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    Prohibition

    4.1 (1.3k reviews)
    Open 11:00 am - 2:00 AM (Next day)

    Prohibition Photos

    Business Info

    PROHIBITION ATMOSPHERE

    What's the vibe?
    Live music
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - Prohibition

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    Nina C.

    Popped in here for a quick happy hour. They have a really good selection of Bourbons and happy hour menu. The bartender with the glitter glam :) it was very kind and accommodating for my husband celiac allergy. She brought me their cheat sheet for allergies, and even cut up some fresh cucumbers for us to eat with our dip. She definitely went above and beyond to ensure that he was able to enjoy some of the things I ordered. I've only been here during the daytime but I've seen it get packed during the evenings. Overall good vibes and friendly staff at the bar. The chicken wings are delicious and my go to on the HH menu! Brussels were also crispy and tasty with the chili sauce. Reasonable prices for everything we had.

    Amanda R.

    My first time checking out this spot. It was later in the evening but luckily there was barely a line so it was easy to get in. There was no cover charge. The main room bar was packed and a dj was performing. The lights on the dance floor were a fun vibe. There were accessible restrooms. I liked the second room/bar, it gave me speakeasy vibes. There was also an outside area for standing/sitting as well as a bar and accessible restrooms. I would like to check this place out in the future to see what food they serve.

    Chopped cheese
    Matt G.

    This restaurant has a cool vibe and some rather yummy food. Stopped here for lunch and sat on there back patio which was very nice and chill. Got the deviled eggs, wings, and chopped cheese burger. The eggs were fantastic and highly recommend this. The wings were decent and the chopped cheese had some great flavors. The drink menu was good and had plenty of cool mixed options. The bartender made a nice expresso martini. Service was friendly, but slow, and hectic. We got our entree before our appetizer and the wings came with the check. Overall, id definitely recommend.

    Tatum B.

    this place was so nice! i had the brussel sprouts for an appetizer and it was so delicious, the sauce that was on it was perfect. i had the double cheeseburger for the main and it was so good. the place was very loud so just be prepared to talk loud. the ladies at the front desk were young, they were a bit rude. our server was wonderful but the lady dropping off our food was a bit hostile. she just seemed like she hated her job. i definitely recommend this place though, it was so yummy. the drinks were perfection.

    Hunter S.

    This is a bit of a tapas spot. They have veggie, beef, and fish sections for "small plates." I had the deviled eggs, served with chicken "cracklin," fried capers, dill, and chives, which were fine. They would be great for a potluck, but in a restaurant setting, I wasn't overly impressed. Don't regret ordering them, but wouldn't order them again. I also had the heirloom tomato toast, which I also wouldn't order again. I couldn't pick up on the sharp cheddar at all, the tomatoes were tasteless (not the restaurants fault, all the taste has been bred out of tomatoes unless you grow your own these days). But they were fine. My favorite part of the meal was probably the smashed cucumber salad, made with ginger and avocado dressing, cherry blossom shoyu, black mint, and togarashi. The flavors were complex, refreshing, and absolutely delicious. For my main course (honestly the small plates were more than enough), I had the fish of the day, which was mahi mahi, corn chowder pancetta, leeks, and potatoes. The dish overall was savory (though a little salty) and overall good, but I've learned over time that mahi mahi is a bland, trashy fish. The sword fish I had at High Cotton the night before was much more succulent. I also tried their fries, which were cut like "chips," and they were delicious. Loved the tiny bottles of Hines ketchup. The drink list is long, and all I had was delicious. Nockturnal Days (tequila blanco, mezcal, pineapple, passionfruit, ginger, honey, cilantro, bitters), the warthog (gin, spiced pear, lemon, honey, rosemary), and the jackalope (gin, tonic, botanicals, grapefruit rose mist). All drinks were light and tasty, though nothing stood out as an amazing selection. Service was great. On top of it and helpful. Other dishes include red pepper Romesco dip, pierogis, caesar salad, liver mouse, wings, tartare, oysters, burgers, steaks, gnocchi, and more. Would definitely go back again. In a touristy part of town/shopping part of town, so a lot to do in the area. You can catch lunch or dinner here. Or just cocktails.

    Menu
    Rose P.

    Fun place to try. We went for drinks at night, and then brunch a separate day. Mixed reviews. The brunch was excellent. The food options were top notch. I loved my shrimp and grits and they have a fun version of French fries. The mimosas were amazing; I loved the Champaign they used. Our server was very helpful and was great to chat with. The prices were great and the live music was beautiful. The time we went for drinks was different. We got blank stares from the bartender. We asked about the brunch hours/days and the server said they knew nothing. I was then openly mocked for asking questions. Due to that, we moved to the patio bar and that server was much more helpful and the vibes out there were perfect. I'm glad I gave the place a second chance because I did truly love the food, vibes, and music. Besides for one person

    Roasted Bone Marrow

    Food and service were amazing!! Came for a bachelorette and our server, Hannah, was so sweet and fun! She gave us amazing recommendations, she suggested some of the best dishes i've ever had!! The dining room was busy but not crowded. absolute 10/10. Manager Bryce was so wonderful as well. Definitely a must visit no matter the occasion. They were also kind enough to bring out a dessert with a candle for the bride Cannot wait to visit again. Still talking about this dinner on the plan ride home!

    Outside
    Leslie D.

    Great bar and food spot on King Street. My group of six ladies ordered a bunch of tapas and drinks and devoured all of them. Of course I had another peach old fashioned which was amazing. The baked stuffed oysters were delicious as well. I think at this point my whole table was pretty drunk so I didn't take any more pictures of the food, but I know that I thoroughly enjoyed what we had including the Brussels sprouts.

    Abby S.

    Stopped into prohibition on a Thursday night for dinner and we were immediately seated at a booth. The interior gives rustic vibes with modern American food & creative cocktails. At night it turns into a jazzy drinking spot with live music. Our cocktails were delicious. Our server recommended we get a bunch of plates for the table and eat tapas style. The brussel sprouts were very flavorful and seasoned well. The mussels got eaten in .5 seconds, the sauce was so good we asked for more bread to eat it with. The gnocci was very bland, the best part was the cauliflower cooked with it. The Mac n cheese was also pretty bland, tasted like a rue made with a bit too much flour. Overall this dinner was a little pricey. But the ambiance was fun and we enjoyed being right on king street. I would recommend prohibition!

    Eggs Benedict with Bacon and a side of Fries
    Ryan B.

    Went to this spot on King Street in Charleston, SC with a group of six. We sat in the back patio area which has a bar (was closed) at the time and plenty of tables for other groups. Waitress was very accommodating and was able to answer all questions we had. Unfortunately the food orders came out sparingly but once the food came out it was good. Eggs Benedict, Double Brason Burger, Chopped Cheese were among the food orders. Everything g was good. I would recommend this place and would like to go back for dinner

    Heather A.

    Prohibition always has the best holiday drink menus and decorations! They do such a good job for Halloween and Christmas. The peak weekend hours can be a little much and over crowded with college students but aside from that we've always had a good time here.

    Angel M.

    I went for the Christmas popup and was NOT disappointed. It was decorated so nicely. The drinks were too expensive but strong. 20.00 for one drink when they are normally 15.00 in downtown charleston is too much. I think the 5.00 up charge was to use their cute Christmas cups and it worked, I did it. It was worth the experience. The bar tender was super nice and attentive. He was fine with me refilling my cool cup with water I will go again next year and pay too much to rent a cup for an hour. I will also love every second of it.

    Cindy S.

    This rustic cozy restaurant bar was a lot of fun. Came for Sunday brunch and had the tomato Benedict and it was delicious! They had live music playing and the atmosphere was lively but not too noisy. I was surprised to find out that they had an outdoor patio at the back of the restaurant. Plus a whole other dining space with bar. Service was great! I will definitely come back. Beware though the cocktails are pricey especially when they cost more than some entrees.

    The burger just get it you will not be disappointed

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    Just stopped in for drinks! Drinks were delicious. Bartender was friendly. Would go back

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    Ask the Community - Prohibition

    What are the gluten free options?

    Burger without the bun (w/ french fries. But CC bc no dedicated fryer). The fried rice with protein - shrimp or chicken.… Read more

    Is there a formal dress code or is it casual?

    Casual. Prohibition is a place where the party crowd goes to on the weekends.

    How much time should be allowed for brunch?

    1-2 hours

    Is this place 21+?

    I believe so

    I made Valentine's reservations but I'm looking at the actual menu now and I don't see the vegan options? I booked this place because my wife is vegan and it's listed as having vegan options.

    There are vegan options, however at the moment it is limited. The local greens salad (listed as an appetizer but is large enough to be an entree) and the Brussels sprouts can be made vegan.

    Is there outdoor area?

    Yes! There's 3 sections, first the large main dining room, then the back / sunroom bar, and then the partially covered patio.

    Is there currently indoor dining?

    Yes

    Is a reservation needed for dinner?

    Reservations are not required, but I highly suggest making one! This place gets busy and seating can be hard to find.

    What night is the live music? What times?

    From the website: From blues and soul to jazz and swing, we host the best bands and DJs in town 6 nights a week.… Read more

    What night are the swing dance lessons?

    I believe on Wednesdays.

    View All 13 Questions

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    Last Saint - Bar

    Last Saint

    4.5(61 reviews)
    0.3 miEastside

    My first time visiting a speakeasy since living in Charleston, and the Annex absolutely blew me…read moreaway. From the moment I walked in, the vibe was intimate, beautiful, and the perfect setting for a relaxed Saturday night cap. What made the experience truly special was the bartender. There's no traditional menu, instead, he takes the time to learn what you like and crafts drinks based on your taste. I've never experienced anything like that before. The level of knowledge and creativity behind the bar was incredible. Every drink he made was stunning and tasted even better than it looked. I was honestly so impressed that I couldn't even remember all the ingredients he mentioned because I was too busy being amazed at how good everything was. It was one of those moments where you realize there are real levels to this craft. I walked in thinking I knew a thing or two about mixing drinks at home, and left with a whole new respect for the art of it. The atmosphere, the personal attention, and the quality of the cocktails made this place feel truly top tier. Huge shoutout to the bartender, easily a 15 out of 10. Cool, knowledgeable, and passionate about what he does. If you're looking for an intimate spot for date night or just want to experience thoughtfully crafted cocktails in a beautiful setting, the Annex is the place. I will absolutely be back as soon as possible.

    My husband and I visited Last Saint for cocktails before a group dinner when we were in Charleston…read morelast weekend, and it was the perfect place for drinks before a dinner. (On occasion, I rant about how we need more cocktail bars and wine bars that don't serve food at all or just snacks like nuts - don't get me started.) Last Saint is a really cool dual concept cocktail bar. The front of Last Saint is more casual - small, cozy, allows walk-ins. But you can also make reservations (or try to get lucky walking in) at the Annex. The Annex is their weekends-only cocktail experience in the back of Last Saint. You walk to the back of the bar and press ring the bell by the yellow door. Someone answers and seats at one of six seats at the bar and three small (but private) tables. The Annex is a no-menu experience. The friendly and creative staff ask you questions about your preferences for drinks and then make you something that fits the bill. It was personal and fun, and we enjoyed all the drinks we had. A reservation at the Annex is good for a 1.5 hour time frame, which was perfect for us to have two drinks before closing out and heading to our dinner reservation. We sat at the bar, which I loved, because we got to chat with the staff and watch them make our and others' drinks while we enjoyed our creative cocktails. The staff have a wide knowledge of cocktails and an almost endless supply of ingredients to choose from when making your drinks. A truly fun experience. One I haven't had in any other city. I wish there were more bars like Last Saint!

    Photos
    Last Saint - Bar seating looking toward the front door

    Bar seating looking toward the front door

    Last Saint
    Last Saint - Arcade machine

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    Arcade machine

    Doar Bros. - Drink - Bourbon and Clyde.

    Doar Bros.

    4.9(275 reviews)
    0.8 miAnsonborough
    $$

    Every time I find myself in Charleston I must stop here. Not your average bar at all. I like that…read morethey change up their menu so every time I visit there is something new to try. I have never had a bad drink here. I got the Batata Clarified Milk Punch (description in picture) which was fantastic. The toasted marshmallow garnish was a great touch for the season we were in. My mom got the Bourbon and Clyde and she said it was incredible. Description also in picture. The orange foam and pistachio crumble was a great addition. Another great drink for autumn. My second drink was the Smokin Indo which was probably my favorite. They performed the smoked glass technique with applewood which was not only cool to watch but added a unique flavor to the drink. We always make a point to get the assorted cheeses when we are here because they make a great charcuterie board. They switch up the cheeses just like they change their cocktail menu. Love to sit at the bar because it is truly an art to watch the bartenders make these drinks and really adds to the experience. Everyone who works here is super kind and knowledgeable on their craft. However, if you are able to be there when the two Doar brothers are working it makes it truly special. They give postcards with their check and there's a bowl of matchbooks sitting on the bar. One of the best cocktail bars in Charleston. Debated writing this because I selfishly want to keep it under the radar but it definitely deserves its accolades.

    The last trip to Charleston, we made a reservation for Doar Bros to pop in for a cocktail after…read moredinner. I loved the atmosphere! It's super cozy, very chic, and pretty small. The service was on point and the bartender was killing it at the bar - multitasking making 3 drinks all at once. It was super impressive and I took a few videos of him. I'm giving 4 stars because the first cocktail I ordered was SO SWEET that I couldn't get it down. I tried to drink it but had to send it back. We asked when we ordered about the flavor profile and supposedly it wasn't sweet, but all 3 of us agreed it was way oversweet. My black manhattan was phenomenal and my husband had a mocktail moscow mule that was awesome. Overall, I'd come back again - just be mindful of the ingredients in the drink and modifying as needed for sweetness. Make a reservation if you can!

    Photos
    Doar Bros. - Best. Bartender. Ever

    Best. Bartender. Ever

    Doar Bros. - Tiger Style Clarified Nitro Punch & Doar Bros. Manhattan

    Tiger Style Clarified Nitro Punch & Doar Bros. Manhattan

    Doar Bros. - Bar

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    Bar

    By the Way - Burrata

    By the Way

    3.9(96 reviews)
    0.1 miCannonborough

    By The Way has been on our list to visit for quite sometime. After attending an event on King…read moreStreet, we walked and were sat at one of the high top tables run by the bar. I ordered an extra dirty gin martini and one of my friends ordered an extra dirty vodka martini. As you can see by the photos they weren't dirty at all. They were straight gin and vodka with a splash of olive juice. So there is one less star for that. We ordered fries, the duck confit deviled eggs with red pepper and the stuffed ravioli and they were great!! Everything had explosive flavoring (fries included) and I was pleasantly surprised. Prices are reasonable for Charleston and their overall menu looks great. I'm def looking forward to coming back for dinner and brunch. Once the place fills up (and it was packed when we went) it does get a bit loud. Could have also been the drinking crowd wandering off as well that was coming in (as people started to crowd around the bar when it became standing room only.)

    It's a bar, service is what you expect. We were between places and stopped here for a cocktail…read more They have a food menu but we did not order any. We ordered a gimlet an espresso martini, both tasted good. It was not busy for a Saturday afternoon. The servers seemed to congregate at the end of the bar, which made service feel minimal. With that, we left.

    Photos
    By the Way - Drink garnish at bar

    Drink garnish at bar

    By the Way - Paper Plane cocktail, Elderflower Spritz.... Yum!

    Paper Plane cocktail, Elderflower Spritz.... Yum!

    By the Way - Steak Frites

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    Steak Frites

    La Cave - CAVIAR DEVILED EGGS

    La Cave

    4.4(23 reviews)
    0.1 miCannonborough

    People are always looking for a great date night place, and I would have to say that La Cave fits…read morethe bill. The interior is very elegant and bathed in low lighting with soft music playing while you dine. It's a little small so make sure you make those reservations! We started with cocktails, and I ordered the Jean De Florette with vodka, lillet rose, fig syrup, passion fruit, lime, crushed ice, and a fleur garnish. The fig syrup was the star providing a nice sweet and earthy flavor. My wife enjoyed the Harvest in Provence with charred corn mezcal, see the elephant amaro, bonal, lime, simple syrup, and a spiced corn garnish. This drink is so smokey but very refreshing. We were brought a complimentary hors derv which was a house made potato chip with tuna and spices. Really great for getting your palette ready for the coming meal. They only do this from 5pm to 6pm. We have had our eyes on the Raclette Burger Slider for some time. The burger was a good-sized slider, about the same size as a single cheeseburger with tons of ooey gooey raclette cheese smothering it. Of course, we had to order the Pommes Frites to go with the sliders and they arrived super crispy with a nice rosemary-lemon aioli for dipping. The grand finale was the Boeuf En Croute which was their play on a beef wellington. The filet was a nice medium rare with a flaky pastry crust and a delicious sauce bordelaise. A great way to finished. With its beautiful decor, great service and good food I would highly recommend this place for any date night!

    my friend had the reservation for la cave for about two months now, it was for her birthday. The…read moreday before the reservation, she was called and said that the reservation was canceled. We thankfully got it fixed but when we showed up at the door, they asked for our IDs and we had to wait 10 minutes after our reservation to be seated. we were never informed that it was 21+, it doesn't even specify on the website. And result of this we had to be given wristbands before even entering the restaurant. when we finally entered the restaurant, we were happily guided to a beautiful table. the service was perfect. we got fries for the table and our food came out pretty fast. i got the salad which was okay, it had a interesting vinaigrette but i added lemon which really made it better. i tried my friends slider and it was delicious. the food and service saved this review. the place was gorgeous, i recommend!

    Photos
    La Cave - Salon privé

    Salon privé

    La Cave - Apéro board

    Apéro board

    La Cave - Interiors

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    Interiors

    The Darling Oyster Bar - Fried oysters, green & hush puppies

    The Darling Oyster Bar

    4.4(1.7k reviews)
    0.1 miRadcliffborough
    $$

    Honestly this is one of my favorite places in Charleston && with the hype and line. The staff are…read morealways the best && I love sitting at the oyster bar and watching the guys chuck all the oysters while we're chatting and sipping champagne. The lobster rolls is delicious, the fires yummy, the seafood exceptional. Everything is fresh and you do not leave hungry. Inside is traditional coastal flare with beautiful tiles and decorations. There is a pay to park right behind the restaurant and usually where we park when coming here. We just love coming here!

    Went for lunch one day. Wasn't in the mood for oysters that day (although I must say: others…read morearound me got them and they looked great). Asked the bartender what would be good and he suggested the Creole shrimp. That sounded good and I've learned that you generally can't go wrong going with bartenders' recommendations. Anyway, they came out and they were WAY overcooked. They were like rubber and the seasoning was NOT on point. Honestly, I make Creole / bbq shrimp at home and they're always MUCH better than what I got at The Darling. The service (with the exception of the lousy recommendation) was decent enough. If I ever go back, I'll probably stick with oysters on the half shell. (Sorry no pic. I actually took one that day, but subsequently deleted it because it was so bad.)

    Photos
    The Darling Oyster Bar - Booth seating

    Booth seating

    The Darling Oyster Bar - Lobster Roll

    Lobster Roll

    The Darling Oyster Bar - Fried seafood platter

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    Fried seafood platter

    Prohibition - cocktailbars - Updated May 2026

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