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    Rãramen

    3.4 (44 reviews)
    Closed • 10:30 am - 9:30 pm
    Updated 1 month ago
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    Recommended Reviews - Rãramen

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    Chicken Rice
    Shavie J.

    Rãramen was aesthetically pleasing and satisfying for my ramen addiction!! The customer service was great too!

    $10 calamari -very fishy and old

    Food was ok to average, a pack of cheap dollar store Ramen with 1/2 an egg and 2 tbsp. of meat. Very overpriced small portions. Calamari was fishy? Had an odor. Server was snooty. 19 year old, never waited tables. Place was dead- I can see why. I asked for tofu to be added that was not fried. She responded "No. I can't help what comes out of the kitchen, I can only do fried". You never tell a paying customer 'NO'. It would be easy to boil the tofu. We asked for lemon for the water, we received thin slices buried in the water - even though the fishy old calamari came with a wedge of dry lime. This place was not worth it, almost left after the first bite. Food was generally . Best avoid this place

    Kierstyn M.

    We walked into RaRamen and were seated by the window. The space is small, but it doesn't feel cramped or uncomfortable. We started with the butterfly potato shrimp, the braised pork bao, and the chashu bao. I'd skip the butterfly potato shrimp. It had an odd flavor, and the texture was off. I wouldn't call it pleasant. My sister enjoyed her braised pork bao, but the chashu left me wanting more. The pork slice was paper-thin, and at over four dollars per bao, I expected something a bit more substantial. I originally tried to order the omurice, but it turns out it's only available on weekends. There was no note about that on the menu that I could find, which was frustrating. I ended up with the black garlic ramen, and that turned out to be a winner. The broth was rich and full of garlicky depth, perfectly balanced without being overpowering. My sister had the ground pork chashu rice, and it was also fantastic. The house-made yum sauce really tied it all together. Overall, I left with mixed feelings. The ramen and rice bowl were both excellent, but the appetizers and the lack of menu clarity brought the experience down. Considering how far I had to drive to get there, it might be a while before I make the trip again.

    Joel J.

    This was a nice restaurant, personally nothing out of the ballpark but I still enjoyed it! From being seated, to the moment we paid, the workers were friendly and attentive. They served us with smile on their face and made us feel welcomed. Our appetizer, the karaage chicken, was delicious especially with the yum-yum sauce. Our entrees could've been better. I had the "beef rice", and the steak tips? were mediocre at best. They tasted like the same ones I made at home, not like an authentic Japanese recipe. All in all, the service was great, the food was good but has room for improvement, but I do recommend you all try it out for yourselves!

    Ramen
    Lil B.

    Overall ramen, appetizers, and boba drinks were hella good. Definitely come back next time

    Beef Ramen
    Mike M.

    This place was good! I am not a big ramen fan, but my wife is and wanted to try it. We got 3 different dishes. All three pictures were taking after we started eating so the presentation was messed up but they do a good job. Our server was great too! Tonkotsu - really good. Classic ramen flavor. I enjoyed it and my son loved it. The pork was delicious. 4/5 Beef - again I don't like ramen, but this was amazing! Nice smoky flavor to the broth. Just incredible. My wife (who was the one that wanted to come here) thought it needed a bit more flavor and some heat, but overall it was good. 4/5 Chicken rice - A.. wait for it... mazing! I am big on fried rice. This one was worth the money! You can get it with white rice, but why?! lol Jk. The chicken was very well cooked and the marinated soft boiled eggs were delicious. 5/5 Overall a great place. Expect to spend $15-20 per plate and leave very satisfied.

    To-go container of Black Garlic Ramen
    Onvara A.

    We've been eagerly awaiting Ra Ramen's opening for months and were so excited to give it a try! We've been once for takeout and once for dine-in and both experiences were great. For takeout - the packaging is really nice. All of the fixings are separated from the broth, so the noodles don't get oversaturated while you're traveling. I was able to place an order online and they even called me in advance to let me know my order was ready. It was an effortlessly smooth experience. For dine-in - we were seated right away, service was friendly, and it's evident that they are listening to all of the soft opening feedback. The food was tasty, egg noodles were a great texture, and the curry ramen was massive! We were stuffed afterwards. For milk tea - I love the taro milk tea. Important note though! You have to add on the bubbles (boba) if you want them. It doesn't come with the base drink! Overall so pleased to have Ra Ramen in Clayton! Go give them a try!

    Tricia T.

    Casual ramen restaurant in the Flowers Plantation area..think somewhere in the middle between fine dining and fast casual. You are seated and order with an employee, but there's a casual element to this as well and the place is super open, airy, and cute. There is ample parking however no handicap parking nearby, so that was a bit of a hassle for my party. I ordered a brown sugar milk tea with bubbles to drink and it was good, not the best and definitely not the worst. I also ordered the spicy miso ramen with a side of black garlic oil (deep nutty flavor deliciousness). The ramen was cooked well with a nice bite, the broth had a subtle heat to it, a little on the salty side for me, and the egg and meat were cooked perfectly too. I will say I felt like I was missing more veggies. The bean sprouts and mushrooms were great but I felt like I needed more crunch. Overall, the ramen was delicious and affordable. Service was fast and friendly. Would come back!

    Anne P.

    I mainly went there for the Omurice which is a specialty Japanese dish. It's chicken fried rice topped with split soft omelet and traditional black pepper sauce. I got that while my son got the Spicy Miso Ramen with chashu pork. The meal was incredibly delicious albeit on the pricey side for a lunch menu ($60 with tip). They also have milk and bobba tea available. They are a new business and would recommend them! Note: I am not complaining about the price since it's about average for these foods but my concern is the location in Clayton. The unique cuisine can outprice the local patrons. The place was very clean and minimalist with cute booths. The service was fast and attentive.

    Spicy miso ramen
    Cari H.

    Can't believe such a place exist in Clayton. The ramen was very flavorful. The restaurant is extremely clean. And service was attentive but not overbearing.

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    3 months ago

    I have been here multiple times. Eating in and to go. It's good but I do feel like it is too expensive.

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    Midtown Pho

    Midtown Pho

    4.4(226 reviews)
    19.3 mi
    •$$

    I have been in search of a good pho spot in North Carolina for a while and I think I have finally…read morefound it. This restaurant is authentic and the broth here really hit the spot for me. The also has all the side condiments you would want to go with your pho which is hard to find around here. The service was also amazing, they sat us down quickly, took our orders almost right away, and the food came out in about 10-15 minutes. The restaurant itself was well decorated, bright, and clean. I will 100% be coming back when I am in the area.

    Another late review, but here it is!…read more The place was packed when we arrived. I ordered the Chicken Pho to go, and we waited quite a while--probably because of the number of people coming in for Thursday night dinner. The restaurant is pretty small, with just a few tables and a bar that takes up about a third of the space. Despite being small and a bit crowded, the dining area was clean and well-kept. Unfortunately, I didn't get a chance to take a photo of my pho. I was too excited to dig in! And then came the disappointment. The chicken was tough and had very little flavor. It seemed like the thin slices of chicken breast may have been cooked separately in boiling water rather than in the broth. The broth itself was also too bland for my taste and, unfortunately, was a bit cold. Overall, I've had much better pho elsewhere. For me, this one was pretty mediocre when it came to the pho. I'm not sure if I'll come back, but who knows? I'd still like to try some of their entrees before making a final judgment on the restaurant. For the pho, though, I'd give it 2 stars.

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    Midtown Pho - Midtown Pho

    Midtown Pho

    Midtown Pho
    Midtown Pho - Salt and Pepper Soft Shell Crab

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    Salt and Pepper Soft Shell Crab

    Soo Cafe - Pork Dumplings

    Soo Cafe

    4.2(396 reviews)
    17.9 mi
    •$$

    Been told that this place is soo good and been craving chicken wings. We ordered 6 pieces with the…read moreSoopreme sauce (with soga - soy and garlic- and old fashioned -spicy sauce- mixed in), and they were good. Crispy on the outside, juicy inside, and coated in that sweet-spicy glaze that has depth of flavor. Messy in the best way possible. Unfortunately, chicken wings at Bonchon tasted much better for me. The cold bibimbap was refreshing and well-balanced -- fresh veggies and a nice chilled contrast to the hot wings. It felt light but still satisfying. I am not sure if the hot bibimbap would've tasted better. I was expecting more flavor, and more side dishes, being it a Korean restaurant. Service was good. We came for lunch on a Monday and there was only one other customer when we arrived.

    The BEST KFC in U.S…read more KFC (Korean Fried Chicken) is THE soul food of Korea deeply rooted in korean culture. Grew up eating different style of KFC in Korea, California, HI. Other places tried in GA, NY and VA. And it is absolutely surprising that my #1 KFC is here in Raleigh. FYI, I met the owner - who cooks himself in the kitchen - states he fries the chicken himself due to quality control. He also trains and creates menu for other KFC place in LA That being said, KFC is absolute best here and I just can't believe it is here in NC. Food: they have pretty small menu and the reason is-- their specialty is KFC. I've tried their pork belly Ssam (korean wrap) and although it was good I have to say- I've had better in Ssam specialty restaurant. So let's talk about what I come here for. That's right. KFC. I do not do take out either. It's fried. You will get the best taste out of it straight out of the fryer to the plate. So I order , usually one plate of no sauce which is just battered and fried then another plate of soga (soy sauce garlic) sauce which is my very favorite: you can expect savory, salty, sweet with hint of mild spice. Once in a great while I would order traditional sauce if I'm in the mood for more spicy sauce. The chicken is very juice while the batter is so crispy. It is a must to drink beer with it (chi-mek) I usually order korean or asahi beer. Venue: this is not a typical look of KFC but it works. Pretty large to accommodate any occasions. They also have private room with karaoke for small party. They also recently added a corner with some korean grocery. Service: I see lots of turnover here as far as with servers as they are young man/women. But Dave who goes to Raleigh and also wake Forrest location is absolutely exceptional - and I was also grateful the owner came to our table to check up on us. Perhaps we went during off hour he was able to. Typically always busy here with customers and take outs. All in all.. here, the secret is out.

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    Soo Cafe
    Soo Cafe - Seaweed Salad

    Seaweed Salad

    Soo Cafe

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    Rãramen - ramen - Updated October 2026

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