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Ruby Red's BBQ

4.4 (1.2k reviews)
Open • 11:00 am - 8:00 pm
Updated 1 month ago

Order Ruby Red's BBQ Takeout or Delivery

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RUBY RED'S BBQ ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Outdoor seating

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Recommended Reviews - Ruby Red's BBQ

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For 2 plate. More than enough for 3-4
Tony D.

Food was great the chicken was really good so was the cornbread. Would go back just for forebears chicken and Arnold palmers.

Pancakes

I had no idea that inside Ruby Red's is like going on a vacation and being on a ship. The windows outside make the place look closed but inside is so nice. Each booth has a beautiful water view in the "window." The service was amazing and made our brunch enjoyable. The breakfast menu is large. I had the pulled pork Benedict. The meat had just enough sauce and it was on a round, thick toasted bread that looked like a muffin. We also got 3 different pancakes: blueberry compote (it was yummy but the blue food coloring in the fruit cream was a bit too blue), lemon with coconut (my fav) and banana foster. I would have preferred more natural cream with no artificial coloring as they tasted really good. My friend ordered the pastrami with over easy eggs. It was pretty meaty and good too. Will definitely be back to try the bbq ribs and other menu items.

Brisket plate
Crystal B.

Second time here, from decor to the meat is fire . Service is good too. Both times there was a full house but no wait. So I can't truly call it a hidden gem even though it seems like it. Definitely a good place for a date or bday celebration. Need I say I'll be back?

Dining room

Stopped in with our golf group after a round. Really cool vibe inside. Beautifully decorated. Excellent service. I ordered off the happy hour menu. $2 off draft beer, so it was $5, nice and cold. Loaded brisket fries were good, made with waffle fries. Everyone enjoyed the fried pickles. Others in the group enjoyed their pulled pork sandwiches. Definitely coming back to try their brisket and ribs.

Natalie T.

SUPER good food!! A rare find in La habra with great service! The interior design is just incredible

Inside the Peach Cobbler. Delish! $8.99.
Krishna C.

Great BBQ spot right in our backyard!!! Owner of the restaurant helped us out. It was surprisingly busy for a Thursday afternoon. We ordered the following: Shared a 2 meat combo with the Mrs. We opted for double Brisket sides of Mac & Cheese and a potato salad. $46.99. Ian wanted Brisket so he got himself a Texan Sandwich with Waffle Fries as his side. $23.99. Brisket was delicious! It was soo juicy, tender and melt in our mouth!! (+1) Ian devoured his Brisket sandwich. He was a teenager on a mission. Haha. (+1) Peach cobbler was decadent. Mrs. and I loved the fresh fruit in the dish! (+1) Mac & Cheese tastes home made and hearty. Potato Salad was light and savory. Price might appear a tad bit high BUT the portion, flavor and taste make it worth it! All and all it was a great lunch! We will be back. You guys should definitely try this restaurant out.

Interior
Ella C.

Was here on Mother's Day. This restaurant has a western vibe-from the windows down to the ceilings all have a southern glam to it. Service is very warm and friendly. We got the Banana Foster Pancakes, which were fluffy and had a nice banana flavor. Next, was the assorted meats and brisket loaded fries. The meat was tender and had the right amount of seasoning, and the hot links had a nice snap to it. I recommend getting the cream of corn. The portions were nice and big. Overall, food was great!

Peanut butter, chocolate chip and snickerdoodle
Emily A.

Food was really good! Portions were very generous. The place is so cute and nice. Very roadhouse like. To finish off the cookies were baked to order and warm. Amazing, servers were nice and friendly too.

Smoked Pastrami Benedict Breakfast
maria c.

Overall, I would highly recommend this restaurant to anyone looking for great food, excellent service, and a comfortable atmosphere. I'll definitely be coming back.

Brisket breakfast plate
Dustin B.

This review is for breakfast only. We got a postcard from this restaurant we have never tried offering BOGO for breakfast which is my favorite meal. So we had to go. The interior is like a West World saloon. The breakfast choices were many for such a small place. You could see inside the kitchen a little and based how organized and spotless it is, couple with the ambitious menu items like Benedicts, predesigned omelets, and beignets, I knew we were in for a treat. I ordered the biscuits and gravy, fried green tomatoes, bacon and eggs plate. I had to as it was the only dish on the menu that featured southern gravy. When it came out I got really excited. The scrambled eggs and bacon looked standard. The tomatoes were perfectly golden brown and looked thick like crab cakes. The B&G platter was enormous - just the way I like it. The biscuits were completely covered with spotty chunky gravy. I believe it was smoked ham in a gravy that is housemade with sausage base. The biscuits underneath were the pan style cake-like biscuits and not the flaky buttermilk kind, but they were very good. The eggs were uniformly yellow and soft scrambled. The bacon was fully rendered but not crisp. Many people like their scrambled eggs soft and their bacon chewy, so no problem here. Just note to order "well done" for both next time if that's what you like. My dining partner ordered the brisket breakfast with pancake. Again, multiple plates - enough for two people - came out. The eggs were perfectly medium. The potatoes were expertly cubed, deep fried, then roasted with onions and two colors of bell peppers. Someone forgot to season them but after I salted them, they were perfect. The mound of brisket was impressive - at least half a pound of gorgeous beef with two bbq sauces on the side. The brisket tasted of smoke right away - I like beef forward then smoke aftertaste but I've been to Texas a lot. This is still very good and 10/10 for Orange County. The pancake brought back memories of the bran muffin from Claim Jumper. I could taste the buckwheat, or is it molasses, in the pancake? Whipped butter and maple syrup on the side in its own dishes instead of a sticky dispenser. Nice touch. The cooks, our server and the proprietor of this beautiful restaurant make me glad they sent that postcard. I will be back soon for sure. The leftovers we took home made two more meals so I would say even the pricing is right.

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7 months ago

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3 months ago

.....................The server is amazing and food great! Thank you .....................

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Ruby Red's BBQ Reviews in Other Languages

Ask the Community - Ruby Red's BBQ

Do you serve baby back ribs?

Hi Michael. We don’t use baby back ribs. Other restaurants do since they can cook them quickly, but our slow-smoked St. Louis ribs are even better — they’re meatier, more flavorful, and come out extra tender from our low-and-slow smoking process.… Read more

Are there gluten free options available?

The menu is available on their website. See for yourself.

Do you offer any Brunch specials like unlimited mimosas?

We currently do not offer unlimited Mimosas but that’s a great idea! if you were running the restaurant, what would you charge for unlimited Mimosas?

1. What time does brunch end?

Great question. Currently we stop taking breakfast orders around 12. However, for Easter, we will be serving breakfast through 2 PM. We may also extend breakfast options in the future depending on demand. Thanks for asking. Steve Williamson

Do you do catering? If so, how far will you go? Our business is in Irvine near the Spectrum?

Don’t See Your Question? Ask Away!

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Bingsoo was soo good. Ingredients tasted fresh and overall was not too sweet. I don't get Bingsoo…read moreoften unless I'm with a friend or group since Bingsoo usually comes in a size too large for one person, but Noon's single size and reasonable price drew me in. Fresh fruit single size bingsoo is $8.50. Food 10/10 I've tried both the strawberry bingsoo and the mango bingsoo and both are so fresh, refreshing, and not too sweet. The fruit tasted good quality and had a solid amount. There were layers of fruit and syrup layered on the inside which made each bite the perfect balance of shaved ice and fruit. Atmosphere 4.5/10 There's plenty of seating if it's not rush hour, but after dinner time in the evening it can get pretty crowded and there may be a wait to sit. Would not recommend for large groups or groups with more than 4-5 people. One thing I wish they had was an easily accessible trash can. Service 8.5/10 Employees are efficient and quick. When I finished my bingsoo, they cleared my tray before I got up to clean the table. Will definitely be returning to try more of the flavors!

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If I could give a place 20 stars I would. Brusters is the wind beneath my wings, the ground beneath…read moremy feet, the air in which that I breathe and the water of which that I drink. There is not a single ice cream spot that has knocked my socks off such as this place. What started as a night out with my wife, brother in law, and our friend turned into an amazing encounter with the amazing servers at Brusters that left a lasting impact on our families. We arrived to Brusters two days before Christmas, just in time to enjoy the holiday flavors. I had the egg nog and gingerbread and y'all, easily the most insane combination of ice cream I've ever had the privilege of enjoying. My wife had the salted caramel, and my brother in law enjoyed the NY cheesecake. My father in law eventually tried the egg nog and went on his own trip to try some. To everyone at that small red and white nook of an ice cream establishment deep in Whittier, you are doing an amazing job. Everyone should stop by your aesthetically pleasing store and try some ice cream.

This is a great ice cream spot that I would definitely recommend. The ice cream is homemade and…read moremade fresh daily, and you can really taste the difference. They also make their waffle cones fresh every day, which adds an extra touch and makes the experience even better. The service is friendly and usually very fast. Depending on the day and time you visit, you may have to wait a little while because the place can get pretty busy, but it's worth it. One suggestion I would make is to create a larger, more visible size chart for the ice cream cups and cones. The current sizing information can be difficult to see, and a poster showing the small, medium, and large sizes would make ordering much easier for customers. Other than that, I have no complaints. The ice cream tastes amazing, the portions are good, and the prices are very affordable. If you're looking for fresh, homemade ice cream, this place is definitely worth a visit.

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Ruby Red's BBQ - bbq - Updated June 2026

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