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    Rush Hour Station

    4.0 (123 reviews)
    Closed 11:30 am - 2:30 pm, 4:30 PM - 8:30 PM

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    RUSH HOUR STATION ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Rush Hour Station

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    #4 Tofu Wendale

    Went here tonight for an early dinner. I've never had Bahn Mi before and was pleasantly surprised. It was very yummy! My partner got the #3 Chicken Lemongrass combo and I got the #4 tofu wendale combo and they were both great. We also got the special of the day, goyza which was good, I could've eaten so much more. My partner got the Cajun fries as a side (delish) and I got a salad (nothing special). The combos also came with canned sodas. The server was super knowledgeable and helpful when navigating the menu. We will definitely come back!

    Pho
    Pam H.

    Such a perfect meal for a cold and rainy day touring IU's campus!!! My daughter is a huge fan of Pho but often can't find a vegetarian version. Rush Hour had SEVERAL options for her. The Pho was warm, comforting, and had a delicious flavor. Plenty of toppings and hot sauce made for an ideal lunch. We also shared veggie fried rice (yum) and a Vietnamese Iced Coffee. If she ends up at IU I see many meals here in our future!

    a bowl of noodles and meatballs
    Tim C.

    Horrendous quality in 2024. Ordered the Pho and the soup was very obviously just watered down. The meatballs were actually frozen Italian meatballs from the store instead of the Vietnamese style ones you'd expected. Not even an exaggeration. They actually are. Beef was overcooked and were clumped in balls. The restaurant used to be alright before, but this is just sad now. I ordered doordash, but while I might expect less food or it being cold, the quality should at least be the same. Never ordering from this place again. Also they have severely reduced the amount of food you get. I'm not sure what changed, but dang.

    Pork dumplings
    Paige A.

    A hidden gem! The pork banh mi w/ korean was so yummy and ordering at the counter & takeout was easy and fast.

    Pork lemongrass bánh mì with a side of French fries.

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    11 months ago

    Probably the best bahn mi in Bloomington. Definitely will be going back multiple times

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    Cheap and delicious food. A Bloomington staple. The banh mi and Thai coffee are great.

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    2 years ago

    The best service in Bloomington. These guys deserve every penny they get. Good food too - I Highly recommend eating here.

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    3 years ago

    I really liked the pho! The service was nice. I ordered to go and everything was packed nicely

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    8 years ago

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    8 years ago

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    5 years ago

    This spot always gives excellent service with excellent food. Great pho, bahn mi, and crab rangoon. Will definitely be coming here again!

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    Do Korean Restaurant

    Do Korean Restaurant

    3.6
    (142 reviews)
    0.0 mi
    $$

    Somewhat formulaic, largely Korean-based "fusion" foods. Bibimbap was good, and their sauces are…read moregood. Tried a few other items, and their sushi-substitute was deemed...OK. Service was very good. It's a bit expensive here for the Seoul street foods presented. Is it "Asian Fusion"? We thought.... not. Still very good, fresh, good ingredients, and fast thoughtful service. Good.... but will they survive on the tough Bloomington 4th St Restaurant Row? We couldn't decide. It's a tough street. The K-Pop music was OK. It's a good place for a date if you have budget, we decided.

    After four years in college, I discovered this place a few weeks before graduation. 18 months later…read moreand was finally able to come back. We started with the ttuk kko chi which were rice cakes covered in a gochujang sauce. The cakes were crispy on the outside but soft on the inside. The sauce it was in was amazing, balancing the heat from the gochujang with some sweetness. Next, we got the Korean fried chicken (they were out of KFC wings). I remember the sauce being a little more red last time, but it was still good. Super crispy exterior and no excess batter so we just tasted the juicy chicken. The two entrees we got were the spicy chicken and jaeyuk. The spicy chicken was flavorful and tender. Along with the chicken, the veggies were stir fried nicely and coated in the broth. The jaeyuk was a little better with the pork having a great marinade and also being super tender. On top of the food we ordered, we were given a salad, soup, and rice which were all nice accompaniments. This was the meal I was looking forward to the most in my return and it did not disappoint. The only and I mean only thing to change is having bigger napkins on the table. Everything else is great and most importantly all the food is delicious.

    Photos
    Do Korean Restaurant
    B12. Budae Stew Soup
    B12. Budae Stew Soup
    Do Korean Restaurant

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    Asian Snack

    Asian Snack

    4.7
    (121 reviews)
    47.9 mi
    $

    Ok - be prepared this is like a food court spot in an international grocery store…read more Great friendly staff. Multiple tables and expected communal seating when situation calls. We got the Sichuan beef noodle soup, braised eggplant, and the beef stuffed pancake. Soy milk comes in a plastic container but is unsweetened so that you can add at the table to your liking. They'll also heat it up for you. Also got the durian pastries to go.

    Dining as the sole Caucasian representative in any establishment is a sign of promise…read more One left turn through the sliding doors of Saraga Grocery and this pearl sits waiting. Comprised of some communal bench seats and one round table, to dine-in is baptismal. While you sit scanning the space, it's evident that English is held secondarily to the vast majority nearby. Places like these ignite my desire to persist in learning. Like a Pabst Blue Ribbon or roadside Waffle House, this experience isn't for everybody. Gifts of peace and low prices are the sweet reward of other's inability to enjoy the gritty side of life. Expect the same crew holding it down here, with the biggest of smiles radiating from the cashier. Somebody who can laugh at me declining chopsticks because "I know myself" is a magnetic honesty that keeps me coming back. She allows the customer to peruse this menu in silence and may kindly tack on some extra bites when you order late enough in the shift. Much love.

    Photos
    Dining area
    Dining area
    Pork with vegetables & peanut super tender meat
    Pork with vegetables & peanut super tender meat
    Durian puff

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    Durian puff
    Bangkok Thai Cuisine

    Bangkok Thai Cuisine

    3.8
    (136 reviews)
    1.9 mi
    $$

    I know we just moved here, but this might be our go-to choice for Thai food in Bloomington!…read more The restaurant is small, but still maintains a good atmosphere. The night I visited, they were very busy, with a large party in the back part; however, they didn't miss a beat, and service was as good as you would hope. Food was so good, I had to order a second dish, so I could take the first one home to the wife! We also found the prices to be reasonable. A high bar has been set. We will try other places, but I won't be surprised if we keep coming back.

    I used their website to order takeout. The site tells you it takes 45-60 minutes to prepare an…read moreorder. I showed up about 50 minutes after ordering and my food was hot and ready on arrival. The host who greeted me and brought out my order was very friendly. While I was waiting for him to get my food from the back, another staff member also came by to check that I was being helped. I ordered the fried eggplant stir-fry with tofu and the coconut ice cream. The stir-fry tasted good, but I selected spice level 3 "hot" (and the takeout container had a "3" written on it so I know they got it), yet there was not a hint of spice in the dish, not even a single chili flake. I don't know if they messed up and forgot to add the spice or what, but I was kind of let down. Taking the heat level out of the equation, it would rate it about average for American Thai food. I wasn't really impressed by the dish, but I enjoyed it (spicy is nice but not a must-have for me if there are other flavours). I liked the coconut ice cream dessert. The included banana spring rolls were helpfully packaged in foil separate from the ice cream, so I warmed them up in my oven a little, and they were very good warm. I'm pretty sure that what the menu calls "homemade coconut ice cream" was actually vanilla bean ice cream with shredded coconut on top. Which is still delicious but not what is written on the menu. Based on my single visit, I don't think this is close to the best Thai in Bloomington, but it's alright, and I might come here again because it's closer to home than the other places I like. I might have even given the food 4 stars if it had just been described differently on the menu, but the lack of spice in a dish that was supposed to be made hot plus the "homemade coconut ice cream" not being that left a little bit of a bad impression.

    Photos
    Pad See Ew
    Pad See Ew
    Filthy air vent
    Filthy air vent
    Panang Salmon

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    Panang Salmon
    Modita

    Modita

    4.4
    (465 reviews)
    47.2 mi
    $$

    Very sleek spot. Modern Asian fusion food in a modern Asian-inspired setting. The restaurant itself…read moreis a bit moody, with a lot of dark natural colors and various textures. I happened to visit on a warmer day so I was able to see the space with the garage door open. It was golden hour and it had everything all lit up. Very beautiful. Our service was amazing, couldn't have asked for a better server. I can't remember her name but she was so detailed in her descriptions, thoughtful with her suggestions, and had the perfect amount of attentiveness. Now on to the fun parts.... Drinks were a hit! We told our server what we like and they recommended a couple options. I again can't remember the exact name of the drink but mine was a gin cocktail. I'll attach some photos for you. As for the food, every bite I took was delicious. Our table shared the fried brussel sprouts and the ginger miso salad. A very lovely way to ease into our meal on a lighter note. They split up the salad onto two plates for us, which was sweet of them. The portion was pretty good for a $12 salad. Very refreshing. Brussel sprouts were absolutely fire. Get them! Along with that, I also ordered the tempura shrimp maki roll. Inside the roll was cucumber and avocado with giant tempura shrimp right on top, drizzled in spicy mayo. The presentation was cool, a slightly deconstructed version of what I would get somewhere else. There wasn't a single bite left on the plate. I would order all three of these dishes again in a heartbeat. Perfect for a date night or special occasion, but also works for just grabbing a bite with friends. Whenever I find myself back in Indy, Modita will be on my list.

    This is my wife and I's favorite restaurant in all of Indy. We were lucky to visit last night, and…read morestill great as always. We had a reservation at 6:45, and were sat shortly after that time. The place was busy for a Friday night, and was somewhat loud. Our waitress greeted us quickly, and was on top of things throughout the night. I started off with a ginger miso salad, based on recommendations on this page. Personally, I could have went without the $12 salad. I would have paid more like $6 for the amount of actual salad I got. The dressing was good, but nothing extraordinary. I did ask for no cucumbers- I could taste a faint taste of cucumbers on the salad, so think they just took them off after they were already placed. We split some Bao Buns. These were the highlight of the show. The pork on them was thick, the slaw was fresh, and the bao bun itself was fluffy. We split two dishes for dinner- the short rib and the chicken udon noodles. The chicken udon noodles were fantastic- packed full of flavor and tons of toppings in it. The short rib fell a little short of my expectations, but I had high expectations to begin with. We have had the short rib multiple times in the past- and normally it is a hunk of meat, similar to a roast. Now, it is strips of tiny pieces of meat with a bone attached to it. If the owner/general manager is reading this- GO BACK TO THE ROAST STYLE- the strips of meat was too much work to eat. Still packed full of great flavor though. I had the bridge to Anshun for my drink. I had never had Baiju before, but glad I tried it. It was a tangy drink that was also sweet- would say it's a must try. Overall, some changes since our last visit that weren't expected, but overall had a great evening here. Can't wait to return.

    Photos
    Bar inside
    Bar inside
    Mongolian beef noodles
    Mongolian beef noodles
    Aslam cocktail

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    Aslam cocktail
    BODHI

    BODHI

    4.6
    (625 reviews)
    47.3 mi
    $$

    First of all the food was delicious, the service was very good and the atmosphere was very nice…read more So why not 5 stars? Why? Well we knew there was a 90 minute seating. This is explained on the website and I believe when I made a reservation online. With about 10 minutes yet to go on our 90 minutes, a person whom i assume was the manager came to our table to remind us. This was okay although it could have been worded differently. We were just paying the bill that had just arrived when she came back again stating she had a reservation waiting and she needed us to basically leave. We did not see anyone waiting either at the hostess stand or outside but rules are rules. Again it could have been worded differently and perhaps it could have been suggested we could finish at the bar (perhaps those are also reserved though) or to one of the empty tables outside. If you want excellent food and great service and you can be finished in 90 minutes I would recommend Bodhi. I also understand turning tables. Just know the timeframe does not allow for dessert (or an appetizer as we did) unless you hurry and you had best be watching the clock or the manager will make it clear you need to leave.

    BODHI lived up to its literal meaning, we experienced our awakening in the midst of our incredible…read moremeal journey! Establishments like BODHI highlight the true meaning of cuisine bridging together love and community - uniting people, sharing Thai cultural traditions and deepening human connections around a shared table whether in the dining room, the bar or their picture-esque patio! Jake was absolutely incredible. From our service to our desert we were left with full hearts (and of course tummies) for the duration of our trek home to Nashville. We of course had to order some cocktails, we ordered our birthstones or on their menu their collection from Gems of Siam "Black Star Sapphire" and "Ruby" The Ruby ended up being the star of the show! The most unique drink we both have tried! We have never experienced something quite like that! From the ruby chocolate swoosh with a boozy tropical gel to the coconut milk punch adding depth to the Song Cai Dry Gin I was left in awe. (Recommend a sip and then a bite of the chocolate to enhance the flavor profile) Our meals were created with such love. It was truly art. Played beautifully and tasted phenomenal. The noodles were light, fluffy, amazing. The Crab Puffs were incredibly light and delicate which gave me a new appreciation for them! I felt like I could devour them without feeling too full or guilty to finish my meal. The curry was spectacular. The spices, the aroma, the flavor profile everything was perfect. No notes. It's delicious. Each bite you understand why BODHI is a staple in the community. You taste their desire to make you happy. To fall in love again. Onto dessert! Salamat Cookies has always held a special place in my heart the moment I discovered them two years ago! As a Nashville resident, I have had their treats delivered to my door. To come to BODHI and to my surprise see Salamat on the menu could've have been a greater cherry on top. We ordered the Ube and Pandan blondies. The experience was put over the edge by the addition of a strawberry cold foam addition to the desserts. Even though we took our deserts to go they were packaged with care. Why will BODHI forever hold a special place in my heart and will always receive a visit or recommendation from me to anyone visiting, driving through or living in Indy? Simple. Love. Each bite you can taste the love that was put in. Every interaction from the staff from dining room, patio, to front of the house you feel the love. Every laugh, every clink of the glass you hear the love! BODHI was built on a strong foundation of love. Three generations of Thai women, three generations of true love, true grit, dreams coming true. (To those reluctant to give this place a whirl due to the time limit, my tip? Be mindful of how your time is spent. Of course be present with your family, friends, colleagues, guests. We were able to order 2 rounds of drinks, share an appetizer, delve into an amazing conversation, enjoy our dinner without rush AND order dessert, summing up our conversation in the allotted time. It's doable! There are also times where they may not have to strictly enforce, however if you know you like to spend more time on your meal and in conversation, try coming on a weekday or coming earlier! Peace Love and Hugs friends!)

    Photos
    Seating and Bar Area at Bodhi
    Seating and Bar Area at Bodhi
    Papaya salad
    Papaya salad
    Steak salad (5 stars, so good!)

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    Steak salad (5 stars, so good!)
    Strange Bird

    Strange Bird

    4.5
    (400 reviews)
    48.3 mi
    $$

    Seriously, this was one of the best meals I've ever had. Strange Bird truly has something for…read moreeveryone - whether you're planning a night out with friends, a date night, or celebrating a special occasion, it's the perfect spot. The staff, drinks, food, music and overall atmosphere are consistently exceptional. The cocktail menu is fantastic. My personal favorite is the painkiller - a delicious blend of coconut, rum, orange, pineapple, and nutmeg. It's served in a skull glass and tastes absolutely perfect. I also appreciate that they make their noodles in house! Have you ever had a meal you can't stop thinking about? That's exactly how I feel about the shoyu ramen. It features their noodles, truffle zest, pork belly, egg, veggies and chicken in a deeply flavorful broth. Order a side of rice and dip it into the broth and thank me later! Patio seating available.

    I had very high hopes coming here after all of the awesome reviews on this place, and I left a…read morelittle bit disappointed, because I personally don't think my experience lived up to the hype. We came in on a Friday night at 6:30 with no reservation, and had to wait ~5 minutes for a table of two. We were sat at a high top at the bar, which we appreciated. Our server greeted us quickly, and checked in a few times throughout the night. Service was average, nothing spectacular but nothing to complain about. I had a hurricane to start off. Packed full of the good stuff, and one was definitely enough for the night. Appropriate price for what you get. This drink is what brought my review from a 2 for the food to a 3 in total. We started off with pork Bao buns. The bun was spongy, but somewhat dry. The pork lacked any sort of flavor, and the sauce on it didn't do much for me. The next part of the meal was the most disappointing for me: the curry chicken wings. Let me tell you- I was excited for these. These lacked any sort of flavor at all, and the only thing saving it was the ranch. The wings had a good crisp, but the sauce was lacking taste. I had the Shoyu ramen for my main. It was a pretty average bowl of ramen, but for the price, I expected more. The pork in it was flavorful, but the chicken in it was odd in my opinion with an unexpected herby flavor. Overall, service was average (but we appreciated getting sat fast), drinks were strong (and saved the meal) and the food was average. Would go if invited by a friend, but probably would not return on my own.

    Photos
    The ceilings and lighting are so fun here!
    The ceilings and lighting are so fun here!
    GF Gomae Salad - The Star of the Show
    GF Gomae Salad - The Star of the Show
    GF Teriyaki Twice Fried Wings

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    GF Teriyaki Twice Fried Wings

    Rush Hour Station - asianfusion - Updated August 2026

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