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    Saguaro

    4.6 (8 reviews)
    Closed 4:00 pm - 9:00 PM

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    Build your own seltzer
    Kylie B.

    such a fun summer pop up! As someone who loves sugary fruity drinks I loved the build your own spritz bar - you can chose a seltzer or club soda base (for a mocktail) and then add as many flavors as you want! They have so many fun options, I did a mango, raspberry, and pineapple combo that was quite delicious. There is a decent amount of seating, some string lights, and few outdoor games. There are also some food options which I did not try but will be back for. Service to make drinks was relatively fast! I cannot wait to spend more summer days with friends here.

    Ali S.

    We came here on the hottest day of the summer (so far) and still had a blast. I know it's currently a pop-up, but I hope this becomes a permanent fixture in the warm weather months, whether it's here or somewhere else in the area. First of all, this concept is incredible. It's currently $11.50 for a hard seltzer and $7.50 for a regular seltzer -- and the drinks are large! I love that they made a menu if you're feeling indecisive, but the options to create your own surprised me. They had some pretty creative flavor options, including florals like rose and violet, which intrigued me. I also loved that they let you customize your beverage with novelty straws. If you're wondering, the bar has a ton of offerings, not just seltzer: beer, cider, wine, sangria. So if your friends aren't in the mood for their signature offering, there's still something for everyone. The only things to note are that the line can get very long (I would love to see an order-ahead QR code option at each of the tables) and shade is limited, but if you know that going in, you're sure to have a good time. They also have a quick service beverage cart for non-seltzer offerings. Overall, the service is incredible, the music is great, and we'll be back!

    Prima Donna drink and something else (I think watermelon?)
    Hannah C.

    Cute little garden that brought alllllllllll the vibes! I got their Prima Donna which was absolutely delicious. For food, I got their grilled cheese with the fig jam and that was

    Aranis M.

    Cute space! I came on a Wednesday at around 4:30 and there weren't that many people. You'll get the after-work crowd. I got the Maui Wowie hard seltzer and it was great! More on the sweeter side. Will def be back if I'm ever in the area!

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    The Helmand Restaurant

    The Helmand Restaurant

    (1k reviews)

    $$$

    East Cambridge, Kendall Square/MIT

    I was very pleasantly surprised by the dinner we had at The Helmand! We arrived on a weeknight and…read moreit was very busy, but luckily the staff were able to still seat us right away. Our table was right next to a huge wood-fired oven where we could see the fresh table bread being made which was pretty cool. We ordered 3 items off the menu, 2 appetizers (Aushak and Mantwo) and 1 main dish (lamb kebab). I've never had Afghan food before, so the ingredients and flavors used in each dish were very unique to me, but everything worked very well. The Aushak in particular was the most surprising.. they called it "ravioli", but it was more dumpling-esque to me, which an interesting bolognese-like sauce with yogurt. You wouldn't think those flavors would work together but they really do. The Mantwo also paired very nicely with the Aushak, with more of an earthy taste to it. The lamb kebab was also very tasty, though it wasn't anything super unique. The free bread for the table was also a surprising highlight, as we got to try various different dipping sauces (which we then also used to supplement the kebab). Service was attentive, the ambiance of the restaurant was nice, and overall really enjoyed our dinner here.

    Pretty good! We walked in on a busy Saturday night without reservations and somehow managed to get…read moreseated right away - if you're a group of four or more, definitely plan ahead. My favorite thing in the whole meal was the fresh wood fire-baked bread they give you at the beginning, with butter and three dipping sauces - it reminds me of a cross between a crispy pita, naan, and lavash. We got two appetizers: the baked pumpkin with yogurt and meat sauce, as well as the eggplant version. It was an interesting meld of flavors and textures, sweet and meaty, not the dish I'd normally go for but worth trying. Also ordered the kebab platter for two, which came with three types of meats (beef, lamb, and chicken), as well as the two kinds of rice (one plain, the other with carrots, cinnamon, and raisins) and a small salad of tomato and cucumber. Believe me when I say we left this meal beyond stuffed. I'm normally not a fan of lamb with how gamey it can taste but their lamb was wonderfully tender and tender. Couldn't leave here without trying the saffron/rosewater ice cream and baklava. Parking: lots of 2-hour meter spots right outside.

    The Warren Tavern - Fresh. Crispy. Camera Ready Calamari.

    The Warren Tavern

    (723 reviews)

    $$

    Charlestown

    We were looking for a late night spot to grab drinks after a show at The Garden. Thankfully Warren…read moreTavern was open until 1am and was the perfect spot. I loved the historical aspect of it and the fact it has so much history including George Washington having drinks here. Have to love the historical buildings that have been in operation for so long in the New England region. At least late at night it had dive bar vibes and had more people than I expected for a late night Monday. We grabbed a table for our party of 5 and bartender brought us the drinks menus. They had a great variety available and we all were able to enjoy two drinks before they closed. My wife enjoyed two blood orange margaritas and I had a grey tea old fashioned and a take on an espresso martini that featured an addition of Guinness in it. All of the cocktails were well made with friendly service from the bartender. Due to stopping in for late night drinks I cannot speak to the food. I would definitely return for both the drinks and overall vibes. Our entire party loved the music selection being played too. Worth your time to visit for sure!

    My daughter and I stumbled into Warren Tavern on a Friday after she picked me up from the Greyhound…read morestation not realizing we had picked the oldest taverns in Mass.- just chasing their $1 happy hr oysters. It felt like history the moment we walked in: cozy, warmly lit, with worn wood that's clearly seen centuries. Our server, Cookie, was a gem- he was pleasant and attentive without hovering. Food-wise, it was mostly a miss. The oysters (which we found out were from NY ¯\_(ツ)_/¯ ) were puny. My kid's clam chowder- that's made without bacon was too thick and floury. The fried calamari, though, had a standout tangy, spicy glaze that we loved- but the coating was on the thick side. The vibe is nice as was the service- just wished the food was better.

    Saguaro - bars - Updated May 2026

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