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    Sarpino's Pizzeria

    3.4 (103 reviews)
    ModeratePizza, Italian, Salad
    Open 9:00 am - 2:00 AM (Next day)

    Order Sarpino's Pizzeria Takeout or Delivery

    Sarpino's Pizzeria Photos

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    Baked Spaghetti
    Damon T.

    We tried the pasta and spaghetti and Alfredo pasta dishes. Both were extremely dry and needed more sauce (see attached picture). We've eaten here before and had a better experience. Hopefully someone that has the ability to change will read this review and consider making modifications. Chicken Alfredo

    Interior.
    Dan T.

    We cater in Sarpino's pizzas for parties we host at my second job. I've eaten a lot of it over the past three years and like most things you are around daily you start to take it for granted. Their one topping pizzas are good, but where I really think they really shine is their specialty pizzas. Today I had to run back and forth between my job and their location to take care of a minor glitch. When I took their pizza bags back after my shift I started thinking about how much I liked their chicken bacon and ranch pizza...so I ordered one to take home. Call it a late lunch. The first picture was taken in my car while it was still hot. My drive isn't far, but we all know the appearance of food can change in a few minutes after a commute. The pizza was as good as I remembered it being. I think the majority of their business is delivery and carry out, but they do have several booths and tables in house. I forgot to grab my receipt, but I think their prices are comparable to other places (Pizza Hut, Casey's, etc.). Open 365 days a year. Open all holidays. Open late...200 AM and 300 AM depending on the day. Free delivery. As I said before I deal with Sarpino's at work so my relationship with them is a little more than just as a casual diner. Sometimes we have bumps. Our orders with them are very time sensitive because we use them to feed our guests as we don't have the capabilty to cook on site... That being said... You know how they say you shouldn't judge a person's character by when they fall. The true measure of a person's character is how they get back up and move forward after the fall. Their pizza is very good, but their owners and management team are stellar. Their drivers are courteous and professional. On the rare occasion when we have a problem they bend over backwards to make things right. I'm grateful we are able to partner with them. If you haven't ever checked their menu out... Maybe think about it the next time you decide to order in and you want to try something different. Actual date of visit: 07/30/2017

    Regular 10" Hot N' Spicy Buffalo Wings
    Lexie T.

    My partner and I got this at 10:30 pm and it was so good! Loved the pizza and the wings! The pizza reminds us both of Pizza Hut back in the day when it was really good just without the Pizza Hut seasoning on the crust! We're definitely coming back

    8 inch florentine

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    11 months ago

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    6 months ago

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    4 months ago

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    6 months ago

    Too expensive. Also they burnt my order a couple years ago and I left a review about it and the owner called me a liar.

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    5 months ago

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    2 years ago

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    3 years ago

    Their Gyros and sandwiches are top notch! Great for a late night nosh!! We prefer the Gyro on Pita bread rather than the Calzone.

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    9 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    I found that the people were friendly and willing to help you out great and generous topping I eat there regularly

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    7 years ago

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    7 years ago

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    7 years ago

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    Kelly H.

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    3 years ago

    We love Sarpino's! We have had food that was less then good, we called and it was replaced with fresh hot pizza.

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    7 years ago

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    Page 1 of 3

    Ask the Community - Sarpino's Pizzeria

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    7 Stone Pizzeria - Large buffalo chicken on artisan crust

    7 Stone Pizzeria

    4.0(131 reviews)
    1.0 mi
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    My boss and I went out to lunch today. He'd picked 7 Stone with a friend of his and his friend's…read morekids. I was just along for the ride... Lol I took at look at their menu online and it's not a big menu... Build your own 7-Stone crust (thick) and artisan crust (thin) along with six different specialty pizzas. Big into appetizers? Don't plan on it here. They have cheesebread and side salads. They offer a couple different items for lunch specials (Wednesday - Friday 11am to 2pm)...toasted hoagies and a half pizza combo. It's order and pay at the counter. Pepsi self serve fountain drinks. Plates, utensils, napkins, and pizza spatulas are beside the fountain drink station. Parmesan and red pepper are on the tables. Seat yourself. The seating is a combination of booths and low top tables and chairs. There's a small counter with seating as well. The business itself is in a strip so there is lots of parking available. There was one gal behind the counter taking orders as well as cooking and serving pizzas. Two younger ladies came in a bit later, but it was hard to tell if they were actual staff or daughters there to hang out with their mom (or maybe both). Staff was friendly enough. Our party ordered: 1x large House7 on 7-Stone crust 1x large buffalo chicken on artisan crust 2x small pepperoni pizzas on artisan crust 1x large cheesebread 1x side salad 7x fountain drinks It was a short wait for everything to get cooked and served. The thicker 7 Stone crust takes about 20 min. The artisan...probably half that. The 7 Stone crust vaguely reminds me of when Pizza Hut still cooked in cast iron. The toasted crust with cheese burnt like little vertical stalagmite (that's the cave formations that form from the floor up)... That was something neat to see. I haven't had a crust like that in a long time. The artisan crust is thinner of course, but perfect for folding. You like a little char? This gives you that in some bubbling aound the edges, but the bottom of the pizza crust is not burnt. I really enjoyed the buffalo chicken pizza! I'm not sure what it was but for me there was something off about the red sauce... It wasn't "bad" but just tasted off. At first I thought it might be a residual taste from the black olives from the House7, but the red sauce on the pepperoni pizzas had the same taste. Maybe it was the plum tomatos they use v. roma or another more traditional variety? Bang for the buck... To me it seemed a little pricey. $22 for a small cheese pizza on 7-Stone. $20 for a small cheese on artisan. $33 for a large specialty on 7-Stone. $31 for a large speciality pizza on artisan. But that might just be me... The company was buying for the two of us today so... The cost is sort of irrelevant outside of mentioning the noted pricing in general. When the company is buying I really don't care. But I'm kind of glad they were paying for it... Lol But no one walked away hungry that's for sure...! And the leftovers I took home will get eaten as long as it warms up anywhere near the same (follow up edit: it did). This is a tough one for me... It's kind of like Gusto. I had a ton of friends who loved the place. I just never cared for it. And there was no particular reason... Is this some place I would return to? Maybe if invited again... But while it's not exactly my favorite... You might love it! Definitely worth checking out! https://www.7stonepizzeria.com/

    Stopped for lunch during spring break with three little kids. I was disappointed there wasn't some…read morekind of lunch special. We easily found seats and ordered two large pizzas. We got three sodas and water for the kids. Our bill was $60. The person who took our order wanted to make sure we knew that we were ordering a lot of pizza and ask how many people we had coming. That was very nice of her. The ingredients tasted really fresh, and the crust was tasty in the wood fire oven. It's actually kind of a plain Jane restaurant in a strip mall, but the pizza is very good! Real plates and silverware are a very nice touch.

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    Interior

    7 Stone Pizzeria - Large mushroom pizza half sausage half pepperoni. The red sauce is tasty.

    Large mushroom pizza half sausage half pepperoni. The red sauce is tasty.

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    Franka Pizzeria

    Franka Pizzeria

    3.8(73 reviews)
    2.4 mi

    We were looking for good pizza while visiting W. Des Moines/Clive for the Christmas markets. We…read moregrabbed a late lunch before the dinner rush and had the place to ourselves. A nice restaurant with a clean look and a couple of TVs behind the bar playing the Army Navy game. Pics on Google were promising. They were correct. Pizza is wood fired, and you can easily watch the process from most of the restaurant. A nice vibe. Like many places today, they go out of the way to be obscure with their ingredients. I asked about the sausage pizza and which item was the cheese....the server was unsure and offered me the pepperoni pizza with mozzarella replacing pepperoni with sausage. Instead, I added sausage to the pepperoni. I prefer pizza with cheese...covering the whole pizza as opposed to a small section. With the cheese thing out, I will say the crust and ingredients were fantastic. We ordered one half pizza/half salad and a whole small pizza. I didn't picture how they'd do a half pizza with an empty restaurant, but it was just a smaller crust. (Makes sense.) Beer selection was limited, but still good. Service was kind and attentive. This was a pretty good pizza joint with a try.

    I have been wanting to stop in for awhile. Finally got a…read morenight to sit and enjoy. Quiet evening in the restaurant. Only a couple televisions muted off in the distance. Perfect for an intimate dinner. So glad we stopped. Helped immediately as we came in. No wait late in the evening. Waitress was on our and helpful. Thirsty Thursday they had half of the margarita. Then the pizza was a huge hit. The chicken Thai pizza was fantastic. So full of flavors and the perfect amount of toppings.

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    The Other Place - House Special Pizza

    The Other Place

    3.0(144 reviews)
    2.5 mi
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    While out shopping we decided to stop in for a drink & plan our next steps…read more We sat at the bar, since just having drinks. It was a bit busy & there was a large group. We could tell the bartender was a bit overwhelmed. She greeted us, asking what we wanted. It was my first time there & did need a menu. I think she forgot, so I just got a regular Bloody Mary. There were many options on tap & full bar. Finally got menus, so a snapped a photo :) While sitting we saw many plates out, they all looked good & the pizza smelt AMAZING! I'll definitely be back to try some food!

    We don't get here very often so it absolutely feels like a treat when we do. For my partner he grew…read moreup on OP so there's that familiar feeling of their fabulous pizza and its stayed consistent across decades and multiple locations. Tonight was their 2 for $22 which includes 2 pizzas and an appetizer (options are limited). We go for the 4 star since it's closest to the OP Special. We have tried the various appetizers they offer and honestly, this is something we wouldn't add on if it weren't part of the special- the pizza is definitely the thing they know how to do. Tonight we tried beef nachos. They were just ok (nothing wrong with ok, but definitely was like they just crumbled up leftover hamburger). Beers are spendier than we usually pay at other places ($5.25 for a busch light tall boy) but who doesn't want a beer with pizza?! And if you are strategic you can get $4 beers during KC Chief games! In the end we left full, happy and with a box of leftovers. Thats a successful night out!

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    Kansas Rancher w/ Onion Rings

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    Biaggi's Ristorante Italiano - Octopus special for May

    Biaggi's Ristorante Italiano

    4.0(286 reviews)
    2.4 mi
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    Valentine's Day at Biaggi's turned out to be one of the smoothest, most enjoyable holiday dining…read moreexperiences I've had in a long time. I made our reservation in advance at 11:30 AM. Since Biaggi's was operating reservation-only for Valentine's Day, I didn't want to risk it. Smart move. When we arrived for our early lunch reservation, the place was almost completely empty - quiet, calm, and beautifully set up for what would clearly become a packed evening later. There was something really special about being there early. The white tablecloths were perfectly pressed, the fireplace was glowing, soft lighting filled the room, and the entire space felt intimate and relaxed. No noise. No crowd. Just that upscale Italian ambiance without the rush. We were seated immediately, and the service was attentive from the start. Water glasses filled. Warm bread delivered. Friendly but professional tone. There was zero stress in the air - which is rare for February 14th. Now let's talk about the Chicken Marsala. The presentation was elegant and clean. Golden-brown chicken cutlets layered in a rich Marsala wine sauce, surrounded by earthy mushrooms and caramelized onions. On the side were creamy mashed potatoes with a bright lemon wedge and fresh herbs sprinkled over top. Vibrant sautéed greens added color and balance to the plate. The chicken was tender and perfectly cooked - juicy inside with a light crust that held up beautifully in the sauce. The Marsala sauce itself was outstanding. Deep, slightly sweet, earthy, and glossy. Not too thick. Not too salty. Just balanced and layered with flavor. The mushrooms were plentiful and meaty, adding real substance rather than just garnish. The mashed potatoes were smooth and buttery, and they soaked up that sauce perfectly. A little squeeze of lemon brightened the whole dish and kept it from feeling heavy. The sautéed greens were fresh and lightly dressed - a perfect contrast to the richness of the Marsala. What impressed me most was the execution. Even though it was early and the restaurant was still quiet, the dish felt like it was prepared with full care and attention - not rushed, not pre-staged, not sitting under heat lamps. By the time we were finishing, you could tell they were preparing for the evening rush. Reservations were coming in, tables were being set with precision, and the staff clearly had a well-organized plan for the night. Choosing the early reservation at 11:30 AM turned out to be a hidden advantage. It felt like a private Valentine's lunch in a beautifully prepared restaurant before the evening energy took over. Biaggi's delivered not just good food, but a calm, elegant experience on a day when many places feel chaotic. The Chicken Marsala alone is worth returning for. We'll absolutely be back - maybe next time for dinner when the room is glowing with full Valentine's energy.

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    Sarpino's Pizzeria - pizza - Updated May 2026

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