Seen the signage for this bakery while driving on Middlebush Lane but have always been on the go that I never stopped by.
Todays was at leisure and while passing by made an impromptu stop and decided to check out this bakery.
Run by a mother son duo , it's a cute bakery selling authentic Mexican pastries.
The ambience is nothing fancy . The standard display case showcasing their pastries , which are not seemingly very attractive, but their service wraps it all up into a pretty package. They have a coffee station and a cooler with sodas and other cold beverages
Conchas, Sweet roll, Gusanitos , Sweet empanadas , croissants, Dressed Concha's , Tostadas, Sweet corn muffin and cake.
Many of these were new to me. But I wanted to try the sweet roll and dressed mini Chocolate Concha's . They gave us complimentary vanilla topped concha's and a sweet corn muffin to try .
Nothing was cloyingly sweet . Simple basic flavors but baked to perfection. Sweet roll and cone muffin was nothing unique but was a good combo with hot coffee.
The concha's topping was the sugary based icing that made the pastry texture interesting. Crisp sugar coated exterior with a soft interior. I found different from anything i have tried before. I felt all pastries were a bit eggy for my taste , but it may be the nature of the pastry itself.
They cater for events and among other things they make colorful Corazonchas which are heart shaped concha's that could be a good substitute for standard cookies at a gathering.
I would recommend trying this spot to get a taste of Mexican style pastries. read more