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Rosati's Pizza

2.6 (46 reviews)
Open • 10:00 am - 3:00 AM (Next day)
Updated a few days ago

Order Rosati's Pizza Takeout or Delivery

Rosati's Pizza Photos

ROSATI'S PIZZA ATMOSPHERE

What's the vibe?
Outdoor seating
Happy hour specials

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Recommended Reviews - Rosati's Pizza

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Deep dish
LaTanya T.

Just arrived to the area and they popped up first. The reviews look good so let me go with it! Well that's what I needed. My simple deep dish pizza with no frills hit the spot. I ordered thru DoorDash for the first time and it wasn't too bad. I expected the meal to be a little cold but I didn't need to warm it up.

Spinach thin crust
Lisa P.

Called in an order for pick up and was told they were running a special; buy one pizza any size, get another pizza for half off. Definitely took advantage of this. One large sausage thin crust and one medium spinach thin crust. Could not wait to get home to grab a few slices and dip them into Marzetti's ranch dressing. Try it, thank me later. Although, ingredients were fresh, I could have used more spinach. Overall, it was still a good choice.

Great Customer Service. Very polite and helpful with my order. Fresh delicious pizza and sandwiches. With everyday deal.

My boyfriend had a slice and made him so sick he was in the hospital!!!
Megan G.

If I could give zero stars I would. This is a horrible horrible ass establishment !!!!!!!! They are scam artists ! When you ask for a refund they tell you they will process one. But never will see the money! I've been waiting and waiting.... The manager is horrible and he says it's not his problem that I need the money. I'm so over pizza establishments being shady and such scam artists!!!

Never order here again

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8 months ago

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Rosati's Pizza

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1 month ago

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8 months ago

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7 months ago

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2 years ago

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5 months ago

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3 months ago

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9 months ago

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5 months ago

Ketchup on your hot dog without a steamed bun. Hot dog has ketchup mustard and relish hey somebody forgot the onions too

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1 year ago

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5 months ago

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8 months ago

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2 years ago

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2 years ago

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2 years ago

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Fareed K.

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3 years ago

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2 years ago

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2 years ago

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Fareed K.

So happy you enjoyed Rosati's, Juanita!

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3 years ago

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3 years ago

Customer service is the biggest issue here. Sad biggest I love their wings but over priced and bad service.

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Uncle Ron

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3 years ago

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5 years ago

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Uncle Ron

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2 years ago

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2 years ago

Everything always HOT & FRESH ! pizza is really good definitely worth the money you would not be disappointed at all .

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3 years ago

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Uncle Ron

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4 years ago

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5 years ago

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5 years ago

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5 years ago

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3 years ago

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5 years ago

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4 years ago

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Uncle Ron

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4 years ago

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4 years ago

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Uncle Ron

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5 years ago

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5 years ago

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5 years ago

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5 years ago

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5 years ago

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Ask the Community - Rosati's Pizza

Review Highlights - Rosati's Pizza

“Great job new management is great they go out of their way to give you a family investment.”

Mentioned in 2 reviews

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3.8(158 reviews)
2.6 mi
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Peace and love, everyone!!…read more It's been a long minute since I left a review, so I'm happy to talk about a new food place! My wife and I finally ordered from Paisans Pizza in Oak Lawn, something we've been wanting to do for a long minute. As I have been working out and watching how much I eat since December, I very much look forward to having a 'big back day', as my daughter says! So the online ordering process was very easy. I ordered a medium cheese pizza, a medium sausage pizza, the Southwestern egg rolls, and finally some garlic parmesan wings. When I went to pick up the food, it took a few minutes to find a parking space as there are no spaces for pick-up orders. But when I went in there, nice ambiance with the planes, the cars, and the camper, which is where I had to pick up my order from. The place was jumping (I was there about 6pm on Saturday), and it seemed like a nice overall vibe. Ok so I pick up my order and get back to the crib! First, the pizza: both pizzas were really good. Nice amount of cheese, nice amount of sausage, for both, nice amount of sauce. Now the pizza was good,let me be clear, but on the box it says the 'best pizza in the world'. So my honest opinion is that is it better than all the other pizza places in the area (Domino's, Nonna's, etc)? YES...easily! Is Paisans better than Beggars Pizza? I say yes, my wife says no. Either way, we both agree that they have some good pizza! The garlic parmesan wings lived up to the hype. Crispy wings, nice amount of seasoning, not overpowering. As for the Southwestern egg rolls, this was the only thing I ordered where I was like 'meh'. The shell wasn't really crispy, I think it was a bit bland, and the sauce cup had opened up and spilled in its takeout box. Put it this way...Chili's Southwestern egg rolls are much better, by comparison, in terms of flavor. All in all, this was not a bad eating experience. The food was good all around, and for me, only the egg rolls could have been better. Also, the food was a little on the expensive side....so that is something to keep in mind also. So, does this mean we'll be back? Absolutely! Food.................................B+ Price.................................C (the food is very expensive) Ambiance........................A Customer Service...........A (Ready on time and attentive, friendly employees)

Online order for Pizza and 12 wings. When I went to pick up my order they forgot the ranch. Then…read moregave me a small ass cup for 12 big wings asked for more they refused even though they messed up. No problem paisans you saved 50 cents and just lost a repeat customer Will never return. Great job hope the manager is happy. Typical business spending thousands of dollars to save a few penny's

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Paisans Pizzeria
Paisans Pizzeria - Jumbo wings tossed in Paisans Sweet and Spicy Dragon Sauce

Jumbo wings tossed in Paisans Sweet and Spicy Dragon Sauce

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Vito & Nick's Pizzeria - Sausage Pizza with Peppers and Onions

Vito & Nick's Pizzeria

3.9(1.4k reviews)
3.1 mi•Ashburn
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Taste: 5 Creativity/Authenticity: 5…read moreAtmosphere: 5 Service: 5 Bang for your buck: 4 I was not expecting this to be a hit, I've had all the spots for pizza in Chicago and they all claim they the best but honestly this place imo takes them out! Now if you don't know tavern pizza is Chicago's real pizza not deep dish? Anyways got pepperoni and sausage pizza and it was fire killed the whole pie? Square? It's pizza without the crust, I'm with it! Anyways love the vibe here very 80-90s dive bar Pizza Hut vibes! They don't make spots like this anymore so kudos to that!! Overall great pizza great service I will be back!!

Vito & Nick's Pizzeria offers maybe the BEST example of Chicago's "Tavern Style" Pizza in the…read morecountry. The city of Chicago itself has FOUR main catagories of pizza styles that were invented Here:... 1): Deep-Dish - This has a thick crust & lots of toppings. 2). Stuffed - This is 'double-decker pizza where the toppings are laid atop the bottom dough along with pounds of grated cheese, and then another sheet of dough is placed on top to which is added many ladles of tangy pizza sauce. Suffed Pizza usually take about 45 minutes to bake. 3). Tavern Style - This is a Thin-Crust Pizza that became popular in Chicago's Southside neighborhoods long before Deep-Dish or Suffed Pizza ever saw a mouth. It was created for the men who work in the 'Stock Yards' butchering cows. After a long day these workers would often go to their local tavern to have a beer and maybe a snack (if the tavern actually had any snacks. Then, eventually ONE Tavern caught on, that if they offered a Snack, the men drinking would always order another beer. So they began making inexpensive, thin-crust pizza (not to sell but to give-away as a promotion. And to make it easier to both snack and drink at same time, the tavern cut the pizza in straight lines, east to west, and north to south. Then they just passed the pizza down the bar and everbody took a square, (you can tell a lot about a person from watching which slices they choose: the gooey soft inner squares full of melted cheese and sauce-oil; - the rectangular edge pieces with a center that's gooey and a crunchy crust-edge; - and finally, the "Runt" of the "Zaa", the little, dry, triangular pieces (I cannot call in "a slice", because... a slice of WHAT?!?) . The first tavern to do this was Vito & Nick's. And it still does it ( only Now Vito & Nick's charges for its Pizza

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Vito & Nick's Pizzeria
Vito & Nick's Pizzeria - Super thin.

Super thin.

Vito & Nick's Pizzeria

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Rosati's Pizza - italian - Updated October 2026

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