As a whisky enthusiast going back to 2017, this place is fantastic for trying and trying and trying…read more...and trying. Mitch the owner knows things, has stories, and can point you to bottles to try. And if he's gotten to know your palate, he'll start suggesting some bottles you should buy from his shop. And if you're a little tipsy, you might buy that bottle even if you really didn't want to. But then you'll taste the bottle later and curse Mitch for being right about the damn bottle. Anyway, always a mystery visit when I'm in town.

First time After dinner, 8pm on a Friday, very crowded but…read morestill worth it Will need to go on a weekday one day Japan 4 season tour was interesting Old fashion are great Ambiance is themed out and even had books of cocktails Service was quick and friendly

It's the hour of the night…read more.. Came here to get drinks after dinner and didn't expect this place to have affordable drinks judging from the interior. Every cocktail was around ($11-$15). It's got that whimsical and jazzy bar feel with low lit seating inside, and a fire pit with lots of tables outside --- perfect for larger groups. Their menu is fun to look at and still have the classic drinks you'd get at the bar like Moscow mule and old fashioned, but with their own twist. I opted for the Modern Love with mezcal, amaro, passionfruit, and lime. Let's just say I was knocked outttt after sipping that...quite strong with no lime to be found but it was still a bit fruity. My boyfriend got the Cali Old Fashioned, which you can definitely taste the whiskey and bitters (with a whisper of citrus --- heavy on the whisper). Really cool spot and I'd love to come back! Had a fun time.

I really like the vibe of this place. It's been open for about 7 years and I've frequented at least…read moreonce a year since then. They have always been consistent with their drinks and great customer service. I'm really happy they survived through the pandemic and are still operating in the 831. I really think Monterey needed a fresh vibe like Pearl Hour. So far my favorite drinks have been the modern love and after dark. The drink menu changes from time to time but the craftsmanship remains.

Delicious cocktails. Delicious food. Tucked away in a…read moredowntown street, hidden gem, the staff was well informed and amazing. Cute interior with tucked in cubbyhole or sit at the bar options.

Came here for date night and loved it! The ambiance was so cute and instantly made it feel like we…read morewere on vacation. The staff was friendly from the start, and our food runner/busser was especially sweet. We started with the chips, salsa, and guac, plus the queso. The flight of salsas was such a fun touch, and the tortillas were really good too. For dinner, we had the steak and fries. The steak was good, just a little bit chewy, but the fries were 10/10. I also loved the aioli and chimichurri sauce. The Tommy's margarita was definitely a highlight and I'd totally recommend it. Also, if you have Amex, this place qualifies for the Resy credit, which is a nice little bonus!

chef darwin always cooks up the BEST stuff in town he opens up my pacifico and puts a lime in it…read morebefore i even open the door.

Overall, the staff is friendly and the place is good, though I'd recommend steering clear of the…read moreshorter bartender in the baseball cap. He may react to perceived disrespect by leaning heavily on his limited authority.

The service is swift and friendly. My partner got a flight of beer and they all had a unique stand…read moreout taste. Vibes are immaculate and we got to see the insane last quarter and overtime for the Lakers vs Rockets game.

Not the biggest fan of beer but they had some really light ones and I enjoyed it a lot! Food was…read moreokay; the quesabirrias had good flavor but were a little small. The pizza was yummy, but I'm personally not a fan of thick breads. Sat outside and had very good vibes and decor!

This was a great place, met the owners of Cannery Row Jump - a swing dance team - there, they…read moreturned me on to the place, and had a good time dancing and listening to music. And besides a bar and live music, they have great used record store in the front that carries all genres apparently.

Cool spot with a record shop in front and a bar in the back. They buy and sell vinyls and seem like…read morethe perfect hang out spot with something for everyone. The front shop has a few seats where you can hang out quietly with a nice chill ambiance and the back is a much louder and livelier hang. Arrived around 7 pm on a Friday and a live Dj came out at about 8. We picked a seat outside which had a few fire pits and picnic tables. Sitting outside allowed us to still enjoy the music but also hold a conversation. This place seems very popular and I'd certainly come back. The vibes were exactly what I'm looking for as a 30 year old that enjoys an occasional night out. I did not snap a photo of the menu but they sell beer, wine and cocktails. There was a cool retro looking photo booth and caught my attention and I was upper bummed when I realized it was $7... unfortunately, I couldn't bring myself to spend $7 for two photos.

Stokes Adobe has consistently been one of my favorite restaurants to visit whenever I'm in the…read morearea. The experience never disappoints. Grace took exceptional care of us -- she offered thoughtful recommendations, was genuinely attentive, and maintained that perfect balance of being present without ever hovering. The level of service extended beyond just our table; you could see the same care given to everyone around us. Thank you, Grace! The menu is always evolving, which keeps each visit fresh and exciting. There's a real sense of creativity behind the dishes. I also appreciate the designated parking in the back -- it makes the experience that much more convenient. Whether you choose to sit inside or outside, you really can't go wrong. The ambiance works beautifully in both settings. Stokes Adobe continues to be a place I look forward to returning to.

Visited this restaurant for Mother's day. Ironically, even though I have lived in the area for…read moredecades somehow I missed this one. Saw some reviews and photos on Yelp and decided to give it a try. As my reviews tend to be lengthy let me summarize up front and add the details for those more interested. Service was 5 star, Ambience 4.5 star, and for Food I want to go higher but for reasons I will go into I must stay with 4 star. And because I think the food is the most relevant measurement I chose 4 star. The experience overall was great. We reserved indoor as Monterey can get a bit chilly but once on ground and with outdoor fireplaces and heaters it was the better option. And with a 3.5 yo in tow the outdoor really was the better option. It gave her freedom of movement and the ability to be more of a noisy child than the indoor would permit. Our waitress was attentive and great, the seating by the fire was a bit hard but she brought out blankets that could add warmth or in our case cushion to make them less noticeable. We ordered basic pasta for our child and let me just say the portion would have fed two adult men. Nothing amazing but it was palatable and she enjoyed it. We ordered drinks to include one of their specialties and it was enjoyed. And we started off with an order of the oysters. They were fresh, well presented and offered multiple options to flavor the oysters. For main courses I selected the Hen House homemade pasta with mushrooms and saw you could add scallops for $17.00 and it sounded brilliant. The dish was flavorful, creamy and only surprising in that they delivered one stunning scallop on a side dish. Slightly confused I remarked, "ummm is this the $17 scallop". Which in retrospect I would note I really wanted to see the menu again because I sincerely believe they likely advertised it as a singular "Scallop" which leaves only myself to blame. In all honesty the scallop is probably the second best scallop I have had in my life (Libertine Social in Vegas is hands tied the absolutely best to date). But I digress... I enjoyed the dish, mourned the single scallop and cleaned my plate. We also ordered the Focaccia Bread and butter starter. Let me just say that I love bread, probably more than I should and fresh baked focaccia is at the top of my list. I am accustomed to the outside being a bit crispy but the inside being pure pillowy heaven. They appear to cut them in slices and then bake them or toast them slightly before service. Definitely not a fan of toast, or crunchy bread it was not a high point but again well presented and despite my preference I did eat it with my pasta. Lastly my partner had the Wagyu beef, the description sounded great and the presentation was there but I think there are moments that when you read a menu you envision the finished product and let's just say it felt diminished in my minds eye. Flavors aside it was well cooked and the sides tasted fine. I just felt like I heard that grating voice from the 80s or 90's..."where's the beef". Now I say all of that to provide my view on the overall experience but I would say they are definitely worth the experience but go in knowing it will be a bit pricey. And to be fair if it's beef you are looking for I recall seeing a massive 32ounce porterhouse on the menu. But the price matched its size. In the end it was a strong 4 star experience and "scallop" aside if 4.5 was an option I would probably give it. Just not a 5. Hope this helps and please take note of my photos as they convey my write up. To our waitress, you did great!

Awesome vibe gray place for a good time with friends . Drinks are worth the visit and food was a…read moreplus .

The restaurant is beautiful and the food is great! however, there was definite discrimination…read moretowards white people. Sorry, but unless you have a reservation it should be first come first serve . Or perhaps it was because my friend is gay. But in spite of the fact there were 3 booth tables available, they insisted on seating us in the middle of the isle in a tall bar like table. The hostess was bullishly pushing her weight around, claiming she was the manage. they should have put a more professional person in charge, left us with an uncomfortable experience.

Dang. I live here and just now discovered this awesome spot. Once you get to the top floor it…read moreopens up to the most curated spot to just relax and have a bite to eat and drink. I didn't want to leave. If you're looking for a place to have a drink outside. This is the spot! And a high end bourbon selection too!

Beautiful ambiance and a relaxing vibe--this place really has that dialed in. The…read moreMediterranean-inspired appetizer board (hummus, pickled veggies, nuts, cheese) was a great choice and very well done. I stuck with a classic martini, but others in our party of five explored the cocktail menu and were impressed. The bartender was warm and welcoming and greeted us right away for our reservation. Unfortunately, the experience took an awkward turn at seating. We had requested a view and were about to be accommodated when another staff member (auburn hair) interrupted abruptly and loudly, insisting we not be seated up front due to other reservations. It was uncomfortable and felt unprofessional--especially in front of guests. As it turned out, she was our server. Throughout the evening, her demeanor didn't improve and felt out of step with the otherwise welcoming environment. Having spent over 25 years in the industry and as a restaurant owner, I know how important frontline staff are to the guest experience, and this simply didn't reflect the level this place is capable of. That said, this feels like the exception--not the norm. I've had pleasant experiences here before and will return, hopeful that this was just an off moment.

Absolutely phenomenal. Couldn't ask for more. Best food I have had in ages. Been to a lot of high…read moreend restaurants recently and this is on top.

Three of us stopped by here on 3/8/26 during a road trip…read more It's everything one would expect out of a British-themed pub. It had good beer, character, and friendly bartenders. It reminded me of a couple of Irish pubs in and around Bedford and Boston, Massachusetts.