Sabores Del Plata
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I have mix feelings about this restaurant, I came because I wanted to eat some Argentinian steak in a grill. The location is in a small plaza with hard time to park because of the amount of businesses around. The restaurant is big with a lot of tables and good for big groups but too dark for my taste, the windows are so dark from outside that if it wasn't for the " open" sign you would think it is close. The food is good, I liked the quality of the chorizo and the skirt steak was grilled properly. I wished the fries were "fresh-cut", I understand that frozen fries are easier but a good steak deserves good fries. Another thing that lowers the experience is that the condiments like ketchup and mayonnaise are in packets like a fast food chain. The service was standard, I had to call my server everytime I wanted a refill. ( even thought the restaurant wasn't full).
I wish we had come here soon!!!! After having been to Argentina, I've had the real deal and this is it! And I'm so glad we found it because the next best has been in Miami We came on a Friday night and it's such a quaint restaurant! Easily got a table and the wait staff was so friendly. We ordered some drinks and then got a morcilla and chorizo with some bread as an appetizer which delicious! For dinner, one of us got the milanesa en pan which is a sandwich and this is massive!!! You definitely could share and then also the small parillada which is also massive. We shared it with 3 people and it was PLENTY! The meats all were amazing quality and everything was delicious. I always find chinchulines/sweetbreads to be the true test and these were delicious. A gem of a spot and a must try!
Great food and great service! We've been here a few times and tried several dishes, but the PICANHA and the GARLIC FRIES are definitely our favorites. The restaurant's menu is inspired by Argentinian and Uruguayan flavors. As a Brazilian, I love it because the food reminds me of home. It's casual, relaxed, and we've never had to wait for a table on Sundays at lunchtime. The PICANHA plate comes with two sides and we usually go for double fries. Definitely ask for it with their garlic herb sauce, it makes the dish even better! They also serve bread when you sit down, and those little rolls with butter are seriously amazing. I've also tried the CHURRASCO DE ENTRAÑA, which was delicious, though the picanha still wins for me. The BEEF EMPANADA is another solid choice, crispy outside and flavorful inside. Overall, this is one of our go-to spots for a satisfying, flavorful meal!
family in from NJ and wanted a good steak -- found this gem of a place with a whole parrillada! LOVED IT. the drinks were good as well -- had margaritas and caipirinhas. Casual Argentinian (i believe) place on buford hwy, delicious steaks and other proteins. We had mashed potatoes and cesar salad as sides.
This is my second time at this place. I stopped for lunch and had no complaints. Our server was wonderful and the food was delicious. The empanadas with chimichurri coupled with a choripan were a good start. The steak was juicy and the roasted vegetables were a good companion. Please visit this place if you are in the area. You will enjoy a good meal.
The beef empanada was delicious, but the portions for the chivito with fries was huge. Otherwise, the chivito was just okay but nothing to write home about. Unfortunately another customer went into an argument with me after I paid for my meal, but the staff handled it well.
If you're looking for a fun, cheaper steakhouse in Atlanta, Sabores is the place to go! We went for a small group dinner and it was soo packed but we lucked into a table from a canceled reservation. Our waiter was great and everything came out super quickly. I had the churrasco for my entree and it was massive! The meat was cooked well and we all really liked the chimichurri, the only thing I would critique is that the flavor could have been a bit stronger. We then had some chaja to share and it was really good too! Overall the meal was much cheaper than what I'd expect to pay at a Latin American steakhouse, so I'll definitely be back if I want steak but don't want to spend a fortune on it!
You can find Sabores Del Plata at 6200 Buford Hwy, Norcross, GA 30071 - this is the stretch of Buford Hwy that has major construction so much of the center is blocked - you may need to make a U-turn depending on which direction you're traveling - just an FYI. The parking lot is a bit of a mess as there are many businesses - coming during slightly off-hours is best. Sabores Del Plata is an Uruguayan-style steakhouse - that means meat and a lot of it, as the restaurant's signature dishes. The interior is low and a bit dark, perfect for the consumption of massive amounts of protein. I met with Laura C. to try the place out (as an aside, I couldn't make Daniel B.'s UYE when he had it here years ago). We arrived slightly before the lunch rush so seated immediately. The place filled up quickly so we placed our orders right away. We started with a couple of empanadas, which went quickly. I preferred the beef over the ham. For entries I ordered the choripan filled with delicious sausage. Laura got the Bandeja del Plata with vegetables and mashed potatoes (which sounded intriguing to her). Neither Laura or I was a fan of the potatoes although I'm sure others would like it. We finished up with the Chaja cake - three layers of caramel, peaches and cream. We both liked it a lot. Service was good with prompt staff and quick refills. In all a good experience - next time I'm getting a "death by meat" plate though. The Churrasco looks devine.
Food is fantastic, I tried Rice Seasoned fries Picanha Both empanadas Chimichurri is fantastic. Place is quiet The plate of cheese too and bread all good, but the best was the service, José is the best of the best service I had in Atlanta, well deserved tip. Can't wait to go back
Dropped by with three friends for a casual meat-fest and honestly? It was a vibe. The place carries that authentic South American energy you can't fake -- warm, a little rustic, and the staff? Super sweet and attentive. The meat? Cooked just right. Not too salty (which I love, since I'm not big on salt), and full of flavor. One of my friends tried the chinchulines (intestines) and mentioned a slightly gritty bite -- maybe a bit of sand? It was only in one piece, so we didn't make a fuss. I ordered the piña colada and... wow. Hands down one of the best I've had -- creamy, refreshing, and dangerously easy to drink. Highly recommend it if you like your cocktails tropical with a kick. If you're a meat lover, this place is definitely worth checking out -- get the mixed grill and share it with friends. Just a heads-up for fellow Koreans : they don't serve pickled sides like kimchi or pickles (culture difference!) so I strongly recommend ordering a green salad to balance things out.
We got there at 9pm Saturday 26 after a 3hour drive from south carolina! We got a table right away and our server recognized my wife and I from previous time we have been there. Right of the bat that is awsome. She made us feel at home right away. She was not a robot but rather chatting with us about our drive thanking us for coming by and talking with us like we where home. When we where ready she took our order never pushed us to order She let us take our time. Andrea is incredible!! Her customer service is really above and beyond what you would expect. She is the reason we go back!! Yes the food was awsome but its all about the service. Thank you Andrea for making us feel at home. This is something that needs to be recognized by the people in charge. We will be back. Like always the place is awsome great ambiance!!
I visited Sabores del Plata and tried the Chivito al Plato for 2 ($40), which was mostly fries and salad with very little meat. The meat itself was bland, overcooked, and overly salty in parts like the ham and bacon. The ham and cheese empanada was fine, but nothing special. The mango juice tasted overly sweet and artificial, not like real mango. The service was good since we were the only ones there, and the decor was nice, but the food didn't impress for the price.
11 days ago
We visited Sabores Del Plata on a weekday which was not that crowded. Jose was our waiter and he walked us through the menu which was really helpful. The restaurant was decked out in Argentina flags and paintings. The appeared to have a nice wine collection and full bar! We started with the Caipirinha passion fruit and the Paloma (add passion fruit )...you can clearly see our fav flavor ! Both drinks were phenomenal and very fresh. For our appetizer we did one beef empanada and one ham/cheese empanada and they were crispy, flakey and flavorful. The beef was my favorite but the chimichurri elevated the ham and cheese empanada. I had the churrasco de entraña (skirt steak) and my husband had the picanha. Both were amazing but we both agreed the churrasco de entraña was better! For our sides we had the garlic fries and a ceasar salad! I was not a fan of the ceasar dressing but I did enjoy the fries!! Honestly this meal was very reasonably priced and fulfilling. I would 100% visit again ! read more
6 months ago
I ordered a takeout dinner. The restaurant is one of several in the building on Buford Highway and the parking lot was nearly full. It was early so the dining room had only two or three occupied tables and no one at the bar in the back yet. I was greeted immediately and waited a short time for my order to be ready. All the way home I could smell delicious odors from the bag! I ordered Churrasco de Entrada which is grilled skirt steak with chimichurri sauce and two sides. The steak was amazing! Tender, juicy, melted in my mouth. I had grilled vegetables and baked potato for sides. The vegetables were a mixture of broccoli, cauliflower, pea pods, carrots, and zucchini. They were cooked well and flavored with garlic. The foil packet of potatoes contained three small round potatoes also perfectly cooked through not seasoned at all. The meal came with three small dinner rolls and a few packets of butter. Everything was flavorful and delicious; garlic was quite strong though which I loved but might not be everyone's liking. I also ordered Alfajores from the bakery section for dessert. These are little sandwiches with soft shortbread cookies on the outside and soft dulce de leche and coconut filling between them. Four came in the box. This meal was at least two servings for me and it was a wonderful experience. I look forward to eating in the restaurant next time. read more
Business owner information
General M.
Elizabeth, thank you so much for taking the time to share your…
3 days ago
Great experience.. great staff and food was good. Not great but good .. nice ambiance and staff was so so nice but like all the other restaurants.. food comes out way way too fast .. Christ, can I enjoy the place before I have to eat? read more
6 months ago
I have mix feelings about this restaurant, I came because I wanted to eat some Argentinian steak in a grill. The location is in a small plaza with hard time to park because of the amount of businesses around. The restaurant is big with a lot of tables and good for big groups but too dark for my taste, the windows are so dark from outside that if it wasn't for the " open" sign you would think it is close. The food is good, I liked the quality of the chorizo and the skirt steak was grilled properly. I wished the fries were "fresh-cut", I understand that frozen fries are easier but a good steak deserves good fries. Another thing that lowers the experience is that the condiments like ketchup and mayonnaise are in packets like a fast food chain. The service was standard, I had to call my server everytime I wanted a refill. ( even thought the restaurant wasn't full). read more
Business owner information
General M.
Enrique, thank you for taking the time to share your honest feedback…
5 months ago
Business owner information
General M.
Ricardo, thank you so much for coming back to visit us and for…
I wish we had come here soon!!!! After having been to Argentina, I've had the real deal and this is it! And I'm so glad we found it because the next best has been in Miami We came on a Friday night and it's such a quaint restaurant! Easily got a table and the wait staff was so friendly. We ordered some drinks and then got a morcilla and chorizo with some bread as an appetizer which delicious! For dinner, one of us got the milanesa en pan which is a sandwich and this is massive!!! You definitely could share and then also the small parillada which is also massive. We shared it with 3 people and it was PLENTY! The meats all were amazing quality and everything was delicious. I always find chinchulines/sweetbreads to be the true test and these were delicious. A gem of a spot and a must try! read more
Great food and great service! We've been here a few times and tried several dishes, but the PICANHA and the GARLIC FRIES are definitely our favorites. The restaurant's menu is inspired by Argentinian and Uruguayan flavors. As a Brazilian, I love it because the food reminds me of home. It's casual, relaxed, and we've never had to wait for a table on Sundays at lunchtime. The PICANHA plate comes with two sides and we usually go for double fries. Definitely ask for it with their garlic herb sauce, it makes the dish even better! They also serve bread when you sit down, and those little rolls with butter are seriously amazing. I've also tried the CHURRASCO DE ENTRAÑA, which was delicious, though the picanha still wins for me. The BEEF EMPANADA is another solid choice, crispy outside and flavorful inside. Overall, this is one of our go-to spots for a satisfying, flavorful meal! read more
Business owner information
General M.
Laiza, it's awesome to hear you're loving the flavors of Argentina &…
4 months ago
Glad I found this place. Very quite nice and welcoming. Excellent wait staff and great food. read more
Business owner information
General M.
Hugh, thank you so much for taking the time to share your experience!…
1 year ago
family in from NJ and wanted a good steak -- found this gem of a place with a whole parrillada! LOVED IT. the drinks were good as well -- had margaritas and caipirinhas. Casual Argentinian (i believe) place on buford hwy, delicious steaks and other proteins. We had mashed potatoes and cesar salad as sides. read more
1 year ago
This is my second time at this place. I stopped for lunch and had no complaints. Our server was wonderful and the food was delicious. The empanadas with chimichurri coupled with a choripan were a good start. The steak was juicy and the roasted vegetables were a good companion. Please visit this place if you are in the area. You will enjoy a good meal. read more
Business owner information
General M.
Thanks for coming by Roberto! see you next time!
The beef empanada was delicious, but the portions for the chivito with fries was huge. Otherwise, the chivito was just okay but nothing to write home about. Unfortunately another customer went into an argument with me after I paid for my meal, but the staff handled it well. read more
If you're looking for a fun, cheaper steakhouse in Atlanta, Sabores is the place to go! We went for a small group dinner and it was soo packed but we lucked into a table from a canceled reservation. Our waiter was great and everything came out super quickly. I had the churrasco for my entree and it was massive! The meat was cooked well and we all really liked the chimichurri, the only thing I would critique is that the flavor could have been a bit stronger. We then had some chaja to share and it was really good too! Overall the meal was much cheaper than what I'd expect to pay at a Latin American steakhouse, so I'll definitely be back if I want steak but don't want to spend a fortune on it! read more
You can find Sabores Del Plata at 6200 Buford Hwy, Norcross, GA 30071 - this is the stretch of Buford Hwy that has major construction so much of the center is blocked - you may need to make a U-turn depending on which direction you're traveling - just an FYI. The parking lot is a bit of a mess as there are many businesses - coming during slightly off-hours is best. Sabores Del Plata is an Uruguayan-style steakhouse - that means meat and a lot of it, as the restaurant's signature dishes. The interior is low and a bit dark, perfect for the consumption of massive amounts of protein. I met with Laura C. to try the place out (as an aside, I couldn't make Daniel B.'s UYE when he had it here years ago). We arrived slightly before the lunch rush so seated immediately. The place filled up quickly so we placed our orders right away. We started with a couple of empanadas, which went quickly. I preferred the beef over the ham. For entries I ordered the choripan filled with delicious sausage. Laura got the Bandeja del Plata with vegetables and mashed potatoes (which sounded intriguing to her). Neither Laura or I was a fan of the potatoes although I'm sure others would like it. We finished up with the Chaja cake - three layers of caramel, peaches and cream. We both liked it a lot. Service was good with prompt staff and quick refills. In all a good experience - next time I'm getting a "death by meat" plate though. The Churrasco looks devine. read more
Food is fantastic, I tried Rice Seasoned fries Picanha Both empanadas Chimichurri is fantastic. Place is quiet The plate of cheese too and bread all good, but the best was the service, José is the best of the best service I had in Atlanta, well deserved tip. Can't wait to go back read more
1 year ago
Dropped by with three friends for a casual meat-fest and honestly? It was a vibe. The place carries that authentic South American energy you can't fake -- warm, a little rustic, and the staff? Super sweet and attentive. The meat? Cooked just right. Not too salty (which I love, since I'm not big on salt), and full of flavor. One of my friends tried the chinchulines (intestines) and mentioned a slightly gritty bite -- maybe a bit of sand? It was only in one piece, so we didn't make a fuss. I ordered the piña colada and... wow. Hands down one of the best I've had -- creamy, refreshing, and dangerously easy to drink. Highly recommend it if you like your cocktails tropical with a kick. If you're a meat lover, this place is definitely worth checking out -- get the mixed grill and share it with friends. Just a heads-up for fellow Koreans : they don't serve pickled sides like kimchi or pickles (culture difference!) so I strongly recommend ordering a green salad to balance things out. read more
5 months ago
Business owner information
General M.
Louetta, thank you so much for this wonderful review! We're thrilled…
6 months ago
We got there at 9pm Saturday 26 after a 3hour drive from south carolina! We got a table right away and our server recognized my wife and I from previous time we have been there. Right of the bat that is awsome. She made us feel at home right away. She was not a robot but rather chatting with us about our drive thanking us for coming by and talking with us like we where home. When we where ready she took our order never pushed us to order She let us take our time. Andrea is incredible!! Her customer service is really above and beyond what you would expect. She is the reason we go back!! Yes the food was awsome but its all about the service. Thank you Andrea for making us feel at home. This is something that needs to be recognized by the people in charge. We will be back. Like always the place is awsome great ambiance!! read more
Business owner information
General M.
John, thank you so much for making the drive from South Carolina to…
11 months ago
9 months ago
Business owner information
General M.
Thanks for sharing your feedback, Luis. We sincerely apologize for…
1 year ago
I visited Sabores del Plata and tried the Chivito al Plato for 2 ($40), which was mostly fries and salad with very little meat. The meat itself was bland, overcooked, and overly salty in parts like the ham and bacon. The ham and cheese empanada was fine, but nothing special. The mango juice tasted overly sweet and artificial, not like real mango. The service was good since we were the only ones there, and the decor was nice, but the food didn't impress for the price. read more
3 years ago
Delicious meats. Cooked well. Tried Sangria, cappuccino and grilled skirt Steak. Service was quick and drinks came out first. Downfall was a little loud, but it was peak time. read more
What a feast ! We ordered food that we thought was enough for 4 and turned out to be enough for 8 !!!! Portions are big and super tasty ! We liked EVERYTHING we ordered ! This is a nice place and service was great. Ambiance was good overall and we had a great experience. Price was reasonable for sure. I am definitely coming back here next time I am in town. ! read more
9 months ago
Business owner information
General M.
¡Gracias Juanita! Nos alegra mucho saber que disfrutaste nuestra…
5 years ago
Flavor filled way to celebrate my Bday. Sabor assisted in bring sunshine to an otherwise dreary, rain-filled day! From entry to exit, everything was on point except my missing Bday cake. Drink selections were vast and selected a savory Vinito. It was a mixture of sangria and Malbec and complimented nicely with dried blood orange. Libation also paired well with the churrasco skirt steak, Provençal fries & salad. Yummy rolls and butter were also provided for table - my kryptonite! The steak was well marinated and tender to the cut. The fries had a parsley, garlic seasoning that was extremely satisfying to the palate! The atmosphere was a combination of laid back with an energetic vibe. It was not full on the rainy Tuesday, but still had patrons at bar, a group that appeared to be reuniting or celebrating also, families and couples. Televisions strategically placed showed futbol matches...yes, the real football ;-) Service was excellent and extremely helpful sifting through the Uruguayan delicacies that included many meat dishes. Venezuelan offerings were also on menu. The subheading mentioned South American Steakhouse and Bakery. Will definitely return for the short ribs which sounded appetizing and my missing cake! read more
2 years ago
This place Ive been wanting to go to for over 20 years. Even though I drive by a lot it just never happened. So the other day I went. It was full except for 1 table. It seems to be a busy place and clientele mostly Latino. I ordered the Entrana. I know you can never expext any Uruguayan or Argentine restaurant to be as good as down there. The beef does not get enough green grass, and good grass is just one of the reasons. The dish was good. I opted not to get the fries as they dont use sea salt. I have no idea why but I asked if its sea salt and waiter was honest and he said no. Sea salt makes fries so much better. I may go back for a Chivito, Uruguays national sandwich! I have a second home and across the street is a big Uruguayan restaurant and I asked for one there and the didnt even know what it was. Granted that is far from here but just shows dont expect the same. Here though the waiter knew the food. For those that dont travel you should like this place. read more
10 months ago
We went there on a Sunday afternoon and it was packed so there was a wait. We put our name on the waitlist and they texted us in about 30 minutes. When we sat down our waitress was nice we ordered our wine and dishes. The wine bottle came out really quick and when she poured it we realized it was the wrong bottle. We had ordered a different bottle, but did not want to make a big deal so we didn't even tell her. The meat was tasty and filling, we definitely took some food to go. The restaurant is fairly big and spacious on the side wall there is a painting of famous Argentinian people which was pretty neat. read more
2 years ago
Amazing food and drinks. The spicy Margarita was to die for staff was extremely helpful and the Picanha tasted great. read more
I LOVE Sabores Del Plata! I definitely recommend this place to anyone wanting great quality meats and food! The location is great with many parking spots available. It is located in a plaza with many other businesses so that is definitely a plus. Inside is very open and clean. The service was amazing as well. Upon entering we were immediately seated and asked for drinks. Our server was very knowledgeable and answered any questions we had on the menu. He was very friendly as well! The food here is so quality and authentic. There are so many options without it being overwhelming. We tried the Asado de Tira along with the Rusa and Cesar salad. read more
If you're up to try a steakhouse that's a little "different" in Atlanta- Sabores Del Plata is your place. It's a Uruguayan steakhouse, and they will wow you with platters of meat and LOTS of wine choices. My favorite thing to try were the intestines- I didn't think I'd like them, but they were really good. The employees (especially our waitress) was really friendly. I'd definitely go back, especially to take friends. read more
3 years ago
Just tried this restaurant for the first time. Food was awesome and lots of it. The service was fast and the staff were very helpful. Great atmosphere where you feel like you are in a bar somewhere in Latin America. Will definitely be back! read more
4 years ago
Everything went well until we asked for our bill, no paper to see what was on the bill and when server told us $106 something didn't add up. 3 kids meals 2 adults. I asked for the itemized bill and was sent to email. They charged us $26 per 2 kids meal and the other was $7. Menu says kids spaghetti $5.99. When I when to talk to server she did not want to speak because she was too busy and the other server that was helping told us, "oh well you saw how big the plates were". So our server charge my tiny kid an adult meal. A normal experience server would have thought, oh they want kids meals for their kids for sure. Sure now seems like a scam. So disappointing because we always look for Argentinian restaurants. There was not a single attempt to make things right so we will never come back and for sure will spread the word. read more
3 years ago
Sabores del Plata took me back to a bodegón in Buenos Aires, with excellent and friendly service, delicious food, and an excellent bartender! read more
2 years ago
My brother and I wanted to feast on some steak so we decided to check out Sabores Del Plata. Let's start off with the good first!! Fun environment with good music and wall art. The menu is fun and the team is friendly. We ordered their PARRILLADA which will set you back $90 bucks for the following: picanha, filet mignon, skirt steak, bottom sirloin, short ribs, chitterlings, sausages, blood sausages, sweetbreads, and chicken. It also came with an option of 3 sides so we picked their rice, potato salad and fried eggs. We started off with their PROVOLETA which is their grilled provolone with oregano, olive oil and a bread basket. Personally I thought this alone was not worth it HOWEVER once your meat plate comes out, it pairs up perfect!! Now for the things I wasn't a fan of... after we got through their picanha, filet mignon and bottom sirloin, the rest of the meats were... either tough to chew or lacking in flavor Their chicken was OK but nothing special but we did enjoy their sausage. Their chimichurri sauce does save the day though and if you cover the meat with enough of it, it's still good. With the amount of food we got I was hoping for better beverage service but unfortunately if you order a soda you get it by the can, and although service was very friendly, it did fall behind a bit on the timely part of the service. Once I was able to catch their attention for a refill I just got a second can of soda... I think a location like this needs a soda fountain. One more thing... their rice and eggs were perfect but their potato salad was lacking any flavor, just a normal potato salad. All in all, awesome experience with some unique flavors. Their individual plates and entreesook amazing so I'll have to go back and try a few different things from their menu. Check them out if you're in the area and get you some of those top pieces of steak, you'll enjoy it!! read more
4 years ago
Ep. 111 of AntlantaEats 10 meats (well I cheated, I said hell nooooo to the Chitterings lol) Ok lemme continue. Authentic South American Cuisine you must check out if you love meats. Their most popular item on the menu is the "Parrillada" Over 5lbs of Meat! Feeds 3 people but ummm..this was ALL OF ME When it comes down to their 'Chimichurri' it hands down the best in town! Lemme add the Meats are marinated for 24 hours before eaten. Need I to say more? Pull up on them. read more
2 years ago
2 years ago
I had been wanting to try this place for months after seeing a food review on YouTube. I'm sad to say that I was let down by the taste of the food I had ordered to go. I ordered the PARRILLADA PARA for 1 with fritas (French fries). To start the fritas were cold and just tasted like they came from the freezer. The meat selection (Parrillada) smelled really bad. There were 4 of them that I had never tasted before (chitterlings, argentine sausage, blood sausage and sweetbreads). I think the reason why is because they are an acquired taste. They didn't taste good at all and I think they were the cause of the bad smell coming from the to go box. The sirloin steak was like sawing a leg off a cow and chewing leather. My dog would have even had a problem chewing it if I fed it to her. The chicken was tender but not really seasoned well with little salt and pepper. It did have a nice smokiness. The short ribs were probably the most flavorful but again chewing leather and sawing a leg off of a cow. The chimichurri was very oily and I could have greased my body with it. It's all you taste. The service was nice but I got it to go so there wasn't much to expect. Overall I was just really disappointed. I won't be returning. read more
5 years ago
I have been wanting to try this restaurant for so long and decided to finally give it a try. I absolutely loved every single part of my meal! This food is soo good it makes me wanna cry tears of joy. Customer service is A1. I got the passion fruit margarita and it was excellent! For these huge portions these prices are a steal! This would be a cute date spot also. I will definitely be back even if it's by myself again lol read more
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More info about Sabores Del Plata
6200 Buford Hwy NE
1G
Norcross, GA 30071
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(678) 743-4671
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https://saboresatlanta.com
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