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Roma

3.9 (206 reviews)
Open • 9:00 am - 5:00 pm

Services - Roma

Catering

Roma Photos

Business Info

ROMA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Roma

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Reviews With Photos

Robert S.

This is an Italian style market and grocery store in Federal Hill, close to Venda and Tony's. The three of them compete for shoppers looking for the best quality and best deal on Italian meats, prepared foods, groceries and pastries. I have been here many times and even though is the smallest of the three neighborhood markets, they do have a good selection of items that can easily be enjoyed at a picnic somewhere in the vicinity of our city. The staff at the deli and cheese counter is not very friendly but they will get whatever you ask them for. The lady at the bakery section is usually more friendly.

Slice of cheese, fresh tomato and basil Pizza. Nice dry thin crust and quality ingredients make this a must if u go to Roma.
Enid R.

One of the few true Italian deli/pizza/bakeries left on Federal Hill. Numerous Imported Italian deli options, prepared foods, Italian bread, imported Italian groceries and baked Italian delicacies are just some of the items you can get at Roma. Personally I love their slices of Pizza and breads. Prepared hot and cold foods are delicious as well! Prices are affordable and a good value for the quality and portions.

The Roma's Famous Original Italian Grinder
Pauline C.

Quaint little authentic Italian grocer and deli, serving up delicious affordable sandwiches, panini, wraps, pizzas, and variety of other hot foods. Amongst the other fancier busier options blocks away on federal hill, this might be smaller but you certainly will not be disappointed by either the food or service! There is also ample seating in the dining area to enjoy the yum yums on site! Pastry counter offers a solid selection of treats, which will pair wonderfully with the perfect espresso! Cold cuts were sliced perfectly thin and expertly packaged with precision, prepare to wait a bit if there is a line, but 100% worth it!

Super crispy Sfogliatelle
Gabrielle Z.

Roma has been open since 1983, and for good reason as their pastries are outstanding! I grew up on Sfogliatelle and they have some of the best I've ever had -- super crunchy and flaky exterior, with a light and creamy filling that has the perfect hint of candied orange. I pride myself on being a cannoli connoisseur and I have to say that their cannoli is some of the best I've ever had. I was worried because they don't fill them on the spot, but rather they're prefilled in the case; however, the shell was still super crunchy and fresh, and the filling was silky with only a slight grain from the ricotta. I also appreciate that they don't put chocolate chips in the filling. Staff was super friendly in this quaint little shop. You can also get breads, canned sauces, and other Italian provisions. Even meats and cheeses! Follow @bigtastebestplace on Instagram for more.

Roma's Large 18" Specialty Pizza

A cute, inviting place. Their pizza is delicious, thin crust style that wasn't overly salty nor greasy. Good size for the price. The fries was plentiful but could have been fried longer to be crispier. You will likely be tempted to buy additional sides and Italian groceries when visiting the store. Friendly staff. Would definitely try again!

Stromboli with spinach, cheese, and meats. Arancini with bolognese, marinara, cream soda, pastries
Kristine Z.

Lovely shop with plenty of options and attentive staff! I would definitely love to come back for more items and specialty foods. There is also a large space for eating after ordering the food. We tried the following items: Stromboli with spinach, cheese, and cured meats: massive portion filled with spinach and other goodies Arancini with bolognese: crunchy after rehearing and quite rich Fig pie slab: super sweet and filled with fig jam, the pastry shell is very hard so it's a bit awkward to eat, probably not recommended Cream puff like pastry: tastes like a cannoli and cream puff! Filled with a cream that isn't too sweet Cream soda: sweet and refreshing, made locally I believe

Traditional Zeppole ($3.25) and eclair ($3)
Nick C.

Love his place! To celebrate some of St. Jospeph's Day, I bought a traditional zeppole ($3.25). It was very good as the custard was so tasty with a hint of lemon and the dough was light and perfectly fried. I also got an eclair ($3) and a slice of their Siclian style pizza ($2.50). The eclair was a steal for $3, one of the best I've ever had! It felt like it weighed 2 pounds and the chocolate ganache frosting was out of this world. The slice of pizza was huge and the tomato sauce was the best part. It was simple, fresh and perfectly sweet. My only complaint is that the bottom wasn't crispy at all. I've made Sicilian style pizza from scratch, (sfincione), and the crust is crispy while keeping the dough light and airy. Also, their Sicilian bread loaf is unreal. $4 for their smaller one but it's still enormous. I've seen other bakeries have that quality and size for $6 or more. It's becoming my favorite place on the hill. They have everything such as prepared food, bomb sandwiches Italian grocery products, pastries, bread, pizza, etc. So much more affordable than Tony's Colonial and very well priced in general.

Jason B.

A solid opition among many on the hill. Friendly people and a decent pizza. Sauce and crust were both good, and while the cheese tasted a little old, it wasn't bad. Obviously parking can be a challenge, but its definitely worth another look.

Fried Vegetable Spring Rolls

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12 years ago

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14 years ago

Food was very good, friendly service...kinda small inside....but I would go again, and recommend it...

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9 years ago

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14 years ago

Huge portions, delicious food, friendly staff who go out of their way to help you. Need I say more?

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13 years ago

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10 years ago

Absolutely the best lobster tail pastry I have ever eaten. If there was a way to shop them to my father in Chicago I would have. Excellent!

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13 years ago

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7 years ago

Pizza was delicious! Cold sub was terrible! If you order correctly, you'll love it...If you don't you won't.

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10 years ago

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9 years ago

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14 years ago

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13 years ago

The food was delicious as usual... And my server... Grrrrrrr... Ill keep coming back just for Talia

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8 years ago

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Above and Beyond Catering - Faulk-Samuels Wedding photo by Maureen Cotton at Charles River Museum of Industry and Innovation

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40.1 mi•South End

Above and Beyond were WONDERFUL. Emily was our event planner and she was so great - helpful,…read morethoughtful, fantastic at communicating, offering AMAZING guidance throughout, particularly for us, who had never worked with a caterer before. They set us up beautifully, gave us great guidance on the furniture choices and how to best maximize limited space, and worked out the best way to set up/serve the food with minimal use of our kitchen space. I would absolutely recommend them, and we would absolutely use them again. WONDERFUL experience.

Catering review Above and beyond catering made my Mom's…read morebirthday celebration an elegant, easy and special event. Bryan was our planner and managed the event. He was incredibly helpful with picking the menu and his suggestions and questions helped to think through all of the details. When I was unsure, his suggestions were perfect. I was able to coordinate and plan from across the country and he managed everything locally including selecting the right room at the facility for our event. Little details to big were all handled perfectly and the evening was low stress for me. All of the guests commented on the food and the caterers with high complements. I would use them again and would highly recommend them to anyone. Thank you Bryan, G and Liam!

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Above and Beyond Catering - Faulk-Samuels Wedding photo by Maureen Cotton at Charles River Museum of Industry and Innovation

Faulk-Samuels Wedding photo by Maureen Cotton at Charles River Museum of Industry and Innovation

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Emily's Catering Group - Naked cake.

Emily's Catering Group

5.0(32 reviews)
76.5 mi

Emily's did a fantastic job catering my son's wedding! The hors d'oeuvres were a hit! Excellent…read morepresentation. My favorite were the fried artichokes and truffle fries. I was very impressed with the service. My pet peeve is dirty dishes sitting in front of people and that did not happen! The wedding cake was delicious. White homemade cake with a light strawberry cream. My only suggestion would be to have had someone to serve all the pies. It was kind of awkward having to do it yourself. I definitely recommend Emily's for your next event.

Absolutely fantastic!!!!! Emily's catered my daughter's…read morewedding at Smith Farm Gardens and totally nailed it. First, they were a joy to work with leading up to the big day. They were helpful, responsive, and everything was clear and upfront. There were no surprise charges, or "gotchas". In fact they did several things beyond the scope of the contract without additional charges. More importantly, on the wedding day everything went perfectly. They gave us great advice on the set up of the tables, chairs, bar etc. They listened carefully to everything that was asked of them, made a couple of outstanding suggestions and dealt with the problems caused by strong gusts of wind at an outdoor venue with calm assurance. All of the food was incredible. The hor's d'ourves were fantastic, especially the brie and artichoke tarts, mini lobster rolls and tuna tacos. The mac and cheese in mini ramekins were also a huge hit. The dinners were equally delicious. I had the half chicken, which was served with a delicious polenta. It was absolutely amazing. Perfectly cooked, moist with a crispy skin. Other sides were served family style and were all fantastic. The dessert was also superb. Each guest received a trio of mini desserts, each of which was delightful. We had several guests with food restrictions (vegetarian, gluten free, dairy free). The servers made sure the restrictions were observed, and they made it a point to bring appropriate appetizers to those guests, which was a very nice touch. All of the guests raved about the food. The service was also first class. There were so many servers handling the passed hor's d'ourves that every guest had multiple chances to try each of the offerings. Service of the dinner was equally impressive. The venue is outdoors, and it is a bit of a hike from the kitchen tent to the dining area. Despite that, the guests were served quickly, and the food came to the table still hot. Finally, their prices are quite reasonable, especially given the outstanding quality of the food and service. A very good value.

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