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    SALT Waterfront Kitchen

    4.0 (51 reviews)
    ModerateBars, New American
    Open 11:00 am - 8:30 pm

    SALT Waterfront Kitchen Photos

    SALT WATERFRONT KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Live music
    Outdoor seating

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    Children's marinara
    Nyla S.

    I happened to be in the area and I'm so happy I was. We were seated immediately. The food was really good. If I'm in the area I will be back!

    Jt M.

    Wife and I wanted to go down the peninsula to Lookout Point, but needed to find somewhere for lunch first. Saw a few seafood places along Wynne Rd in Ridge, so went to check them out. The first one we came too was SALT and it looked pretty good, so we just went with it. The food was very good. My wife had the crab cake sandwich and I had the blackened mahi tacos. The homemade chips were excellent. There were a couple times the service was a little slow, but it seemed that they might have been a little short of staff. I know the crab cake sandwich said "market price" in the menu, but $34 still felt like a lot. But outside of the prices, it was definitely the type of place we'd come back to... but maybe only for a special occasion, not just a lazy Sunday afternoon.

    LaShawn H.

    I was so disappointed in the food and service. I was so looking forward to trying this place. It took at least 45 minutes to get the appetizers and another 40 minutes to get the entrees. The wings and hush puppies were the best items we ordered. Salmon was over cooked; ordered a Greek salad, but it was a tasteless pasta salad. But the water view was great!!!!

    Chicken sandwich
    Jessica G.

    This restaurant is absolutely gorgeous. I moved from a big city and I've had a hard time finding options in SOMD that I feel are more upscale with a casual feel and this definitely fits the bill. We went on a beautiful spring day and the sunset views were fantastic, the place is well kept and definitely new. What a vibe for summer time - looking forward to coming out in summer and hanging out in their big outdoor space. Service was good - got everything we needed and food came out quickly. Food and drinks - drink menu is full of MD staples and isn't upscale by any means but we really enjoyed the crushes and margaritas. The food was excellent with a great option for more expensive plates and lower cost options. I do think they have an opportunity to improve their entrees to include more options for vegetarians, they gladly modified my entree to leave the sausage off the pasta but I think any modern menu should have ONE vegetarian/vegan option that doesn't require modification. Will absolutely be back.

    Crab Cake dinner with truffle potatoes and Brussels sprouts
    Emma R.

    My husband and I had the most wonderful meal at Salt Waterfront in Ridge, MD. From start to finish, everything was incredible. We started with the hush puppies with honey butter which were warm, fluffy, and absolutely addictive. I paired them with a French spritz with pomegranate juice, one of the best cocktails I have had all summer. It was light, refreshing, and perfectly balanced. For entrées, we tried the catch of the day, snapper, which was grilled to perfection with a garlic basil butter. It came with coleslaw and fries, and I have to say the fries were some of the best I have ever had. They were crispy, well seasoned, and impossible to stop eating. I also ordered the crab cake dinner, and it was a standout. The crab cakes were packed with delicious lump crab, beautifully seasoned, and easily among the best I have had in years. The truffle potatoes were rich and decadent, and the Brussels sprouts were cooked just right, crisp on the outside with the perfect touch of sweetness. The setting felt like something out of a movie. Picnic tables with string lights overlooked the water and gave us the most beautiful sunset views. The playlist added such a fun and relaxed vibe and tied the whole evening together. Between the food, drinks, atmosphere, and hospitality, Salt Waterfront is truly a gem.

    Trio dip
    Allyson M.

    Was visiting from out of town. My family an I tried this new restaurant in the marina. The ambiance was lovely, you couldn't ask for a better scenery for where we were. The appetizers and orange crush drink were the best, the entrees were okay. We had the trio dip, I suggest you have with the warm pitas, not the tortilla chips. The raw and fried oysters were terrific and I loved the orange crush. The service was okay. If I find myself there again, I will just have appetizers and drinks.

    Entrance

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    3 months ago

    Good food, good service, incredible setting. Had oysters and salad - so good. Capped it off with an espresso martini as good as any.

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    2 months ago

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    1 year ago

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    6 months ago

    Food was great!!! Good service went on Valentine's Day with a reservation got seated and waited on quick.

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    1 year ago

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    1 year ago

    Ambiance, food and service were all great. Would definitely visit again if we are in the area!

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    2 years ago

    The food is delicious and the restaurant has awesome staff and gorgeous views! Must check it out!

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    3 years ago

    The new menu is amazing. The fig flat bread is yummy. Great location for a Christmas party or company event.

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    2 years ago

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    3 years ago

    Business owner information

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    Shawn C.

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    2 years ago

    Great food and atmosphere! Love the dining room and backyard. The staff were also very attentive!

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    If you haven't been back to Pier 450 in recent months, you have to try again !!!! The Wednesday…read morepop up global cuisine themes are seriously good. The food is perfectly seasoned, and beautifully prepared. Plates arrive timely and don't forget dessert !!! The carrot cake is perfection. It's not just Wednesday's that are good, every day the kitchen is firing on all cylinders ! It is just so wonderful to have a quality dining experience so close to home and Ridge, Maryland has the best sunsets !!! Looking forward to the fall and winter menus.

    I was greeted with an acknowledgement that a cook was out sick and there would be delays. There was…read moresome wait, but getting dinner probably took an hour or so and I made it out in time to see the sunset which was my goal. The menu here had some vegetarian selections and an emphasis on local produce. The miso-fried cabbage over fragrant jasmine rice was a preparation I hadn't had quite this way before; most reminiscent of Chinese sauteed cabbage I've gotten a few times. The smell was a bit too on the bitter side, but the taste was savory. There wasn't a lot of protein here, so I added a chickpea salad with fresh-tasting dill that did hit the spot. A beverage based on rosemary syrup delivered a ringing flavor as well. The menu didn't quite match my preferences; I noted the tofu-based option I saw online was not available when I got there in person, but I appreciated enough that they had something worthwhile to offer. As a hotel guest, there was a small coupon in my room for the restaurant which oddly disappeared on me.

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    Pier450 - POV Restaurant - Crab cake, deconstructed

    Crab cake, deconstructed

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    The Island Hideaway - Soft shell crab BLT

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    After moving to Southern Maryland almost 50 years ago, my brother, sister and myself have worked in…read moremultiple restaurants and bars on Solomons over the years. Including The Naughty Gull, Solomon's Pier, Harbor Lights and The Lighthouse. We have had a lot of "good" and "not so good" meals over the years. But for the last several years we have been opting for The Island Hideaway. Every time has been truly exceptional!! Service, food and atmosphere!! Easter brunch today was no different! "Angie", "Angelina", "Gina"was the best server we have had yet!! We will be back again soon!! Senn/Graves Party

    We had a nice lunch at the Island Hideaway on Solomons Island. It was busy in there even for a…read morelater lunch. Our server was very friendly and attentive and refilled our drinks often. We split the crab chowder, which was very tasty! And then I had a fried haddock sandwich with a side caesar salad. I really liked my sandwich. It was perfectly battered and fried. My husband had the crab cake sandwich and a side of the scratch corn. The crabcake was good, but the scratch corn was too greasy for our taste. Overall, the food was really good, and the water view is really nice. Great place for a meal! Side note: their cakes looked incredible, but we didn't try them this time. I would definitely consider going back for a slice of cake.

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    The Island Hideaway - Bar area- very modern and clubby feeling

    Bar area- very modern and clubby feeling

    The Island Hideaway - Fish tacos

    Fish tacos

    The Island Hideaway - Perfect cold classic martini with a blue cheese stuffed olives 14.00

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    Cygnets Restaurant- Wingspan Hospitality - Red Snapper with mashed potatoes and garden salad

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    We had a reservation and seated pretty quickly. It took 15 minutes for someone to swing by and take…read moreour drink order (water). We ordered calamari to start and for our entrees we had the fried shrimp platter and salt and pepper catfish. All 3 dishes were lightly bartered and fried well. I thought they food was fine and met expectations for fried seafood. We went on a Saturday evening in July for dinner and it was pretty warm in the restaurant so I was ready to be and in and out and not stay any longer than we needed to. If we were in the area, I'd consider coming back and trying other dishes.

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    Cygnets Restaurant- Wingspan Hospitality - Inside Foyer

    Inside Foyer

    Cygnets Restaurant- Wingspan Hospitality - Salt & Pepper Cat Fish.

    Salt & Pepper Cat Fish.

    Cygnets Restaurant- Wingspan Hospitality - Inside sitting area

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    Inside sitting area

    Bugeye Grill - Prosciutto Wrapped Figs

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    They roast their own coffee! Wow! Yum!…read more On a weekend morning (Jun 2026), we were in the vicinity of Solomons MD, and friends said that Bugeye Grill roasts their own coffee. That got our attention! We stopped in at this bright clean restaurant on a late weekend morning, (weekdays they open at 5pm). The French-press coffee was a tasty fragrant medium Brazilian blend. The flavor was well balanced, and it was a good smooth non-acidic coffee We found it to be a creamier fragrant brew, not a darker roasty flavor. It had a lightly malty sweetness and nuttiness, characteristic of its blend of Brazilian arabica, robusta, and hybrid beans. They have different blends from time to time. They really are a full-menu restaurant terrific views of Back Creek, and a midscale-classy vibe. They focus on seafood and steaks and lobster! We saw sandwiches around $20. This time, we came for the coffee. It was luscious!

    First timers on Solomon and at Bugeye Grill. I will admit that we stopped by this restaurant…read morebecause it was one of the first ones that had outdoor seating (we were visiting with a dog). The restaurant had a nice variety of dishes and specialty cocktails...I think that I was more interested in the latter. ;) Since I have not visited Solomons, MD before, I cannot comment if the prices are comparable to other places in the area. However, most of the entrees were in the $25 and up range. I thought my fish and chips (I forget the actual name of the dish) were fine, and my spouse really enjoyed the crab cake sandwich. Although I thought the portion sizes for the sandwiches and fries were fine, the serving size of the mussels seemed a bit small. However, this could have been an optical illusion because the serving bowl for the mussels was HUGE, so the amount of mussels could have appeared to be smaller than what it was. I thought the outdoor patio was great especially with a view of the water and folks going about their business. However, some may not like the setup because you are right on the main street, which can be a bit noisy especially if a lot of bikers are cruising up and down the strip. Parking was a bit of a struggle (not the fault of the restaurant). During our visit, all of the public parking lots were full. However, we visited on Mother's Day weekend so maybe there were more folks (including us ) in the area than normal. I'll admit that since this was my first time visiting the area that I'm not too familiar about the ebb and flow of parking. Overall, our server (who reminded me a bit of a young Jodie Foster) was amazing. One thing that I really appreciated was her telling us about a potential delay for the food due to a large party. Although no one wants to hear that after ordering food, I think it's nice and considerate when a server provides a heads-up so diners can adjust accordingly.

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    Bugeye Grill - Bok choy bowl

    Bok choy bowl

    Bugeye Grill - Cranberry orange margarita. Quite refreshing, but I think it could have used a little more tequila.

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    Cranberry orange margarita. Quite refreshing, but I think it could have used a little more tequila.

    SALT Waterfront Kitchen - bars - Updated August 2026

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