This place is great, but the location is really hurting their business. Supposedly the rent is…read moreabsolutely ridiculous and they need more people to come taste their great food presently they're scheduled to close by the end of March.

Mr. Ron has worked with us for several events and each time he arrives it is a wonderful…read moreexperience. One party was for a group of 20 and he and his staff made the event a huge success, in both culinary delight and also providing a class act with the guests. Nothing could have been better! We also had a sit down dinner for 8 and again the meal, the class, the professionalism and the cuisine were second to none. We had also experienced Mr. Ron's restaurant and each and every course we had were "over the moon" good. If you want a successful and delicious event - hire Mr. Ron!

We have purchased entrees and sides here several times. Some of my favorites are the Chicken…read moreParmesan, Grillades, Enchiladas, and Meatloaf. They have cheese great cheese grits and many other tasty sides. Soups, quiche, along with chicken salad and pimento cheese are available too, My top pick is the chicken parm. There's is unique because they don't use the breading. That may sound unusual but it's yummy and cuts way back on the carbs. Most items come in 2 different sizes. One more family size and one more fit 1-2 people. You can also buy a lot of items either fresh or frozen. I do think it's important to note that items are not cheap, if you think of it as creating a meal and figure up how many people you feed, it's not much more than you would spend buying something out that's probably not that good. The owner's son is usually there when we drop by and he usually always helpful and nice! The shop is small but full of their homemade dishes as well as a nice variety of local products from artisans. I really appreciate that they support other locals! Drop in and buy something to try. You may decide the quality and convenience is worth the little extra cost!

Nearly everything I've had here has been fantastic (special shout out to the macaroni and cheese…read moreand mushroom dijon quiche)! There are plenty of vegetarian options which is a definite plus and it's not your generic fare. Creative recipes make me so happy and there is plenty to try here. Yes, Tessier is pricey, but I've found you do get quality ingredients. One long pull of melted cheese after you take the macaroni out of the oven shows you the love they put into hand-grating for maximum melt-age. You've just got to watch out and ask about pricing on some things because at times it's not clearly labeled. Stick to the fridges and freezers where the prices are really obvious! The one issue I've had with Tessier is actually related to our first visit. Hubs wanted to grab a bag of croutons to go with his tomato soup. We were informed that the croutons would be discounted because some had been left in the oven for far too long and were very dark. The words used were pretty much "we can't in good conscience sell these for full price." Hey, why not? Discount! He's not too picky. Except after leaving and checking my text receipt (you don't get to see the things being rung up as it's happening) we saw that first of all, the little bag of croutons was a ridiculous FIVE DOLLARS, and our discount on what ended up being half a bag that went to the birds was around forty cents.

Chef Holli gave us an amazing private chef experience for our anniversary dinner. With a little one…read moreat home, it is not always easy to get out for a nice dinner, so having the restaurant brought to us was perfect. She was communicative, professional, and very engaging. The food was excellent, the presentation was beautiful, and the service made the whole evening feel special. This was our first personal chef experience, and it exceeded expectations. We would absolutely book her again.

My Husband and I celebrated our anniversary at our home in Frisco this past weekend and we are so…read morehappy to have found Chef Holli and her team at The Private Table dfw. We hosted 25 guest and wanted an elegant menu to indulge on our anniversary. The menu consisted of three difference phases of the evening. First guest arrived to champagne service with a grazing station set out in our bar & lounge area, followed by servers with passed canapes of tuna crudo, bilinis with caviar and a few other incredible bites. Then followed a seated dinner that was absolutely phenomenal, we were all blown away. The dishes were simplistic with stunning plating but had a great deal of flavor. You can tell not only that Chef Holli is passionate about what she does but her whole team was super personalable and joined in the celebration, it was an anniversary we will never ever forget. If you're looking for a trustworthy, reliable Chef in Dallas fort worth or north dallas, you've found her!

My event is not until April. But Desiree has been more than helpful…read morein planning the extra meals.

A good home cooked meal, that'll fill you up for sure. Also beware of the "itis" cause this food…read morewill definitely have you feeling it!

Incredible service for our group! Chef Val was very accommodating to our groups dietary needs and…read morecreated an amazing dinner! Cannot recommend enough.

Chef Val is very responsive and easy to work with via phone! She was always very pleasant!read more

Well I did not expect to give this place 5 stars but they exceeded my expectations. Everything was…read moregreat! Especially the food and service. I had a sit down wedding for 60 people. Filet and shrimp were cooked perfectly! Everyone of my guests commented on how great it was. Special thanks to Nicole and Donna who took great care of us.

Exceeded expectations! I can't say enough about the accommodating staff, from beginning to end…read more Nicole's guidance throughout, Donna the wedding attendant, the bar tender, everyone. The food was delicious! Highly recommend.

For over 10 years, Chef Blaine and his gracious staff have been catering in my home & for many…read moreorganizations for which I chair. His culinary skills are off the charts and he will customize his menus to exceed your guests' expectations. Don't hesitate to book Chef Blaine for small events in your home, large corporate & association events at an off-site venue, or even your most extravagant bridal events & weddings.

What an amazing mobile bar! The owner is such a delight to chat with and the beverages were…read moreabsolutely delicious. She's willing to travel to New Orleans events from Gonzales. I love that she customizes the drink names to the respective events. The cocktails were top tier and I really enjoyed every sip.

The food was a huge hit. It was delivered and set up exactly as promised. I would use them again in…read morea heartbeat.