28 nigiris, 2 cold plates, 3 handroll all for $205? All while being fresh fish? 100% worth the…read moreprice. All the fish were meticulously prepared, flavorful and paired with complementary dressings. One of the reasons for the superb value was coming in during happy hour which run till 7pm. You can find half priced nigiri, specially priced cold plates and other delicacies. We sat at the omakase bar and one of the requirements to sit here was to order an omakase - as the name would suggest. Just an FYI. The chefs and staff were all very kind and the ambience was intimate. Our server took a while to check-in on us. This was slightly problematic when we wanted more ginger, water or the check. She was fine overall. Here's all we got: 2 Seared Truffle Salmon 2 Dozo Omakase 4 Chutoro Nigiri 2 Otoro Nigiri 2 Yellowtail Nigiri 2 Seared Salmon Nigiri 1 Truffle Salmon HR 1 Daku Toro HR 1 Negitoro HR 2 Salmon Belly Nigiri 2 Salmon Nigiri Chutoro and Otoro were top tier, extremely fatty, melt-in-your-mouth delicious! The variations of salmon were our second favorite and some of the best salmon we've had in Dallas. Would recommend.

Great service and delicious Japanese food. The value is exceptional for what you're paying…read more Highlights include: hotate was super fresh, really appreciated the sauce on top that highlighted the flavor; chirashi bowl was packed with fish and rice, superb value They have joined our rotation of go-tos, definitely will return.

I have absolutely nothing negative to say about this restaurant…read more The service was absolutely fantastic. The seafood there is second to none. It's a very cute small restaurant and it should be that way so that they can serve the quality of food that they do. I recommend this place to everyone I know after eating there. We ordered several small plates and shared them and everything was amazing. I would say the Agua Chile was my favorite.

A friend from out of town and I visited Hugo's for lunch this past Sunday and had an amazing time!…read moreEverything we ordered was phenomenal and all the staff treated us so well. We sat at the table for two near the door which had great lighting, and it was really fun to people watch as pedestrians roamed outside. Our server recommended a few cocktails - I got the Limelight which was delicious and my friend got one of the clarified cocktails, which was also very tasty. Honestly the alcohol flavor was masked super well so they're very dangerous drinks! Will have to come by to try some of the others. Our server was super helpful explaining & coursing out the menu, and we got a bunch of items to share. First up we got the scallop aguachile, which was tart and spicy and super refreshing, and the salmon tartare which was creamy and decadent and came with shatteringly crisp wonton chips. Really excellent starters, and they made me want to come back and get the rest some time! Then we split the ahi tuna tostadas and the crab avocado tostadas, which come 2 per order. Hugo O. came over to ask if we were sharing and helpfully had them plated one each per plate so we could eat them more easily, and also brought over a chili pequín hot sauce to complement the tostadas. They were so good! I'll be dreaming about both the tostadas and the pequín sauce for a while. The ahi tuna was super fresh and went so well with the accompaniments, and the crab didn't get lost in the other flavors on that tostada. The crisp tortillas underneath also held up really well to each bite; I'm so used to tostadas shattering upon first taste but the structural integrity of Hugo's were super impressive. For our main we split the fish of the day, which was seared Hokkaido scallop atop a bed of corn risotto. This also came pre-split into two bowls so we didn't have to do it ourselves, which was a super nice touch. The scallops were cooked to perfection, super soft and tender with an incredible crust, and the corn risotto was super creamy and savory. Almost a little too salty for me with the amount of cheese, but still so good I almost licked the bowl clean. Seriously good food here - sad it's a bit of a trek from where I live but I can't wait to come back to try more of the menu!

Fresh seafood, great service, and a fun atmosphere. Everything tasted amazing and came out fast…read more Highly recommend!

The drinks are great, and every dish I've tried has been absolutely delicious. The customer service…read moreis excellent too -- friendly, attentive, and welcoming. Definitely a place I'll keep coming back to!

Green chile enchiladas and 12 hour barbacoa enchiladas. Everyone was so kind and the food was…read moredelicious. Please come visit!

Walked by and noticed they were busy. But before we committed we walked over to the bridge to see…read morethe vendors for the new soccer event. And we knew we wanted to go back and have some margaritas and food here. Well we made it back and we were starving. I couldn't wait to order some yummy food and drinks. We had chips y salsa free at the table and also some bean dip which is a nice change from the norm chips and salsa. Very fresh. We ordered the regular margarita frozen with a Tajín rim. So delicious. The hubby ordered the mangonada, a little spicy if you like it like that. And the main dishes were the Cuban torta, which was by far the best Cuban sandwich I've had in Dallas. Comes with fries and slaw and they were perfectly crispy. The hubby got the shrimp tacos and he ate them up. His side was charro beans he didn't even get to eat so home they went. Sad we didn't save space for desert. But there is always next time as we will be back. The staff is very attentive and our waitress was on the ball. Fast service and great food. Also don't forget like me to get your parking validated from the server.

this place was amazing! lots of greats options for seafood, both friend and nonfriend. Lots of…read moresides and drink options too. it's a super casual place, and parking is pretty manageable too. service was very nice! I got the flounder that was lightly sauteed in oil. It was cooked to perfection and seasoned super well! The rice as a side dish was also great and plenty. The fries were good too-crunchy and warm and soft on the inside.

Y'all? Did I just experience the best crawfish in the DFW? 1000% Maybe even in my life! Listen, I…read moreknow this is a big statement to make, but here we are! The crawfish are in season- fresh not frozen, HUGE, and absolutely amazing! They have the right amount of heat, seasonings and everything else! I've been ordering from here for years, but never have I had their Crawfish until last night. Also, you must try the whole catfish and the grilled zucchini and squash! The best grilled veggies ever! This is a quiet spot amongst a bunch of bouncy, upscale restaurants. This is a down home spot, with plenty of seating and a comfy atmosphere. The prices are adjacent to the amount of food. And the service is swift. I don't think you'll be disappointed at all. Give them a try of maybe not- I need it to stay the same anyway! Lol!

Fancy spot! You wouldn't mind if I review it, would you? Eating out in Dallas can get really…read moreexpensive, really quick. Often times after it's all said & done, you wonder - was that worth it? Thankfully, that is NOT the experience I had at Haywire! I ate here on August 9th, 2025 and enjoyed everything about it. I was with a large party but would love to return for a more intimate experience. On this Saturday, my younger cousin was graduating from Parker University so I was in town for the weekend. At around 1pm, I was one of the first to arrive at the restaurant. Unfortunately the parking is a bit confusing. There was construction being done on the same street when I went but there's a parking garage for customers that's difficult to navigate AND the elevator that connects wasn't operating at the time which was an issue for many (but not me, I got a good spot & walked). My party hadn't all arrived yet so I took a gander. Upon entering the tall doors, the space breathes southwestern elegance: wooden structure, leather seating, separate dining areas with highlighted ranch-style art. The abundance of space gives it an open-concept feel. The lighting fixtures are modern, the space was dim but not too low, with an option to utilize the large windows also. I was quiet impressed at the overall presentation. When my party did arrive, I wanted to keep it simple so I ordered the Chicken Cobb Salad and a Hibiscus Haze with Vodka. The table shmoozed as we ate some of the appetizers: the Crab Dip & Green Tomatoes, both amazing. The food did take some time but, considering it was 10-12 of us, that's expected. The Hibiscus Haze was splendid: smooth & flavorful, a great concoction. Cobb salads are usually pretty thick but this one was HEARTY. It came in a large bowl stuffed with the all the toppings. The dressing it was tossed with was well balanced but could've used a tad bit more. With some pepper & a little ranch, I was set! I defeated the salad but it also left me stuffed to the gills. Satisfying meal that I would order again! There are tons of restaurants to dine at in Dallas & sometimes you never know which is worth your time. Despite the inconvenience of parking, I'd bet my bottom dollar that this is a good place to eat. Whether you want a fine dining experience, it's a special occasion or just want a good drink with a meal, Haywire has enough to satisfy all interests.

WILL NEVER BE BACK!…read more HATED. EVERY. MOMENT. OF. THIS. PISS. POOR. EXPERIENCE. EVERY. SINGLE. MOMENT. VALET. NOT. FREE. I called before deciding where to eat on a Sunday afternoon to confirm parking situations. Parking is not easy downtown so this played a huge factor in figuring where, out of the dozens of brunch places, to eat. Definitely a bit of a walk to get accommodated at the actual restaurant so valet seemed the most reasonably enticing for parking solutions. Well, I called and spoke with the lady at the front desk. I confirmed with this little girl FOUR TIMES IF 1. They had valet available today 2. If it was complimentary. Come to find out it was not complimentary. And $7 for parking just doesn't sit well with me when there are ample free options else where with satisfying beverage, meal, ambiance, and service. All of which, I DID NOT GET AT HAYWIRE. I come in and although I had a reservation that I was 10 minutes early for while noticing tables available, I was told by that same girl who lied to me about parking I needed to take a seat. Reassuring me that it would only take two minutes to be seated. 10 minutes later I see coupled and groups walking in and guess what? They were immediately sat. While I am waiting to be sat at one of the three clean tables I'm staring at. I finally tell my boyfriend I am about to eat at the bar and he goes to the hostess stand to inform them our frustration and guess what? We were sat immediately. I get seated and there are two standing fans placed next to my table that's blowing my hair all over the f*****g place. I had to tell them to turn them off. What? No AC in this place either?? We immediately ordered and got the elk tacos for an appetizer. The tacos are WAY too spicy and way too salty. Too spicy AND too salty?? They're a no for me. You literally can't taste anything because of both! I HATED these little tacos. Probably the worst I've ever had. Ever seen someone attempt to pinch a bit of salt to season and the entire top comes off?? These tacos. My boyfriend had the chicken fried steak. He loved it (loves spicy and seasonings because he's Cajun) but I tried it and it was over seasoned. Again? Couldn't taste what I was eating. The mashed potatoes were divine. Enjoyed those! And then the green beans were tasteless. Hahaha what a joke. I ordered the barbacoa chilaquiles and it was literally too spicy to eat. Inedible. My eyes teared up, my nose started running, and I couldn't taste anything after a couple bites of the spice. I was so f*****g over this place I just ate my boyfriend's mashed potatoes and we left. If I had it my way, I wouldn't have paid for a thing here. They don't deserve our money and I HATE they got a cent from me. I'm livid. I hate this place W I L L N E V E R B E B A C K

I haven't been here since 2017....my recent visit was for a birthday dinner (not mine) and our…read moreserver was Anaiah. He was great. From the beginning of service to the end. He gave recommendations for dishes to try, and answered all of our questions. As a customer, I appreciated that he'd tasted items on the menu which is a plus for those of us who may want to try multiple entres and are undecided. After presenting him with my options, although he spoke well of the two entres I wanted, I went with the Grilled Chicken Alfredo. The dish was good overall, I just needed a pinch more salt (and I do mean a literal pinch). I ended up getting a slice of Tiramisu to go. My dining experience this time around was much better than the first time I came. One of the guest with our party ordered the Cacio e Pepe, which we enjoyed watching the tableside presentation of.

Service wasn't great. Must be short staffed. Took a while to order. Had to walk inside and ask if…read morewe can order. The food was OK! I was offered Parmesan cheese for my meal and agreed but never received any. The next encounter was "would you like it to go?" I didn't want to bother to ask about the Parmesan cheese since I was almost done with my meal. Also it took forever to get the check and we did not receive the 10% discount for living at Trinity groves and had to mentioned it again. Overall, it was ok! It is a convenient spot to go to when you live across the street!

We got the Trompo Special (10 tacos for $17). You know the…read morestreet tacos are good when it's greasy and hot The tacos came out surprisingly fast too. Onto the "star" of the restaurant, the Michelada. I am not drinker but according to my friend, the drink here is very good. I assume it is since there's at least one big mug of it at every table in the establishment. Not only that but people kept coming in and ordering it to go. The drink comes in a big plastic bottle when you order it for takeout. Kinda looks like you're carrying a big bottle of juice

Limited parking, but worth the visit. The place is clean (noted because there was a strong smell of…read morecleaner) and spacious inside. Two people were working there--both very friendly. You order at the counter and choose your own table. We had good tacos: steak fajita and barbacoa. The steak tacos were a bit salty, but the barbacoa was perfectly seasoned. Naturally, we also ordered two micheladas. Everything was solid. We'd go back.