Pleasant evening on the terrace. Pretty layout with plants and flowers. Plenty of parking in the…read moreback. Reservations are strongly recommended. While sitting outside I enjoyed the babbling fountain at the entrance and the spread out of the tables. They have attentive staff that are quick with the water and help. The menu seemed more limited than the one online. They didn't offer a table d'hôte but they did have specials. The appetizers were fine but they took long to arrive. It seems to be a common event based on other reviews. Their specialty is veal. They have it in different ways. They are ready to modify plates to your taste. We had desert and a digestif. Quite enjoyable evening. They are on the higher end of the price scale. The decor, the flavours and the friendly staff can justify it. Bon appétit

Loved the setting (beautiful building), the hot fresh bread, the shrimp bisque (soup du jour). The…read moreburrata was good but had a ton of garlic on it (which is great, but unusual for a burrata, and they didn't mention it on the menu- one of our friends is allergic, and couldn't eat it). The cavatelli with sausage and fennel was just okay- fennel overload, including the woody parts of the plant. Our server was terrific.

The food is Top notch. Excellent service…read more Classy place Historic building The decor is Top notch. Perfect place to celebrate special occasions.

l mio preferito!…read more Piatti is for me one of those classics when I am looking for class, great food and ambiance. It is a little expensive but like I always tell my mom..nowadays you eat at chain restaurants for about 20-30$ ... and sometimes it is crap! I rather pay 10$ extra to have fine Italian cuisine! And it is a perfect restaurant for nice business lunches! Chi voi andare con me? --- l mio preferito! Piatti est l'un de ces classiques lorsque je cherche classe, bonne bouffe et une belle ambiance. Un peu cher oui, mais comme je dis souvent à ma mère, de nos jour sles restos de chaîne nous coûtent 25-30$ et c'est parfois de la merde! J'aime mieux payer 10$ extra et avoir de la cuisine italienne fine. Et c'est un resto parfait pour des lunch d'affaires! Chi voi andare con me?

Delicious food, excellent service and fantastic atmosphere! Burrata pizza recommendation was spot…read moreon!

It was a wonderful experience to dine at Pizzeria Sofia. The ambiance was vibrant! The restaurant…read moreis massive and beautiful with high ceilings. The service is beyond impeccable. Our server was Catherine; she was a good, caring and helpful. The restaurant was hopping with full of customers. And our food arrived very promptly and it tasted very delicious. We had wine, lime oysters, pasta (Mac n cheese and pancetta carbonara), and cannoli. The price is moderately high but the quality of the food and the service and the service is excellent. Overall, we had an amazing time. 100% recommended!

Had a great evening with friends! Waiter was very nice!…read more We were celebrating my buddies baptism .

I was initially off put by our wait. We had made reservations, arrived on time, but still had to…read morewait. I figured i wouldn't get caught up on that since it was new years eve and they were probably experiencing a bigger rush than usual. The meal to follow was great and worth the wait. PROs - Good food: I had a very tasty and original duck & fig pizza topped with sliced potato. I'm not 100% sure if all the ingredients but I consider myself very picky when it comes to pizza. This one had a combination of flavors and textures that did not disappoint - Friendly staff: Our waitress was attentive and very enthusiastic - Nice ambiance: I remember Giorgios as having a more rustic look. This one looked very modern. The layout made it a bit more private - Every à la carte order comes with a cappuccino. I'm not usually one to order a cappuccino after a meal but the warm drink with a side of chocolate shavings made a great dinner sublime. CONs - Pricey: it follows the typical BYOW strategy of adding a few more dollars onto each plate because A) you feel like you saved on the wine B) Wine lowers inhibitions. Plates range from 17-28. Or maybe you are still paying for the cappuccino. - Bruscetta was a 6/10. Passable but poorly executed. It looked/tasted more like repurposed garlic bread.

I went there for lunch. Prices are very cheap. Mushroom soup…read morewas very thick and good! Steak hamburger and fries was also really good! I'm impressed, didn't expect it to be this good. I highly recommend if your in the area.

From the owner: La bonne cuisine maison et local de Chez Antonio sera vous satisfaire à n'importe quel moment de la…read morejournée. Produits frais et ambiance feutrée. Déjeuners toutes la journée, menu dynamique et bien varié. Ça vaut le détour et tout le monde y trouve son compte Chez Antonio.

Food is delicious!!! Everything is fresh and tasty... always have a challenge deciding what to…read moreorder!! Clearly very underrated ..a hidden gem! Chicken calzone is a must try along with the Margarita Pizza!!

So my quest for good pizza and subs brought us here. It was a recommendation from a family member…read moreand boy were they right! The pizzas and subs were just amazing!! The crust on the pizza was crunchy, just enough toppings made it right. Fantastic (right up there with Manzos). The sub bread is made with the pizza dough and man was it satisfying. Definitely bookmarking this place! It was a touch on the expensive side but so worth it! On to the next Laval adventure!

This resto is a local gem that truly needs to be shared to others who don't know of its existence…read more Gualdieri's is the place to go to eat authentic, well-made Italian cuisine. As someone's who has half-Italian origins in his blood and probably ate for the first 20 something years of his life at least 5 Italian meals a week and simply refuses to go eat at most "Italian" restos in and around the Montreal region all his life.... this should speak wonders on how exceptional this little gem is. My favorite resto will always be "Casa Di Mama" (Mom's House - a pun) but Gualdieri is a solid second. I would have said close second but my mom might read this one day.... I've been a patron of this place on occasion and they have been very good to me, particularly for my wife's secret 30th birthday a few years back. They have always been friendly and accommodating and truly holds a special place in my heart. So, let's talk about the resto in detail shall shall we? The resto is moderate sized, walls and decorations are warm with a certain measure of class that feels just right. During the summer, they have a small terrace one can enjoy. In particular, their winery is nice to look at. On their appetizer menu I've had their calamari and bocconcini & pomodoro. The calamari was very good with the right amount of chewy/crunchy ratio. The bocconcini cheese was fresh and tasty and the tomatoes were just right and complimented the cheese nicely. Both meal sizes are somewhat average and can possibly feed 2 people. On their main menu, I've had their "Gnocchi alla Cardinale", Bruschetta as well as their Canadese Pizza. The Gnocchi comes drenched in a succulent rosée sauce that was really good. The Canadese pizza is a thin crust pizza with select toppings that was very solid though I've had far better pizzas at Bottega. The Bruchetta however is out of this world and probably the best I've eaten on this side of the ocean. Even describing it now makes my mouse salivate. Tomatoes, basil, garlic, parmesan... quite the legendary treat one must not try at least once in their life. All their deserts are made in-house and they vary from night to night. Which is intriguing for those willing to try something new every time they visit but can be somewhat disappointing when select things you crave aren't available that night. Their lava cakes are also out of this world. Warmed just right, these chocolate treats go a long way and end your night just right. I've also had their Flan and it was exceptional as well. The Zeppole was about average however. Their cappuccino is well pressed and never misses to taste just as it should. The service is friendly and caring. On all visits they have taken care of us admirably and deserve nice tips. Probably the best service I can possibly get. The price tag can get expensive as some things do end up but nothing that isn't out of balance of the value you're getting. They are great for parties, kids/infants (plenty of seats) but also a place I recommend as a quiet "date night". Romance can be achieved here with ease with the right setting in mind. Always communicate your needs ahead of time and they will always take care of you. A true 5 star place.

Leno and his staff will absolutely have you coming back for more. I visited this restaurant while…read moreon a business trip to Laval. I ended up coming back again several times and wished my business trip was longer just so I could try the pizza and other fine pasta dishes + desserts. This is the first time ever that I ever wished my trip was longer. Just when you think your taste buds were fully satiated, dessert makes you rethink your place in this world. I fully recommend this place and only gave it 5 stars because there wasn't a higher selection. Authentic Italian food that rivals any dishes I had on my last trip to Italy, personable service that is second to none, old world treatment and you can't help but want to come back. Great job Leno--I look forward to my quarterly visits to Montreal.

We had a pleasant evening on our first date night since reopening. We made reservations since they…read moreare popular. We sat outside on their terrace. It's cute but subject to noisy traffic. It's byow. We ordered the bavette and their famous lasagna. The pasta dish was a fair size with two sauces. It was fine but I prefer more heat. The bavette was well cooked with fresh cut fries. Both dishes came with a salad. It was a pleasant evening. Friendly staff and good service.

Overall superb experience; food was excellent. Attentive service and my wife was able to eat her…read moregluten free meal without side effects! Will definitely be going there again--my wife said it was the best steak she ever had!