Sebago Landing Tavern opened in December 2025 in the former Guff's Grub & Pub building at the corner of Routes 35 & 114 in Sebago Lake. The parking in front of the building is a bit tight.
The place has a full service bar with seating (10) and high top table seating and 3 TVs in the back area and regular table seating in the front room. The bar offers 10 draft beers, beer bottles/cans, and house wine. The food offerings include a selection of appetizers, wings, pizzas (10" & 16"), soups, salads, smash burgers, sandwiches/subs, pasta, BBQ meats, steaks, and seafood. There also specials posted on the chalkboard. The prices seem fair.
I stopped by Sebago Landing for a mid-afternoon meal. The TVs had baseball on. I took a seat at a high top table near the bar and was given a menu. I requested an ice water and took a few moments to decide on what to order. I ordered a 10" Sausage Pizza ($12.50 plus tax) and the Sliced Brisket Sandwich ($16 plus tax) with choice of side (chose pasta salad). The food was served together in about 23 minutes after ordering.
The sandwich had slices of brisket & sauteed onions smothered in a sweet BBQ sauce on a thick toasted brioche bun, pickles on the side. The brisket however was very chewy with fat edges in the meat which I needed to trim. The sandwich tasted just fine though, a bit messy. The pasta salad had a mix of tri-color rotini with Italian pesto dressing, parmesan cheese, red onions, sliced green peppers & olives, a solid good chilled salad. The bar pizza pie had a firm semi thin crust topped with plenty of red sauce, melted mozzarella cheese and pieces of sausage. I enjoyed 2 slices of the tasty pizza before I requested a pizza box for the rest.
The check was also presented, which was $30.78 with tax and before tip. Overall, the service fairly laid back here and no rush here. Other than the fatty brisket slices, the food tasted quite good and the portions were good sized too. I almost ordered the baked ziti with homemade meatballs, but perhaps next time. read more