Service was great. Champagne flight delicious. Imperico bowl was tasty. Oysters were fresh. Bread…read moreand butter was fabulous. Shared chocolate mousse, rich chocolate with finely chopped marcon salted almonds.

This is their lunch spot but is combined with their main restaurant for dinner. Tasting House has…read morereally upped the ante with their tasting menu. Very creative food and incredible presentation. The experience that they have created is brilliant... one of the courses has you outside playing darts, another takes you to the front for some dessert and another takes you to another room for tea and more dessert.

Scotto's wine was great. The atmosphere is fun and friendly. I can't wait to go wine tasting there…read more They have different types of little wine cocktails so it's really good so if you're in downtown Lodi check out Scottos, wine and cider really good. We're walking around downtown Lodi and ran into this little place and now I'm gonna do a wine tour. I cannot wait.

Great service the host let us try some wines before we purchased. Enjoyed the experience and wines…read more Purchased a sparkling wine. Also they have cider they mix with the chocolate wine and it is like a chocolate covered strawberry. Cute spot in downtown Lodi with music.

We were winery hopping today, and the gal at the Miller's Winery said " have you been to Bubbly's"…read moreand I said "No". She said you must go there next, so that's exactly what my husband and I decided to do! I was greeted by the owner Karen, lovely lady. She was explaining to me all of our choices, so I went for the popular Champagne slushie for my husband and I. They were very refreshing and wished it was a hot day outside because they'd be even better!!! I loved how you walk down this alley way and you encountered a big bubble machine!!! How fun is that! Takes you back to your younger days!!! If you're in the area you must head down the alley way and pop in for some fun!

Cute bar. No kids allowed. Service is great. Drinks are ok. Not overly impressed but fun to try…read moresomething new.

The Dancing Fox Winery & Brewery was the final stop for our Executive Team Building adventure. We…read morestopped in on the way back from our event. We were greeted and seated promptly after arriving. The restaurant is decorated in vintage paintings and furniture, a large brick oven for pizzas and a cute outdoor patio with additional seating. Our server was very attentive, ensured our drinks were topped off and we were satisfied with our orders. We ordered a pizza, wings & mozzarella sticks as starters. I ordered the Tri Tip Green Chili Melt which was really good, others in the group ordered, wings, fish & chips, chicken caprese sandwich & the French Dip. All of our food & drink were delicious & our service was top notch. We enjoyed our dining experience at Dancing Fox and plan to dine here again in the future.

If we are just judging everything by the food and ambience, five stars. There I got that out of the…read moreway. Food is fantastic. We got the foccicia bread basket as an appetizer and it was really good, herb, olive oil, soft bread like a sponge. The chicken pot pie was excellent, full of flavor, great crust and good filling. I got the French dip, it was probably one of the best I had in a while. The au jus was the best part, thick, flavorful along with a strong creamy horseradish. Service............. Not so much. For a big place that was maybe 40% occupied, it was soooooooooooooooooo slow. One server from what I see, 2 bussers, and 5 others standing around chatting. Took a good 30 mins to get seated (there was tables available), though we got to go to their tasting room, and got a bottle of wine; another 20 mins to get the server's attention after getting seated and probably another 40 for the food to come. That was probably the most irritating.

Went her for a graduation celebration. Adrian and the rest of the staff were super attentive, the…read morechampagne was great, and the food was perfect. We had a number of items including French Fores (perfection!), tuna and mango,meat and cheese board, meatballs, and a smoked salmon dish I passed on but everyone loved. Even the crostini was perfect. I would definitely go again.

Had a great experience at The Fizz. Great interior decor which was so girly, alot of pink. Customer…read moreservice was great. Champagne and Dessert were all delicious. I would definitely recommend for a date nite or out with the ladies.

I ate here twice, one day for a light dinner in the bar and another in the main restaurant…read more The ambiance is very pleasant, perhaps call it farmhouse chic with a sophisticated yet cozy feeling as though you're eating at someone's house. It's contemporary and the furnishings are quite comfortable. It's the type of place you can settle in and have a casual meal without feeling rushed. Prices are high yet the quality is excellent. For the first evening at the bar we settled into a high top table. You can sit at the bar, lounge type seating or outdoors on a pleasantly shaded patio. They had an expanded bar bites menu as the main restaurant is closed on Wednesdays... most of it quite enticing. We opted for cocktails to start and I chose a specialty Date Maple Old Fashioned. It was really good with a large ice ball to chill it. For bar bites we shared the pork belly sandwiches (small, delicious but messy to eat), the sausage skewers (amazing!) and crab cups (refreshingly light and easy to eat). After cocktails we had glasses of a light white wine, made with Santorini Greek grapes. For the next meal in the dining room the place was a buzz with activity but conversation was easy without a lot of excessive noise. It's intimate and the room is quite pleasant for a gourmet meal. We started with cocktails (same Old Fashioned) and shared the grilled Brussels Sprouts which were plentiful and ever so delicious. They were slightly over grilled for my taste yet it didn't distract from me enjoying them. We got bread which was a baguette with butter and the consistency perfect for a French style loaf. For my entree I debated between the scallops and the pork chop and went with the chop. I was quite pleased as the chop came in thick slices and drizzled with a tarragon mustard reduction sauce. It was amazing, tender, juicy and at 22oz I couldn't finish it all. It came with a tasty apple sauce and grilled seared cabbage. Absolutely delicious. Ed, celebrating a birthday, had steak which came with a huge bowl of mashed potatoes which I tasted. Oh my gosh, the creamiest potatoes ever! For dessert we shared the cheese plate, a really great way to end the meal, with glasses of a twany port. All of the cheeses from a brie to a hard cheese were top quality. Service both times was very attentive, professional yet personable. We were well cared for and everything went smoothly. It's expensive yet the experience and value is worth visiting. Make a reservation.

It's like a fucken guessing game with this place man I swear. Walked in to what we presumed was the…read morefront of the restaurant. Walked in and just kinda stood there looking at the bar. After a moment of awkwardness the hostess asked if we had a reservation and we said "Yes at 6:00". We were then promptly seated. Our waitress was terrific, I forget her name but she had tattoos on her arms. Wonderful gal. The spicy sausage appetizer was the best part of the meal then it went to shit. The filet was a BEAUTIFUL piece of meat cooked to an absolutely prefect medium rare. However there was no flavor. Believe me when I say it must've had four grains of salt and that was it. No pepper no fucken nothin. Some poor Mignon cow lost his life for this bullshit. Like it was just a piece of meat with no seasoning. I almost asked for some A-1 just to choke it down. The mashed potatoes or excuse me "potato fucken purée" was average at best. Wife found her Salmon to be mid. For dessert we took the chocolate cake thing, and the strawberry cheesecake to go. The chocolate cake was like a 7/10 and the cheesecake was just like three separate piles of fuckery. Like the ingredients were just piled in the box waiting for assembly. It was the weirdest shit I've ever seen in my life. I should've taken a picture of it. Oh yeah the asshole piña colada wasn't blended it was just on the rocks with a nice paper fucken straw to slowly add some smoked wood flavor to my adult beverage. For $200 (plus tip mind you) this meal should've knocked my fucken socks off. Good lord this place needs some SERIOUS help. I can tell that the cooks know what they're doing but fuck man season the damn food. So in closing 1)season the food 2)ditch the paper straws 3)and blend the fucken drinks Oh I forgot to mention "ambiance". Think of a double wide from the 1970s with the floor vent collecting food crumbs under me then blowing air up my skirt. It was a nice touch.

I came here a while back for an event they were having involving a magician and wine tasting. I was…read morelooking through my photos and was reminded of the good time I had with my friend, and was shocked to see this place is now closed! When we came, the service was good, the drinks were delicious, the location is super convenient on K street, and it was beautiful inside. It was a great place for a date night or girls' night, hopefully they open a new similar venue here.

We enjoyed the cheeseboard and wine pairings, and the server was knowledgeable and friendly. While…read moreit is a very small space, I wish the seating at the bar was a bit more comfortable, as I wouldn't mind spending more time doing multiple tastings.

What a great addition to elevate your champagne game in Los Gatos. Winston's is a new, cozy, chic,…read morefriendly champagne bar with great small bites and loads of experience for trying champagne as a newbie or a connoisseur! The friendly team just topped up what was a great afternoon catch-up with friends. A must-visit place in Los Gatos.

Such a great addition to downtown Los Gatos! Mel, the owner is so nice, and the champagne selection…read moreis beyond what I could've imagined. I'd been following them on instagram eagerly awaiting their opening, so when opening week finally came, I rushed in. They were still in sort of a soft opening phase trying to figure out what the hours would be, but I was thrilled to have them open a little bit earlier on a Sunday so we could enjoy some post hike bubbles. When we went in they had two different flight options of three champagnes. We opted for one of each to share, so that way we could try all of the open bottles. In addition to the flights they have champagne by the glass, bottle, and half bottle, as well as a still red, white, and rose, and a beer. They also have a few n/a options and some snacks and light bites. Mel helped us the entire time and was very fun to chat with! A lot of the time champagne can feel unapproachable, and that was not at all the case here. The whole experience was very fun and casual, but in a beautifully upscale space. Whether you're a champagne expert or have never tried it, this is a great spot to come.