Rusty Moose Photos
Business Info
RUSTY MOOSE ATMOSPHERE
What's the vibe?
More like Rusty Moose
Recommended Reviews - Rusty Moose
Start your review...
Reviews With Photos
Came by for dinner. Inside is kind of cool, like a hunting lodge. Ordered the turf and surf that comes with steak and shrimp scampi. Ordered the steak medium rare but it was over cooked. Had the huckleberry cheesecake for dessert. Crust was way too thick and not crispy. Food and service was ok/good but nothing memorable. Not a bad meal but not worth coming back again.
Haven't had anything bad. Steak cooked medium was a flavorful nicely done. Service was good but it did take 15 mins to seat us in a non packed restaurant. Curious what took so long with so many empty tables. Ambiance can take some renovation and updates. Overall experience was good.
Rusty Moose is a Spokane institution, plain and simple. They have fresh selections, which such choices as Elk and Bison! I had the Wagyu burger with a side of their macaroni & cheese. I've never been disappointed, here. Their food is always tasty and filling, so much so that I cannot speak for their dessert selections! The entree is always perfectly enough. Their staff is friendly and efficient. They take care of you without overwhelming you. And yes, there's plenty of old west motif on the walls. This is a spot I never miss while in Spokane. Recommended!
We ordered takeout from this restaurant and unfortunately, it was a mixed experience. We got the Kids Quesadilla for $7.99 and honestly, it wasn't worth the price. It was just cheese and tortillas... nothing special and not even particularly good. The quesadilla didn't even have any girth to it.. as you can see from my pictures, it came as super thin slices. I really don't recommend ordering this dish for your kids, at least not for that price. Really disappointing. On a brighter note, the Huckleberry Pulled Pork Sandwich was actually quite delicious.. def the highlight of our order. We also tried the Free Range Bison Burger but it was pretty underwhelming. Nothing about it stood out and we wouldn't order it again. When we arrived to pick up our food, the service wasn't great either. We let someone know we were there for a takeout order but they didn't even acknowledge us and just walked back to the kitchen. That left a poor first impression. We didn't dine in so I can't comment on cleanliness but the interior did have a nice stone-lodge kind of vibe. Overall, we were disappointed with our experience... esp after being excited to try this place.
We stopped at the Rusty Moose since it's close to the airport and easy to get to before a flight. The place has a cozy mountain lodge feel, with lots of wood, stone, and warm lighting. It's definitely a casual dining place.. We went in for a late lunch and waited about fifteen minutes for a table, which wasn't bad. Our server was friendly, quick, and on top of things without hovering. The food was good. The Wagyu Burger was juicy and full of flavor, cooked perfectly and served on a soft bun that held up. The Stroganoff had tender beef and a rich sauce that felt like real comfort food. The Fish and Chips came out hot and crispy, and the Rib Dip was the hit of the table, plenty of meat with a flavorful au jus for dipping. Everything tasted fresh, came out quickly, and looked good on the plate. The portions were generous, and everyone left happy and full. Prices were fair for the quality, and the whole experience felt easy and enjoyable. I'd definitely go back next time I'm in the area, maybe for dinner to try a few more dishes.
As a first time visitor to Spokane, I fell in love with the town. I loved the peaceful friendly vibe everyone seems to carry. This restaurant blew me away. From the life-size moose out front, to the hunters lodge feel inside. I was seated right away by a young friendly hostess. My server Stephan arrived and detailed the beers on tap. I chose a Rusty IPA and it was terrific. I had to text my son in law a pic of the menu for advice on what he would order? It came down to either the Duck Pot Pie or the Scallops on Risotto. I got both. Why not? Both were awesome but the scallops were my favorite between the two. I cleaned both plates. The Duck Pot Pie was well seasoned and comforting for a snowy day. The scallops were cooked perfectly. Tender and melted in my mouth. The risotto was creamy and flavorful. I tried to make my last bite a scallop and rissoto, but I couldn't. I had to finish them first. I have told my colleagues about this restaurant when they visit the area, as well as my family when I returned home. I can't wait to go back.
SO. FREAKING. GOOD. I was supposed to share my huckleberry salmon with a friend but I ate the whole thing before she got back to the table... oops and so freaking delicious. Everything we got was amazing. I would come here again and again!
Stopped in for a quick bite. Oh my...what a menu..Will be back whenever in Spokane. Wife had the prime rib stroganoff. Delicious. I sampled appitizers Elk stuffed mushrooms, and elk stuffed meatballs...wow...amazing, great selection of bourbons as well.
Let me start by saying the service at The Rusty Moose was excellent--truly. Our server was attentive, friendly, and radiated the kind of calm one needs when watching diners slowly realize they've made a terrible, salty mistake. If it weren't for the sweet angel of a server, I might have stormed out before the burger even arrived, possibly kicking over a taxidermy elk on the way. But everything else? A surreal culinary horror show that played out like an episode of Fear Factor--if Fear Factor had a lodge-themed menu and a fixation on salt levels usually reserved for sidewalk de-icing. The meal began with the onion rings. I use the word "onion" lightly here, because I'm not convinced there was any actual vegetable involved. These deep-fried halos of sodium tasted like someone dared the kitchen to recreate the Dead Sea in crunchy form. One bite and I was instantly parched, like I'd spent 12 hours with my tongue on a salt lick at a petting zoo. It came with two sauces: a weird, cloying purple mystery syrup, and an aioli the color of aged mayonnaise with the flavor of mustard and existential dread. I looked around for the hidden camera. I'm 75% sure this was an elaborate prank. If so--bravo. I was punk'd. Ostensibly, ketchup is considered too déclassé to grace the tables. I had to shamefully requesting it from the kitchen, probably angering the spirits of moose past. as it seemingly doesn't match the aesthetic of black-and-white 1950s wives posing with lake trout. I had to request ketchup like I was asking for contraband. They brought it out in a precious little cruet, as if I were going to drizzle it on a scallop, not drown my salty prison-fries in it. Speaking of which--I got the burger and fries. The burger had a cute little moose logo branded on the bun, which is the equivalent of putting a gold sticker on a biology exam you failed. It tasted like... nothing. Either it was bland, or the onion rings had permanently damaged my taste buds. The fries came in one of those adorable little fryer baskets that ensures you get about 7 fries total. Just enough to make you angry. "We don't want you to feel full, but we do want you to Instagram this." My brother ordered the potato soup and the Prime Rib Dip. The soup was a sad, watery brine--basically meat tea. The sandwich was a chewy mess that made him say, "Honestly, I wish I had ordered a McRib." I watched his soul leave his body somewhere between bite two and three. And that man has eaten gas station sushi, so he knows bad choices. My 7-year-old son ordered the grilled cheese from the kids' menu, which was less "grilled cheese" and more "warm, adhesive square of dairy-adjacent substance." The cheese was so aggressively artificial, I'm pretty sure it could survive nuclear winter, along with cockroaches and Twinkies. Now let's talk about the real experience: cut to me, sitting on the floor of the Spokane airport bathroom, praying for death. I was sweating like a sinner in church, gritting my teeth, and gripping the toilet bowl like it owed me money. Whatever seasoning compound they use at The Rusty Moose had triggered what I can only describe as salt-fueled dysentery. My stomach gurgled like a lava flow, and I briefly considered going to urgent care. I projectile vomited what remained of my burger and artisanal fryer basket fries into the toilet with the force of a Yellowstone geyser. The moose on the burger bun should've been a warning sign--like when Marty Moose tells the Griswolds the park's closed. Except in this case, the "park" was my digestive system. Look, I get it. You want a cozy, cabin-themed meal. But if you value your organs and your dignity, keep driving. You can get the same ambiance by licking a Himalayan salt lamp while staring at a moose-shaped cookie cutter. Could it just be this was an outlier experience? Quite possibly... There seem to be some other very positive reviews here. But Foran out-of-town about to get on a plane back to Southern California, this was a near Miss. Or as George Carlin might say: a near hit. Two stars--for the service and for the unforgettable experience. But much like Bullwinkle trying to pull a rabbit out of his hat, this place keeps trying--and failing--to deliver something magical.
Hands down one of the best meals I've had in Spokane! The prime rib dip was absolutely incredible -- tender, juicy, and perfectly seasoned with a rich au jus that took it over the top. I'd go back just for that sandwich alone. The Caesar salad was crisp and flavorful with just the right amount of dressing, and the loaded potato soup was creamy, comforting, and full of flavor. The atmosphere was cozy and welcoming, and the service was just as impressive as the food. If you're in Spokane, The Rusty Moose is a must-try, especially for that prime rib dip!
2 years ago
3 years ago
The food was amazing, I had a French Dip that ranks up there in the top three I've ever tasted, had a cider and a house lemon drop followed by some pork belly in the lounge. Lounge is a great place to hang out and the staff were very attentive. Definitely will eat there again when I'm in the area. read more
2 years ago
Popped into this spot in Airway Heights on a Friday night about 6. There was already a wait but I sat in the lounge where it is open seating. Pretty busy but the bartender who was my server was prompt and mostly attentive. I had the elk meatballs and the fish and chips. Both were really good and sat well all night. I would like to try the rib eye next time I am in town. read more
A very large family restaurant with really fun cabin type decor. The food was just okay, the beer list was severely lacking. They serve a craft beer branded to their business. No one could tell me anything about the beer. The food was a bit lacking in flavor and the prices were pretty steep. Staff was very nice! read more
2 years ago
Due to COVID the restaurant in my hotel was closed. This was on a list of recommended places to eat at near by. The lady at the front desk specifically mentioned it and the Yelp reviews looked promising so I gave it a shot. The place is decorated kind of outdoors theme. Rock fireplace in the middle, various animal heads, snow shoes, sleds, etc. one thing that did surprise me were the number of TVs. I expected this place to be a little more upscale but it was not. Casual, enjoyable environment with the game on and music from the last decade playing. I did not feel out of place in my jeans, t-shirt and tennis shoes. Then came the menu. There were plenty of options and all sounded good. Based on prior reviews I knew I wanted the elk meatball appetizer and also to try the salmon/lobster bisque. I did the soup as a side with the prime rib sandwich. I was tempted to try something else but add an iced tea to that and I am still not walking out for less than $50 after tip. I have seen all the raves for the elk meatballs. They were tasty BUT at $2 per ball they weren't that tasty. I would rate them a three. They were fried so a lot of the taste is the corn meal. Not sure if I really got my "elk" worth out of them. Not saying they were bad, just didn't live up to the hype for me. What did live up to the hype was the bisque. That was a tasty soup. A little pepper kick to it to help warm the inners but nothing to distract from the taste. I believe a prior review mentioned eating the bisque every visit. I concur! Definitely worth the $2 up charge. Honestly, at this point I was losing interest in the sandwich. I was starting to fill up quickly. I told myself just a couple of bites and the rest can be leftovers. Next thing I knew I had eaten half. Probably one of the best French dips I had ever had. I forced myself to stop at half. I had three different people wait on me or serve. Everyone was friendly and attentive. In all it was a great dining experience. Will definitely eat there again when back in the area. read more
2 years ago
2 years ago
5 years ago
First off, the Lobster and Salmon bisque is absolute perfection. I can promise you there will never be a time that I won't order it. I was a bit sad my preteen wanted to share because I wanted it all to myself. Next time, I will know better. The atmosphere is fun and the waitstaff is friendly and attentive. I ordered the massive cowboy ribeye (which turned into some yummy leftovers), my husband had the burger, and my son had the flatbread. I'm going to have a hard time choosing what to order next time but all I know is that bisque is mine. read more
4 years ago
I though that the Rusty Moose was underwhelming, especially the burger I ordered. The Elk Burger had blue cheese and I thought that the combination of the elk and the blue cheese did not fit very well. I also noticed that my burger was a little too oily and the bottom bun was a little soaked with grease. The service was good and the restaurant looks like a wooden lodge up in the mountains. read more
2 years ago
3 years ago
I came to town and met my family for my birthday weekend, and picked this place for my birthday dinner. I loved the rustic atmosphere, cozy fire, and ambiance. The service was extremely friendly and helpful, and the food was delicious. I had the Caesar salad, Sirloin with white cheddar mashed potatoes and seasonal vegetables, and huckleberry cosmo. It was a perfect celebration dinner and would recommend coming here for a nice dinner out that is cozy yet classy! read more
3 years ago
4 years ago
Just hopped off the plane from Florida and found this gem . Walked in and instantly fell in luv with the amazing Northwest atmosphere! Was greeted with the warmest smile from the hostess that made me feel at ease from my long travels. Stephan was the gentleman taking care of my daughter and I. The menu was very extensive so I asked Stephan to recommend a Fantastic dish, he insisted on the elk burger with bacon ! I also added avocado ( a must do)! He did not steer me the wrong way!!!!! It was exceptional to the fullest degree!!! This was my 1st Elk burger . It is in the running for the BEST burger I have ever had. This is a MUST DO!!! If you fly into the Spokane airport(Rusty Moose is about 5 min away)! GREAT STAFF! GREAT FOOD! GREAT ATMOSPHERE read more
1 year ago
4 years ago
Always great food, good service and fun atmosphere. Grab an Old Fashioned in the bar at happy hour! read more
4 years ago
We had a great experience dining here for the first time. We have driven past it and always wanted to try it. It did NOT disappoint. I ordered a regular burger with Mac and cheese, and my husband got the BLT. My brother in law got the Elk burger and really liked it. It was delicious and came in a timely manner. Reasonable prices and super friendly staff! We will be back read more
2 years ago
2 years ago
2 years ago
Anytime we are near Spokane we always go here. I love the ambiance and the decor. It's like hanging out in an upscale lodge. The food is always good. The drinks are tasty. The service is great. We will keep coming back when we are in the area. read more
4 years ago
Cute, original place right near the Spokane Airport! The decor is fun and the food is excellent! You can find Elk, pork belly and Oxtail on the menu in interesting ways. And the 80's music playing will make you dance in your chair. I hope you give this place a try! read more
3 years ago
3 years ago
Lather our hotel offers dinner from their own kitchen- we wanted to indulge in an actual restaurant. Rusty Moose practices distance dining where every other table is closed off and the seats seats at the bar are too. There are three dining room areas to the restaurant- which gives them a good size of seating to still offer. Although I wanted hubby & I to share a Cowboy cut of ribeye (24oz)- I felt like it'd be too much food for us. So, the prime rib stroganoff won! But, we did start off with the elk meatballs stuffed with cheddar. Yeah, there's mozzarella sticks, garlic bread, and crispy cauliflower bites- but, we had to try the elk meatballs! This appetizer was amazing. When you bite/ cut into the meatballs- you see the gooey cheese. It kinda reminds me of Hamburger Helper- but- upscale. Served with marinara sauce and I don't know what the other cream sauce is- but we used that one more! The prime rib stroganoff came with Caesar Salad for $3.50 extra. And the serving could be shared between two people. Plenty of dressing, croutons, shaved parmesan. No skimping. And my main dish hit the spot. I did use a leftover box since I knew I wasn't gonna finish it all. The prime rib was thinly sliced- which suited the dish. Thick bacon slices, meaty mushrooms, and the cognac beef sauce were savory as could be. Didn't notice any onions- and just mix that huge dallop of sour cream. read more
4 years ago
Delicious food and great atmosphere! We both had the Pacific salmon w/Huckleberry sauce and it was to die for! Also the salmon/lobster bisque and elk meatballs were amazing! Can't say enough good things! read more
Nice rustic look, great, friendly staff...But that's where it all starts to go upside down...We had to ask for one to many items, salt, pepper, steak knives, water, etc...Once mentioned, they did their best to get it, but asking repeatedly, no...As for the food itself, my ribs were good, my wife's ribeye, was a bit fatty... All n all 3 out of 5 Stars read more
4 years ago
Nice rustic cabin atmosphere. Great service and delicious food. Great place for a date night. read more
4 years ago
Food and service was outstanding!!!! Tasteful Stake fries are very tasteful and crispy!!! The desert doughnut cheese cake is a must try if you love dessert!!! read more
3 years ago
3 years ago
3 years ago
5 years ago
Great food amazing service very satisfied definitely going back. The moose burger was on point fríes were delicious. read more
More info about Rusty Moose
9105 W Hwy 2
Spokane, WA 99224
Directions
(509) 747-5579
Call Now
Visit Website
http://www.rustymooserestaurant.com
Full menu
Hours
Payment methods
Food & Alcohol
Indoor Amenities
Outdoor Amenities
Other Amenities
From the Business
More Info
Health Score
Ask the Community - Rusty Moose
Why does Yelp recommend reviews?
32 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
3 months ago
14 years ago
2 months ago
14 years ago
3 years ago
9 years ago
14 years ago
14 years ago
5 years ago
14 years ago
16 years ago
3 years ago
8 years ago
8 years ago
9 years ago
12 years ago
5 years ago
10 years ago
6 years ago
10 years ago
