Wow, a hidden gem in Hopkinsville. Tammy is the greatest!!!!! I needed several pounds of fresh…read moreshrimp for a wedding event and she had it put together for me and packaged just the way it should have been. I recommend traveling from any where in the area to buy fresh seafood from this little market. I understand that they also own a fish market down around the Paris landing area on Hwy. 79 called Harts Fish Market ,and I am sure it is just as wonderful as the one in Hopkinsville. They will have my business for all of my seafood needs.

This is the best place around to buy seafood! They always have a wide selection and good prices…read more This is the only fish market I have ever found bluegill at. They have almost every thing you can think of! I'm hoping they have live crawfish in the spring. Anyway, this is a really good place to buy quality fish.

We went for dinner and got the lunch menu as they are one and the same. Had a buffet option of…read morefrozen fried foods, stuffed peppers that could have been mistaken for meatballs drowning in tomato sauce. String beans were swimming in bacon fat with fatty chunks. Another option was the soup and salad bar. White bean soup was like wallpaper paste. Broccoli soup was just as pasty but green. Neither had any flavor. Salad bar had bare minimals. Soup bowls were either a tiny butter dish or a ramekin. When I asked for a soup bowl the waitress pointed to my 2 choices. We shared a club sandwich which was ok. Went for breakfast the next day because the nearest town is 20 minutes away. Breakfast buffet was poor so we ordered off the menu. My traditional breakfast was fair. Ham steak was the highlight of my meal. Never got the potatoes that came with my plate. Also a first for me. Got the heal or end of the bread. Whole place is closed next year for major renovations. Should have closed sooner. Dining room overlooks the lake. Too bad the outside desk wasn't open.

Favorite thing here is their fried chicken and catfish! We've also been to Wild game night and that…read morewas awesome-- Lots of variety and it was on point! Seafood night is just okay, but we wouldn't come back for it. Typical salad bar, dessert table with rotating pie/cake/ banana pudding (hot) & Vanilla soft serve machine. The staff is friendly. The best person is their head chef, Jack! What an awesome guy! Willing to go the extra mile for you and always has a smile on his face! Great balcony view and lots of seating inside.

We've eaten here about four times. Twice in the past week, which was the best food and service that…read morewe had out of the four times. It's probably not a coincidence we had the same server both times. She handled our large group on April 22nd with ease. She didn't forget a thing and managed to keep the the tabs organized with no questions. The food was good and the atmosphere and scenery were terrific. My photos only show the outside, but there is a large indoor dining area with a cozy rustic decor and another area with what looked like an indoor/outdoor porch-type room. We have only eaten on the patio/deck. They often have Karoke or live music. The fries and onion rings are really good and my patty melt was also very good.

Went to Moonriver Marina, Cadiz KY restaurant and I'm giving them 5 star!. They are back up under…read morenew management and serving breakfast, lunch, and dinner. Hope to have liquor licenses soon. Just some technicalities to take care of for now. We tried a few different things to share. The salad was basic but was fresh and crisp! Great for a summer days lunch. They also serve it with chicken on it! The wings were juicy and tender with just the right amount of spice! Pictured is the peach glazed wings. They also come with celery and ranch (not pictured) I was hungry so missed that. The special for today was the 4 smash burger sliders,with tator tots and a drink for $7.99. You just can't go wrong with a smash burger! And The tots were crispy with a creamy inside. Cooked just right! The waitstaff is very friendly but just a little short on help but All in all they are getting it back together so if you are in the area give them a try!

Traveling from Texas and staying in a nearby motel, saw good reviews on Yelp and decided to try a…read moreboiled seafood bag. Got the snow crab legs and shrimp and the bag was hot and filled with those two plus potatoes, corn and sausage. Yum! Management was very nice, allowing me to watch NHL playoffs at the bar and the restaurant was about half full inside with a very busy takeout business. Recommend it if you are in town!

Food as usual, is always on POINT!! The service was prompt this time, got to the place and wasn't…read moreas busy as usual , so we were able to get a table fairly quick. The ambience is usually pretty good, not too loud not ti silent, tvs are on, over all, great place to come and have some good Cajun shrimp, crawfish crab or lobster!

The customer service is on point. Good came out piping hot!!! I do like that they have their own…read morething going that's a little different than other seafood places offering boils. They also have lunch portions that seem to be priced just right! They have Cajun and sweet potato fry options with spicy/cajun onion rings. The batter is tempura style and gives you a light flaky crunch. The rangoons have the perfect amount of filling as well. This place is not fancy, but is date worthy. If she complains fellas, get separate checks My Arnold Palmer was a little weak, but quenched my thirst. Prices and portions are reasonable.

This establishment deserves literally ZERO stars. The little ass girl at the front desk is…read moreextremely rude, I drove an hour to get my food just for half of the order to be missing. On the phone the woman tried to claim that I lied about the items missing, only after I stated that I had a video of the bag unopened did she tell me that she would put the missing items in the bag upon arrival. Had to drive all the way back and the woman immediately had an attitude when I expressed that I would like the entire thing remade because by then the food was already cold. She then proceeds to offer 10% off of the next order ... what next order? I will not be returning. Wtf is $5 off of a $55 order gonna do after I drug my pregnant homegirl at the house to get her craving. I have never in my life been so utterly dissatisfied with an establishment. Absolutely distasteful behavior from the employees and the manager who was ZERO help on the phone. Then the girl claimed that she threw away the previous order so that couldve just been given to us anyways. I would not recommend this place to my worst enemy. Dont waste your time if you have an issue because they are useless asf.

Came on the recommendation from a friend (04/25/2026), I'd heard mixed reviews so I was curious…read moreabout this place. I'll give them 4.75 stars, but they did fantastic so I'll round up for this place. First, we walk in the door and Zack walked past and complimented the boss on her snazzy shirt and a few other staff were friendly too so the vibe was nice to start off. We were then led to our table to discover Zack is our server for the night. Another compliment on the bosses glasses, okay she did look great - Thanks Zack! Drinks come out super fast and we get our food ordered. Zack was great helping with Alpha Gal and later following up with the kitchen staff that they had in fact not put butter on my fish - another win. I ordered the red fish special (I think) with a baked potato and the boss got the Harris Platter. Zack recommended blackened and was so right, delicious! I tried her fired catfish and that was delicious too, but would have dipped it in hot sauce, but the cocktail sauce was so yummy with a nice horseradish bite - delicious and maybe better than hot sauce (slander I know). That 0.25 off - well the hushpuppies were kinda gross and bland. This is the south so quality hushpuppies are a must. Ask for Zack, you will not be dissapointed.

Service was fast and very friendly. The tartar sauce was to die for we loved our crabcakes. I love…read moremy blackened catfish. I don't remember anything that I didn't like. Honestly, we will definitely be back and we definitely recommend thank y'all so much.

Kobie was our Waiter and he was phenomenal!! My "son-in-law" hasn't been able to eat anything but…read morechicken for the past almost 4 years due to that alpha illness. And he ate a steak and devoured it. Kobie made sure our drinks were always full, made sure we didn't need anything at any given time, was very polite! My grandbaby loved the hushpuppies and the ice cream!

Phenomenal food and service. Small and cozy local joint, always forget this place is so close or…read moreelse I'd come here more often. I had the fish sandwich with French Fries, came with unlimited beans and hushpuppies, which were both great. Kobe was our waiter and was great. Ask for the sweet pepper relish.

It is incredibly rare that I say this, but Clarksville actually has something that the…read moreinternationally recognized foodie paradise of Nashville does not! This little Cajun market used to have a spot in Nashville's Germantown, a modest building now occupied by a Taco Mamacita. Sadly, Music City lost a reliable purveyor of unique seafood that still lives on in Clarksville in an equally humble space. And thank heavens it does! I've been planning to visit Little's for about 10 years now to complete my experiment with fried alligator and fried frog legs. And I finally got to put their products to the test with a two-hour, round-trip drive followed by a full scale cooking test at home. I acquired the alligator meat and frog legs in the frozen section of this tiny store, items you simply cannot find in Nashville. I also couldn't resists the breaded fried clams also in the freezer. And I went home to commence an extensive culinary adventure. I leaped into Leap Day of 2024 by frying up my secret recipe for Nashville Hot Frog Legs. And thanks to Little's selling frog legs of exceptional quality, this is one of the best things I've cooked in the last five years! Juicer than chicken, good enough to win competitions, and worthy of starting my own food truck, this would have been impossible without such an impeccable product! And the best-kept secret might just be their frozen fried clams, nearly as good coming out of my deep fryer as the best versions I've had in Maine and Massachusetts! The alligator was pretty good, too. Let's just say that I'm an excellent gourmet cook, but I'm only as good as the quality of my ingredients. And Little's did not disappoint!

Best fish place ever Buffalo fish and crawfish and lamb…read moresteaks fresh fish good people