Came for dinner on a Monday night. Service is good but it got weird when a couple of street singers…read morestarted singing in front of the restaurant. To counter that, the restaurant owner decided to blast some rock music to deter them. The result was a pure mood killer for the patrons. Food wise was pretty standard. I opted for a light dinner and ordered salad and flatbread sandwich, both had nice fresh ingredients but lacked flavours. Sadly I don't think I will return.

Absolute! Was exactly what I was looking for. Traditional Italian pasta with great flavor and…read morepresentation. Not overpriced and very comfortable atmosphere right next to a quaint park. Food and Service both top notch!

I was in the mood for Argentinian parillada. El Diez hit the mark perfectly. The food was exactly…read morewhat I hoped for. We ordered one of the boards and it was exactly enough for the four of us. There were two types of sausage, two kinds of steak, beef ribs, grilled veggies, fries, a salad, and grilled provolone. Everything was nothing short of fantastic. Tender. Perfectly cooked. Delicious. The staff was very attentive and helpful with suggestions. They were very apologetic when we mentioned that another diner was smoking at an adjacent table, too. There is outside seating near the sidewalk, covered outside seating, and inside seating. It was bright and cozy inside. I'm so glad we walked over.

Sincerely speaking, I have to say this place it's good but not like a that real flavor of…read moreArgentinian taste. I tried "vacio" and wasn't too soft, and in my personal prices range was good. The vibe was nice, and the service was great!

Our friends brought us to this restaurant and we really enjoyed it. We had parrilladas for 4 and 2…read morepeople and they were huge and delicious. If you want just a cut of beef, I recommend the Vacio. Vacio is a meat eater' s cut, very flavorful. The chorizo is delicious, like in South America. We also had the clerico and tried empanadas and pizza. It was all excellent. We highly recommend this restaurant to you.

Don Asado is an Uruguayan meat house. They call it a restaurant, but let's face it people, it's all…read moreabout the meat. It's dressed like an ok place, with murals, writings on the wall and sturdy wooden furniture. Aiming for that Uruguayan gaucho look I think. Oh and no restaurant would be complete without some big TV's with live performances of latin-american pop stars. Prior to eating here, I was inclined to make a reservation to ensure a table for us. "Silly Europeans!" my Mexican friends said laughingly, "... you don't need a reservation!". And right they were. The place was practically empty on a Wednesday night 8 pm. Lucky for us, cause it meant we were attended to promptly. The waitress was funny and helpful and explained everything we wanted to know about the things on the menu. The empanadas we ordered as appetizers were big and flavorful. Enough to satisfy me on a night when I wouldn't be terribly hungry. Soon after that the meat arrived. Again, huge portions of meat with sides of fries or salad. Mine was tasty, although overcooked and not 'rare' like I ordered it. One of my friends seemed to be eating mainly fat, as half of his cut was fat and therefore inedible. Pity. None of us could finish our main meals, by the way. So they offered kindly to wrap them up to take home. But as any human being knows, there's always room for dessert! Cue the - I bet you already guessed it - HUGE piece of chocolate pie. Split four ways to compensate for its dietary damage, but still we weren't able to finish it. It was definitely delicious though (chocolate with dulce de leche). But I think that's what my main beef is with this place: the insane portions. I'm just not such a big eater, so that might be part of it, but normally I have no problem finishing a meal. Mainly though: should you aim for quality or quantity? Personally, I'd think quality. Here at Don Asado I feel like they aim for more of a middle way. The quality isn't bad, but the quantity is too much. Compensate a little on the sizes of the meals, and I think you could gain a little more quality for the same price. If so, I'd definitely come back for some more of that divine chocolate cake.

The owner Mark is a great host! He greeted us at our table, entertained us with gastronomic tales…read moreabout his mother and growing up in Malta. Then gave his recommendations and proceeded to tell us if we are not happy(with his mother's recipes) we eat free. No free meal today, the food was all excellent! I had the Timpana Maltesa, my daughter enjoyed the Lasagna and my wife had one of the burgers with chipotle and Gouda cheese. You must try the orzata, a twist on Mexican horchata made with fresh almonds. We all enjoyed pitchers of fresh lemonade and orangemade. If you still have room, you must have the desserts. The 7 of us enjoyed sharing several, and the coffee was excellent too!

Unfortunately, has closed down! It used to be a great place! Great food and nice ambiance!read more

Listen, I know when you're in Mexico City you should be eating at taco stands and panderias , but…read moreman, I love a Vapiano's. Like, do we even have them in the states anymore? The vibe here at this location is great. I love the outdoor seating with a great view of the city and perfect for people watching. I love that it's a laid back experience here but if you need something your server is more than happy to help. Based on my diet I only wanted a small bite this visit and the waiter gladly let me order off of the kids menu. The noodles and sauce were great! And the portion was perfect for what I wanted at that moment. This is my second trip to this location and I'm sure there will be a 3rd or a 4th soon.

Order pesto sauce and they served me tomato. Told the waitress and 10 minutes later they serve me…read morethis plate. They poured pesto sauce over the tomato sauce. The ravioli were hard cold and extremely salty. Avoid! Update: They billed us for extra sauce and the store manager refused to correct the bill. It was not until we showed the photos, including an uncooked pizza dough, the manager decided to offer a dinner plate to go. Of course we refused her offer. Third time at a restaurant is not a charmer...

Espectacular food, very authentic Spanish Restaurant! Excellent service. Great wines!…read moreAlso on a side note, we have tried to find a good Margarita around the city and no one have made a good one. We asked our waiter and they did one to two of us and it was awesome! Thanks to our waiter Enrique and Luis the Bartender!

I have no words to describe the quality and deliciousness of this place. Service is amazing too…read more You must order the Solomillo with Cabrales cheese. The meat melts in your mouth. This place is absolutely amazing!

Delicious regional cuisine and french pastries in a sublime setting with very courteous and warm…read moreservice. There were several well-dressed older gentlemen sitting together that looked very much at home. They resembled "the most interesting man in the world" & I hope to follow in their footsteps & be like them when I grow up. I recommend sitting on the upstairs patio overlooking the grand old ficus trees, flowers, and bustling urban center. So much activity in this area, but it's also so peaceful at the same time.

El servicio fue excelente y la comida aún mejor. Recomiendo las empanadas de huitlacoche; están…read moredeliciosas. El área de arriba y la vista a la calle fueron excelentes.

We ended up here by accident but it was probably one of true best places we ate in at Mexico. We…read moreall ordered the Del Mar and it was sooo good. I've never had a sandwich with little octopus inside and it was so delicious! I thought I'd just want half but couldn't stop eating and pretty much ended up eating the entire one. It's a great spot to walk to after the Frida kahlo blue house. Friendly staff and good seating area inside. Do check it out and order the Del Mar! So good.

This is a very small restaurant on the side thr of the street. Nothing fancy, but serves amazing…read morefood. I stopped by before the Frida Kahlo museum. If you are on a tight schedule, I recommend to order the sandwich. We ordered the paella I was told 15mins but waited for 45mins. Almost missed my window for timed ticket entry. The fried shrimps and paella are really good.