We tried this restaurant for the first time today. We had take-out of Spaghetti with Tomato Sauce,…read moreand Gnocchi with Rose Sauce. Both dishes were awesome! All of the pasta noodles are home-made, and so are the sauces. The elderly gentleman prepared the dishes after we ordered, and was very friendly and courteous, and treated us like family. The restaurant is very popular in the area (there were many take-out customers while we were there). Great food at very affordable prices. We'll be doing take-out from this place very frequently now. Highly recommend!

A cute little place where you'd least expect to find one !!!…read moreGood Italian fare and cosy, family like atmosphere. I'll go back

This Italian Restaurant in Brampton was tucked away in a very small plaza (we drove right by it)!…read more Seating inside is limited, and service was slow. When looking at the menu, there was even a disclaimer about the wait time, as they note on the menu that "good food takes time to make". It's understandable that quality food takes time to prepare, but we felt that overall the service was super slow. Taking our order took a while, and evening bringing out bill took an unnecessary 25 minutes after they cleared our plates. The food was also mediocre at best. Everything tasted bland and it could definitely use some more seasoning (or at least salt).

September 7/2023: Dinner with Tony/Heather/Red/Peggy & of course my Al…read more This was a super busy & very loud restaurant. The place was packed! The ambiance was good but they missed the mark with the "romantic" setting if that's what they were going for. The service was a team style service. Our primary server "Chris" I thought was mediocre & just didn't have the charisma that a good server should have in a restaurant like this. We had to ask multiple times for both bread & pepper. The food was very tasty. I started off with the Calamari ($16.00). It was tasty but not overly so. It came accented with a red pepper style dip that didn't match the seafood taste. In my opinion it should have been a seafood sauce or tartar sauce. My main was the "Fettuccine with a Twist" ($32.00). The "twist" was 3x shrimp, chicken & peppers. It was a small portion & the pasta was very al-dente but I liked it like that. The rose sauce that was with the fettuccine was superb. I had the tiramisu ($10.00) for dessert. It was VERY mediocre & and very small portion as well (see pic). All in all this isn't a do-over for me. Too high priced with an auto tip of 20% which is why the service was what it was. Total bill was $200.00.

Chicken in the Chicken Parm sandwich is like 1mm thick. Not very good. And the menu in the store…read morehas higher prices than Website.

It is great Italian takeout spot in Brampton. They have a dine in too but thats very run down, but…read morethe food is amazing. Baked pasta with veggies was delicious, saucy and cheesy with absolutely fresh vegetables. The focaccia that comes along With the pasta is pretty good too. The sandwich was quite filling and crisp and tender . We had a nice experience.

March 9/2025: It took me 5 years to come back to this spot after a terrible last experience…read more It was a Sunday so the service was fairly quick. It was also a 2:1 Special nite that's why we went. Otherwise, I doubt that we'd go to this place. Has a very limited menu. Delivered our drinks & our Caprese Salad ($21.95) fairly quickly. Good salad but small, 4 slices of tomato & mozzarella. Not great value. My main was the Pizza Alla Diavola ($25.95) took considerably longer than it should have considering the place was mostly empty. Pizza tasted good but it lacked size & was VERY light on the toppings. My wife had the Chicken Masalla. It tasted fantastic but it was $29.00. Unless I'm cornered, I really doubt I'd come back to this spot again.

Great food, great service, great ambiance! Lots of parking!…read more Our waitress was lovely. Hadn't been here for years as I'm not a fan of downtown Brampton. Glad we gave it a shot! My 9 year old loved it too.

March 21, 2026: Dinner with my Al & Tony/Heather/Peggy…read more This was a terrific meal but not superb. We actually recognized our server who used to serve at another restaurant we frequent. She's a nice person. The food was between good & very good. The appetizer was fried calamari ($18.99). In this version there was actually calamari in the order. I found it was WAY too salty & a small order but tasty nonetheless. I also had a Caesar salad ($13.00) small order and not overly tasty. My main was the Rosanna Farfalle ($29.00). This was a very tasty dish but the top portion of the order was just lukewarm and the bottom portion was hot. Meaning the order sat for a bit before coming to the table. Still...a very tasty dish. We finished with a rather small portion of Tiramisu ($12.00). This was billed as very tasty. Having had tiramisu around the world & in Italy...this tiramisu was mediocre. With the food, service & ambiance, this place could easily be a 5 star. They just need to step up the food temp & the portion size & it would be there.

For a Saturday in Brampton, I was surprised how busy this place was. I'm glad that I made…read morereservations. We seated promptly and our server was very attentive. We shared a bottle of the Cabernet Sauvignon from Chile and an app. I appreciate it that we were able to enjoy the company amongst each other and not be bothered or pressured with having to split our attention with the server. This restaurant is a little dated however, the food definitely makes up for the quality. I'd recommend nicer seating because I did get tired 30 minutes in as the chairs weren't as comfortable.

Stopped by Scaddabush (Airport location on Carlson) to meet a colleague and was honestly surprised…read moreby how busy it was for a Wednesday evening! The food was excellent, and the service was just as good; attentive without being over the top. I hadn't been in a few years, and this visit definitely reminded me why I liked it in the first place. Looking forward to going back soon.

This is a very busy location not far from YYZ. Has a large…read morebar area and a variety of separate rooms for regular or private dining groups. I recommend reservations, especially on weekends. They are open late. The servers were very pleasant and checked on us often. We had a couple of non alcoholic drinks, then the Charity bread followed by their Chicken Parmesan. My friend substituted the regular noodle (like a lasagna noodle) with gnocchi for an up charge. The charity bread was actually cold which was a surprise. I thought it would be warm with fresh mozzarella on it. It was ok but less so than if the bread had been warm. I was really looking forward to the chicken Parmesan, as it had been described as noodles tossed with Alfredo sauce, on a bed of red sauce. But mine were incredibly dry - felt like they had hardly tossed it with any kind of sauce, and I'm not sure that there was any red sauce, even on the bottom of the plate -- that was very disappointing. The chicken itself was OK nothing to write home about. It was an OK place but no more than OK and I wouldn't go back there in a hurry. I have been to other Scaddabush restos before at other locations and my experience there was better. I will say that the thing that I like the most about it was the service. The servers were all really good. But the food was meh - just so so. I would've probably given a 2.5 if I could give a half point. it's part of a complex where there's a lot of different restaurants. So tons of parking, which is very good.

One of the best Italian eateries in the GTA. Bakery style hot plates with amazing things like veal…read more/ chicken sandwiches, pastas, and other little tasty foods. Nice little artisan selections of oils, pastas and sweets. A nice cross between a bakery and sandwich shop. What makes this place really special is that it's family run since it's inception to now, great people always a smile to greet you with excellent food and service, what more can he ask for.

Very good food and reasonably priced. I'll be back…read more The veal is especially good. Small family oriented place with great atmosphere.

We were in the area and came across this Italian place. The fire oven cooked pizza drew us in. We…read moreordered the diablo dulce and the fungi one. Diablo dulce was a great mix of salty, sweet and spicy! We got the large pizza to share. It was massive. The fungi one was very mushroomy + cheesy + garlicky. If you like that profile, you got yourself a winner! We also tried their tossed salad, calamari and arancini balls. Pretty good and standard. The calamari was very crispy!

Very quiet and cozy restaurant with amazing authentic Italian food. I was impressed with the…read moreflavors and how reasonably everything is priced! When looking for Italian food in Frampton do not skip this restaurant as they have genuine care and service for all of their customers

Food was great the service was excellent.. we had fantastic drinks all in all it was a groovey…read moreevening... we will be back .. the seafood platter was excellent.. the oso boco was very tender and delicious.. my wife had some kind of pasta.. it was good ... way better than the last time we went there ... cheers

If you crave for an authentic taste of Tuscany without flying there, this ristorante is for you!…read moreThey pamper you with the most delicious Italian food you can imagine, the experience you will never forget. Think of getting the white glove service just like the museum.

This is a small old style italian restaurant in a strip mall just south of 7 near Ansley Grove. Has…read morebeen around for 20+ years. Food (3.75/5) - they have a good selection of items on the menu and a couple of specials of the day as well. - Vitello ai Funghi - veal cutlets in a seared assorted mushroom and white wine sauce. It was just ok imo... the veal was a bit chewy and not tender as I was expecting. Sauce is ok bit understated. - Tortellini alla Bolognese - veal filled tortellini in a homemade Bolognese sauce. This was a nice dish with a nice flavourful Bolognese and tortellini cooked properly. - Cozze Marinara - mussels in a marinara sauce with garlic, onion and herbs. Cooked properly and a pretty good broth to dip bread into. - Complimentary bruschetta with a sauteed pepper/onion garnish was provided - not great imo... too dry and lacked flavour. Service (4.5/5) - pretty strong and service-oriented. Seated quickly and well attended multiple times by server and assistant. Atmosphere (4.25/5) - it is quite small with maybe 10 tables total. White tablecloth and wood look... quiet place designed for dates and families. Overall (4/5) - It is a solid Italian restaurant overall. I can see it being popular with locals looking for a quiet dinner spot. I was hoping the food would be more extraordinary however could be the selection of items we had.

Small Italian restaurant with some old school family run vibes. We were one of the few people that…read morewere not Italian in the place and the menu is in Italian. Both positive signs in my book. We started with the fried calamari. It was really crispy and hot. Came out quick too. We ordered a few pastas. The pasta with meat balls was our favourite. The mushroom ravioli was good but started tasting a bit sweet after eating half of it. We also had the sausage pasta and enjoyed that too. Seats about 40 to 50 people so make a reservation on the weekend. Warm tasty pasta with bold comforting flavours, perfect for when you have an Italian food craving. Service is great too. They helped us read the Italian menu. Kept refilling our water and brought out some bread to start the meal. Nice clean washroom too.