Great experience! The complimentary bread is to DIE for. 10/10. I had the smoky cherry cocktail and…read moreit was delicious. They have a pretty extensive mocktail menu if you don't/can't drink alcohol which I appreciate as well, but didn't try anything. We had the tirokafteri appetizer and it was amazing!!! We loved it. The crab pasta is also amazing. Our server was kind and attentive and joyfully answered any questions we had. We were checked on by about three different people which is always refreshing. The staff really cares. I even spilt some pasta sauce on my shirt and they came over with club soda and a fresh napkin to help me out. Would love to dine here again!

We recently visited Butter and unfortunately had a very disappointing experience…read more The moment we sat down, the water bottle brought to our table had crumbs floating inside. I informed the waitress, and she kindly replaced it ,but the second bottle had the same issue. My daughter refused to drink anything else, so I had no choice but to go out to the parking lot and get our own bottled water. That should have been the first sign that the experience wasn't going to improve. We all ordered burgers, and they were extremely disappointing. Not only were they overpriced, but the buns were completely soaked in grease and falling apart. Even though we requested medium-rare, the burgers came out raw -- not just pink, but visibly undercooked. It was very unappetizing. While the restaurant itself has a cozy atmosphere, the quality of the food and overall experience overshadowed that. We left feeling uncomfortable, and our stomachs started hurting afterward. Sadly, we regret choosing this place and would not return.

Want a hot meal and a fun and great experience? Well you…read moreare in a for a treat! I drove 25 away from 2 other Hibachi places and I am glad that I did. The chefs are funny, full of energy and very engaging. They make the table or the restaurant come alive which adds to the ambiance. If you are in town and don't know what to eat? This place is it. I had the steak and it was very tender that melted like butter.

Tried this place on a whim while at Camelback…read more Staff was super attentive. No wait on drink refills. Waiter was very friendly. The underground fish tank was cool, but felt kind of run down. I think there was only one giant eel. More fish = more better, The decor outside the bathroom captivated my four year old. Who doesn't love superhero's on potties? The food is what took away the stars. The rice was not cooked well. I thought it was undercooked and burned at the same time. Filet mignon was good, I liked the mushrooms in the veggie mix. Chicken was rubbery, so not impressed. All in all, it was okay. I've had better.

Nice restaurant ,the food was great, and people are very friendly ,plenty of parking space,read more

The ambiance was fun, spacious, and clean -- a great start to our dining experience…read more We kicked things off with a generous order of sashimi, and it did not disappoint. The fish was fresh and flavorful -- honestly, that alone could have been worth the price. The avocado salad was light and refreshing, and the appetizers we ordered were all delicious. We also tried two of their signature rolls. While the flavors were decent, the pieces were a bit too large to eat comfortably in one bite. A smaller cut would have made them more enjoyable. Service was excellent -- the staff were attentive and prompt in taking our orders. My only suggestion would be to expand the dessert options beyond just ice cream, especially given the price point. Overall, it's a spot I'd definitely return to for sushi and sashimi if you're looking for a solid AYCE option in the area.

Wow wow wow What a hidden gem !!! if you are visiting the area Definitely try this place out. Not…read moreonly is the service great the food was so good

Great, authentic food. Drinks are delicious. Service was excellent. We would definitely come back…read moreif we're ever in town again!!

As a fan of Il Mulino I was happy to find this spot in Mt. Pocono. The ambiance was very calm which…read morewas a welcome change from the casino. The staff were super attentive and got everything right. The food was really delicious. Three of us got the filet, which were all perfectly cooked and had a great crust on them. The potatoes were fine, nothing insane, and the creamed spinach was also fine. The star was really the steak and the garlic confit that came with it.

Ambiance was Awesome , Eric's ( waiter ) Service was Fantastic…read more I had the Chicken cutlet Parmesan. Do not get this... the chicken was not fresh. It tasted like it was sitting in the fridge for a day or two. It was not juicy the way it should be. The breading was almost non existent. I also had the clams as an appetizer. It was very bland. It was like they opened the little neck clam and put bread crumbs on top and baked it. For an Italian place , Get the Steak !

Our anniversary dinner at this restaurant was nothing short of extraordinary! It was an experience,…read morenot just a meal! From the moment we made our reservation, the staff went above and beyond to make our evening special, asking if it was a special occasion and greeting us with a personalized note on our table and flutes of champagne upon being seated. The ambience was perfection, cozy yet spacious, with a warm fireplace, perfect lighting, and comfortable seating that made us feel relaxed and pampered. Our server, CJ, was absolutely top-notch, attentive without being intrusive, and added so much to our experience. We were treated to complimentary potato wedges as a taster, and I had the best Moscow Mule I've had in over a year--setting the perfect tone for the evening. We started with the bacon mac and cheese, perfectly savory and indulgent. For our main courses, my husband enjoyed a New York Strip, and I had the crabcake with fries. I also ordered the maple sriracha Brussels sprouts with bacon, which were out of this world. The portion sizes were generous, making it easy to take home leftovers for a second helping the next day. Dessert was the bread pudding with caramel butter topping, a decadent finish that left us completely satisfied, and the dark chocolate sea salt frogs that came with our bill were such a thoughtful, personalized touch; little details like that make memories. As parents of three, nights out are rare, and indulgence like this is even rarer. This was truly a night to remember. Even as a local for 19 years, I'm embarrassed it took us this long to visit, but I can now say with confidence...we will be back. Bravo to the entire kitchen staff and CJ for making our anniversary unforgettable. If you're looking for a restaurant that goes above and beyond, this is it!

I would say the high reviews are based on the locals that live in the area. I hate to say it but…read morethere isn't a lot of great food choices when visiting the Poconos. As an out of towner who has access to amazing cuisine options in my area this restaurant gets three stars and that's being nice. When you walk in it's like a motel entrance. Literally it has all the tourist pamphlets lining the entrance to the hostess stand which doubles as the front desk of the hotel. It's not welcoming and feels cheap. To get to the restaurant you walk down a narrow long bar area where plenty of locals (I'm assuming) were enjoying happy hour. Loud and unwelcoming imho. We were seated in a two top which is super close to another two top. When I requested a booth in leu of the table (every booth was empty) the hostess said they were all reserved. Noting during our entire dining experience there were empty booths. Felt a little shady. Server was very sweet and great personality but unfortunately was not very fast. Every time she finally came back to the table she was apologizing for taking so long. She had other tables but wasn't in the weeds that we could see (in my youth I worked both as a server and hostess). The homemade bread we were looking forward to wasn't fresh and it was lacking taste as was the dipping oil. Adding salt and pepper helped the oil dip. Even though we were both hungry we didn't eat all the bread. That's a problem. We ordered clams as an appetizer. Again, tasteless needed salt, no flavor otherwise. For dinner, I ordered a seafood trio with Brussel sprouts. My husband ordered a fillet cooked, medium with a baked potato. The crabcake lacked flavor had way too much filling tasted like it came from Cisco. After a second bite, I would not eat anymore. The shrimp was ho hum and the lobster not that great either. My husband's steak was very bland no flavor in the meat even though it was cooked to temperature with a slight char on the outside. Because of the slow service and lack of flavor in the food we just wanted to check and get out of there as quickly as possible. What a bust for over $200.

Great food and service. The atmosphere is also very welcoming…read more Their bread, soups and salads are a great introduction to the tasty entree to the tasty main courses.

By far the best restaurant we dined in during our Poconos vacation. Walking in, we quickly realized…read morewe were in a hot spot because the place was busy for a Tuesday night in September. Despite not having a reservation, we were able to be seated. But I do suggest planning ahead and reserving a table. Especially if you visit during high season. Anyhow, the service was excellent. Our server, Sam was extremely attentive. She explained the menu to you and shared some recommendations. We started out with a Caesar salad to share and knew right then that the servings would be ample! The kitchen was kind enough to split the salad for us between two plates and I'd have thought just half was shareable. But lucky us, plenty to indulge. We absolutely LOVED the dressing but found it a slight tad heavy handed. If we make it back, we'd definitely ask for dressing on the side. But nonetheless we appreciated the authentic Caesar dressing complete with anchovy paste. For entrees we had the penne vodka with sausage and shrimp 360. Both plates were big enough to feed an army and made for nice left overs. But make no mistake, both were delicious! Hit it out of the park, delicious! And beautiful al denté pasta. This meal really hit the spot. Even though we were completely stuffed, we managed to find room for homemade pumpkin cheesecake! I don't say this lightly, but it was hands down the best slice of cheesecake I've ever had. We couldn't stop raving about out it! This is a great restaurant to visit when visiting the Poconos. The setting was elegant in an understated way while being incredibly cozy! I think it would be great for larger groups but also intimate enough for couples.

Our server Mary was wonderful and friendly…read more Very good service Most of the food was very good

Service decent ambiance it's a buffet nothing fancy the food is where you're gonna be disappointed…read more So we came here for some time away and to celebrate my husbands birthday. After a 3 hour drive up to the resort we checked in took a nap and began our exploration. We walked around and decided to go to the buffet for a casual on property bite to eat. $63.58 later we were escorted to our table. Of course we didn't sit we went straight to the food. Keep in mind this is a Sunday afternoon. They had a salad bar that was fully stocked fresh and it was clean my husband enjoyed his, seafood which was nothing but cold spiced shrimp that was salty or plain shrimp decent two different sauces cocktail which is always good and safe a Cajun sauce that was decent, lemon, then the hot food. Cheese ravioli under cooked, turkey sausage, pork sausage, bacon those were good, over cooked scrambled eggs, waffles, French toast, sausage gravy, pancakes, eggs Benedict I wasn't impressed with from the way they looked so I didn't bother, steamed vegetables, roasted potatoes had to add seasoning to, but the seafood cakes were delicious. The carving station had herb roasted turkey it was good and prime rib gravy compote or anju onions and peppers or mushrooms for your topper. An omelette station and dessert station with sugar free options and chocolate only ice cream ( I asked for vanilla ice cream and was told their order wouldn't arrive until Wednesday). I waited a while because it was still brunch when we came and they were already in the process of switching over to dinner and we wanted to see what they would put out. The clams came and they looked over cooked so I didn't get those. The prime rib looked so nice I went for it that was perfect I topped it with the gravy and some mushrooms which made it even better a side of mashed potatoes went well. The cod was okay the pork chops looked dry the ribs were delicious my husband had some during their brunch so I guess that's a repeat item they serve. So for a quick on property bite I say this place was cool. Not gonna go back while we are still here not even for breakfast. Hopefully they get the seasoning and cook times right to make this a better meal option for people that are staying on property.

Went here with some friends from Philly that were skiing in the area. It is Ash Wednesday and…read moredecided to use my large meal on some sashimi. I took a pic of the sushi boat but had only a bite. It was fine. The presentation is something else. I had the sashimi. The rice was sticky and well-seasoned. Perfect bite after a fish. The fish wasn't too fishy. Tasted fresh for the most part. Certainly, not the highest quality fish out there. We're in the poconos here though. The variety of my meal was nice with a few different types of fish. It was pricier. $23 for the meal. Value was alright. Might return

After an long drive, I stopped by here to eat a quick lunch. Hello Tokyo features a vast amount of…read moreSushi and Hibachi options, good if you were craving either or. Since I was here for lunch, I got the Hibachi Lunch Combination which was primarily picking two choices (protein) so I ended up getting steak and chicken. It came with fried rice and a salad too but I forgot to take pictures of it. I also ordered gyoza as my appetizer as I knew I was starving. The food came out quickly, it might have been that way because it was empty when I came in. The server was attentive too and it was just overall a pleasant experience. The hibachi steak is kind of tough, they cooked it a bit more well but I didn't mind it. The chicken is okay too but the sauce is a bit too salty. I did like the gyoza, it's perfectly cooked and I could probably eat 10 of those if I wanted to. For a quick eat, it does the job. I don't really have much to say other than check this place out!

Thai Chang offered delicious food in a pleasant, casual setting with friendly, attentive service…read more There are plenty of vegetarian options. We have both dined-in and taken out on several occasions. Every dish we have tried was well prepared and presented, and expertly prepared - DELICIOUS. Spice level is easily adjusted without compromising on taste. HIGHLY RECOMMENDED

Food was exceptional and service was terrific! We've recently been to two very popular Thai…read morerestaurants in NYC and the food here is soooo much better!