Amazing pasta | Best waitress in Chicago | Cool atmosphere…read more Came for a late dinner and had a great time. The restaurant is beautifully decorated, the atmosphere is fun, and the cocktails are solid. I had the espresso martini and the 100 Year Old Cigar. Both were good, although I think Gilt Bar's sister restaurants have the stronger cocktail game. My Tinder matches: Onion Rings: Immediate super-like. Gorgeous, exciting, and I'd absolutely swipe right again. French Fries: Matched, chatted for a bit, then realized there was no chemistry. Unmatched. Truffle Mafaldine: Very attractive, great personality, and definitely getting my number. Strong long-term potential. Cookie: Cute. We went on a casual date, I had a couple bites, and I'm open to seeing where things go. But honestly, our waitress was the real reason this went so well. She was personable, attentive, and somehow managed to make the whole experience feel effortless. When one of us mentioned not eating dairy, she even brought us a free gelato. Overall: Would swipe right. Would exchange numbers. Would see again. Definitely recommend.

Always love going here for dinner. Went with some family and friends and we had a nice meal. Drinks…read morewere great - a little pricy for what it is but that's Chicago. The meatballs were great as an appetizer, the tomato sauce was seasoned well and there was enough for each meatball (came with 5). The burger was phenomenal- super juicy and cooked to perfection, and very large. The spicy vodka rigatoni was great - spiced just right and not overly spicy (coming from someone that has a very low spice tolerance). The salmon was to die for- super juicy and tender piece of fish and it flaked right on the fork. We also got the carbonara which was good, but could have used a little more salt / seasoning as it was a little bland. The Brussel sprouts were a stand out - super flavorful, cooked just right and were tender but not mushy. We fought over these!! Service was attentive and we felt taken care of! Will be dining here again as it's a hit every time with the food, and the ambiance is so fun and lively! Definitely recommend for dinner for a date night or special event!!

This was another fortunate find randomly while walking around downtown Chicago. Seems to be a super…read morepopular place based on the number of reviews this place has. It was hard to find, but we discovered the entrance is in a back alley and bar is located downstairs. We loved the Tikki Bar theme. Drinks were good but a little watered down which was disappointing. Overall, it was a unique experience in the city.

We stop here every time we visit Chicago. If you love tiki cocktails, this is the place to go!…read moreCan't recommend enough. It's a speakeasy, so it feels like a hidden escape from reality. We've been to many tiki bars in the US and this is by far the best! Love that you can now buy a mug (with a cocktail) for cheaper than the shop... It's a great deal to get a mug this way! The only slight disappointment was the updated food menu.. loved the Spicy Thai Chicken, Veggie rolls, and coconut shrimp in years past.. sad to see them go.

Let me start by saying that the views were 5 star and the place has a cool vibe - although the…read morehouse music they were playing was a bit loud for the small number of people eating when I was up there. That said, this place just completely disappointed. The food was just not good. I had the burger sliders and for $9 a piece you expect them to be something special. They were not. Overcooked with a little sauce and two pickles slapped on the bun with a tiny little dab of fake cheese - it was like a bad and way more expensive version of McDonald's. The onion rings were the frozen crumbly kind not the fresh beer battered kind and so that's a big "no!" for me. The dipping sauce was okay. Service was friendly and I think the guy was new but it wasn't good enough for a place like that at the top of the building. There were two servers so I'm guessing one was training maybe. They didn't make it to my table to check to see if everything was okay while I was eating and it even took them a while to notice that I was done eating. It's was slow so I don't think they were stressing with too many tables. That kind of place should knock your socks off - but it was on the low end of mediocre. I wouldn't go there again for food. Maybe it's a decent place to go to the bar but since I don't drink I can't help much on that end.

Great food, drinks, and view. We came on a Sunday and ordered some drinks to start, as well as…read moreBrussels sprouts. There were a small portion but delicious. Not too crispy but still tasty. We also shared the half chicken and Ceasar salad with shrimp. There were only 3 pieces of shrimp for the extra money we spent; but otherwise the food was delicious. Definitely on the pricier side because of the rooftop and area.

7/3/26: Absolutely fell in love with their HH deal! Had their espresso martini and Appletini. Both…read morecocktails were of superior quality! Loved the apple flavor and sweetness to the appletini while the espresso martini had a nice espresso flavor and wasn't too sweet. I thought waffles fries had some great seasoning, just wish they came out a little warmer. The red lighting set such a cozy mood for a girls night out and the photo booth made our experience that much more memorable.

Super cute for a night out, not super busy inside but the lighting makes it really fun! Since photo…read morebooths have become popular again, this is a perfect spot for that! The bar is slightly hidden around the corner, but easy to find and the service is fast. Def recommend for a night out stop

One of my favorite spots for cocktails in Chicago! The drinks are NEXT LEVEL, the mixology is…read moreseriously insane. They also have live music, and it's always such a vibe. I've never not had a great time here. Shoutout to Guillermo because he's so good at his job and also so fun to talk to! Definitely one of my go-to cocktail spots.

Such a fun moody speakeasy for cocktails located in lower level of The Hoxton! They have such an…read moreincredible range of cocktails it's truly impressive. There's a decent amount of seating and space in the bar but we went on a Monday evening and it was quite busy so I can only imagine how crowded it gets on a weekend. It also is quite dark in this space, something to keep in mind if you struggle with that! We helped one of the bar staff clean a broken glass from the floor and they brought us some extra drinks which was extremely sweet of them! Would definitely come back the next time I'm in the area.

One of my favorite cocktail bars in the city, I just learned a secret-- visit on Sunday afternoon…read morewhen there isn't a line out the door and it isn't slammed inside. Really creative cocktails, unusual wines, great snack list (and the complimentary olives and cheese made us able to stay longer add have another round!). If you sit at the bar, one of the very talented, friendly mixologists will guide you to your perfect drink progression-- that's right-- you're not just have one thing. Too hard to choose so why should you? There are low and no ABV options as well to balance out the martinis and other spirit forward offerings. I love the decor and overall vibe--classy, French-y, fun not stuffy. Great on your own, with a date, a small group. Special shout out to Hannah but everyone we interacted with was great.

Of course when in Chicago, I had to check out Bisous, ranked #30 on North America's 50 Best Bars…read more2026, climbing from #39 in 2025. With an intimate ambiance, in Chicago's Fulton Market, Bisous brings the vibe of a 1960s Parisian cocktail lounge. Since they don't take reservations, I had a short wait at the door. Somehow, they knew exactly what I wanted, which was a seat at the bar. My favorite place to sip, exhaole, and chat with the bartenders. The cocktails were delicious, and the service was warm, attentive, and welcoming. My tongue-clicking sips for the evening: PASTRY WAR Pistachio Cream, Agricole & Jamaican Rums, Grappa, Almond, Egg White, Lemon, Nutmeg BAIT & SWITCH Blueberry Cordial, Mezcal, Blanche Armagnac, Baking Spices COUNTERPOINT Fig Leaf, Armagnac Duffau Napoléon, Yellow Chartreuse, Oscar.697 Rosso Vermouth Mmmm... #BonAppetit! Cheers! Enjoy!

The Berkshire Room is one of my favorite speakeasies in Chicago. While they offer a fantastic…read morecocktail menu and a full bar, I almost always order The Dealer's Choice. You simply choose your preferred spirit, flavor profile, and glassware, then let the mixologist create something just for you. It's one of my favorite cocktail experiences in the city, and they've never steered me wrong. What I especially appreciate is how knowledgeable the bartenders are. They're always happy to offer recommendations if you're unsure what to order, but they're equally excited to create something completely unique if you're feeling adventurous. Watching them craft each drink is part of the experience. I've even hosted a birthday gathering here in their private side room, where we enjoyed charcuterie boards alongside our cocktails. If you're just stopping in for drinks, though, I'd recommend grabbing dinner beforehand, as the food offerings are fairly limited. More often than not though, you'll find me sitting right at the bar. I love watching the bartenders showcase their craft and chatting with them about the incredible selection of spirits they have on hand. It's a great spot for anyone who genuinely appreciates well-made cocktails and the artistry behind them. I'm also a member of their loyalty program, which is well worth joining. It can be used at The Berkshire Room as well as several other excellent restaurants, making it an easy way to earn rewards while exploring some great dining spots around the city. Whether you're a cocktail enthusiast or simply looking for a sophisticated place to unwind, The Berkshire Room consistently delivers. I'll definitely be back for another Dealer's Choice soon! #YelpEliteSquad

A small group of us came in on a weeknight for after dinner cocktails... The venue is interesting,…read moresomewhat dim and vibrant at the same time. Definitely has a cool, fun vibe. Cocktails are ok... I say that because we ordered something that wasn't too off the wall which involved ginger simple syrup and they couldn't make it - odd for a truly craft cocktail joint. So, they're more mainstream with their cocktails. Service was just ok as well, not the best, but somewhat friendly. Overall - it's worth checking out, even if only for the venue.

100/10. Highly recommend! Had my first experience at The…read morePearl Club about a week ago and they did not disappoint. From the moment you walk in it gives speakeasy and sultry. Very dark ambiance so bring your flash light and reading glasses but the music is perfect - not too loud that you can't hear your own thoughts. My friend and I ordered the Clarified Ube Colada, triple crown sliders and shoestring fries with aioli. When I tell you that Ube colada is the best drink I've ever tasted in my life! I thoroughly enjoy my dark beverages. But this..!!!! Tuh! It's a must try - slow to sip and a great balance of alcohol and sweet. The food was really tasty - no recommendations or substitutes needed. I will return.

I went to the Pearl Club this evening for the Fantasy Bay Burlesque night. the vibes in there are…read moreimmaculate & such a cool history with this building that has existed since 1890! The decor was elegant and swanky, the espresso martinis were delicious, the seating was very comfortable for me as a plus size and disabled person, and despite not advertising it there is an ADA bathroom on the main level in addition to the bathroom down the stairs. All the staff were super kind and friendly and the performers were so immensely skilled at their craft-- shout out to the burlesque artists Sugar Cane Jane, Honey Bee Rose, Nami Flare, Sassy Squire, and Chi Faguette an amazing night that I will never forget. I can't wait to come back !

My wife and I were on our anniversary trip to Chicago and decided to enjoy the cocktail bar The…read moreAviary before our dinner at their sister concept - Next. I'll start out by saying that the time in the Aviary was the best cocktail experience we have ever had. Not saying the best cocktails (even though they were very good), but the best experience as far as interesting presentations and overall service combined with good cocktails that when you were drinking them did not feel gimmicky at all, but that everything had a purpose. My wife did the 3 drink progression and ordered The Partridge, The 3 Martini Lunch, and the non-alcoholic version of the Kyoto Plum. I got three cocktails, but because I opted for one on their barrel aged part of the menu, my progression was basically a la carte, not the 3 drink $75 price. We also opted for one small bite of food - The Truffle explosion. My drinks were the Cereal Killer, the In The Rocks, and the Blood and Sand. As far as favorites went Joy's Partridge was basically a Mint Julep with some warming spices, but the presentation was great. Almost every table got that drink so it must be well received. My favorite was the Blood and Sand that was just a really well balanced cocktail. I think that part of the menu does not get the elaborate presentations. We both also enjoyed sharing the 3 martini lunch which was a small version of a Vesper, a Gibson, and a dirty Martini. Two things about this drink, we like our martinis with gin rather than vodka (obviously a Vesper has both), but their rules are that there are no changes to their menus, so both the gibson and the dirty martini were vodka based. The Gibson and the Vesper were our favorites of the three as the dirty martini was too dirty. There was even more olive brine if we wanted it dirtier. Bottom line, top notch experience, great friendly service, and the atmosphere was awesome watching the room being served some of the drinks we had, and ones that we did not order. The Truffle Explosion was also a very good bite, basically a truffle/parmesan infused soup dumpling that exploded in your mouth and helped out with a little food in our belly while having all that alcohol at the same time. The only disappointing cocktail was the Kyoto Plum mocktail, interesting presentation, but tasted just like grape juice - no real character. A hostess from Next came and got us and took us to our table in Next for the 1987 Manhattan meal. Thanks for a great experience Aviary!!

What an entertaining experience. The Aviary is like fine dining except almost entirely focused on…read morecocktails. We made a reservation for their three course cocktail experience for four of us which required a deposit of $75 per person. Only one of us ended up doing the experience (the rest of us were too full and already tipsy from dinner) but it was nonetheless, a very cool experience. Service was top notch. My partner has admired this place for a long time, as a bartender himself, and he has even learned a thing or two from their Bible-like cookbooks. So when the maitre d offered to allow him to step into the kitchen and help finish one of their cocktails, he was absolutely giddy. This was such a memorable and special touch for us during our visit to Chicago. I loved seeing how the kitchen worked together in a traditional kitchen line but only focusing on cocktails. It was an impressive thing to see. Many of the cocktails are presented in an incredibly theatrical way featuring interesting glassware, dry ice, and even a plastic bag filled with flavored air. I actually wasn't a big fan of the cocktail I ordered (it leaned too heavy into the BBQ flavor for my taste) but I enjoyed trying everyone else's cocktails at the table. I would definitely recommend checking out The Aviary if you are a cocktail enthusiast hoping to try something you can't get anywhere else. It truly is a fine dining experience with mixology at the forefront.

Coolest hotel I've ever been in. Feels like I'm transported to Europe. This hotel is built for the…read moreyoungins and the social. They always have something going on at night and if you wanted to have a chill no frills but nice evening you can just go downstairs and enjoy the bar. The food from the taco spot is also really good. Oleg from the concierge service is one hell of a cool dude. Gave us all the good spots to visit in Chicago, all the tips we needed to know to get around, and even really took care of us. I asked for a way to enjoy some special beers that we brought with us as Chicago tourists and he offered to bring over a whole mini fridge to the room. Super awesome guy! The room was also interesting as it's so nice even if it was very small. Everything about this hotel was great.

I really enjoyed this hotel. The lobby is a vibe. I love the industrial feel it gives in the room…read more The big floor to ceiling windows are great when waking up in the morning to get a view of the city and at night to see the skyline. Pac-Man in the lobby is a classic. Lucky we stayed therr and were able to use the machine. No wait.