We had a terrible experience there earlier this month with a dish of spaghetti carbonara with the…read moremeat literally burned to a crunchy black crisps. We used to love this place, which we have known for 25 years or more. The prices have gone sky high, the newer male waiters are surly and inattentive. I don't know what happened to Luigi, but he would never have allowed this. After going there at least 100 Times over the decades I will not be back.

We were looking for a place to get in and make locations needed a reservation. Fortunately, there…read morewas no wait for this restaurant. The service was great and friendly and the environment was cute. The appetizers were the best part of the meal as we all didn't really like our entree, it was very disappointing. For starters, we got the carpaccio de salmone and the burrata, rucola e prosciutto. The carpaccio was so good! It had a lemony hint, I would get this again! The burrata was good, but nothing special. For entree we got the capellini granchi, risotto gamberi e limone, and pappardelle al pesto. All were very disappointing. The capellini was the favorite of the three but was very salty. The risotto was overly citrusy as they added too much lemon, it was overpowering. The pappardelle el pesto needed more seasoning as it was very bland and had no flavor. I would not come here again unless it was for the carpaccio.

After getting done sightseeing at the pyramids, we took an uber back to Polanco. We were famished,…read moreand we were looking for a great place to eat. We were in the mood for Italian food, and L'Osteria del Becco looked like the perfect option. We walked in to this fine establishment, and fortunately there was not wait to get seated. I ordered mineral water and a cafe americano while we perused the menu. I opted for the grilled salmon, which came bathed in citrus sauce. The girlfriend ordered the same, and we ordered a cheese pizza to split between the two. The salmon was pretty decent. It had a nice flavor to it. The pizza was delicious, and a perfect complement to the salmon. The place is upscale, classy, clean and modern, The staff here were friendly, professional, and efficient. This was a perfect way to round out our day here in Mexico City. I recommend them.

What a joke! Short rib (790 pesos= $40.xx USD)…read more Please go and look at my photo It's like a plain half rib lol! Totally got jackkked here BEWARE!!!

Delicious! Indecisive and hesitant at first, I'm so glad I…read moreate here! I had the plate that costed $379.00 (can't remember the name but it's bone in) and it was cooked to perfection! My date had the filet miñon and loved it. The service was on point, the owner even approached us and asked how we were doing. Nice cozy restaurant with all the perks.

La carne estaba muy buena y jugosa. La ensalada deliciosa, el restaurant estaba un poco vacío pero…read morepasamos un buen rato aquí. Es caro pero pues nos quitó el hambre.

This review is for their sister location in CENTRO Histórico…read more I've been wanting to try this place for a couple of years, and we finally made it! We went on a Monday night and had such a fun, upscale experience from start to finish. One thing we really loved was being able to dine at the bar. It's surprisingly hard to find full food service at the bar in Mexico City, so that made the evening feel extra special and relaxed. We started with the Carpaccio di Manzo and the Carpaccio di Pulpo. The flavors were great, though the pulpo dish was a bit light on the octopus and leaned more heavily on the potatoes. For our mains, we ordered a couple of specials -- a seafood soup and the tuna pizza -- and both were absolutely delicious. We finished the night with a few desserts and a couple bottles of gourmet Italian wine, which paired beautifully with everything. The service was excellent, and we even had the pleasure of meeting the chef, Alejandro, which added a personal touch to the evening. The atmosphere is undeniably upscale, and you feel it in both the ambiance and the level of service. A wonderful spot for a special occasion or a romantic dinner. We'll definitely be back!

Salmon pasta with cream and marinara sauce.. solid 7.5/10 BUT the Prosciutto PIZZA .. 10/10 .. mmm…read morethe wine was tasty too! The VIBE 10/10 outdoor seating.. indoor as well.. Service was Spectacular! They try to practice their English.. great experience overall. Date night successful.

What happened to this place near my apartment in Condesa, which I loved for decades when it was…read moreowned by a lovely man named Luigi. New cook? New management? The spaghetti carbonara I ordered last night was awful, with the little bits of meat burned quite literally to a crisp. I probably should have sent it back. The woman server was good until she disappeared into the back to join her fellow waiters for dinner and it took forever to get the bill. The new male waiters are unfriendly, actually downright surly. The original waiters in the past were so nice and friendly. And the prices are now much higher than I remembered. Luigi, where are you? Don't make me go to the Osteria around the corner.

I came here yeaterday for lunch after a long and arduous search for an Italian restaurant. I have…read moreto tell you that it wasn't such an easy process. The majority of Italian restaurants are located in a different colonia outside of Centro Historico. I thought that the service was fairly adequate, and it was pretty tylical from my experiences in the city. I ordered the simple spaghetti bolognesa which is one of my trusted Italiam dishes. This did take a little time for them to orelare, and the reataurant wasn't that busy, but when they did bring it to my table, I was more than dying of hunger. I thought it tasted pretty good, however the bolognesa sauce was somewhat watery. Still the sauce was exceptional in my opinion. Everything else about the reataurant was great and the inside was modern and clean.

This place was so nice, I ate there twice!! I was in Mexico…read moreCity for a week, and as much as I love Mexican food, I was ready for something different and as usual, Italian food was calling! I took a stroll in the historic district And came across a charming Italian restaurant called Nonsolo. The prices were moderate, the place looked inviting and so I decided to take a chance. It was my lucky day! Nonsolo Is right in the heart of the historical Zolaco. It has an old world charm and an inviting menu. As soon as I walked in I got a really nice vibe and liked my waitress. She spoke a little English and I spoke a little Spanish, and between the two of us we were able to communicate. I'm not so crazy about a QR code menu, but this seems to be standard fare these days. It was hard getting a signal on my phone to view the menu, so she signed me into their internet Wi-Fi and then there was no problem. I ordered pasta with clams in a white clam sauce. And of course, a Coke zero! While I was waiting, I enjoyed the bread and butter and taking in all the people strolling by. The pasta was really delicious and I hated to see the bowl empty. I sat for a while looking at the people in the street and took in the wonderful ambiance and that delicious meal before I headed to Ballet Folklorico. I would say my only criticism was that they charge 45 pesos for a small Coke zero which is the equivalent of $2.50. The pasta dish itself which was around $13 US dollars was well worth it. That was so delicious. Considering I almost always order an Italian dish with marinara sauce, it's a big compliment to Nonsolo to say I really loved the meal lol The place had been on my mind for 2 days and last night when it was my final night in Mexico City I decided to go back one more time and taste something with red sauce! I had spaghetti bolognese and it was also delicious. This time I decided to sit at a table outside and it was very enjoyable looking at all the passerbys and also I got entertained by a young man singing "My Way" in Spanish and a guitarist who played some traditional Mexican tunes. I gave them each a tip which I know they appreciated. After sitting for a while and enjoying the meal and experience, I headed over to the Palace of Fine Arts to see the national symphony play. All in all a great evening! So there you have it folks. If you get tired of tacos and quesadillas and tortillas, head over to Nonsolo and have a wonderful Italian experience! Ciao and adios!

We stumbled into this restaurant on our adventure in downtown Mexico City during the World Cup…read more What a hidden gem! After having consumed so much wonderful Mexican food we opted for something different and this little Italian restaurant hit the mark! Wow from the Mussels, to the pastas we were very impressed by the quality of food and the authenticity of the dishes. We ordered the mussels as an app, which were plentiful fresh mussels in a white wine sauce, we also ordered the rustic salad, that was a nice salad with goat cheese bread, Spanish Jamon and a balsamic vinaigrette, we enjoyed the meat ravioli which were so delicate and tender. We also had a pasta with jumbo shrimp in a wonderful light red sauce. We also had a most delicious lemon chicken with capers. Everything we ordered really was so good. The ambiance is very cute and romantic. Highly recommend this sweet restaurant

Today is our last full day in the city and we wanted to come to the restaurant that we liked the…read morebest. We actually came here a few weeks ago and it was excellent. The ambiance and service were at the high end compared to other restaurants in the city. This evening I ordered the bistek arrenchero along with a chef salad. It was quite the meal and I am sure I out-did myself with this meal. My friend ordered the chilliqueles platter and it was equally delicious by non-Mexican standards. The place was very busy and I noticed that we were not the only expats in the restaurant. Well this area is well-known for that. Everything about this restaurant was marvelous and we will for sure come back again during our next visit to Mexico City.

All I can say is wow! Beautiful service, delicious food. Ordered salmon carpaccio and shrimp pasta…read moreamong other things can't recommend more

The service was great! Glad we went when we did because after a while it got really busy! So we got…read morelucky with a 4 seater table! We definitely needed that since we ordered so much food!! They give house focaccia bread with onion crisps and butter! That was soo delicious!! Everything together is *chefs kiss*! For appetizers we got the arancini Nero which was the squid ink risotto with octopus inside! It was so good!! We also ordered the mozzarella and tomato which is like a caprese salad but served hot!! We also got the gnocchi with Gouda and the de fungi pasta! Both were sooooooo good!!! It looks so simple but it's packs the flavor!! Also got the octopus risotto with the side salad. We were thinking that maybe we will skip the side salad because we have so much food, but we tried it and it didn't disappoint!! The dressing was so simple but so good!! Of course we also got the fig pizza and that was also *chefs kiss* as well! Everything from the fig, to the Gorgonzola cheese, to the honey and arugula, and down to the pizza crust were all sooo well put together!!! Last but not least, we also got the tiramisu!! It was a must!!! Even though we were so full, we had to get the dessert for the full experience!! The restaurant was really nice and had a great date night feeling! It's like you just stepped away to Italy for a little bit while having dinner! Workers were friendly and some spoke English as well so we were very grateful! Overall one of the best experience at an Italian restaurant!! If you're in the area, definitely check them out! You will not be disappointed!!

Let me share with you my honest opinion. This is a mediocre resturant that set in a very upscale…read moresubset of high end restaurants. It's full because it inexpensive, that's the niche they decided to be in, and there's nothing wrong with that. I went there craving lasagna and was pretty disappointed. Their bolognese sauce needs a lot of help. But it all comes down to the quality of ingredients, and these were lacking. Why, because that's what they elect to sell, and there's a crowd for that because of their price point. Does Rosseta deserve to be 4X's more expensive ? Probably not; but their Italian food they serve is certainly better(and they're) full too. Will I be back? Maybe, there are things on their menu I want to try, but I will go in with my expectations lowered