In town for a visit to Stonehenge, and the hotel suggested we order out for dinner and eat it on their outside terrace. We ordered a magirita (extra cheese) and a Europizza, Summer taste (rocket, cherry tomatoes, prosciutto, fresh mozzarella. The pies arrived in 20 minutes (delivered by the owner). The crust was curiously yellow (Semolina flour) that was light and crispy. The topping quality was first class, and the europizza in particular was well balanced and tasty. Had to stop myself from having that one-too-many slices. Awesome find in Salisbury. read more