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    Scratch Made Life

    5.0 (3 reviews)
    Closed 10:00 am - 2:00 pm

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    7 months ago

    Well taught class. Was fun to make my own sourdough starter to take home. Step by step instructions included

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    3 years ago

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    3 years ago

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    Williams-Sonoma Cooking Class - Demoing garlic mashed potatoes, turkey gravy, and potatoes au gratin with root vegetables

    Williams-Sonoma Cooking Class

    5.0(3 reviews)
    6.2 mi
    $$$

    This past Sunday my daughter and I attended a Pasta and Lemon Caper Sauce cooking demonstration…read morewith Michael. We had a fabulous time, and I can't wait to attend another class. Michael was very welcoming, knowledgeable, funny, engaging, and provided an extra treat of cream cheese stuffed strawberries for the class because it was Mother's Day. Thank you Michael for your hospitality! I hope to purchase a kitchen aid with pasta attachment very soon. I brought home some lemon caper sauce for myself and my daughter, and thank you for the recommendation on the scraper as well. I love Williams Sonoma. We always look forward to going to the Pavillions for brunch, and this beautiful store afterward!

    I love this store. Out of all the William Sonoma stores...this was the biggest to me. So many…read morespecials and so many variety of counter appliances. Beautiful dishes and silverware. I really love this place. I heard they teach cooking. I love baking and cooking. I would look into it and try to take a class. Also the workers are so helpful. They ask if you need any help. Reminds me of that constant hospitality like Nordstroms. Its really nice It's really a great place.

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    Williams-Sonoma Cooking Class - One of the cooking instructor for this demo. She was very entertaining .They do Weekly cooking classes for free at all locations

    One of the cooking instructor for this demo. She was very entertaining .They do Weekly cooking classes for free at all locations

    Williams-Sonoma Cooking Class - I had mine today!:)

    I had mine today!:)

    Williams-Sonoma Cooking Class - Classic Sage and Rosemary stuffing and garlic mashed potatoes with turkey gravy

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    Classic Sage and Rosemary stuffing and garlic mashed potatoes with turkey gravy

    Napoli Culinary Academy - Garlic roll

    Napoli Culinary Academy

    3.6(256 reviews)
    5.5 mi

    Decided for our divisional holiday gathering to do something more hands-on and interactive that…read moreeveryone could enjoy and we had an absolutely incredible experience at Napoli Culinary Academy for our event! From the moment we walked in, we were greeted by the welcoming staff who made us feel right at home. The cozy and inviting atmosphere created the perfect tone for an evening of fun and learning. Chef Hassi was phenomenal--his lively and engaging demonstration kept everyone entertained while teaching us the art of making authentic pizza, stromboli, and calzones. His passion for cooking was contagious, and he made the entire process approachable and enjoyable for all skill levels. The ingredients provided were nothing short of amazing--fresh, abundant, and full of flavor. It was clear that quality is a top priority at Napoli Culinary Academy, and it truly elevated the dishes we created. This experience was not only educational but also a fantastic way to bond as a team. We left with full stomachs, big smiles, and new culinary skills to show off at home. If you're looking for a unique, fun, and delicious team-building activity, Napoli Culinary Academy is the place to go. Highly recommended!

    Don't buy the cannolis!! They only fill the sides up and not the center! Total scam!!…read more First time going and I thought it would be more hands on cooking class. We made French onion soup(onions already cooked), ratatouille just cut the vegetables lined them in a pan and french pastries which only the cream was to be made.

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    Napoli Culinary Academy
    Napoli Culinary Academy - Cannoli

    Cannoli

    Napoli Culinary Academy

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    Fork & Knife Creations

    Fork & Knife Creations

    5.0(2 reviews)
    7.0 miLand Park

    I first met Mayumi (pronounced My-you-me) at a cooking class I took through Learning Exchange. In…read morecase you haven't heard of it, there are classes you can take in a variety of subjects for your own or your child's personal enrichment. I had long given up on ever learning to cook. I assure you I can follow the directions on a Mac and Cheese box, a package of Top Ramen, or cake mix recipe. But besides that, I was pretty lost in the kitchen. I know it sounds pretty pathetic to some, but in this fast paced world we live in, I just never got those lessons from my parents before I left home. Eating out all the time can be pretty fun, but after awhile you crave a good home cooked meal. I've been fortunate enough to have people in my life that always knew how to cook. But it never felt right to put that kind of burden on the other person to always be the one to cook all the time. So I decided to it was time to reverse the course of my life and start taking cooking classes. After meeting Mayumi though Learning Exchange, I was intrigued to find out she also offered personal cooking lessons. So, I signed me and my eldest son up (whose 13 years old). Mayumi will come to your house (pretty much anywhere in the greater Sacramento area-including El Dorado hills and Roseville). And she will teach you (and up to a party of 6) how to prepare and cook four recipes. She also covers what's good to keep in the pantry, how to save money on groceries, and what are the best cooking items to make sure to have on hand. I was thoroughly impressed. I love her style of teaching lessons. She keeps things as simple as possible so that even beginners like me feel like it's something not impossible to learn. I can now stir fry meat, cook pasta with shrimp and veggies in it, the best mashed potatoes you've ever had, and make a delicious Greek salad to go with it. My son did an awesome job. We will be making these recipes again soon so that he'll really be able to do these on his own as well. I suddenly feel a new inspiration in me to try new recipes that I never had before. I feel more confident that the kitchen is not a place to fear but a place to bring people together and make happy memories. If you haven't heard of Fork & Knife Creations I highly recommend checking out the website and reading up on all the wonderful things Mayumi has to offer. It's definitely worth the investment of time and money!

    Mayumi is a wonderful chef and you will love her classes and fabulous food. I have taken most of…read moreher classes through the LEx and Whole Foods and hope to organize a group for private lessons someday. She is knowledgeable and expert at her craft and always organized and well-prepared. She has a pleasantly engaging manner of delivery. Out of her classes, I have collected some of my favorite recipes such as mac and cheese, heirloom tomato soup, Asian ribs, strawberry shortcake, casseroles and tarts and way too many more recipes to list here. She is really so versatile, you will be hard pressed to choose. You absolutely have to sign up for classes with her! The quality of your cooking will improve exponentially. Sharon C.

    Fantastic Kitchen - 10 boxes of a variety of international cuisines I made from scratch, one of a kind fusions

    Fantastic Kitchen

    3.4(7 reviews)
    4.3 mi

    We ordered California philly sandwiches. They were the best phillies we have had. They are still…read moreworking out their style, but were great. Service good and sandwiches excellent. If the rest of their menu is this good, definitely worth return visits. They will have all sorts of food depending on the cooks using their kitchens. Give them a call, you won't be disappointed.

    I would not recommend Fantastic Kitchens based on our experience…read more We rented the kitchen for an adult cooking class and contest as a birthday gift for my daughter. This was not a party, and we were excited because the kitchen equipment itself was excellent -- truly state-of-the-art -- and the owner was very helpful in showing us how to use everything. However, the cleanliness of the facility was extremely disappointing. The bathroom smelled strongly of urine, the sink had visible dirt stains, and it looked like it had not been properly cleaned in quite some time. We also had to clean the kitchen counters ourselves before starting because there were food particles left behind. As someone who previously owned a dessert and catering company, rented commercial kitchen space, and held a Certified Food Protection Manager certification, I'm very familiar with the standards expected in a commercial kitchen environment. Based on that experience, the condition of the facility was not acceptable. The most frustrating part came afterward regarding our deposit. We spent a significant amount of time cleaning and organizing everything. Before leaving, I specifically asked the owner to check whether the kitchen met his expectations for cleanliness and whether supplies were put away correctly. He told us he had recently had eye surgery and could not clearly inspect everything, but said it was fine. Later, however, he attempted to keep half of our deposit because the kitchen supplies were allegedly not organized exactly as they were before. While the equipment and cooking experience had great potential, the cleanliness issues and the handling of the deposit left us very disappointed.

    Photos
    Fantastic Kitchen - Come see our Rational Ovens in action

    Come see our Rational Ovens in action

    Fantastic Kitchen - Fantastic Juice Machines

    Fantastic Juice Machines

    Fantastic Kitchen

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    Scratch Made Life - cookingclasses - Updated May 2026

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