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    Seabutter - Laguna Beach

    4.2 (383 reviews)
    Closed • 5:00 pm - 9:00 PM

    Order Seabutter - Laguna Beach Takeout or Delivery

    Seabutter - Laguna Beach Photos

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    SEABUTTER - LAGUNA BEACH ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Paul J.

    Overall decent fish. Nothing to write home about. Avoid halibut and shrimp here. Great ambiance. Great staff. Slow AF to take orders and fill. Understanding that there is a perfect balance between fish size and rice ratio when considering nigiri; I felt Seabutter was toeing the fine line of trying to be a one bite wonder to ultimately being way too small in portion size. Typically a 12 piece nigiri will fill me up from other locations - I needed 15 here and a hand roll before I felt satisfied for context. Avoid their halibut and shrimp. Halibut tasted like black licorice and has officially given me halibut PTSD, and sweet shrimp was everything but, having a strange texture more slimy than delicate. Staff was kind - but order taking and fulfillment was painfully slow, even on a slow Saturday at the bar. The pros - Otoro, seared salmon, uni spoon appetizer, goldeneye, red snapper were really good. 8-9/10 on these.

    Sea
    La'eeqa A.

    Went for our anniversary dinner and reserved via Resy for Amex credit. Went on a Sunday and had no issues with last minute planning. The team were able to accommodate my avocado allergy and were great hosts. We had a wonderful time and great experience. The seared rolls were the absolute best and I would come here again just for that. A bit on the pricey side but again we had the amex resy credit so it wasn't too bad.

    Salmon sushi
    Elisa G.

    We love coming here, especially on holidays like Father's Day, is that a holiday? Peter is always happy to see us and he always gives us special treats! I love their kimnedai but tonight they were sadly out of it so I guess we'll have to come back tomorrow! It's always fun and the sushi is fresh, the Japanese scallops are terrific! I've been here so many times so I can't even add any new pictures

    Sunset roll
    Andy S.

    Very good sushi - pressed toro and the sunset roll were the highlights. Our server was very fast and attentive. I'd recommend to anyone looking for a nice dinner in south Laguna.

    A5 wagyu
    Vivian N.

    Parking- It was surprisingly easy esp for the area. There's a convenient garage connected to the building and it's not crazy expensive. The restaurant also validates! Lobster Tail Cut Roll- This was incredible! The lobster was buttery, tender, and perfectly cooked with a slight crisp on the outside. Every bite tasted fresh and well-balanced. Not overly sauced and had an almost smoky aftertaste. A5 Wagyu Nigiri- The beef was incredibly rich, buttery, and literally melted the second it hit my mouth. You could almost mistake it for salmon with how soft the bite was. Perfectly seared with just enough warmth to bring out the fat without overpowering it. This alone is worth coming back for. Bluefin Tuna Sushi- The bluefin tuna nigiri completely melted in my mouth. The fish was visibly high quality, rich, and perfectly sliced. The rice was seasoned just right and held together without overpowering the tuna. You can really taste the freshness. Definitely coming back!

    Amy N.

    This restaurant is located on the 3rd floor. Street parking is probably best in the surrounding neighborhood We tried: Spicy tuna crisy rice Omakase select A5 Wagyu sushi Sweet shrimp Crispy Albacore roll Quality of the fish is OK. The wagyu I ended up swallowing it hole for some reason they meat did not break apart. Overall it's a cute spot for a date night/catching up with friends.

    Kanpachi Yuzu

    Took my girlfriend here for a date night. Food was amazing and the fish was fresh. Kenpachi yuzu was the highlight, so good. Already looking forward to coming back.

    Omakase select: includes 7 pieces of chef's top nigiri
    Claudia M.

    Came here to celebrate a birthday and was an amazing experience! The view, food and service were 10/10. Will be back!

    Pressed tail
    Daniel A.

    Legit some of the best sushi I've ever had. The fish is extremely fresh and delicious. Do yourself a favor and order the pressed yellowtail, it's easily my favorite dish. 100% recommend checking this place out!

    Crispy rice - spicy Tuna

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    3 months ago

    Always great service and excellent quality fish. We have a couple sushi places we love in Laguna and this one always tops the list!

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    1 month ago

    This was an awesome sushi spot in the local Laguna beach area I love the yellow tail carpaccio

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    Page 1 of 10

    Seabutter - Laguna Beach Reviews in Other Languages

    Ask the Community - Seabutter - Laguna Beach

    Are you dog friendly?

    Dogs can sit on the patio :)

    Do you offer gluten free options?

    Yes !!!

    View All 3 Questions

    The Deck On Laguna Beach - Smoked salmon board

    The Deck On Laguna Beach

    4.0(2.3k reviews)
    0.4 mi
    •$$

    The Deck is one of those places we have to come to every time we're in Laguna, which is usually at…read moreleast once a year :) And once again, it did not disappoint! Grilled Cheese - Seriously a MUST order. My picture doesn't even come close to doing it justice. So so good! Shrimp & Chorizo Tacos - We've loved these for years! They took them off the menu for a while and we're so glad they're back because they're sooo good. Burger - 10/10. Juicy, cooked perfectly, and really flavorful lots of fresh ingredients. Ceviche - A little on the small side, but super fresh and great flavor :) The location is right on the beach with ocean views and that makes everything better We had a group of 7 and our server was awesome. She was really sweet, kept checking in on us, and made everything easy even with a bigger group. If you're in Laguna and looking for a spot with good food, great views, and a chill vibe, The Deck is always a great choice. There's so many options and haven't had a bad dish here ever. I didn't order them this Time but we normally get the dozen oysters and they are delicious too

    Order the burger and it came with potato chips and ketchup. No fries because no fryers for them…read more Air fryer would have been a good solution for these guys. No more ciopino so we ordered the ahi poke. Was good. This place is set to close September 7, 2026 to make room for the new hotel setup. So sad to see this place close down as the location and vibe was so nice! Food was ok. Not the best, but okay. And they had a bar too! Byeeee if we don't meet again and thank you!

    Photos
    The Deck On Laguna Beach
    The Deck On Laguna Beach - El Vocho shot with Milagro Tequila

    El Vocho shot with Milagro Tequila

    The Deck On Laguna Beach

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    South of Nick's - Tres leches

    South of Nick's

    4.6(1.2k reviews)
    0.5 mi
    •$$

    You simply cannot go wrong dining at South of Nick's in Laguna Beach. We've tasted so many dishes,…read moreand every visit gives us another reason to return. The La Tablita and shrimp taquitos are standouts, and the chips with their trio of salsas are divine. They are the kind of fresh tortilla chips you keep reaching for even when you promise yourself you're saving room for dinner. The atmosphere is warm and inviting, with thoughtful attention to every little detail. Add the spectacular ocean view, and you have a setting that makes you want to settle in and savor the evening. Our server, Paul, was exceptionally attentive, making sure we had everything we needed and helping us feel truly cared for throughout our meal. The toasted coconut margarita remains a favorite, and the wine list has all our go-to choices. Between the delicious food, gracious service, and beautiful setting, South of Nick's is a must every time we're in Laguna Beach.

    I had been meaning to try this place. I have been to Nick's which is very good but I think I prefer…read morethis. The view is awesome and Mexican food is more of my style. Got fish tacos and they were some of the best I've tried. The chips and salsa were excellent too. I got a Paloma which was pretty good and had a nice seat by the window. People are nice as well. The parking is tricky and this was at lunch during the week, so it's probably even worse on weekends and dinner.

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    South of Nick's - Bar area with chips and dip

    Bar area with chips and dip

    South of Nick's - Mini Soft Taco Platter; carnitas, roasted chicken, al pastor, and steak

    Mini Soft Taco Platter; carnitas, roasted chicken, al pastor, and steak

    South of Nick's - Pork mole enchilada and chicken chipotle enchilada

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    Pork mole enchilada and chicken chipotle enchilada

    Oliver's Osteria - STROZZAPRETI ALLA NORCINA
 Homemade egg free pasta, pork sausage, porcini mushrooms, light cream,
 black truffle

    Oliver's Osteria

    4.2(642 reviews)
    1.1 mi
    •$$$

    Came here for Valentine's day and left pretty underwhelmed, sadly. We were seated outside in a tent…read morein the parking lot which was a little disappointing. Ambiance plays a big role (in my opinion) to a restaurant and not getting to be seated inside or at least on a patio docked some points off for me. For a special occasion dinner, I don't want to be sitting in a parking lot tent. For the price point, I didn't really feel the restaurant quality (plating, service, ambiance) really reaches those expectations. I can tell their food is great, I think I wish I chose something different when ordering. I couldn't tell you exactly what we ordered since I think they launched a new menu just this week but I'll describe it the best I can. Espresso Martini -5/5 Great espresso martini! No notes. Burrata with pesto - 4/5 Light and refreshing appetizer. This wasn't my first choice for appetizer but my partner loves burrata so we got it. It would be really hard to mess this up so I have no notes. $20+ for one tomato was pretty shocking, though. Tagliolini with shrimp and mushrooms - 2/5 To be fair, I've never had tagliolini before so I don't have a reference point of how it should be and maybe it's just not my style. The pasta was thin and flat and very very soft. There was absolutely no bite to it whatsoever and felt like it might be over cooked (again, I'm not expert so maybe this is how it should be). Because of the texture and size it kind of was just one big soft clump on the plate. The shrimp and mushrooms were nice and I enjoyed the sauce but I really didn't like the pasta on this one. And I know plating have any affect of the food but this one seemed really sloppily thrown together and I was pretty sad when it was put on the table. Definitely wasn't pretty or exciting to look at. Pappardelle made w/ beets in quail ragu - 4/5 We really enjoyed this pasta! The pasta itself had a subtle sweetness to it from the beets which made it much more interesting than your typical pasta dough. It had a nice chew, which is what I was really missing in the other dish. The quail ragu was yummy, although we did find a bone but it was large enough to easily pick out and put to the side. Panna Cotta - 4.5/5 Thick and rich vanilla panna cotta with a tart berry compote. Very delicious!

    We hosted our company holiday dinner at Oliver Osteria, and it absolutely delivered. The table went…read morefamily-style on antipasti--Carpaccio di Manzo, Polpette, Polpo alla Griglia, and Fritto Misto. All perfect for sharing and starting the night strong. For entrées, the crowd favorites were the Lasagna Classica, Filetto, and the Pork Tomahawk. I went with the pork tomahawk and wow which was rich, hearty, and full of flavor. The pork was perfectly cooked and paired with caramelized onions, a tangy mustard sauce, and creamy mashed potatoes that tied everything together. We wrapped up the night with desserts--Tiramisù, Profiteroles, Gelati e Sorbetti plus cappuccinos, which was the perfect way to end a long dinner. Shoutout to the servers they were incredibly patient, attentive, and helpful, especially considering we were a larger group. Everything ran smoothly, and we never felt rushed. Between the food, atmosphere, and service, it was an ideal spot for a holiday group dinner. Cozy, elevated, and absolutely worth a return visit.

    Photos
    Oliver's Osteria - Bright dining experience

    Bright dining experience

    Oliver's Osteria - Strozzapreti (Strangle the Prist)

    Strozzapreti (Strangle the Prist)

    Oliver's Osteria - Tiramisú: Layered espresso-soaked cake, mascarpone cream, cacao

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    Tiramisú: Layered espresso-soaked cake, mascarpone cream, cacao

    Q Terrace - Bartender Roman and Mario

    Q Terrace

    4.2(108 reviews)
    0.4 mi

    Everything tastes as beautiful as it looks. Staff is very welcoming and friendly and knowledgeable…read moreabout the recommendations, he was so thorough and really helped us decide on what to get. The view of the beach from the rooftop is gorgeous!!!! I came to celebrate my bday here with my friends, it honestly makes a great spot to celebrate any occasion. Also! parking, there is a hotel near by that shares parking with the restaurant. I believe it's called 14 West but give Q Terrace a call to confirm.

    After a day of walking through the local art festival. We decided top walk the 5 minutes to have…read moredinner here. The main draw for us, at least me, was the Ukrainian dishes. When we entered the entire bottom floor was empty. Waited a bit and a gentlemen showed up and lead us to the roof top. Beautiful little roof top and place overall. Really clean and chic looking! We waited to be seated for, quite a while. That was the thing. To be seated and have someone take our order, it was a very long amount of time. Awkward standing there while others on the rooftop were sitting, talking and eating. I kept making accidental eye contact to the patrons. When we were seated, it took even longer for someone to come by and get our orders. One of my party members were so frustrated, he stated that we should leave in 4 minutes if no one shows up. Luckily for us, someone did. The girl that served us was a sweetheart. Once she was around she got the ball rolling, made sure that our waters were filled. Let us know when certain dishes were already gone. She was great! No complaints. We got dumplings, bolognese, shrimp scampi and I believe the fried chicken dish. The food was good. I got three large dumplings, and paired with the sour cream. Devine. The bolognese pasta was also wonderfully al dente. Everyone liked their food. You know it's good when everyone doesn't speak. I am conflicted. The servers are nice, the food is really good, but the wait times are atrociously long. It could be because we were one of the last people around closing time, it could be they were understaffed. But it was odd to have a majority of the work staff mostly ignore us. I want to come back here again and try their stuffed cabbage dish, but it will have to be on a day I have nothing but free time.

    Photos
    Q Terrace - Burrata with mango and tomato salad.

    Burrata with mango and tomato salad.

    Q Terrace - The Chef

    The Chef

    Q Terrace - Downstairs Bar

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    Downstairs Bar

    Seabutter - Laguna Beach - japanese - Updated September 2026

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