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    Schooner Fish & Chips

    3.3 (15 reviews)
    Open 12:00 pm - 8:00 PM

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    4 years ago

    I come here for the donuts since the flea market closed. It's amazing and fresh. I haven't had the fish but I'm excited to come back and try

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    7 years ago

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    12 years ago

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    9 years ago

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    10 years ago

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    9 years ago

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    12 years ago

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    14 years ago

    Great service. Lots of daily deals. Gluten free batter was amazing too!

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    7 years ago

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    Review Highlights - Schooner Fish & Chips

    If you are dining here for the gluten free fish and chips when you first arrive you are going to be skeptical.

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    Sea Salt Seafood Cafe

    Sea Salt Seafood Cafe

    4.1
    (22 reviews)
    19.2 km

    I've had this place saved for the longest time and was waiting until I'm in the area to dine here…read more Finally made it and I'm so glad I tried it. First off, women-owned café? You go girls I love it. Came here for dinner and had a hard time choosing what to order as there are so many good options on the menu. Really wanted the calamari & shrimp appetizer but opted in for the shrimp bucket and the fish and chips. I also got a coconut mango drink which was super refreshing and delicious. I thought the fish tacos had a kick of spice added but they were still good. The fries were crispy, which I loved but the highlight for me has to be the shrimp. I loveeeeed the sea salt sauce. Though I usually don't like corn, I loved this one and enjoyed the meal. Would come back here for more for sure!

    Finally got to come try this place out and was really excited because we have quite a love for…read moreseafood. It was a weeknight and it was pretty empty in the restaurant. They double has a cafe. I love the decor! Very open, spacious, dark in a nice way, with a gorgeous sign at the back center wall. Staff are friendly and quick to check on you. The food was ok! I wouldn't say it was my favorite, and I wasn't quite blown away with anything. I would come back for certain things though. Starting off with the salad, the dressing had a texture and taste that I can only tell you was not made fresh in house. It had that sort of translucent quality to it that reminds me of bottled sauce. Portion was good, but I wish they would toss it for you. The bowl is full of salad and they drizzle the dressing on top. It's a thick dressing that's pretty hard to toss in the bowl. It's a minor thing but honestly would be a much better dining experience. Also if they just made their own ceasar dressing. The seafood boil was also meh. I got half pound mussels with Cajun sauce. It comes on a platter with rice, potatoes and corn. I felt that it would be nice if you could pick your own sides, like at other seafood boils. The potatoes had no flavor inside them and the corn was really starchy and rough, with no corn flavor. It was a bit off putting. The sauce was ok, but I think they use too much seasoning powder, or over cooked the garlic because it was leaving a bitter flavor behind. I didn't love it by the third bite. The fish and chips were probably the best of what we ordered. It's the Costco fries texture which I love!!! Plus the fish is cooked well. The batter is very light and crispy. Total perfection! So yeh!! I would highly recommend the fish and chips, but I would probably skip the boil here.

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    Inside the restaurant
    Inside the restaurant
    Sea Salt Seafood Cafe
    Inside the restaurant

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    Inside the restaurant
    Portly Piper

    Portly Piper

    3.8
    (65 reviews)
    2.5 km
    $$

    We stopped in Oshawa for dinner after being delayed by a nearby accident and chose Portly Piper Pub…read morebased on its 3,000+ reviews and 4.3-star rating. Parking seemed limited at first, but there's more available in the back. Just a tip: be careful not to miss the entrance, since exiting is a one-way street and re-entering can be tricky. We arrived around 6:45 pm and saw a small line with two groups ahead, but the place is much bigger than it looks from the outside and we were seated quickly in a comfortable booth for four. The pub was clean, and I was especially surprised at how spacious and tidy the washrooms were--not what I usually expect from a pub, which tend to feel older and worn. The menu is huge, and TVs are everywhere--even in our booth. Between us, we tried a good range of dishes: 1. Caprese Salad with Steak - nicely balanced with pesto, though the steak was a little dry. 2. Fish and Chips - incredible portion for $18! Crispy, perfectly cooked fish with fries, coleslaw, and even a Caesar salad. The fries were well-seasoned (no ketchup needed), coleslaw was enjoyable despite me usually not liking it, and the Caesar was delicious. 3. Mexican Salad - flavorful, fresh, and generous in portion. 4. Tuesday Wing Special - wings were $0.90 each, so I ordered 15 with a Coke Zero. The garlic Parmesan was disappointing--dry and lacking flavor--but the Buffalo ranch wings were tender and spot-on. Service was friendly, though our waitress could have been more proactive with drink and water refills. Overall, I was impressed. Clean space, huge portions, good value, and a welcoming pub atmosphere. Definitely a solid stop if you're in the area.

    Servers are friendly and food is tasty. Great steak melt and Greek salad. Bathrooms are clean as…read moreare the floors throughout the restaurant.

    Photos
    Portly Piper Pub - Leafs Lounge seating
    Portly Piper Pub - Leafs Lounge seating
    Assorted platter (4/5, surprisingly liked the tater tots & shrimp the best)
    Assorted platter (4/5, surprisingly liked the tater tots & shrimp the best)
    Portly Piper Pub - storefront

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    Portly Piper Pub - storefront
    Olcott Lobster

    Olcott Lobster

    4.3
    (32 reviews)
    63.7 km

    I don't know why we never came last year but we finally tried it and will definitely be back…read more Prices are high but comparable to anyone else that serves lobster rolls. My son enjoyed his Connecticut roll. I had the California lobster roll with avocado and wasabi crema. So good. They come with house made chips seasoned with Old Bay. Very good. Not greasy. Next time I want to try the lobster tots. They have a cooler with soda, beer, and wine minis, as well as a slushy machine. Service is fast and friendly. Lots of outdoor seating. The location at Olcott Beach is great. It's right by a small ferris wheel, and in walking distance to the shops, beach, carousel park, and Krull Park. A great addition to the town.

    I've been hearing so many great things about this establishment from my friends that we had to…read morefinally make our way up here to partake in what I've been told are some absolutely amazing rolls. Well I'm happy to say that I was not deceived, these were fresh and of good size ( we got the sampler). I was most impressed by Connecticut roll and the Fire roll, the New England wasnt bad just didnt hit as hard as that buttery or spicy taste. The kids tenders and tots, the little yelper crushed those and left super happy. The only meh thing for me was the clam chowder, I love a thick chowder and the misses loved this one because it wasn't. We agreed to disagree on this. But absolutely great experience overall and we are looking forward to visiting the new Lewiston spot next.

    Photos
    Bar
    Bar
    I was a little late taking a picture of his Connecticut roll.
    I was a little late taking a picture of his Connecticut roll.
    More seating in back

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    More seating in back
    The Lake Grill

    The Lake Grill

    3.5
    (34 reviews)
    10.9 km
    $$$$

    The food and service was excellent. Very quaint decor. However, found the pricing a little high…read morecompared to other restaurants of similar style in the area.

    Came here for a birthday celebration in the evening. It was busy, I recommend getting reservations…read moreas it seemed like a popular spot among the locals on a Saturday. Service was still very attentive during this time. Our appetizers included: complimentary bread, escargot and shrimp, cajun calamari, and a large ceasar salad Our drinks: coffee martini, cosmopolitan, and lychee martini Our mains: trout and scallops, pickerel and shrimp, and seafood di mare The appetizers were great, and the large salad was enough to feed 3 people (could have fed a 4th as we had leftovers). The star in this bunch was really the escargot and shrimp. It came with a buttery sauce that was good with the complimentary bread. The oysters were also fresh and came with salsa and horse radish topping to choose from. The calamari, while good, was overshadowed by the others. It was meant to have a cajun taste, but I did not get that flavouring coming through, but it was still a good app regardless. For the drinks, the lychee martini seemed to be a favourite given the amount of alcohol while the cosmo seemed light on it. So if you're looking for a martini with a fruity kick, I'd recommend going to the lychee martini. The coffee one tasted more like coffee, but it may have been masking the amount of alcohol based on its strong flavor. For the mains, all three were excellent. The seafood di mare is very decadent and heavy. After eating so many appetizers, I barely had any bites, but it did make for some great leftovers.

    Photos
    The Lake Grill
    From left to right: coffee martini, cosmopolitan, lychee martini
    From left to right: coffee martini, cosmopolitan, lychee martini
    Calamari

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    Calamari
    New Orleans Seafood & Steakhouse

    New Orleans Seafood & Steakhouse

    4.8
    (210 reviews)
    65.3 km
    $$$

    What an absolute gem! We chose their new location to celebrate our wedding anniversary and were…read moreblown away. The modern, chic decor sets a wonderful ambiance, and the service was immediate and welcoming. The food was spectacular from start to finish. We started with fresh, warm bread, followed by a flavorful seafood gumbo loaded with meat, and a generous portion of two lightly breaded crab cakes. For our mains, the 10oz ribeye and 8oz tenderloin were seasoned and cooked to absolute perfection--compliments to the chef! They came with a lovely side of baby potatoes and vegetables. We capped off a perfect meal with a warm pecan tart and ice cream. I highly recommend coming here. We noticed they have a pizza oven and plan to add pizza to the menu soon; we already can't wait for our next visit to try it out! Ps parking wise, the restaurant is just off a residential neighborhood and parking is free. No need to pay for any parking, just remember to read signs.

    This 30-year-old restaurant personifies New Orleans food very well, serving Creole and Cajun…read morecuisine. The dishes were plated well, and the food was fresh and tasted delicious. There are specials that change weekly. The interior is decorated with New Orleans memorabilia, medium lit, cozy (not large), with jazz music in the background. Service was attentive and friendly. They operated for 30 years at their old location. This location soft-opened on 2026-02-12. We came on 2026-02-25 for dinner. There were still some furnishings to complete (there were unforeseen delays). They kept the same menu offerings but it will be expanded within a month. We ordered the following: 1. Citra Terre D'Abruzzo Pinot Grigio - Italy (glass $14.95). 2. Coke. 3. Crab Cakes ($19.95). 4. New Orleans Shrimp Cocktail ($19.95). 5. Jambalaya Aranchini (weekly special). 6. Blackened Lamb Chops (weekly special). 7. New Orleans Fisherman's Plate ($39.95). 8. Pecan Pie warmed with Ice Cream ($14.95). 9. Bananas Foster ($14.95). 10. Beignet ($14.95). Every dish had an excellent presentation. We spent a lot of time taking photos and videos. What did you expect from me?! We loved all the dishes! The portions were large! There are more staff than in the previous location, allowing the service to be excellent. They tend to have many loyal and returning customers. Every table starts with freshly baked bread and butter. The bread was so fresh! The three appetizers tasted good. They each had a little kick due to creole cuisine. I loved the shrimp the most. The Blackened Lamb Chops was perfectly cooked. Each of the four pieces were very tender, accompanied by a delicious sauce. The dish had some very nicely cooked seasonal vegetables: roasted potatoes, a red pepper, string beans, a broccoli, and a carrot. This dish will be put into their regular menu in the near future. The New Orleans Fisherman's Plate is great if you want a little sampling of their seafood: Blackened Fish, Cajun Calamari, and Coconut Beer Shrimp. It also comes with rice and seasonal vegetables. The fish was so good! We brought some home for my mom and she really loved it. The Coconut Beer Shrimp was on top of a Orange Marmalade Sauce, which is really liked. The three desserts looked really good and tasted good. I loved the pecan pie the most. They can split dishes in half in the kitchen and serve them on two dishes for two people to share. The restaurant uses fresh seasonal ingredients and spices to create authentic Creole and Cajun tastes. Everything is made in-house except for bread and butter. In the near future, their bread will be made in-house too. Currently, there is only indoor dining but they are looking into the possibility of sidewalk outdoor dining. Mike Djurdjevic runs the front of the house while his wife, Mira Djurdjevic, operates the kitchen. Their son, Marko, also helps in the front of the house. There is a large pizza oven at the back of the restaurant. They will be introducing creole pizza in the near future. There is a separate large room for events, parties, etc. This room will be ready in the near future. They also do catering. The restaurant is wheelchair accessible, but there is no door-open button. There is one gender-neutral washroom, which is also wheelchair accessible, and one female washroom. Thrre is paid neighbourhood street parking. Review 2026-037

    Photos
    Seating area
    Seating area
    New Orleans Fisherman's Plate ($39.95)
    New Orleans Fisherman's Plate ($39.95)
    Crab Cakes ($19.95)

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    Crab Cakes ($19.95)

    Schooner Fish & Chips - seafood - Updated August 2026

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