If you're ever in Harrow, North West London and looking for some really decent vegetarian South Indian food, you'll be hard pressed to find anywhere better than Saravanaa Bhavan. Infact, they have another branch in Manor Park (EASTHAM) located at:
300 High street north,
Manor Park,
London - E12 6SA.
This restaurant chain started life in South India and now has branches in Canada, USA, U.E.A, Oman, Malaysia, Singapore as well as in various different cities throughout India. In Indian especially, the Saravanaa Bhavan restaurant chain is famous and regarded by many as the best example of good, affordable South Indian food.
Saravanaa Bhavan is renowned in India for it's speedy service and long queues of people eager to get in to one of their restaurants. The style of food they serve is pure vegetarian south Indian food including classic dishes such as Medu Vada, Idli, Sambar, Dosa, Pongal, Utapam, Bisibelebhat, Curd Rice and many other typical South Indian dishes.
The restaurant staff at the Rayners Lane branch in London are fast and efficient and even when there's a long queue snaking its way outside the restaurant, they appear to be well organised and manage to get you in without a very long wait.
The menu is extensive and crosses over in to the Indo-Chinese flavours as well as the typical South Indian dishes. I've tried a few of their Indo-Chinese dishes and I have to admit that they were both different and very tasty. The Indo-Chinese mix is not something very new to Indian restaurants. It has been a very popular mix in restaurants in India for years and has also been an available menu option in many UK Indian restaurants. However, you'll notice a distinct difference in taste between Indo-Chinese food in your typical UK curry house and Saravanaa Bhavan. It must be the South Indian twist, for the Hakka Noodles and Manchurian sauce don't taste anything like I've ever savoured before. I say that in a positive light as the four or five Indo-Chinese dishes I've tried off the menu here have all been extremely pleasing. I'd highly recommend checking some of them out as an alternative to the South Indian menu, but believe me, start with the classic South Indian dishes first as that's their forte.
This restaurant also appears to have a number of "special" dishes which they only server on certain days. This includes sweet pongal on weekends and aapam on Wednesdays. Unfortunately, whenever I've asked for these two dishes, which by the way are delicious, they've never actually been able to come up with the goods! They did attempt to make me aapams one Wednesday when I visited and asked for this dish, but you should have seen the commotion it caused in the kitchen! Five chefs congregated around the cooker of the head chef who tried five times to make me my aapams and failed. To their credit, they refused to serve me the aapams on the grounds that if they were not good enough for them to eat then it wouldn't be good enough for their customer.
I always like to wash down dinner at Saravanaa Bhavan with a cup of South Indian coffee (or kaapi as they call it). You can have it with or without sugar and it comes served in a small steel cup held in a steel bowl. The purpose of the bowl is to allow you to mix the coffee out of the cup in to the bowl and back in to the cup in a rapid and repeated motion to help cool down the steaming hot coffee. Careful trying this, though, as it's easy to spill! The coffee comes with a lovely frothy top and has a strong and distinct flavour synonymous of South Indian coffee. Be prepared; this isn't your standard Nescafe experience!
Saravanaa Bhavan has classic hall marks of regional patronage. I'd say that easily 80% of their customers are South Indian and the rest are a mix of other local Indian's (Gujarati's, Punjabi's, Bengali's etc). This proves one thing, that the food is authentically South Indian and approved of by the local South Indian population who are notoriously picky about the type of Indian food they eat, for it is very rare to see a South Indian in a North Indian style restaurant! Therefore, this is proof enough that you'll be eating top quality South Indian food at Saravanaa Bhavan.
Very fast service, great food, and amazing value for money. A couple can eat a full dinner here, comprising starters, main and coffee for under £15. This is a must visit restaurant, for you'll not regret the taste experience. read more