicken and rice.

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    Hangari Kalguksu

    Hangari Kalguksu

    4.4
    (3.3k reviews)
    17.9 mi
    $$
    Women-owned & operated
    10 years in business

    I need to update this review. I have been here throughout the years and have seen many changes. It…read morehas been 13 years since my original review and it is due for a big change in review. Hangari Kalguksu is doing really well for themselves! It is good to see. There have been so many changes, but I am not a fan of the changes. What was once meticulously fresh prepared side dishes are now generic looking out of a jar side dishes. They have started to feature more things and have expanded their menu, as well as expanded their shop so that it is much bigger. Still packed! Parking is still valet and a hassle. The waiters and waitresses now speak perfect english, which was nice. Kalguksu is still very good. Overall, it feels more commercial than homely now. As a commercial restaurant, it is good. However, not a place I would travel for anymore. I can get this experience from most local spots. I am keeping this review at a 5 star, because it still is worthy of a 5 star. However, it is a lesser 5 star than 13 years ago.

    I hadn't been here in a while, but I remembered really enjoying it, so I was excited when one of my…read morefriends suggested meeting here for dinner. Parking is always a pain in Ktown, but they offer valet for around $5, which makes things a lot easier. This time we ordered the Pork Belly + Jowl Bossam Combo (Large), and I have to say the jowl was the star of the meal. It was super tender and even better than the pork belly. They give you everything you need to make your own wraps. We also got the Budae Army Kalguksu, and the portion was huge. If you're a fan of army stew, this was fire. It came loaded with Spam, sausage, cheese, and plenty of their knife cut noodles. This place gets pretty busy, so expect a wait during peak hours. Even with a full restaurant, the service was still friendly and attentive. I'd definitely come back for the bossam, and next time I want to try more of their other kalguksu dishes .

    Photos
    Belly and Jowl & Chicken-KALGUKSU
    Belly and Jowl & Chicken-KALGUKSU
    Bossam jowl combo
    Bossam jowl combo
    (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)
    Danbi

    Danbi

    4.5
    (400 reviews)
    17.9 mi
    $$$

    spontaneous dinner because it's been on my list forever to try and so incredibly happy we went…read more this is one of the best meals ive had in a while. their service is incredible and the space is just beautiful. the zabuton was just cooked perfectly and so tender. it held such great, natural flavor, and the portion was huge. that's expected actually as the portion is for 2-3 but the size for that price & quality was just more than worth it. i looooved how the bone marrow didn't feel too oily or heavy once mixed in with the beef tartare (as suggested) & it was actually like butter & tuna. amazing dish. the honey butter chips weren't necessarily for me. it was just honey butter on the top layer of a few chips while the the rest was pretty much just regular chips. we were lucky to find parking on the street but parking is $10-15 if you need.

    I've exhausted all the restaurants in this plaza and this one came last but definitely not least…read more What a little gem this was. Great food, great service, and really enjoyable ambiance. Quiet, intimate, clean. Honey butter chips: For me they are a must try. Very sweet and unique and perfect for snacking during the meal. Thin, crispy, flavorful. Scallop pancake: the scallop pancake works so well, the scallop is crunchy and the side of sauce goes very well. Tuna tartare: I would definitely order this one. The bone marrow is a very subtle but nice addition, the tartare is dominated by the sesame oil and needs nothing more. Tartare comes in a generous portion Pork jowl: must order if you like pork. Good quality, cooked perfectly, pairs really well with the chili oil. So good with the accompanying rice Corn latte: order if you like unique desserts. It is sweet, has the hint of saltiness from the foam, a very faint corn flavor, the jelly adds great texture especially paired with the coffee flavored bed of shaved ice. I loved it but it's not for everyone

    Photos
    Inside bar
    Inside bar
    Scallop Pancakes
    Scallop Pancakes
    Perilla Cild Noodle

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    Perilla Cild Noodle
    Ham Ji Park

    Ham Ji Park

    4.2
    (1.8k reviews)
    17.9 mi
    $$$

    I just walked by, all the Ham Ji stuff still inside but construction was underway with the door to…read more6th St. wide open. Plastic sheeting was up to protect the kitchen and other areas, so it's nothing major whatever is happening. Anyone know more info?

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

    Photos
    Ham Ji Park
    Ham Ji Park
    Ham Ji Park

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    Seoul Time - korean - Updated August 2026

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