Just an absolute awesome find. Darts, pool and laid back atmosphere. Helpful and engaging…read morebartenders. Can't wait to return.

Very rude waitress dirty tables we left because they seated us at a dirty table and asked waitress…read moretwice to clean table we ordered tea she came back and placed glasses on table then came back to get order. I said we are not ordering until you clean table we then left ?

A great find in the city with beautiful and tasty craft cocktails. The staff was great walking us…read morethrough the menu and giving recommendations of what we might like best. We stopped in for some drinks and snack before dinner and opted for the Middleton and the Ticket to paradise (made with vodka) and a cheese board the snack on. Everything was great, the Middleton tasted like Christmas to me (in a good way!) and the cheese board hit the spot. A great find and can't to try them again!

Cool, very intimate bar. Excellent creative cocktails with an outstanding bartender. Three of us…read moretried about 5 different drinks total and loved all of them. They are totally open to crafting something that appeals to you. I wanted to make more stops to try even more of their concoctions. Really enjoyed the Bourbon & Clyde with bourbon, egg white, and pistachio.

Annabelle did a fantastic job! Love the Moncks Corner location. A large group of us came in by boat…read more& had the time of our life. Wonderful food. Wonderful atmosphere. Incredible service. Will be back!

Went there Tuesday and had the brisket smash burger and it was delicious. Highly recommend.read more

Great dive bar on King Street in Charleston. We were in…read moreCharleston for a few days and stopped into this place twice. Cheap drinks and cool atmosphere. And all servers were awesome.

Such a relaxing neighborhood bar. A good place to go to get away from the noise. Food options are…read morelimited. Be mindful of what you order as a High Noon costed way more than what it would in Miami, FL. Only one bartender was working on a Friday night and was not able to keep up wuth the demand, so be patient if you plan to stay for awhile.

Chef's Kiss! What…read morean absolutely wonderful experience at La Chev 208 in Summerville! This quaint little French restaurant is truly a hidden gem. From the atmosphere to the service to the FOOD--everything was fantastic! We started with shrimp cocktail and French bread, along with a glass of Chardonnay and Pinot Grigio. For our entrées, we had the filet mignon and beef bourguignon, and WOW! Every bite was delicious and beautifully prepared. Our waitress, Reina, was so sweet and attentive, and the owner personally stopped by our table several times to make sure we had everything we needed and that our meals were prepared perfectly. That kind of personal attention really made the evening feel special. The restaurant was packed, and we even saw a few couples turned away because there simply weren't any tables available--which tells you everything you need to know! Definitely make a reservation! Fantastic food, wonderful wine, amazing service, and such a charming atmosphere. La Chev 208 is an absolute Chef's Kiss! We will definitely be back!

La Chev is such a cute and quaint little restaurant tucked into an old neighborhood that over the…read moreyears has been transformed into local businesses. The restaurant is located inside what was formerly a private residence, which adds to its charm & gives it that cozy, intimate vibe. There's seating downstairs, upstairs, and even in the backyard. Dining here feels like being invited over to a friend's house for dinner without having to bring anything ! I really enjoyed the atmosphere and the overall vibe. Also there's a few spots in the front for parking and also street parking. We started with the Fig & Prosciutto Salad with pickled red onion, goat cheese, and arugula. Anything with goat cheese already has my vote, but this was delicious. The fig added a nice crunchy texture and sweetness that worked really well with the prosciutto and goat cheese. I would definitely order this again. We also shared the Chevalier Salad with mesclun, strawberry, goat cheese, and pecans. This was also very good, fresh, flavorful, and a great combination of sweet & savory. Between the two salads, though, I would definitely choose the Fig & Prosciutto!! We also tried the Duck Dumplings with a Cabernet sweet & sour glaze. Unfortunately, this was probably my least favorite dish of the night. The dumpling itself was a little bland, and I didn't feel like the glaze added much to it. I wouldn't order these again. For an entrée, if you're looking for something filling and more on the comfort food side .... and something you may even have leftovers from : I'd recommend the Short Rib Ragout with spinach, goat cheese, pine nuts, demi glace, and tagliatelle. It was flavorful, and satisfying. I would definitely order this again but again anything with goat cheese has my attention ! Looking forward to going back to La Chev & exploring the menu further !

My friend and I took a girls trip to Charleston at the end of August. Definitely a food oriented…read moretrip. We had a list of places we wanted to try, but we dropped some of them when we heard about Lost Isle. We had not seen them in any of our research but in doing some research on chubby fish while in Charleston, we found a reference to this place. Sounded amazing so we took a chance. It rivaled chubby fish in the food and experience. The staff were all amazing. We had a hard time selecting items, but everything was perfectly sized to share. Would absolutely recommend the brussels sprouts and the cauliflower steak well worth the trip. It is especially easy to get to if you're coming back from Folly Beach. We did not have bad service anywhere in Charleston, but this group was top two friendliest of all of the staff that we met in Charleston.

I knew I was going to like this place the moment I got there and heard them playing A Tribe Called…read moreQuest. Those of you who aren't familiar with the band I suggest you give a listen to their album Midnight Marauders. The very next song played was equal in its mellow vibe, and thats exactly the atmosphere that Lost Isle has created. In fact, the team there mentioned that the playlist was carefully curated to create such a vibe. Upon entering the parking lot, a dirt and gravel parking lot, it doesn't look like much. Another one of the empty or almost empty buildings along Maybank highway. There is a handwritten sign that informs the guest to come around back from the left-hand side as the right hand side is an employee entrance. Once you get to the side of the building you start to have a slight idea of what's going on. A white wooden pergola-like structure with benches to wait for a space to open up, tall green plants line the walkway of bright white rocks. That quickly opens up to a large area full of tables and two bars. One is the drink bar, where they have a full selection of beer wine and spirits, as well as other non potent potables. 12 or so flat metal stools line the customer side of the bar. The other bar has less stools, maybe 5 or 6 but behind the bar is a wonderfully large outdoor grill that is used to grill their succulent fare. The remainder of the late space is filled with lots of tables most four tops with a few 2 tops scattered about. They are resting in several inches of white pea size gravel. An interesting fight fact is that the chairs have tennis balls on the bottom of the legs and it keeps the chairs from sinking too deep into the gravel. A small thing to be sure but a big thing when it comes to comfort! Whilst sitting at a table canopied by tall leafy trees, and kissed by the whisper of a breeze coming from one (or two) of the many strategically placed fans, you feel like you are in a quiet Caribbean island. It is a chill, relaxed vibe. While the atmosphere is smooth and mellow, the flavors coming off that grill are a bold contrast. But before we delve into the succulent delights let me first talk about the size of the menu, 4-6 appetizers (small plates), 4-6 entrees (Mains) and 4-5 shareable sides. No need to clutter up a menu nor one's thoughts perusing a phone book size menu. Small menus are the way to go; do a few things and do them well I say. Lost Isle does them well. The table ordered a few small plates of fire roasted olives with grilled bread and wood fired clams. Marinated black and green olives grilled had a great smoky, briny taste. Served with a few pieces of grilled bread and some confit garlic. Smearing the bread with some of that creamy garlic clove invoked the memories of a smoky garlic bread; a perfect complement to the olives! The wood fired clams were cooked with a chili-chorizo butter, garlic, and smoked bread crumbs. This was an explosion of flavor on the palate brightened by the juice of lemon, and was in a word, delightful. We then shared a Main of a grilled ribeye steak. Nothing on the earth was made to be cooked on open flame then a ribeye steak! Served to us at a perfect temperature (medium rare as there is no other acceptable temp) and a beautiful dark charred crust, it was a spectacle to behold. Rounding out the dish was a generous amount of Chimichurri and more of that beautiful confit garlic. One thing some people are in sorely in need of learning is that slicing a piece from a large hunk of beef and subsequently easting that slice with a sprinkle of salt seriously enhances the experience. This is why I was delighted by a tiny ramekin of sea salt. The steak was delicious. I would be remiss if I didn't mention the beverage program at the previously mentioned bar. A small but serviceable wine list is available for consumption. Average print on the bottle about $44 and no bottle more than $72. Certainly a bit under some of the more extravagant list on the other Charleston area restaurants. A great variety of cocktails fill the house cocktail lists one particularly caught the eye of the table, the Sheeney Neeney. They were also able to make classic cocktails as the vodka sodas also being consumed at the table. A few mostly local beers round out the cocktail menu. A few things that you will also need to know is that there is no real table service, you approach the bar and order your beverages, your card is entered into the system and then you tab is started. You then can order your food at other bar, given the moniker of The MC. Then you return to the table. As the dishes are completed someone will bring it to the table. We were delightfully surprised at the experience and not a negative word was uttered regarding any aspect of the meal or the experience. I recommend it for anyone looking for a few hours of repose and repast. Take it upon yourself to stop by, where one can be only minutes away from home and thousands of miles away at the same time.

Great service, good drinks and a fun environment. If you're looking for a sports bar this isn't the…read moreplace, but is a great bar in a great location.

Nice bar. Bartenders were nice and made our cocktails well. I will say that I think it's a little…read moreoverpriced for how much you get. But bar was clean and the bathrooms too.

Great service, amazing espresso martinis and old fashions. If you want a more laid back spot to…read moretalk to friends this is the place.

The dj inside was great and my friends and I really enjoyed hanging out on the patio.read more

Atmosphere is wonderful and the drinks are delicious! We had the peach Bellini and the chandelier…read moreas well as the pepperoni pizza

This is my go-to place for drinks with my girls! Every cocktail is delicious and well-crafted. I…read morelove that there are three different rooms so you can choose your adventure (or your vibe). The staff is always friendly and quick to help you pick the right drink for your visit. They do have a food menu, while it is not the most expansive, everything is tasty and great for photo ops.

The atmosphere is dim and moody. Very trendy. The servers are super friendly, and the drinks are…read morealways great. Me and my friend's favorite things to get the espresso martini and the fries but most of the appetizers are good. The shot and beer combo are also budget friendly.

I went here with a couple of girlfriends and we had the best time. The menu is top notch! and the…read moreflavors are bold and savory. We went at night and it is low lit with an intimate feeling while being lively and fun. Def a spot to dress casual to hang with friends or a date. I ordered the carnitas street tacos and guacamole. The rest of the table ordered the nuggets, corn ribs, and fish tacos and everything was great! I am alcohol free for the month and ordered the faux mojito (their nonalcoholic drinks are slim but tasty!) Highly recommend this spot and am looking forward to going back. Prices were fair and staff nice.