Great Peruvian vibe. Great good! The servers are so nice!…read more Will definitely come again.

Yucca is amazing, definitely order with the amazing ají. I definitely recommend coming to this…read moreplace if you are in UCSD. Close to convoy and easily accessible to the bus. Plus the vibe is great.

Was craving pollo a la brasa so decided to try this place…read more The chicken was smoked so the skin was pretty soggy. I was not a fan but if you like that smoky flavor you might enjoy it. i ordered a 1/2 chicken and a 1/4 chicken. One was supposed to come with fries and salad and the other just salad. We ended up with 2 1:2 chickens all with salad. Pretty sure though i tried my best to order in spanish , we had some pretty serious communication issues. Water was not free and they charge a small credit card fee. The servers were very sweet. The price for the chicken and two waters with tip was about $50.

Chimpum Callao is a mom-and-pop Peruvian eatery run by an elderly couple in a suite at the Otto…read moreSquare Shopping Center in Logan Heights. I have driven through rougher parts of this neighborhood, however this plaza was well kept, and I felt safe during my visit. The inside had bare bones decor with folding chairs and tables for seating. Menu sheets were available in several spots. One side featured breakfast, drinks, and desserts. The other side listed the soups and entrees (beef, chicken, seafood). Although I could not find it on the menu, the man said Lomo Saltado was available which I ordered. I also selected a Causa Rellenade Pollo as an appetizer and a second entree, Aji de Gallina. The couple went to the kitchen to prepare my food while I waited. The promotional photos looked much more polished than what I received in styrofoam takeout containers. The Causa Rellenade Pollo had the most authentic appearance of my items. It was a layered mini casserole folded into a triangular shape. The top and bottom consisted of yellow potato with white chicken meat in the middle. The Lomo Saltado contained white rice on one side and then a stir fry of marinated strips of sirloin with onions, tomatoes, and french fries along the top. The flavor lacked the strong vinegar and soy sauce I have tasted in this dish at other restaurants. The Aji de Gallina was a stew made by sautéing red onion, garlic, and ají amarillo together. Shredded poached chicken meat was then added. The combination was then thickened with cheese or milk. Half of a hard boiled egg garnished the top. This entree had the best taste of the trio because there was a good balance of tartness and savoriness. When it came time to paying my check, the cost was slightly higher than what was posted on the menu. I didn't want to dispute the charges as I felt bad because the owners seemed to be struggling for more patronage. With the mixed experience I had with the food I sampled, I gave a 3.5 star rating for Chimpum Callao Peruvian Restaurant.

Haven't had Peruvian food in a minute so checked this place out for lunch. I wasn't sure what to…read moremake of a bunch of other reviewers stating that this is a hole in the wall but you could easily miss this going down the street as it isn't that obvious to see from the outside. Once inside though the interior is well decorated and the servers were all very helpful in helping us decide what to eat. Me and my partner ended up going with a lomo saltado, the customer's favorite (chicken leg w/fries and a salad) and a causa rellena (potato salad with chicken salad in between). Every dish here was delicious; you can tell they don't skimp on seasoning here and the salt levels on each dish were perfect. I was also surprised at how tasty the sauces they provide were (even the salad dressing didn't miss). The meats were all cooked excellently (zero dryness) and the helped flavor the included carbs on each dish. Each dish felt like comfort food and although I've never been to Peru, this food made me want to go visit. Overall, highly recommend checking this out if you're in the mood for Peruvian food!

A hidden gem in City Heights! I had such a great experience at Eli's Peruvian Kitchen! The food was…read moredelicious, flavorful, and tasted fresh and authentic. Everything was well seasoned, the portions were generous, and you can tell a lot of care goes into the cooking. The service was also super friendly and welcoming, which made the experience even better. It has that comforting, local, family-owned feel that makes you want to keep coming back. The hostess told me that it was a family owned restaurant and that they had been around for quite some time! The ambiance was great, lots of cute decorations! Definitely a hidden gem and a great spot if you're craving Peruvian food. I'll absolutely be back to try more of the menu! Highly recommend the Dulce De Leche Alfajores!

Absolutely incredible. A little spot that will make your day 1000% better. The food is phenomenal…read moreand all the staff are kind and welcoming. I never regret a visit here.

Food 5 stars Service 5 stars…read more Ambiance 5 stars Value 5 stars Sincerely a wonderful family-owned and operated gem. I wish I could remember the name of my dish but I had Gloria (mama G) son ordered for me and it was amazing Our new go to when we are in San Diego

We came here to celebrate my girlfriend's birthday and had an amazing time. Great food and service…read morewith Rodrigo. Immediately sat us and helped us and gave great recommendations on food and drinks! The environment itself was super romantic and vibey. Very good lighting and music throughout. I definitely recommend coming here on your visit to Del Mar!

What a cute place to eat with friends. Went here last night to celebrate my friend's birthday. The…read moreservers were patient explaining different options to us. They even gave us tres leche and flan to sing happy birthday. I tried the salmon and quinoa salad with shrimp. My friends tried the ceviche traditional, Lomo Saltado and the chicken. I didn't get photos of everything but it was all yummy.

Imma start this by saying, we havent tried their whole menu, when we come to the liberty market…read moreplace everyone scatters and we try different little restaurants. So I can only speak on their ceviche! If you havent tried peruvian ceviche, hmmmm its to die for! its so different than mexican ceviche, whilst still kind of similar with the tanginess, and the freshness there are so many different and unique ingredients that go into it I've had peruvian ceviche from 2 other places, and I can honestly say that this is my favorite so far! It comes in a nice little plastic re-usable container (Yay for sustainability and recycling), and it comes LOADED! you get every penny's worth in food! The lady at the check out was so sweet, your food comes out pretty fast too! so that's a plus if you're in a pinch

One of my students recommended this place. I've definitely been missing some Peru flavors, wanted…read moreto see if it lived to its hype. AMBIANCE Parking: Liberty Station parking--pretty manageable but can get busy during peak hours. Seating: Shared seating throughout the public market, so it might take a minute to find a table. Vibes: Welcome to Liberty Station! A festive area pretty much throughout the week. Whether its a place to eat, partaking in a event, or just hanging out - this is your spot. The area itself is a lively food hall energy with. It's not a sit-down restaurant vibe, but more of a grab-your-food-and-find-a-seat kind of experience. A lot of options around, but this spot holds its own with bold Peruvian flavors. FOOD / DRINKS Pesto (Tallarinines Verde) Chicken (Recommend) Solid dish. Rich portion - huge piece of chicken and good amount of pasta mixed well with that herb-forward pesto sauce (Tallarinines Verde) - with a more creamy + umami-forward than your usual pesto It's a bit of a fusion take compared to traditional Peruvian dishes, but still flavorful and satisfying. Good portion and definitely filling. Chicha Morada (Recommend) Refreshing and smooth. Slightly sweet with those subtle spice notes (like cinnamon/clove vibes), which makes it a perfect balance to the savory food. A classic Peruvian drink and a must-try if it's your first time. SERVICE Quick and efficient--typical of a market-style setup. You order, grab your food, and go. TL;DR OVERALL 4 Stars. Good selections, delicious food, and steady vibes. Good spot for casual Peruvian food while exploring Liberty Station. It leans more quick-service + accessible rather than a full sit-down experience, but the flavors still come through. The chicha morada is a must, and the pesto chicken is a solid pick if you want something filling. Best wishes to Chefs - Fredy, Tony, and the rest of the Latin Chef team! TIPS * Great option if you want to try Peruvian flavors without committing to a full restaurant

Wow is all I can say, the flavor combination of a pork sando has never been so complimented by a…read moreyam and onions. What adds to this food experience is the sauce that they give you both green and orange and they are both so delicious. I'm always a doubter when it comes to high ratings like did they offer some promotion? What I found was this authentic Peruvian spot that really outdoes itself in fresh, simple and flavorful ways. Service was great and I got the pork sandwich and a flan. Probably not the healthiest but wow the taste was there! Also clean interior that was nicely decorated to reflect the Peruvian culture.

We really enjoyed our food and customer service here. I had a chicken salad sandwich and the…read morechoripan. In the same parking lot as the Dairy Queen. Definitely a must try if you are in the Tierrasanta area.

Lima-n me in for seconds!…read more Found a little taste of Peru near Mesa College, and @theperuvianspotsandiego is serving up some seriously Lima-legit flavors! Ceviche Limeño -- Wild-caught mahi mahi marinated in lime juice & leche de tigre, with ají limo, red onion, sweet potato, and crunchy Andean cancha. Bright, fresh, bold, and sooo delicious! Chicharrón Sandwich Crispy marinated pork, sweet potato, and salsa criolla piled onto a fresh French roll. They call it the world champion breakfast sandwich... and honestly, I'm not arguing! Tallarin Saltado Peruvian stir-fried noodles tossed with your choice of beef, chicken, or mushrooms, plus onions and tomatoes. Wok'd, saucy, and packed with flavor! And don't skip dessert: Picarones & Mil Hojas -- freshly fried pumpkin/sweet potato donuts or delicate layered pastry goodness. From ceviche to chicharrón, this place has me saying "Peru-fect!"

Went here for lunch on a weekend with a girl friend. It's a cute and bright restaurant with nice…read moreseating inside. They have been open only 2 years. Lots of good offerings on their menu but I was there for the loma saltado. Ordered that with their chicken empanadas and fresh passion fruit juice. Everything was good. Will have to come back to try now things on their menu when we're in the area again. Counter order and they will call out your name when the food is ready. Good served in disposable paper bowls and plates so they didn't stay warm for long. I wish it was on actual plates and real utensils. The girl who took our order was nice and friendly. She recommended a few items off the menu for us to try next time.

The food was good and atmosphere was great! The service was was great as well, not very busy on a…read moreThursday.

Pricy, good ambiance, excellent tapas…read more The seafood paella for one is a lot for a single person but tastes good The octopus cechive comes with some bread as well and was also good (ceviche is always good) The tomato bread was lovely -- bread stayed crunchy Everything was good! Pricy but yummy!

Amazing restaurant!! Great food and drinks. Had great entertainment while we were here too which…read morewas totally unexpected! Super sweet server Jesus. Perfect place to celebrate our friends bday.

Daniel is an amazing server. He brings great energy to the resturant and was very kind. The food…read morewas amazing.