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    Pulled pork pizza

    Stoped in here on opening weekend and was blown away by the taste and quality of the food for being a restaurant in a ski lodge. We had a fig and prosciutto pizza, garlic parm wings, a Greek salad and the veal meatballs. The cocktails we delicious and they had a ton of local beers on draft. Amanda our server was amazing and gave us the perfect dinner experience

    Mixed olives app
    Gina N.

    So it's a German bar that makes brick oven pizza. The beer selection is good. Service is hit or miss. It honestly just hits the spot after a day of skiing or snowboarding. The portions are large. Appetizers are enough for lunch. Pizzas are enough for two, maybe three.

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    2 years ago

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    4 months ago

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    4 years ago

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    5 years ago

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    4 years ago

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    13 years ago

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    12 years ago

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    13 years ago

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    7 years ago

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    12 years ago

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    10 years ago

    Service is poor at best..food some of the worst in the country..walked down stairs to eat the worst chicken fingers in the world..

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    10 years ago

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    9 years ago

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    8 years ago

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    9 years ago

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    Kink Bar

    Kink Bar

    2.5(18 reviews)
    1.5 mi
    $$

    The food was excellent and the staff was extremely friendly. We met the main chef and he couldn't…read morehave been more welcoming. The gator bites, a house signature, were delicious. The atmosphere was warm and inviting after a day on the the slopes. We were very pleased

    I feel truly bad for the newer employees who join the team here and *want* to provide decent…read moreservice but are seriously impeded from doing so by the inefficient mess that is management and legacy employees here. In our experience, service is generally decent ONLY if the place is empty (so basically any weeknight), and the servers are seating tables themselves. On our most recent visit, one of the supposedly veteran hostesses was turning customers away from even waiting for a table. The people in front of us asked how long the wait might be, and she just made a face and exclaimed that she had no idea how long the wait was, and just simply refused to provide any sort even vague non-guaranteed general guess (this IS your job, right?) or any sort of placement on a waitlist. I don't know what happened to those people - if they waited or left, but we got seated outside. 30 minutes later, it started to literally snow on top of us and our food and people weren't getting seated out there anymore. So, seeing the inside had thinned out just a smidge, I asked the other hostess if we could switch to the table she was bussing, since nobody appeared to be waiting for a table. I repeat: there were NO waiting customers by the hostess stand at that time. She said yes we could take the table and to just bring our plates inside and over to it. So we gather our things and head over, which takes about a minute. We were then making our way to the table and veteran hostess (why Mountain Creek keeps her employed, I can't understand) comes up really close behind us, effectively pushing into us, and starts yelling, "Nope! You can't do that, I'm seating someone there. Stop right there!" We tell her the hostess told us she could sit there and she replies in an accusatory tone, "No, *I'm* seating someone there." I replied, "Well it's snowing on us outside and the other hostess told us we could bring our food in and take this table, so that's what we're doing." Keep in mind we had fresh snow on us, our helmets, our food, and our drinks, and we were each playing a balancing game holding all of it. She wanted us to go back to be snowed on WHILE undermining her colleague, I guess? She relented, but when she saw the manager come over at our request, she interrupted as I was speaking to the manager, saying she was going to tell her the "truth" of what went on. The truth was that she got flustered because of a miscommunication between her and her colleague and she erred in judgement and both yelled and hurled accusations at customers. And that's kind of it. The manager, clearly harried was nice enough, even volunteered, unprompted, that crappy treatment is supposed to be the "old" Mountain Creek way, but who knows if anything will really change here. Beyond this one experience, they generally seem ill-equipped to effectively handle more than a sparse crowd. It's a shame their FOH situation is so dicey because we've found the food here to be pretty good, especially the nachos. Oh well.

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    Best place to eat on the mountain

    Schuss - pizza - Updated May 2026

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