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    Saffron Indian Bistro

    3.9 (282 reviews)
    ModerateIndian, Seafood
    Closed • 11:30 am - 2:30 pm, 4:30 PM - 9:30 PM

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    SAFFRON INDIAN BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

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    Entrance to restaurant
    Zachary D.

    A Bistro is defined as a simple restaurant and it is as advertised. Saffron has all of your Indian food hits with some unique specialties. Staff is friendly and fast with service. Ordering took time because they were out of all Indian beers and the wine I finally settled on was skunked which will be a loss of a star for them. It usually happens when bistro's don't seek much wine and they record a bottle without a special preservation stopper. Here's my three things: 1) Saffron has plenty of seating for large groups, and kitchen works fast so probably no problem serving a group. Great location helps with downtown lunch traffic too. 2) Prices are in line with all Indian Restaurants I have eaten at lately but an appetizer, main and glass of wine will put you around $45. 3) I had the veg samosa with a cilantro sauce that was fantastic 5/5. Main was my favorite Rogan Josh with lamb 4/5 (dry lamb and rice had toasted cumin but it didn't come through probably sat for a while). Good food!

    Mango Lassi
    Zarielle A.

    Went here on a Sunday during the downtown Norfolk restaurant week. The inside of the restaurant was nice and calm. It was pretty empty inside, just a couple other people were there that day so the atmosphere was quiet and enjoyable. The $35 dinner menu came with a choice of drink, appetizer, main course, and dessert. I selected a mango lassi, vegetable samosas, butter chicken with mild heat, basmati rice, and kheer dessert. My friend ordered a mango lassi, chicken pakora, butter chicken with medium heat, basmati rice, and kheer dessert. The food was absolutely delicious and filling. After we had our mango lassi drinks and appetizers, we could only eat about 3 bites each of our butter chicken and had to ask for to go boxes because we were already so full. The food was very filling. Everything was hot and tasted made to order. The staff were all friendly and nice as well. Definitely happy this spot was featured for downtown Norfolk restaurant week. Will be going back again! My overall rate of experience: 9.5/10

    Garlic Naan
    C C.

    Ordered DoorDash lunch today (Saturday). I'm a huge fan of Indian food and often cook it at home. I ordered chana masala, paneer korma, and garlic naan. It was all pretty good, but not the best I've ever had. Almost lacking in key flavors that I would expect in those dishes. It would have been nice if there was some fresh cilantro included as well. The prices are a too high for non-meat dishes, but I'm not sure if that's because of the restaurant location. I would order from them again and try something else, but I'd definitely be including some special requests.

    Menu July 2022
    Jon H.

    If I had to pick a last meal, Saffron might just be it! I love a great Indian restaurant, if you're vegetarian you'll always have great options. Vegans, be on the lookout, because many dishes are served with cream, butter and other animal products even in dishes with no animal protein. Most days I eat vegan, but I have my days where I have dairy, so I'm flexible on that front and have no qualms with vegetarian meals. With that said, they do have some vegan options, just check the menu and ask your friendly server. My sister and I had a Thursday night out and started here. We started with Gobi Manchurian, which is their cauliflower - this dish was so amazing, it's worth the flight into town just by itself. I've had many versions and forms of cauliflower wings, cauli bites, crispy cauliflouretts, you name the version and I've had it from somewhere. Don't let the menu description fool you, I assumed we were getting a roasted or baked cauliflower dish because the description doesn't describe how they're cooked, but these came out crispy and delicious AF. I keep saying this with every new experience, but these cauliflower were the best dang version of a crispy cauliflower that I've had in my life. If you're my friend and want to give me a gift that I will cherish, these cauliflower are what I want for my birthday, my Thanksgiving, my child's kindergarten graduation, my "hey it's Tuesday and I was thinking about you", my last meal on earth - no matter the occasion, just give me all of these cauliflower! Just the right amount of spice, I'd say these are a level 1 out of 5 on the spicy spectrum and soo tasty! Veg Samosa Chaat was next on the list, a little sweet, a little minty, a little bite from the onion and spices, earthy and hearty potato and peas. This dish was well rounded and super delicious! Chana Masala as a main dish was so good, I do love a good garbanzo bean dish. The garlic naan, it's your standard garlic naan, but damn it was good paired up with all this amazing food. Eat the naan by itself, dip it in your masala, put some cauliflower on it and eat it like a taco, I'm drooling just thinking about this place and it's been a couple weeks since I dined there! Saffron, you will live in my dreams until the next visit; which hopefully, will be very soon.

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    6 months ago

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    2 years ago

    The food here is amazing. Restaurant is very charming and the service was excellent. This is our favorite Indian restaurant.

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    4 years ago

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    3 years ago

    Fresh, delicious, healthy, super friendly staff that took their time explaining the food and making recommendations!

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    3 years ago

    Great service and tasty food. Lots of items on the menu. Waiter took time to describe items and answer questions.

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    3 years ago

    Lovely dinner. Super fast service. Sign says they started lunch buffet last Saturday so looking forward to that.

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    Page 1 of 8

    Ask the Community - Saffron Indian Bistro

    Is there fennel or fenugreek in your curry dishes?

    Fennel seeds are mouth freshener which is used certain dessert and fenugreek is spices which used entree's.

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    Stony’s Dockside Bar and Grill - Dockside shrimp appetizer, hushpuppies, crab cake with coleslaw appetizer and a house margarita. Delicious!

    Stony’s Dockside Bar and Grill

    3.8(255 reviews)
    7.3 mi
    •$$

    The food was great, service was excellent and sitting by the dock, perfect!…read moreWe had a small wait but it was a busy Friday night. Great experience

    I've wanted to try Stony's for quite a while so my friend and I decided to stop in for lunch around…read more1pm on a Saturday. It was challenging to find parking but thankfully, we were able to find a spot right in the front. We were greeted as soon as we walked in and were seated right away. With it being lunch time, we assumed we would be able to grab some lunch but to our surprise, they were serving brunch and we were only able to order off the brunch menu. We were slightly confused and definitely didn't have taste for breakfast items so we had to choose from a small selection of non-breakfast items. We started with Palomas. The drink menu only included the drink prices for Happy Hour, and it definitely wasn't Happy Hour, so we weren't sure how much the drinks were. The server mentioned one price, then came back and told us another price but either way, all that would've been eliminated if the prices were on the menu. After looking over the brunch menu, my friend didn't see anything appetizing so she asked if they could make a BLT Sandwich, which wasn't on the menu, and they agreed. I decided on the Crab Cake Sandwich. The food was served in decent time. My friend had an end piece of tomato on her sandwich, which was disappointing. Our server took her sweet time checking on us so and we literally had to flag down another server just to get ketchup. My sandwich didn't even come with remoulade sauce that was supposed to be added. I did enjoy my sandwich though, it was very tasty. I also ordered the Bourbon Glaze Wings 'to-go' and they were delicious. From not being able to order from a lunch menu, to our server not being attentive at all, our experience wasn't that great. We also had to battle flies the entire time we were there, and we were sitting inside so that was a bit frustrating. The restaurant is located right by the Marina and it has great views but the service left a lot to be desired. I may return for dinner in hopes of a better experience but it probably won't be any time soon.

    Photos
    Stony’s Dockside Bar and Grill - Interior

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    Stony’s Dockside Bar and Grill - Oysters, calamari and crab dip.

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    Freemason Abbey Restaurant - Screaming Shack Pie

    Freemason Abbey Restaurant

    4.1(1k reviews)
    0.2 mi
    •$$

    Stopped in downtown Norfolk and decided to try Freemason Abbey Restaurant after hearing about it…read more The area itself was just okay, but the restaurant is definitely worth checking out because of the building. It's an old church built in 1873 as the Second Presbyterian Church, and it's been home to Freemason Abbey since 1989. The inside is really cool and gives the place a lot of character. You'll see some of that in my photos. I started with their she crab soup, which was excellent. It's one of their specialty soups and had that creamy, rich flavor you'd expect from a good she crab soup. For dinner, I was originally going to try the smoked gouda dish, but they had a chicken parm special for $24, so I went with that instead. Chicken breast, marinara, linguini and provolone cheese. Really glad I did. It was hot, flavorful and presented nicely. My only complaint was that it could have used a little more marinara, but I asked and they brought me some without any problem. Service was great from start to finish. I was there around 5:30, before the dinner rush, so it wasn't very busy, but everything came out promptly and there were no issues at all. Overall, definitely a cool place with a unique atmosphere, good food and great service. I'd absolutely go back again. Sometimes the building is half the meal, and this one definitely has a story to tell!

    Freemason Abbey is the kind of place where you walk in expecting a nice dinner and walk out…read morewondering if you accidentally joined a secret society. The food was , the atmosphere was incredible, and the building has so much character that I half expected a guy in a robe to appear from a hidden hallway and whisper, "The appetizers have arrived." Everything was fantastic. The service was great, the food was delicious, and the atmosphere was so cool I almost forgot I was there to eat and not investigate a 200-year-old murder mystery. Five stars without hesitation. I'd come back again, although I'm still waiting for someone to tell me the password to the dessert menu. 10/10. Would eat here again. Would also investigate suspicious-looking fireplaces.

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    Freemason Abbey Restaurant - Interior.

    Interior.

    Freemason Abbey Restaurant - Herb Butter Steak Pasta

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    The Fishin' Pig - Full Rack of Ribs w/ Two Sides only $13.99 on Tuesdays.

    The Fishin' Pig

    3.8(543 reviews)
    1.3 mi
    •$$

    I was curious about barbecue in Norfolk so we got some takeout from The Fishin' Pig…read more I decided to get the fried green tomatoes and the beef brisket platter with extra brisket (because two people were sharing), collard greens, and green beans. I had a few allergy-related questions and was able to get answers quickly because the cashier checked with the kitchen. Unfortunately my questions were focused on dairy so we were surprised by the bacon on the beans and other meat (probably pork) under the collard greens. My husband doesn't eat pork so he ended up only eating the beef. The cashier said the order would only take about ten minutes so I enjoyed a quick drink at the bar while waiting. If we get a chance to return I'll probably get the fried green tomatoes and just beef brisket (no sides).

    The best thing we had and the only thing we'd probably order again was the green beans. They were…read moreflavored so well - a nice bit of smokiness, good about of pepper, and perfectly salted. A couple specific food problems were: 1) Friend green tomatoes. Given the presentation, we asked our server if they were fried pickles. Nope! Okay, that's fine. At first. Thought they were just super hot and need a minute to cool down. But they were drenched in oil from the fryer. At first I tried dabbing them in the basket. Then, realizing that was doing no good and the breading was just going to be soggy, I took them out and blotted them on the brown paper table cover. We only at a few. Not good. 2) The meat - pulled pork, brisket, and Alaskan haddock - were all lacking flavor.

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    The Fishin' Pig
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    No Frill Bar and Grill - Cup o' Chili

    No Frill Bar and Grill

    4.4(1.1k reviews)
    1.3 mi
    •$$

    It has been nearly three weeks; I can stop thinking about No Frill Bar and Grill…read more I'm a military spouse, so I know my time in Hampton Roads is coming to an end soon. I visited a Hampton Roads Restaurant group on FB and asked if someone was visiting from out of town: What is your go-to place to take them? Out of 90+ comments, No Frill Bar and Grill was mentioned the most - six times! So when I finally had a day off and some other business to tend to in Norfolk, it was the perfect excuse to finally try them. No Frill Bar and Grill has been open for nearly 30 years by Jerry Meltsner. Jerry's nephew Jon Kliner helps co-own and manage operations. It originally opened on Tidewater Drive, but the space didn't allow for much growth - 10 years later, he moved to a location off Colley Avenue and Spotswood Avenue. Growth continued, moving from counter service to table service. The second location, at 1620 Laskin Road in Virginia Beach, opened in 2005. The restaurant's longevity stems from quality, consistency, price, service, and staff who genuinely care about the business and serving the community. I asked the server for her opinion on two options - Salmon, Shrimp and grits won. The dish was incredible: lightly blackened salmon, for once blackened food that doesn't just taste like salt. I don't dine with the swine, so I asked for no andouille sausage. The sautéed shrimp, caramelized onions, tomatoes, and spinach simmered in Norfolk Canyon ale sauce over cheesy grits and Boursin lavash cracker. The cheesy grits were smooth, and the Boursin lavash cracker was a nice touch. The Boursin added extra creaminess to the meal. The cracker wasn't really a cracker - more like little toasted bread. After this first meal, I know two things for sure: 1. I definitely understand why it is such a local favorite, and 2. I will be back.

    My husband and I enjoy No Frill when you're in the mood for just that -- no frill, laid back, good…read morecomfort food. the portions are huge and it's always consistent. The service is always great and the hosts/servers are always friendly. Our go to is the meatloaf. when you're looking for a good ol' comfort food - that's the best. They also have amazing desserts that are worth a try. We found this restaurant good for families (including our toddler)! Food was toddler approved!

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    No Frill Bar and Grill - Inside No Frill - Norfolk

    Inside No Frill - Norfolk

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    No Frill Bar and Grill - Club sandwich

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    Saffron Indian Bistro - indpak - Updated October 2026

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