Enjoyed the tacos from the ~famous~ Tacos El Tico! We got chicken tacos with cheese! The cheese was…read moremixed into the chicken, which was so worth the extra 25¢! Definitely recommend & support a small business!!

10/10 love this place great food great prices. This is the place to go if ur local. So affordableread more

I ordered a pulled pork bbq from this place and wasn't expecting it to be anything special but I…read morehave to say that was some of the best Bbq in the area a great smoke taste and fresh bun I was told that he makes his sauces homemade which was delicious. I will go back for sure.

We were in town for the soccer state championship when we decided to go out and eat after. We…read morepicked this place because me and my brother are big fans of BBQ. When we arrived there was a woman outside absolutely in love with all the different stuff they had and helped point us in the right direction on what to get. A man named Marshall was behind the counter and gave us a sample of his DELIGHTFUL pulled pork. When I say good, that's an understatement. The pork was expertly cooked and smoked. The sauce was perfect, and they had everything a BBQ place should. We all polished off our meals and even went back for the homemade banana pudding. Can't recommend this place enough. Thank you Marshall for a awesome meal and your wood smoked pulled pork. Will always come back when I'm in town

Ordered brisket sandwich with side of green beans. The green beans were fantastic, but the brisket…read morewas lacking for sure. There were literally 3 tiny bits of brisket placed on a roll with coleslaw. I normally do not complain about food, but I had to request more brisket to justify the $14 price tag. The brisket given was pure fat with a bit of actual meat. Complete tourist trap.

Food truck. The smoked buffalo wings were out of this world. Surprise attack BBQ mixed in the…read morebuffalo sauce - treachery never tasted so good. Smoked Mac n cheese was like mother's milk, only five bucks at the time I'm writing this. The wife was very happy with the pork nachos. We were at the bridge works brewery - shout out for the amazing dortmunder they have on tap.

Dinner options are not plentiful around here, but this food truck is at least open long enough for…read morean early dinner. It is a bit odd in that they offer a lot of tropical fruits and coconut-based ice cream; even if some of their stuff is grown locally I can't imagine there's a coconut farm in the mountains. Then again, the dairy-free crowd will be glad to know that there's vegan ice cream in the area. As far as food, their menu was only okay from a vegetarian perspective. The sweet crepe I did land on offered an abundance of peanut butter and Nutella that delivered on flavor, and the side salad I got was a decent size for the price and quite pleasant. There were a few chairs and a picnic table set up here, but it certainly doesn't offer the amenities of a full restaurant. Having said that, if you are specifically wanting something distinctive and local that's close to New River Gorge, this is one of your few options and does offer some good stuff.

Yum, yum & yum! We got the Cuban crepe and the meatless magic crepe! The Cuban was so delicious and…read morefilling. The slow roasted pork was tender, flavorful & juicy. The flavor combo was amazing! The side slaw was also delish! Highly recommend and the staff were amazing :)

Mama Dee recommended this to us. Amazing food and people. Exceeded our expectations. We will be…read moreback again.

From the owner: We specialize in scratch made birria, chicken tinga and smoked pork tacos, burritos, rice bowls and…read morenachos. Outside seating is available! Catering is available for ANY event and full service catering options are available.

I stopped by Philipo's Food Trailer today on my way home from running some errands and boy was I…read moreimpressed! They told me that I couldn't visit and not try the meatball, and it did not let me down! That thing was HUGE and JUICY and the sauce was out of this world. The owners even sell the sauce by the jar!! I want to try the whole menu, but it will be near impossible to pass up the meatball! 10/10 would recommend.

The chili dog was so good!! The chili and the cole slaw were homemade! Can't wait to go back!read more

This is the best darn food in the entire world. Ya'll need to come down and get y'all some good…read morefood. If y'all have never ate there before than y'all are missin out on some real good eatin.

Tucked away in the heart of Pembroke, Virginia, Bluegrass BBQ delivers everything you'd hope for…read morefrom a true small-town gem. From the perfectly seasoned fried fish to the smoky, flavorful jerk pulled chicken, every bite tasted like it was made with pride. And then came the surprise star of the meal--the hush puppies. Crispy and golden on the outside, warm, soft, and pure comfort on the inside. What truly made this experience unforgettable was Albert, better known as "Vinny de Vincent." His passion for cooking is contagious. As he shared the story behind his recipes, his cooking process, and his vision of serving both his community and the world, it became clear that this is more than a restaurant--it's a story of second chances, reinvention, and purpose served on a plate. His hospitality made us feel like family the moment we walked through the door. If you're looking for authentic Southern flavor, genuine hometown hospitality, and a meal prepared with heart, Bluegrass BBQ earns a well-deserved 5 out of 5 from me. This is the kind of place that reminds you why small-town America still has some of the best food--and the biggest hearts. #BluegrassBBQ #PembrokeVirginia #SouthernCooking #SmallTownHospitality #CulinaryGoodness

Went for lunch before hiking the Cascades to fuel up. We got the combination with pork, smoked…read moresausage, Mac and cheese, hush puppies, and beans. There was a great selection of sauces, with the vinegar based one being my favorite. Both the meats were tasty, but the pulled pork was a bit dry for my taste. The Mac and cheese and the hush puppies were also perfect, and it was my first time trying baked beans, but I don't think they were my thing. The pulled pork and the Mac and cheese came to us cold, so it seemed like they were sitting a bit before they brought it to us. Our food came out pretty quickly and the server took time to tell us about the history of the restaurant and recommend dishes to us. There was plenty of seating with an outside porch, and it very much felt like a family restaurant. We will definitely be back to try the catfish and the brisket, as both looked really good when the other tables got them.