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    Ruby Tuesday

    2.1 (108 reviews)
    ModerateAmerican, Burgers, Salad
    Updated 3 months ago

    Order Ruby Tuesday Takeout or Delivery

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    RUBY TUESDAY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Mike K.

    Wow, what a disappointment... I was really surprised by how bad everything was at Ruby Tuesdays. I have always viewed them as a cut above an Applebee's. I should have figured that by the lack of cars in the parking lot, there was something wrong. I had a hamburger and onion rings and was really not impressed at all - the quality was not great. The service was poor. But the atmosphere was really poor, there were 2 tables with guests in the whole place and the staff seemed lik it did not want to be there.

    Food near main entrance

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    2 years ago

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    3 years ago

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    5 years ago

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    3 years ago

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    4 years ago

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    7 years ago

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    6 years ago

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    10 years ago

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    8 years ago

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    3 years ago

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    6 years ago

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    6 years ago

    The best ribs in town! Service was a little slow but was worth the wait. They also have great tator tots.

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    5 years ago

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    7 years ago

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    4 years ago

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    4 years ago

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    4 years ago

    I love this place. Great service and amazing people! The food is also great! Everyone is smiling and sweet!

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    7 years ago

    It was all very good today, Chris our waiter was great and the salad bar was soooooo fresh. We loved this experience!!!

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    8 years ago

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    7 years ago

    Bad mixed drinks, mediocre service & awful Caesar salad made with iceberg lettuce! Very disappointed

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    7 years ago

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    4 years ago

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    10 years ago

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    3 years ago

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    5 years ago

    we stood at the door for 10 minutes and nobody came to seat us. Super bad experience and will never come again

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    7 years ago

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    8 years ago

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    Page 2 of 3

    Ask the Community - Ruby Tuesday

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    Stock & Barrel

    Stock & Barrel

    4.4
    (2k reviews)
    7.2 mi
    $$

    We made it into Stock & Barrel just before closing, and we're glad we did. With a big hike planned…read morethe next day, we split a burger and a wedge salad. The burger was cooked a perfect medium, and the wedge was fresh, crisp, and exactly what we were looking for. Even though we arrived late, the service was excellent and never felt rushed. There was still a lively crowd, and the restaurant had a great atmosphere. The bar is especially impressive, with towering shelves stocked with an enormous bourbon selection, and the prices were surprisingly reasonable. Great food, outstanding service, and a welcoming atmosphere. Highly recommend.

    I really try and not post bad reviews but this is one is needed after our experience last night…read more Please know that we have been to Stock and Barrel many times during our visits to Knoxville and always enjoyed our experience. After last night I'm not sure if we will ever return. We were seated outside at a table that was right in front of the in and out doors. We waited almost 15 minutes before someone came to wait on this. Honestly this would have been longer if my husband hadn't gone in to ask about a server for our table. Mind you, there were plenty of servers walking to help the other tables around us as we were waiting. Finally a server walked up, her name started with an A, and she was very flippant with helping us. I ordered a beer and my husband ordered water and son ordered a soda. We also went on and ordered since we had no idea when she would return for our order. She brought the water and soda but no beer and then we didn't see her (at our table) until our food came out. My beer came out with the food, a good 10 minutes after I ordered it. I know you may be thinking that the bar was backed up but her other table (that arrived after) got their drinks right away and also a 2nd order of drinks before I received my beer. She never came to check on us with our food and spent more time at the table that arrived with her friends. Her attitude and personality was vastly different with our table versus her friend's table. When it came time to get us our check. I saw her roll her eyes and walked towards us. I let it slide instead of calling her out on her actions as I just wanted to leave. We paid our check and left. I truly feel like this will be our last time here because of the service we received. We have many friends who travel to Knoxville for various sporting events (since I'm in that industry) and I always recommend Stock and Barrel. After last night, I'll be recommending some other place.

    Photos
    Interior
    Interior
    Ring of Fire
    Ring of Fire
    Inside of the restaurant...super small

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    Inside of the restaurant...super small
    Texas Roadhouse

    Texas Roadhouse

    2.6
    (73 reviews)
    0.3 mi
    $$

    Good Heavens! Never hath mine eyes beheld, nor mine palate embraced, a feast of such uncommon…read moreexcellence as that set before me within the noble halls of the Texas Roadhouse. The Rib-Eye, fair marbled as though fashioned by Providence Himself, arrived with a crust of remarkable savour, whilst its centre remained so tender that scarce was there need of knife or strength to part it. Each bite yielded forth rich juices most abundant, filling the mouth with such delight that one might forget the burdens of both Crown and country. Yet, I should commit a grievous injustice were I to neglect mention of those heavenly rolls. Fresh from the oven, warm as a summer's morn, soft as the finest pillow, they did dissolve upon the tongue with singular grace. When adorned with that most divine cinnamon butter, whipped to a cloud-like perfection--they became nothing short of celestial. Verily, I proclaim that an angel's table could scarce boast a finer accompaniment. Should any traveller, nobleman, or weary soul pass by this establishment and fail to partake of these victuals, he hath willingly forsaken one of life's greatest earthly pleasures. I depart with both belly and spirit thoroughly content, and would gladly journey a hundred miles to dine there once more. Thus do I bestow upon this establishment my highest commendation: Five Crowns of Five, with the earnest prayer that its kitchens may forever prosper.

    The Best InBone Ribeye Steak hot off the grill! Juicy, succulent bone. Order it…read more Delicious Yeast rolls, too.

    Photos
    Texas Roadhouse
    Steak and chicken
    Steak and chicken
    Raw steak

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    Raw steak
    The Marlowe

    The Marlowe

    4.3
    (17 reviews)
    6.0 mi

    This restaurant was fantastic - the decorations, the service, the food, the cocktail menu - all…read more10/10. My wife and I spent an evening at the Marlowe and they were very accommodating as our reservation had fallen out of the system (probably due to my own user error) but as I mentioned they found a table for us and made sure we didn't miss our chance to partake in their phenomenal menu. I had the fall fashion which is their take on an old fashioned and it was terrific and the Rye whiskey played nicely with the amaretto. My wife had some sort of Sicilian wine cocktail that was advertised as brighter and better mimosa and they nailed the description. It was an elevated mimosa that was light, refreshing and bubbly. We started with the wedge salad and potato croquettes. The salad was as phenomenal, the bacon adding the right smoky and savory flavor and the dressings paired well with the fresh crisp lettuce. I was slightly disappointed we didn't have heirloom tomatoes as they were advertised and instead used grape / cherry tomatoes (the menu listing mentioned heirloom and I'm a tomato snob). The Gorgonzola wasn't overpowering and paired really well with the balsamic. The potato croquettes needed a little more seasoning or salt and were somewhat bland but the presentation was terrific and they were cooked perfectly. It might have been the bacon aioli but it just needed a little more zip. For mains my wife went with the Bouillabaisse and asked if she could add a bit of the house made fettuccine to which the chef was very accommodating in making the addition. With wonderful seasoning and an abundant amount of shrimp, scallop, salmon and mussels she couldn't finish her serving. This dish was fragrant and cooked to perfection. I had the filet and it was also amazing. Cooked a perfect medium rare and held amazing flavor. It was a solid and good sized filet that was definitely the star the show. The asparagus was grilled perfectly and seasoned wonderfully. The confit beet was amazing and held terrific flavoring and lended to the beautiful presentation and plating. We really wanted to try the crème brûlée as it looked amazing but we didn't save any room. The service was beyond terrific and Anthony took great care of us from start to finish. We watched the Chef oversee the kitchen and he didn't let a single plate pass through that kitchen without his terrific attention to detail. Overall this restaurant stood out heads and shoulders above other restaurants of similar type and it immediately jumps to the top of the list for fine dining in the Knoxville area. I can't wait to recommend this place to friends and family and this is the first time I wish I could give six stars!

    Best beef tenderloin, ever. Food quality and service are top notch…read more A little pricey, but worth it!

    Photos
    The outstanding
    The outstanding
    Steak potatoes asparagus
    Steak potatoes asparagus
    Filet dinner with beet confit, asparagus and fingerling potatoes

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    Filet dinner with beet confit, asparagus and fingerling potatoes
    SmashCity - Knoxville

    SmashCity - Knoxville

    4.5
    (121 reviews)
    7.1 mi

    Headed to a Smokies game, we chose to stop into SmashCity for a pregame burger…read more The service and burger came up quickly. I opted for the truffle smash and large fry. My buddy opted for the Spicy Smash. The burgers were mmmmmmmmmm mmmmmmmm great, Juicy and the bun held up. Fries were fresh and would like to see maybe a topping or poutine option for them. Cool spot to get some AC and great burger before a Smokies game or a night in the old City.

    We already had 250 miles under our belt for the day. 4 more hours to home. I was sick of fast food…read moreand we were making good time so we decided to venture off the road, but just a little. SmashCity wasn't far off of the interstate, it had good ratings and although we'd been eating burgers and fries quite a bit on this roadtrip, a good burger and fries really sounded good. All of the reviews were right on - this was absolutely NOT fast food - it was fast, really fast, but the speed was just bonus. As we usually do, we split. We chose the Carolina BBQ smash. The burgers were juicy - if you're not careful, I guarantee you'll be wearing it. Two critiques, it definitely needed more sauce - I just added some of the SmashCity sauce from our fries and it worked but I really would have liked to have had more BBQ sauce. Second, the fried onions were quite burned. I pulled off most of them. The hand cut fries were piping hot, just the right amount of greasy and seasoned perfectly. Splitting the burger was a good call - I'd never have eaten the whole thing myself. The burger and fries were just over $20. When you consider a Big Mac meal at that clown place is $14, SmashCity is almost a bargain. Paul, the owner was like the energizer bunny - he was everywhere at once. Personality oozed from his pores. Make sure you tell him Sue said hi! (He won't remember me but just say hi anyway!) Now I wouldn't say SmashCity has the best burgers - that award goes to our friend Jerry. He makes a pretty mean smash burger on the blackstone. If you have an extra half hour, skip the fast food burger joints, get off that highway, and go let Paul fill your belly for the rest of your trip! You'll appreciate it!

    Photos
    Truffle Smash (top), SmashCity Classic (bottom)
    Truffle Smash (top), SmashCity Classic (bottom)
    House-Made Black Bean Smash
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    Rad-Style - SmashCity's version of loaded fries!

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    Ruby Tuesday - tradamerican - Updated August 2026

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