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    Saigon Noodles

    4.3 (120 reviews)
    ModerateVietnamese, Noodles
    Closed 9:00 am - 5:00 pm

    Saigon Noodles Photos

    Business Info

    SAIGON NOODLES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Saigon Noodles

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    Reviews With Photos

    Pho Dac Biet and Bun Bo Hue
    Sabrina N.

    I was greeted as soon as I walked in and I loved that they were playing Christmas music (I went 2 weeks ago but forgot to post my review). I ordered a thai tea and it was good, but to me, really sweet. I ordered some milk to make it less sweet but it didn't work. For an appetizer, I ordered calamari. 10/10 because they deep fried jalapeño peppers too and it made the dish so good. You have to be careful though because they are a bit spicy. I ordered the Pho Dac Biet and without any sauces, it was okay. Once I added siracha, hoisin (usually only add when it lacks a bit of flavor) and chili oil, it tasted a lot better. My cousin ordered Bun Bo Hue and she didn't really like it. I tried it and it lacked the authentic BBH flavor. I'll definitely come back to try their other foods because this restaurant is promising.

    Large Bun Bo Hue
    Ridicqlus W.

    I've been in Louisiana for about two weeks now and finally had a noodle craving. I'm originally from San Francisco where these noodle shops are prominent (almost like a Starbucks), so I am always a bit weary when choosing a place like this. I arrived around 4 - 5p on a Tuesday and it was empty. An older lady had ordered to-go and was on her way out, and one of the cooks was setting up his table to have his lunch. It's a subtle environment with Asian R&B/soul music playing in the background. It was a nice element for me because R&B/soul is my ish! No matter the ethnicity. I was about to order the typical beef or chicken pho but remembered how I normally test for a quality chef/recipe; and that was through the ordering of spring rolls w/ peanut sauce and the spicy noodle soup, Bun Bo Hue. This dish is one of the more difficult dishes to make based off of what my Vietnamese friends say back home :shrug:. So I'm always ordering it when I'm in a new Vietnamese restaurant. I was shocked! I always taste the soup first before anything else and there was just a nice balance of flavors. I added all the condiments + lime, stirred, flipped, and gave the condiments a few minutes to "steep". I took a scoop of soup again and BOOM! POW! It was even better! Back home in San Francisco, this dish usually has cubes of congealed pig blood and not enough meat. But this didn't have it! I was surprised but thrilled at the same time. Because I'm not a fan of the pig blood and enjoyed the balanced amount of meat. Whoever was the chef at this hour was on point! This was the best Bun Bo Hue I've ever had, hands down. If y'all looking for an oriental spot for some spicy noodle soup around town, I highly recommend this place! The spring rolls were on point too! I forgot to take a picture but it was a lot bigger than California's spring rolls. Cali cheap af. Always cutting costs... anywayyyys. The spring rolls here are much bigger and has complete shrimps in the roll, not halves :facepalm: (smh California).

    Sirarcha Kimchi Fries
    Manasa A.

    We ordered their famous sirarcha kimchi fries. They were so so good. The crispiness from the fries, sour taste from kimchi, the meat and the sauces and all dipping in the egg yolk from the fried egg everything blended so good with each other enhancing the taste to next level. We also ordered House special Pho and their bird nest dish (not sure what the actual name is but its the choice of our meat with veggies and sauce over crispy fried egg noodles). Everything tasted very authentic just that the birds nest dish was a little sweet taste than what we would like ( doesn't mean it didn't taste good).

    Autumn roll
    Trusted Dental C.

    Autumn roll was the best spring roll I've ever had in my life The meat was warm inside with perfect sauce They added some egg roll skin which makes it a little crunchy inside Their bun bo Hue and pho were alright

    Sugarcane Shrimp appetizer
    Van N.

    I've been wanting to try Saigon Noodles out for quite some time now since I relocated to BR. I mean coming from Nola, BR doesn't really have many great Vietnamese restaurants. Now I can finally say I think I've found one to add to the short short list! First walking in, the restaurant is super small yet nice to say from the location. Surprisingly wasn't busy on a Sunday afternoon! The menu is simple and not overwhelming. I'd say the prices are pretty decent for the serving sizes they offer. Hubs and I ordered the sugarcane shrimp as a starter and it was pretty good. Not too much to critic about it. I will say, the wait for our food took a lot longer than expected considering there was only like 3 out of the 6 tables available to sit in the restaurant were occupied. However, food did come out piping hot! I ordered the Mi Xao Don (crispy stir fried noodles) w/ beef. Honestly, I thought the portion was pretty small but considering it was only like $9.. it's decent. Hubs ordered the BBH (bun bo hue) per usual and he said it was pretty tasty. I honestly think the lemongrass was a bit too over powering. All in all, I'd definitely come back to try the other options but would definitely consider calling ahead to see if there's seating available considering it's a very tiny place.

    Menu1
    John J.

    I really enjoyed the pho here. The soup was clean, clear but rich, very delicious. Vegetables were good amount but not too cleaned up. Overall small dining area but had enough people come in during the raining day. There's many who had take out as well. Prices were reasonable and small things like chipped dishes can be ignored. Only thing I have is that large Pho wasn't as large as most places. Otherwise this place is a fantastic place!

    Chrishon H.

    I am on a personal hunt to find thee best Pho. I absolutely loooooove pho. The thing is though, I don't usually stop at the same pho spot twice. With that said...I will come here over and over again. It was soooooo flavorful and good. I ordered the shrimp pho and added chicken. It had so many shrimp. I mean it seemed like I kept just finding shrimp in that bowl coming out of nowhere. Hahaha!! To add I ordered some egg rolls. Those were awesome too. Loved them. And OMG I was turned on to Thai Tea to a point where I've been trying to find recipes to make my own....I did, I failed, I'll just go back to Saigon for more of it all! I was very well pleased. :-)

    Bun bo hue (Spicy beef noodle). I got it to go from Saigon Noodle. The large size that I put in a very large bowl at my house.
    Robin B.

    Even though I've moved quite far away after the flood of 2016 in Baton Rouge, I still visit this restaurant as often as I can. I just visited again today and so had to say how much I still love these guys.

    Eggrolls
    Christine W.

    Not the closest place to get pho to south BR, but worth the drive up past Florida. Having read the reviews and not been there, we took the drive to North BR to get a Vietnamese food fix. We ordered Pho, chicken wings and eggrolls. The eggrolls were good, but I would have liked them better served with more lettuce and herbs to wrap them in. The chicken wings were a bit to sweet for me, but the flavor was good (spicy, salty and sweet). The pho was the star. The piping hot broth covered a mound of meat and veggies. Lots of noodles to slurp up. The flavor of the broth was light, but good. The large provided us with leftovers to take home and enjoy for lunch another day.

    The Autumn Rolls are my favorite, but they have a roll for every season!

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    4 years ago

    It's not that good..... that's all... that's the post the chicken and shrimp was flavorful but everything else was bland

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    7 years ago

    Great noodles. Fast, friendly and fresh. The egg roles are the best I've ever had. Perfect crunch and texture. Do recommend.

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    Page 1 of 3

    Ask the Community - Saigon Noodles

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    Bao - Goi cuon nem nuong

    Bao

    4.2(272 reviews)
    5.7 mi
    $$

    Bao is THE BEST Vietnamese in Baton Rouge - hands down! My family loves Vietnamese food and has…read moretried almost every place in the city, but Bao takes the cake. The restaurant is very clean with good music playing, and the staff is always very kind. They have a wide selection of foods, but I always opt for the Vermicelli combo bowl. My dad and sister always gets the Banh Mi sandwich, which they love and crave often. We usually opt for an egg roll to start also, which is delicious. The portions are large and very filling, I most of the time have leftovers! On top of that, the prices are very fair and I always feel like I get my moneys worth. If you are looking to try Vietnamese or love it already, for sure try out Bao - it's the best!!!

    Nap is amazing. The staff is so nice and helpful, and the inside is beautifully decorated giving it…read morea really nice relaxing vibe. I had to work through my lunch by sending emails and such, but the staff was super sweet and patient even though it took me a little longer to eat than it should have. Kaylee was so sweet and smiley, I think I needed that upbeat interaction more than the pho. Having said that, the pho was amazing. I ordered vegetable pho with beef broth, brisket and rare steak. I hate passing up a deal, so I ordered the egg rolls off of the happy hour menu too. They come three to an order, but my picture only shows two. I was hungry. Make a trip out to Bao. You will thank me. Ask for Kaylee. She is the bomb!

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    Thai Tea

    Umami Japanese Bistro - Snowcrab salad

    Umami Japanese Bistro

    4.5(324 reviews)
    8.2 mi
    $$

    Stopped in for a late lunch and had the place to myself. Upon walking in I was greeted with a smile…read moreand given the option to sit where I'd like. Started off with the pork bao bun! Great pork flavor and the greens were crunch and crispy that added great freshness to it. There was also a sauce that added nice flavor. Had some Philadelphia rolls to eat and kept it basic. Overall they tasted great and enjoyed my meal. This is a nice big space and overall had a great dining experience.

    * the egg in my Ramen tasted rotten*…read more Well, that was a good hook, wasn't it, I felt like the restaurant still deserve five stars, the best restaurant in my opinion in Baton Rouge besides Soji. The atmosphere of the restaurant was very nice, the menu had pictures and was more extensive than I thought. The service here was great. The food came out fast and here are my highlights. I got the hibachi Crudo and that was pretty good! Good flavor and good quality. next, the sushi that I got was a very delicious, I love coconut flavors with sushi, the sauce that came with was pretty good. Good quality again and was very refreshing. The Ramen was the best part of the meal, one of the biggest Rams have I've had and for the price it was already worth it. Great presentation with a load of toppings. The quality of the toppings were great, but again, just like my first sentence, the egg felt and tasted rotten which ruined the whole mood but again the Ramen was one of the best taste of Ramen I've had. The Ramen was a bit salty but overall, if I were to come back, I would get the Ramen again, I highly recommend!

    Photos
    Umami Japanese Bistro
    Umami Japanese Bistro - Nigori Sampler

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    Umami Japanese Bistro - Menu 2-20-2026 side 2

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    Menu 2-20-2026 side 2

    Thai Chili - Pad Thai, medium spiciness

    Thai Chili

    4.0(130 reviews)
    4.6 mi
    $

    I want so bad to give this place a 5/5 but it isn't better than my favorite Thai place. It's a VERY…read moreclose second. So so so close. After looking at the menu I was a little skeptical. Some items seemed more Americanized than the traditional Thai food I'm used to. I WAS SO WRONG. The food was terrific! I can't wait to go back and try all the things! The restaurant wasn't busy. We were one of the two tables there but I did notice they have a TON of to-go orders. Don't let that discourage you from trying this place. The staff is very friendly and answered any questions we had and the food was hot and fresh.

    First time trying Thai Chili and we were impressed! The food and service were both solid from start…read moreto finish. We started with the fried dumplings and salt & pepper wings. The dumplings were incredible, possibly the best I've ever had. The salt & pepper wings were flavorful and delicious, though they came battered, which I wasn't expecting. I personally would have preferred them unbattered. For entrées, we had the drunken noodles and jalapeño steak. Both were tasty and generously portioned. The drunken noodles featured fresh Thai basil, which added great aroma. I just wish there had been a bit more of it. The dish was also very heavy on black pepper, which some may love but was overpowering for me. The jalapeño steak was good, but it seemed to be primarily bell peppers and not many actual jalapeños, which was a bit of a letdown flavor-wise. Still, the ingredients were fresh, portions were large, and prices very reasonable. We'll definitely be back, most likely for takeout next time, to try more of the menu and to get another order of those amazing dumplings!

    Photos
    Thai Chili - Big bowl of Chicken Coconut Soup Looks bigger in oerson.

    Big bowl of Chicken Coconut Soup Looks bigger in oerson.

    Thai Chili - Thai Basil Double Lo mein dinner side

    Thai Basil Double Lo mein dinner side

    Thai Chili - Pad Thai, drunken noodles, shrimp spring rolls with peanut sauce, panang curry shrimp (mild) with white rice

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    Pad Thai, drunken noodles, shrimp spring rolls with peanut sauce, panang curry shrimp (mild) with white rice

    Saigon Noodles - vietnamese - Updated May 2026

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